"Young master, everything is ready, do you want to use it now?"
Wu Lian's voice suddenly came from outside, Zeqi was suddenly awakened, flushed and pushed Bailijun away, calmed down, and replied loudly: "Wait a minute, I'll go right away."
He glared at Bailijun angrily, and went out with all his clothes on, and couldn't help but cast aside himself in his heart, it's really a beauty that deceives people!
Baili Jun hurriedly got up from the couch, tugged at his clothes casually twice, and went out to follow behind.
Seeing the two of them coming out together, Wu Lian's complexion was reddish, especially Ze Qi's eyes were rippling, as if there was a pool of spring water in his eyes. "My lord hasn't shown his skills for a long time, are you going to entertain distinguished guests today?" As he spoke, he glanced vaguely at Bailijun who was beside Zeqi.
Ze Qi was absent-minded, didn't notice his small movements, and walked towards the kitchen absent-mindedly, when he heard him speak, he let out a "hmm", suddenly remembered something, stopped and said to Wu Lian: "Go and clean up the house. Let's clean it up a little bit, and the distinguished guests may come over to have dinner with my father later."
Wu Lian responded, a little surprised, he glanced at Bailijun without any trace, so the honored guest is not this one?Seeing him following Zeqi inseparably, he thought for a moment that he understood something. This man seemed to have an unusual friendship with the young master, and it was understandable not to mention that he was a distinguished guest.
After dismissing Wu Lian, Zeqi washed his hands and rolled up his sleeves to pack his things.Sour, sweet, bitter, spicy and salty, he has already thought about what to cook in his heart.
The first dish he made was sweet and sour pork ribs.
Take the small ribs of the spirit pork and chop them into small pieces. After blanching, drain the water, marinate with salt for a while and then deep-fry. After deep-frying until it is half-cooked, take it out of the pan and put it aside for later use.Then adjust the sweet and sour salt and flour into a sweet and sour sauce according to a certain ratio, put a little oil in the pan, and when the oil is hot, add the onion, ginger and garlic to fry until fragrant, then throw in a few pepper star anise, stir fry the aroma, put the sweet and sour Pour in the sauce and bring to a boil. Finally, put the fried short ribs in the sauce and roll them a few times, then take them out of the pan.The short ribs are fried to a crisp and mixed with amber sweet and sour sauce, which whets the appetite.
Zeqi had just finished cooking this dish, when he moved his ear tip, he seemed to hear the sound of someone swallowing saliva beside him. He glanced at it in his busy schedule, and saw Bailijun staring at the plate eagerly, sticking out his tongue to lick it from time to time. Licking the corners of his mouth, he looked impatient.
Ze Qi couldn't help laughing, he had turned into a human, and still looked like a gluttonous cub.He picked some freshly fried ribs and put them on the plate, sprinkled them with salt and pepper, and they became salt and pepper ribs, and handed them to him: "Here, eat carefully, it's hot."
Bailijun took the plate with a face full of surprise, picked up a piece of charred pork ribs, put it in his mouth and blew it, and when he was ready to eat, he handed it to Ze Qi: "You eat first."
Zeqi is also a little hungry right now, especially after smelling the aroma of the food, all the gluttons in his stomach were hooked out, and he ate it in one bite with the other party's hand, the short ribs were tender and tender, fried The fire is just right, the outside is charred and the inside is tender, the outside is charred and chewy, and the meat inside is mixed with fat and explodes in his mouth, which immediately whets his appetite.
Spitting out the tiny bones, Zeqi asked very naturally while busy: "Is there any more?"
Bailijun understood and quickly fed him another piece.
Ze Qi opened his mouth to bite, and said vaguely: "It's delicious."
"It smells so good." Baili Jun also said while chewing the bone, he ate a piece and fed Ze Qi a piece, and before they knew it, the two of them ate up a plate of salt and pepper pork ribs one by one.
After Wu Lian finished packing and came to help, he had just stepped into the door when he saw two people feeding you and each other as if no one was there. The atmosphere was extremely harmonious, as if there was no room for other people.He quietly stretched his feet back, closed the door carefully, pretended not to see it, and went out as if nothing had happened.
Bailijun's ears moved, and out of the corner of his eye, he caught a glimpse of the door being closed, and he didn't make a sound, just pretending that he didn't know, and continued to circle around Zeqi, helping him a little from time to time.
Ze Qi couldn't laugh or cry, Baili Jun saw that he was a young master who had never done anything, it was fine if he didn't help, but when he helped, he became more and more busy, sometimes he almost gave him sugar as salt, and sometimes he was so flustered that he almost overturned him Chopped vegetables.
Ze Qi was busy running around, and after a while, his patience ran out, and he started to push people away impatiently: "Go, go, go out, and call Wu Lian over here."
Bailijun looked at him with bright golden eyes, with aggrieved expression on his face: "Aren't I better than him?"
If he was in the shape of a beast now, Zeqi is sure that he must be wagging his tail and drooping his ears right now, but he is too busy getting angry, so he has no time to watch him pretend to be pitiful, and hardened his heart: "No. "
Baili Jun stood aside wearily, seeing that he was really too busy and he couldn't help, his heart ached so much, and he couldn't care less about being jealous, so he opened the door and called Wu Lian who was guarding not far away: "Ze Qi call you over."
Wu Lian looked at him, responded and walked towards the kitchen, muttering in his heart as he walked: Why does this person have the same eyes as Zai Zai?
Before he could figure out why, he heard Zeqi call him: "Come here and give me a hand."
Wu Lian hurriedly stepped forward and took over the work from Zeqi's hands. He was very good at blowing up things, and under normal circumstances Zeqi would trust him to do it.
Zeqi handed the spirit fish whose body was cut into flowers to Wu Lian for slow frying in the oil pan, while he himself took out the marinated chicken legs that were being boiled in the water, put them into the prepared ice water, and waited for the chicken legs to be thoroughly cooked. After cooling, pick it up and drain, then touch a layer of sesame oil on the chicken skin, cut into pieces and put on a plate, put the adjusted sauce on the side of the plate, and this white-cut chicken is ready.
It happened that Wu Lian had fried the fish, and ordered him to arrange the fish according to the cut patterns. Zeqi took the pan, put oil in it, fried shallots and garlic, poured in the prepared sweet and sour sauce, and poured it on the fried fish with a splash after the fire boiled. On a good fish, the squirrel spirit fish with bright color and attractive index finger is ready.
For the last hot dish, Zeqi is going to cook boiled pork slices.
The spirit pork has been sliced long ago and marinated with salt. Heat the oil in a pan, add onion, ginger, garlic and various aniseed ingredients and stir-fry until fragrant. Pour hot water into it and boil. Wrap the marinated spirit pork slices with flour along the Slip the side of the pot into it, and the meat slices will be rolled up slightly before being fished out.
Take out a white porcelain carved flower pot, put sliced cucumbers and blanched lettuce on the bottom, take out the smooth pork belly and put it on, pour in an appropriate amount of soup base, and spread a thick layer of pork on the top. Pepper and chilli segments, and finally pour a spoonful of hot oil, the spicy taste instantly rushes into the nose, making the mouth water.
Zeqi asked Wu Lian to bring out the finished dishes first, and then he made a cold bitter gourd and garlic fungus, and brought them out together.
Lian Su and Mozun Cang Xin were already waiting at the dinner table. Zeqi had expected that the two would come over at the meal time, so he was not surprised. .”
Cang Xin stroked his beard and nodded: "This time the dishes are unique, not the same as before."
Zeqi followed his gaze and knew that he was talking about the squirrel spirit fish, so he smiled slightly and said, "Let's eat."
He personally served a bowl of mixed rice steamed with corn kernels and Lingmi to Lian Su and his father, while he stood aside and introduced the dishes to them.
"Master has not eaten fireworks in the world for a long time, first eat some spiritual rice to comfort the stomach."
Lian Su did as he said, took a few mouthfuls of Lingmi rice, and praised: "Sure enough, it is better to eat than to hear a hundred times. In the past, I only saw you eating, but I didn't know what it was like. Now I finally have a day when I can eat it." gone."
Zeqi twitched the corner of his mouth slightly, then covered his lips with his hands and coughed slightly, and continued: "First eat garlic and fungus to appetize, this is sour."
Garlic and fungus are sour and delicious, which can instantly arouse the deepest appetite hidden in the heart.
Lian Su took a sip, and Ze Qi picked up another piece of cold bitter gourd: "This dish is bitter, and it's sweet in the midst of bitterness."
Lian Su put it in his mouth and chewed it slowly, swallowed it, and said with a smile, "Interesting."
Mozun Cang Xin also ate a piece, frowned slightly and put down his chopsticks.
Zeqi smiled, and led them to eat chicken thighs with dipping sauce: "This dish is salty." The skin of the white-cut chicken was crispy and the chicken was tender, and Lian Su couldn't help squinting his eyes.
Ze Qi led them to eat sweet and sour pork ribs, squirrel spirit fish, and spicy boiled pork slices.After trying the dishes one by one, my personal hobbies are also highlighted.
Shizun Liansu obviously likes sweet and sour pork ribs and squirrel spirit fish, while Bailijun prefers spicy boiled pork slices and salt and pepper pork ribs before, while his father Cang Xin never refuses anyone, except for the I don't like bitter melon, but the rest are delicious.
After introducing the dishes, Ze Qi sat down and prepared to eat after seeing that several people were eating to their hearts content.As soon as he sat down, Bailijun beside him graciously served him a bowl of spiritual rice, put it in front of him, and at the same time stretched out his chopsticks to pick up some vegetables and piled them on top of the spiritual rice until the pile was full. He stopped when he couldn't let go, and urged Zeqi: "Eat quickly, it's going to be cold."
Zeqi was moved but also a little dumbfounded. He took out the boiled pork slices and pork ribs that Bailijun liked to eat, put them into his bowl, and said helplessly, "There are too many, I can't finish them all."
His behavior was purely out of his heart, a natural behavior, and he had no idea what it would be like in the eyes of others.
Bailijun took other dishes and put them in his bowl: "Why can't I finish it? You are weak, eat more tonic."
Zeqi had no choice but to put the vegetables in his own bowl into his bowl, and the two of them went back and forth until the devil Cang Xin couldn't stand it anymore, coughed, and after attracting the two people's attention, Fang said to Zeqi: "Eat well, don't make trouble."
It was only then that Ze Qi realized that more than one-third of the dishes on the table had been taken away by Bailijun, and most of that third was in his bowl, and a few were caught in Bailijun's bowl by him. inside.His face was on fire, he let out a "hmm" sound like a mosquito, picked up the bowl and buried his head in the bowl to eat, he really didn't have the face to see what other people were looking at them now.
Lian Su slowly put a piece of fish into his mouth, chewed it carefully, and said with a smile, "It's so good to be young and not to be sad!"
Demon Monarch Cang Xin also echoed, "Yes! It was only when I saw them that I realized how old I was. I think that when I fell in love with the Demon Queen, I was like that with them..."
Bailijun's mind was all on Zeqi, and he didn't hear what they said at all. He just watched Zeqi bury his head in the bowl, and it tended to bury his head deeper and deeper, so he felt anxious and couldn't help but Rubbing over, she asked next to him, "Zeqi, what's wrong with you?"
Zeqi let out a flustered "Hmm", his face buried in the bowl was flushed, and he hesitated and said, "It's okay, I'll eat yours."
"Master?"
Bailijun was about to ask again, when the immortal Bailicen, who was supposed to be in Xianmen, suddenly appeared in front of everyone, with tears in his eyes, he went straight to Liansu, "I never expected to see Master again in this life, Bailicen ..."
His words stopped abruptly, Lian Su patted the empty seat beside him, motioned for him to sit down, and then said very kindly: "Eat first, we'll talk after eating." He stretched out his chopsticks and picked up a piece of sweet and sour pork ribs into his mouth .
Bai Licen was stunned for a moment, and then he took the bowl and chopsticks from Wu Lian without any notice, deliberately ignoring Cang Xin's face as dark as the bottom of a pot, and unceremoniously got up to eat, and said, "Ze Qi The craftsmanship has improved again, Master, you have to try this, this is delicious..."
The two master and apprentice commented while eating, and when they finished eating, they wiped their mouths with unsatisfied desire, took a sip of the freshly brewed tea, and at the same time sighed comfortably, which made Cang Xin's face darker.
Since Wu Lian went to clean up the mess, Ze Qi sat upright under his father and drank tea with him.
It's just that after blowing the foam on the tea water, Ze Qi almost fell headlong into the teacup when he heard the words of the immortal Bai Licen.
Immortal Venerable Baili Cen looked at him with burning eyes, turned his head to face his father, and said with a smile: "Senior brother, I think it's better to pick a good day and let these two young ones get married as soon as possible!"
Wu Lian's voice suddenly came from outside, Zeqi was suddenly awakened, flushed and pushed Bailijun away, calmed down, and replied loudly: "Wait a minute, I'll go right away."
He glared at Bailijun angrily, and went out with all his clothes on, and couldn't help but cast aside himself in his heart, it's really a beauty that deceives people!
Baili Jun hurriedly got up from the couch, tugged at his clothes casually twice, and went out to follow behind.
Seeing the two of them coming out together, Wu Lian's complexion was reddish, especially Ze Qi's eyes were rippling, as if there was a pool of spring water in his eyes. "My lord hasn't shown his skills for a long time, are you going to entertain distinguished guests today?" As he spoke, he glanced vaguely at Bailijun who was beside Zeqi.
Ze Qi was absent-minded, didn't notice his small movements, and walked towards the kitchen absent-mindedly, when he heard him speak, he let out a "hmm", suddenly remembered something, stopped and said to Wu Lian: "Go and clean up the house. Let's clean it up a little bit, and the distinguished guests may come over to have dinner with my father later."
Wu Lian responded, a little surprised, he glanced at Bailijun without any trace, so the honored guest is not this one?Seeing him following Zeqi inseparably, he thought for a moment that he understood something. This man seemed to have an unusual friendship with the young master, and it was understandable not to mention that he was a distinguished guest.
After dismissing Wu Lian, Zeqi washed his hands and rolled up his sleeves to pack his things.Sour, sweet, bitter, spicy and salty, he has already thought about what to cook in his heart.
The first dish he made was sweet and sour pork ribs.
Take the small ribs of the spirit pork and chop them into small pieces. After blanching, drain the water, marinate with salt for a while and then deep-fry. After deep-frying until it is half-cooked, take it out of the pan and put it aside for later use.Then adjust the sweet and sour salt and flour into a sweet and sour sauce according to a certain ratio, put a little oil in the pan, and when the oil is hot, add the onion, ginger and garlic to fry until fragrant, then throw in a few pepper star anise, stir fry the aroma, put the sweet and sour Pour in the sauce and bring to a boil. Finally, put the fried short ribs in the sauce and roll them a few times, then take them out of the pan.The short ribs are fried to a crisp and mixed with amber sweet and sour sauce, which whets the appetite.
Zeqi had just finished cooking this dish, when he moved his ear tip, he seemed to hear the sound of someone swallowing saliva beside him. He glanced at it in his busy schedule, and saw Bailijun staring at the plate eagerly, sticking out his tongue to lick it from time to time. Licking the corners of his mouth, he looked impatient.
Ze Qi couldn't help laughing, he had turned into a human, and still looked like a gluttonous cub.He picked some freshly fried ribs and put them on the plate, sprinkled them with salt and pepper, and they became salt and pepper ribs, and handed them to him: "Here, eat carefully, it's hot."
Bailijun took the plate with a face full of surprise, picked up a piece of charred pork ribs, put it in his mouth and blew it, and when he was ready to eat, he handed it to Ze Qi: "You eat first."
Zeqi is also a little hungry right now, especially after smelling the aroma of the food, all the gluttons in his stomach were hooked out, and he ate it in one bite with the other party's hand, the short ribs were tender and tender, fried The fire is just right, the outside is charred and the inside is tender, the outside is charred and chewy, and the meat inside is mixed with fat and explodes in his mouth, which immediately whets his appetite.
Spitting out the tiny bones, Zeqi asked very naturally while busy: "Is there any more?"
Bailijun understood and quickly fed him another piece.
Ze Qi opened his mouth to bite, and said vaguely: "It's delicious."
"It smells so good." Baili Jun also said while chewing the bone, he ate a piece and fed Ze Qi a piece, and before they knew it, the two of them ate up a plate of salt and pepper pork ribs one by one.
After Wu Lian finished packing and came to help, he had just stepped into the door when he saw two people feeding you and each other as if no one was there. The atmosphere was extremely harmonious, as if there was no room for other people.He quietly stretched his feet back, closed the door carefully, pretended not to see it, and went out as if nothing had happened.
Bailijun's ears moved, and out of the corner of his eye, he caught a glimpse of the door being closed, and he didn't make a sound, just pretending that he didn't know, and continued to circle around Zeqi, helping him a little from time to time.
Ze Qi couldn't laugh or cry, Baili Jun saw that he was a young master who had never done anything, it was fine if he didn't help, but when he helped, he became more and more busy, sometimes he almost gave him sugar as salt, and sometimes he was so flustered that he almost overturned him Chopped vegetables.
Ze Qi was busy running around, and after a while, his patience ran out, and he started to push people away impatiently: "Go, go, go out, and call Wu Lian over here."
Bailijun looked at him with bright golden eyes, with aggrieved expression on his face: "Aren't I better than him?"
If he was in the shape of a beast now, Zeqi is sure that he must be wagging his tail and drooping his ears right now, but he is too busy getting angry, so he has no time to watch him pretend to be pitiful, and hardened his heart: "No. "
Baili Jun stood aside wearily, seeing that he was really too busy and he couldn't help, his heart ached so much, and he couldn't care less about being jealous, so he opened the door and called Wu Lian who was guarding not far away: "Ze Qi call you over."
Wu Lian looked at him, responded and walked towards the kitchen, muttering in his heart as he walked: Why does this person have the same eyes as Zai Zai?
Before he could figure out why, he heard Zeqi call him: "Come here and give me a hand."
Wu Lian hurriedly stepped forward and took over the work from Zeqi's hands. He was very good at blowing up things, and under normal circumstances Zeqi would trust him to do it.
Zeqi handed the spirit fish whose body was cut into flowers to Wu Lian for slow frying in the oil pan, while he himself took out the marinated chicken legs that were being boiled in the water, put them into the prepared ice water, and waited for the chicken legs to be thoroughly cooked. After cooling, pick it up and drain, then touch a layer of sesame oil on the chicken skin, cut into pieces and put on a plate, put the adjusted sauce on the side of the plate, and this white-cut chicken is ready.
It happened that Wu Lian had fried the fish, and ordered him to arrange the fish according to the cut patterns. Zeqi took the pan, put oil in it, fried shallots and garlic, poured in the prepared sweet and sour sauce, and poured it on the fried fish with a splash after the fire boiled. On a good fish, the squirrel spirit fish with bright color and attractive index finger is ready.
For the last hot dish, Zeqi is going to cook boiled pork slices.
The spirit pork has been sliced long ago and marinated with salt. Heat the oil in a pan, add onion, ginger, garlic and various aniseed ingredients and stir-fry until fragrant. Pour hot water into it and boil. Wrap the marinated spirit pork slices with flour along the Slip the side of the pot into it, and the meat slices will be rolled up slightly before being fished out.
Take out a white porcelain carved flower pot, put sliced cucumbers and blanched lettuce on the bottom, take out the smooth pork belly and put it on, pour in an appropriate amount of soup base, and spread a thick layer of pork on the top. Pepper and chilli segments, and finally pour a spoonful of hot oil, the spicy taste instantly rushes into the nose, making the mouth water.
Zeqi asked Wu Lian to bring out the finished dishes first, and then he made a cold bitter gourd and garlic fungus, and brought them out together.
Lian Su and Mozun Cang Xin were already waiting at the dinner table. Zeqi had expected that the two would come over at the meal time, so he was not surprised. .”
Cang Xin stroked his beard and nodded: "This time the dishes are unique, not the same as before."
Zeqi followed his gaze and knew that he was talking about the squirrel spirit fish, so he smiled slightly and said, "Let's eat."
He personally served a bowl of mixed rice steamed with corn kernels and Lingmi to Lian Su and his father, while he stood aside and introduced the dishes to them.
"Master has not eaten fireworks in the world for a long time, first eat some spiritual rice to comfort the stomach."
Lian Su did as he said, took a few mouthfuls of Lingmi rice, and praised: "Sure enough, it is better to eat than to hear a hundred times. In the past, I only saw you eating, but I didn't know what it was like. Now I finally have a day when I can eat it." gone."
Zeqi twitched the corner of his mouth slightly, then covered his lips with his hands and coughed slightly, and continued: "First eat garlic and fungus to appetize, this is sour."
Garlic and fungus are sour and delicious, which can instantly arouse the deepest appetite hidden in the heart.
Lian Su took a sip, and Ze Qi picked up another piece of cold bitter gourd: "This dish is bitter, and it's sweet in the midst of bitterness."
Lian Su put it in his mouth and chewed it slowly, swallowed it, and said with a smile, "Interesting."
Mozun Cang Xin also ate a piece, frowned slightly and put down his chopsticks.
Zeqi smiled, and led them to eat chicken thighs with dipping sauce: "This dish is salty." The skin of the white-cut chicken was crispy and the chicken was tender, and Lian Su couldn't help squinting his eyes.
Ze Qi led them to eat sweet and sour pork ribs, squirrel spirit fish, and spicy boiled pork slices.After trying the dishes one by one, my personal hobbies are also highlighted.
Shizun Liansu obviously likes sweet and sour pork ribs and squirrel spirit fish, while Bailijun prefers spicy boiled pork slices and salt and pepper pork ribs before, while his father Cang Xin never refuses anyone, except for the I don't like bitter melon, but the rest are delicious.
After introducing the dishes, Ze Qi sat down and prepared to eat after seeing that several people were eating to their hearts content.As soon as he sat down, Bailijun beside him graciously served him a bowl of spiritual rice, put it in front of him, and at the same time stretched out his chopsticks to pick up some vegetables and piled them on top of the spiritual rice until the pile was full. He stopped when he couldn't let go, and urged Zeqi: "Eat quickly, it's going to be cold."
Zeqi was moved but also a little dumbfounded. He took out the boiled pork slices and pork ribs that Bailijun liked to eat, put them into his bowl, and said helplessly, "There are too many, I can't finish them all."
His behavior was purely out of his heart, a natural behavior, and he had no idea what it would be like in the eyes of others.
Bailijun took other dishes and put them in his bowl: "Why can't I finish it? You are weak, eat more tonic."
Zeqi had no choice but to put the vegetables in his own bowl into his bowl, and the two of them went back and forth until the devil Cang Xin couldn't stand it anymore, coughed, and after attracting the two people's attention, Fang said to Zeqi: "Eat well, don't make trouble."
It was only then that Ze Qi realized that more than one-third of the dishes on the table had been taken away by Bailijun, and most of that third was in his bowl, and a few were caught in Bailijun's bowl by him. inside.His face was on fire, he let out a "hmm" sound like a mosquito, picked up the bowl and buried his head in the bowl to eat, he really didn't have the face to see what other people were looking at them now.
Lian Su slowly put a piece of fish into his mouth, chewed it carefully, and said with a smile, "It's so good to be young and not to be sad!"
Demon Monarch Cang Xin also echoed, "Yes! It was only when I saw them that I realized how old I was. I think that when I fell in love with the Demon Queen, I was like that with them..."
Bailijun's mind was all on Zeqi, and he didn't hear what they said at all. He just watched Zeqi bury his head in the bowl, and it tended to bury his head deeper and deeper, so he felt anxious and couldn't help but Rubbing over, she asked next to him, "Zeqi, what's wrong with you?"
Zeqi let out a flustered "Hmm", his face buried in the bowl was flushed, and he hesitated and said, "It's okay, I'll eat yours."
"Master?"
Bailijun was about to ask again, when the immortal Bailicen, who was supposed to be in Xianmen, suddenly appeared in front of everyone, with tears in his eyes, he went straight to Liansu, "I never expected to see Master again in this life, Bailicen ..."
His words stopped abruptly, Lian Su patted the empty seat beside him, motioned for him to sit down, and then said very kindly: "Eat first, we'll talk after eating." He stretched out his chopsticks and picked up a piece of sweet and sour pork ribs into his mouth .
Bai Licen was stunned for a moment, and then he took the bowl and chopsticks from Wu Lian without any notice, deliberately ignoring Cang Xin's face as dark as the bottom of a pot, and unceremoniously got up to eat, and said, "Ze Qi The craftsmanship has improved again, Master, you have to try this, this is delicious..."
The two master and apprentice commented while eating, and when they finished eating, they wiped their mouths with unsatisfied desire, took a sip of the freshly brewed tea, and at the same time sighed comfortably, which made Cang Xin's face darker.
Since Wu Lian went to clean up the mess, Ze Qi sat upright under his father and drank tea with him.
It's just that after blowing the foam on the tea water, Ze Qi almost fell headlong into the teacup when he heard the words of the immortal Bai Licen.
Immortal Venerable Baili Cen looked at him with burning eyes, turned his head to face his father, and said with a smile: "Senior brother, I think it's better to pick a good day and let these two young ones get married as soon as possible!"
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