I rely on food to dominate the two worlds

After staying in the modern world for a full fifteen days, Tang Shaoyan finally activated the crescent moon imprint on his right arm and returned to his bed in the cultivation world.The soft quilt was very comfortable, so Tang Shaoyan simply continued to sleep.

What he didn't know was that the little black cat, which was sleeping soundly on the pillow, opened its golden cat eyes at this moment, and looked at the person lying on the bed with some doubts.

Just a moment ago, he felt a strange and familiar fluctuation of spiritual power, which seemed to be transmitted from the weak cultivator on the bed, but the man was obviously still in place, which made him a little puzzled.It's just that no matter how much you look at it, you can't see any clues, so the little black cat simply gave up, yawned and continued to sleep.

It was extremely reckless for this weak cultivator to directly attack the Qi refining period without any preparation last night.You must know that every breakthrough by a monk is extremely dangerous. You must concentrate on it and hold your breath.Before a monk breaks through, he usually finds an absolutely quiet place, lays layers of barriers, and prepares countless spiritual herbs and medicines before he dares to retreat and break through.If he hadn't set up a barrier in the room yesterday for the sake of making a spiritual meal that would benefit his soul, to ensure that not even a bug could fly in, his breakthrough would never have been so smooth.

One person and one cat slept comfortably for a while, and they didn't come out of the room until almost noon, but no one came to remind them.

Tang Shaoyan came to the back kitchen with the cat in his arms, ready to make some delicious food for his uncle cat.

As soon as he entered the door, only Tang Qian and Tang Yu were there, and the rest were gone.

"What's going on, Mr. Chen and the others haven't found it yet?" Tang Shaoyan asked in surprise.

"I found them, but they all ran in the woods for several hours, and their spirits were very tense, so the shopkeeper gave them a day off to let them have a good rest. Today, they only serve some ordinary porridge in front of the restaurant. " Tang Qian looked back while answering, then widened his eyes and said, "Shaoyan, have you made a breakthrough? Are you already in the Qi refining stage?"

"Yes." Tang Shaoyan replied with a smile.

"Brother Shaoyan is really amazing! You are the fastest one I have ever seen among people who are about my age!" Tang Yu also looked at Tang Shaoyan enviously, "You plan to join the Spirit Chef League. Exam?"

If you want to achieve something in the spirit chef, you must enter the spirit chef alliance, and the first condition for the assessment of the spirit chef is that the cultivation base must reach the Qi refining stage.Tang Shaoyan thought that a mere spiritual servant in the physical training period could reach the level of a third-grade spiritual chef in terms of making spiritual meals. The only difference was in that level of cultivation. Now he has reached the basic requirements for an entry-level spiritual chef. To spend time in this small restaurant, it is better to go to the assessment of the Spirit Kitchen Alliance as soon as possible.

Tang Shaoyan also thought so, so he planned to talk to Zhang Xun after dinner.Zhang Xun had mentioned before that he would be sent to participate in the spiritual chef assessment, and he believed that they would not stop him after he reached the Qi refining stage.

"have you eaten?"

"not yet."

"Then let me make you something to eat, and by the way, I'll make something delicious for Xiao Hei."

"Okay!" The two couldn't wish for more. Tang Shaoyan had reached the Qi refining stage now, and the effect of the spiritual meal he made would only be better, which was also very beneficial to them.As for the point of cooking for the black cat, they have no objection. If it weren't for the black cat, they would have died in the hands of those killers yesterday, and now they really want to confess it as a uncle That's good.

"Xiao Hei, what do you want to eat for lunch?" Tang Shaoyan carried the black cat into the warehouse, and rubbed his chin against the fluffy cat's head in his arms.

The black cat yelled at him twice with its paw impatiently, then jumped onto Tang Shaoyan's shoulder two or three times, looked around the ingredients in the warehouse with a feeling of looking down on the world, and finally pointed its paw at the fish and shrimp.

Tang Shaoyan couldn't help curling his lips. Sure enough, cats love fish and shrimp the most.

Tang Shaoyan took a huge silver scale fish and a crate of prawns, then a large piece of pork belly and a piece of bone-in lamb leg, some side dishes and flour, and went out.

He plans to make a pan-fried bun as a staple food, stew a pot of fresh fish and sheep as a side soup, and then use the most tender fish belly meat to make a fried fish maw for the little black cat.

The first thing to do is to fry the buns, knead the noodles first, then adjust the stuffing, and then wrap them into small buns, spread a layer of oil on the bottom of the frying pan, and put the buns with the seal down into the frying pan. Fry it in a pan.With the help of Tang Qian and Tang Yu, Tang Shaoyan was very efficient.

Leave a little space between each bun to avoid sticking, and then brush a layer of oil on the sides and bottom of the buns, cover the pot and heat it over medium heat, wait for a stick of incense, and you can almost hear it The oil sizzled.At that time, open the lid of the pot and take a look. The bottom of the white and fat buns inside has almost changed color. At this time, pour half a bowl of water into the pot, then cover the pot and continue to simmer for a quarter of an hour. The fried buns are ready to be baked.

The pan-fried buns made by Tang Shaoyan all look chubby, with a tangy aroma that makes people salivate.

Tang Qian couldn't wait to pick up a pan-fried bun, and took a bite. The texture of the dough was very flexible, with the unique sweetness of flour, the pork filling inside was very delicious, and the crystal clear soup rushed out. , take a big sip, the taste is really nothing to say, the bottom is burnt and crispy, one bite is extremely enjoyable.

Fresh fish and sheep are made by blanching the whole piece of mutton with the bones of the mutton, washing it and putting it in a soup pot, then adding onion, ginger and pepper to stew over high heat.Because the silver scale fish is very big, Tang Shaoyan cut the fish into three pieces, put the head and tail into the oil pan, and fry it for a while. When the fish turned golden on both sides, he also put it into the soup pot.

Stew for half an hour, filter out the fish and sheep soup with gauze, then scoop out the lamb and fish, saute the lamb slices with lard and ginger slices, and then put them into the filtered thick soup together with the fish , add salt to taste, and then sprinkle with chopped green onion, the delicious fish and sheep soup is complete.

When the fresh fish and sheep came out of the pot, everyone in the kitchen, including the black cat, widened their eyes and stared straight at the direction of the soup bowl. People can't take their eyes off at all.

Tang Yu quickly picked up the spoon, scooped a spoonful of soup into his mouth, and was instantly conquered by the rich aroma.Fish and sheep are fresh. When the ancestors created characters, they explained what is fresh and what is delicious.He can guarantee that he has never had such a delicious and rich soup when he grows up!The mutton and fish are both crispy and delicious.

Seeing Tang Yu's happy expression as if he was about to ascend to heaven, the little black cat couldn't bear it anymore. It jumped on top of Tang Shaoyan's head and patted the other person's head with its paws. Obviously, it didn't have the first time to give this guy Very dissatisfied with serving food by myself.

Tang Shaoyan filled him with soup on a deep-mouthed plate in a good-tempered manner, and carefully shaved off the tender fish meat. Then he took the black cat off his head, put it in front of the plate, and said, "Okay, eat Bar."

The black cat stuck out its tongue and licked the soup, and then its little head never lifted up again.

"Shaoyan, come over to eat?" Tang Qian and Tang Yu took a small bowl of soup, took a bite of raw fried buns, and then drank a mouthful of delicious soup, it couldn't be more delicious.

"You guys eat first, and I'll make another dish for Xiao Hei." No matter how delicious the soup is, it's better to make one more dish to let the little black cat eat to his heart's content.He has already discovered that, even though the little guy is so big, he has a big appetite. Should he be said to be a beast in the realm of comprehension?

Tang Shaoyan cut the fish belly into thin slices, then marinated it with onion, ginger, garlic and salt for a while, then wrapped it with a thin layer of gravy, put it in a frying pan for a while, and waited until the fish changed color slightly. out.

The deep-fried fish maw is light yellow in color, each piece is very thin, looks crystal clear, tastes excellent, soft and crispy, and it is delicious enough without adding anything.Sprinkle with a little pepper and chili powder, the slight spiciness stimulates the tenderness of the fish itself, and the taste buds are completely activated, as if something is dancing on the tip of the tongue, which is really fascinating.Tang Shaoyan felt that one slice was not enough, so he took another slice.

While drinking the fish soup, the little black cat secretly observed Tang Shaoyan's movements, and when he saw him stealing his food, he blew his beard and stared in dissatisfaction.

Tang Shaoyan didn't dare to offend the old cat, so he hurriedly put this plate of golden and crispy fried fish maw in front of the little black cat, which relieved the old cat's face.

Tang Shaoyan walked over to eat with Tang Qian and Tang Yu. The hot fresh fish and sheep is very comfortable to drink, and it is even more delicious to eat raw fried buns dipped in vinegar.The three of them and one cat were very satisfied with the meal at noon.

After finishing the meal, Tang Shaoyan planned to go to the front to talk to Zhang Xun, so he specially prepared fried buns and fresh fish and sheep for Zhang Xun and shopkeeper Li, and carried them to the front on a tray.

Sure enough, Zhang Xun and shopkeeper Li were talking about things in front of him. With such a big incident happening, there must be many things in the restaurant that need to be arranged by the two of them in charge.

"Congratulations to the deputy head chef. His cultivation level has improved again." After seeing Tang Shaoyan, the two immediately noticed that his cultivation level had improved, and they congratulated each other first.

"Thank you."

Then the two of them turned their attention to the food he brought, and at a glance they knew that it was another new dish made by Tang Shaoyan. They were already full of admiration for his cooking skills.

After Tang Shaoyan briefly introduced the two dishes, he turned the topic to the spiritual chef's assessment.

"Guard Zhang, I want to take part in the spiritual chef assessment, I wonder if I can?"

"Haha, yes, of course!" Zhang Xun smiled brightly when he heard the words, "With your level, you can take part in the spirit chef assessment, but your cultivation is not enough. Now that you have successfully entered the Qi refining stage, naturally there is no problem That's it, I believe you will be able to pass the assessment of the spiritual chef. Don't worry, I'll go back and report to the Patriarch, and report your name to the Spirit Kitchen Alliance. We will arrange the registration fee and all matters related to the assessment for you of."

"That's why I thank Guan Zhang."