I rely on food to dominate the two worlds
Chapter 49 Breakthrough Qi Refining
After returning to the room, Tang Shaoyan did not hurry back to the modern age, but closed his eyes and meditated. He could feel that the spiritual power in the sea of qi had accumulated to a certain level, and he planned to try the qi refining period.If it can be successful, there will definitely not be any problems in the Tang family restaurant, but in modern times, it may attract some unnecessary attention.
He slowly closed his eyes, breathed out according to Habayashi Jue's technique, mobilized the spiritual power in Qi Hai, and began to swim through the meridians of his body.The reason why a mortal's body will continue to age and develop various diseases is because of the accumulation of impurities in the body, the meridians and acupoints are almost completely closed, so they cannot absorb the spiritual energy of heaven and earth.The so-called body training is actually the process of flushing and widening the meridians with spiritual energy, and tempering the muscles and bones. What he has to do now is to use spiritual power to dredge the acupuncture points so that the body can accommodate and absorb more spiritual energy of heaven and earth.
According to Habayashi Jue, he took the lead in impacting the acupoints on the palm of his right hand. Driven by his thoughts, the spiritual power continuously and rapidly circulated in the meridians, impacting the palm of his right hand again and again. After a long time, he finally spit out With a breath of turbid air, he successfully opened the acupoint on the palm of his hand.The moment the acupoints were opened, Tang Shaoyan could clearly feel the transparency and comfort in his body.
Now that he has successfully stepped into the Qi refining stage, the spiritual power in his body can be released directly through the acupuncture points in his palm. As long as he has a suitable set of exercises, he can also control the wind and drive fire like other monks, and he can even control the fire in the ingredients. It will get twice the result with half the effort in processing.
He tried to condense his spiritual power in his palm, and then swung his palm towards the wall. The strong palm wind instantly blasted a crack on the wall.
The little black cat, who was satiated and sleeping on the soft cushion, opened its eyes immediately, widening them in surprise.
"I'm sorry, I woke you up." Tang Shaoyan hurried over to smooth the little black cat's fur, and then got a paw without any surprise.
Hmph, it's just a breakthrough to the Qi refining stage, and it's still weak, what's there to be happy about? !
The little black cat turned over and continued to sleep.
Tang Shaoyan glanced at the sky outside the window, it was almost midnight, he had to hurry back to modern times.
He lay down on the bed, covered the quilt, and touched the crescent moon imprint on the forearm of his right hand.
-
After Tang Huai saw Tang Shaoyan who had returned from the realm of comprehension, he clearly felt his cultivation had improved.
"Uncle! I'll cook today's breakfast!" Tang Shaoyan entered the kitchen in a good mood, and made a dish of beef bamboo shoot noodles with XO sauce.
Reddish-brown beef, snow-white bamboo shoots, red and green peppers are stir-fried with XO sauce, dyeing them with bright colors, mixed with strong hand-rolled noodles, just looking at them is very appetizing.
"Are you cooking very fast today?" Tang Huai asked in surprise.
Tang Shaoyan was actually just trying it out. When he was stir-frying the beef and diced bamboo shoots, he used some spiritual power and found that under the cover of his spiritual power, all the changes in the ingredients seemed to be magnified several times, allowing him to more Precisely control the heat and taste, so the efficiency has been improved.
"Hey, uncle, let's have a taste!"
XO sauce is a sauce made of high-quality ingredients such as ham, scallops and dried shrimps. It tastes very delicious.The whip bamboo shoots are crisp and refreshing, the beef is soft and tasty, and the delicious XO sauce is used to combine the two perfectly. The taste is really good.
More importantly, the spiritual power contained in this bowl of noodles has also multiplied.You must know that modern ingredients contain very little aura. Even if Tang Shaoyan tried his best, the aura inspired was only one-tenth of the ingredients in the cultivation world, but now it feels twice as much as before.
Tang Huai didn't bother to raise his head, and just gave him a thumbs up, obviously very satisfied with the delicious beef bamboo shoot noodles.
After breakfast, the two of them went to the small supermarket downstairs to buy the ingredients needed to open the store today. Their menus have always been customized very casually, basically based on the existing ingredients.
When paying the bill, Tang Huai noticed that Aunt Wang's nose was red, and she kept coughing and sneezing. She seemed to have a cold.
"Aunt Wang, why do you have a cold?" In summer, it is generally difficult to catch a cold.
"Yes, the air conditioner was turned on too low last night. It may be because of the cold. Our whole family has caught a cold. Dashan couldn't get out of bed this morning." I can't find the time to take him to the hospital, the child is young, and I dare not give him medicine indiscriminately."
"I'll make you some garlic ginger tea for colds later."
As the saying goes, "Eat radish in winter and ginger in summer, and the doctor will prescribe a prescription for nothing." Ginger tea is very good for treating colds.
"Will it be too much trouble for you? I can go home and cook by myself." Aunt Wang said with some embarrassment.
"No trouble." Tang Huai said with a smile. The garlic ginger tea he used his spiritual power to stimulate medicinal properties must have a different effect from Aunt Wang's own brew.
When I got home, I handed over the customized menu to Tang Shaoyan, and Tang Huai went to make garlic ginger tea.Anyway, I have to make tea, so I might as well use garlic ginger tea for the drink in the store today. Anyway, even if you don't have a cold, drinking a little can prevent it.
At twelve o'clock in the noon, Tang's private kitchen opened the shop on time, and the fat man Du Xiaowei came over for lunch with his classmates.These children are already regular customers in the store, and they all ordered a set meal without looking at the menu. Anyway, as long as the dishes are made by Tang's private chef, they will definitely not be unpalatable!
Since their parents had eaten the meals from Tang's private kitchen and felt the benefits to their bodies, they supported their children to eat in the restaurant even more.Although it is a bit expensive for a child to spend nearly a thousand yuan a day for a meal, as long as it is really good for the body, it will be fine.They are all bosses, and they can't even afford 3 yuan a month for food. Who doesn't want their children to be healthy?
"Little boss, what's the drink for today?" The free special drink provided by Tang's private kitchen every day is also very delicious, so Du Xiaowei asked enthusiastically.
"It's garlic ginger tea."
"Ah..." The students didn't expect that it would be tea made with garlic and ginger. The taste would be terrible.
But when the hot garlic ginger tea was served in front of them, they couldn't help showing their differences. The color of the garlic ginger tea was as clear as amber, without the slightest pungent smell, but with a hint of sweetness fragrant.
"The weather is hot now, and there are air-conditioners everywhere. When you come in and out, it's cold and hot, and you are prone to catch a cold. Drinking some garlic and ginger tea can prevent and treat it. There is licorice in it, so it won't be hard to drink. Don't worry." .”
The students hesitated to take a sip of the cup, and then they were shocked by the rich taste in their mouths. It was a taste that was difficult to express in words. The unique spiciness of ginger was replaced by the sweetness of licorice and garlic. The aroma of the drink has been diluted a lot, although you can still taste the taste of ginger, but you don't feel repulsed at all, on the contrary, there will be a feeling that the more you drink, the more fragrant you become, and the more you drink, the more you want to drink.At the same time, there is also a warmth radiating from the body, as if every pore is stretched, it is so comfortable.
A female classmate also had a sore throat due to the air conditioner. After drinking garlic and ginger tea, the little pain disappeared immediately, and her spirits improved a lot.
This gave the students a deeper understanding of the miraculous effects of Tang's private kitchen medicinal meals.
The set meal was quickly served, still two dishes, one soup and one staple food, braised chicken wings with yellow rice, roasted radish with sea rice, boiled sea scallop with bean curd skin of Chinese cabbage and shredded chicken cold noodles.
Each set meal has three yellow braised chicken wings, golden in color and mellow in taste. The chicken is so crispy and rotten that it almost falls off the bone when you bite it in your mouth. The chicken skin still has a faint burnt aroma. The taste is rich and sweet, it is really delicious.
The roasted radish with sea rice looks light, but the taste is very delicious. The nutritional value of white radish is very high. It has a very good effect of clearing away heat and reducing fire. It has a certain effect on cough and pharyngitis.The umami taste of dried shrimp effectively removes the astringent taste of radish. It only feels full of water when you eat it. The taste is sweet and delicious, and the soft and rotten taste is addictive.
Chinese cabbage tofu skin sea scallop soup, the soup is clear white and bright, with jasper-like cabbage leaves and fresh sea scallops, decorated with red wolfberry, it looks very beautiful.After Chinese cabbage is cooked in rice soup, it has a soft texture and a sweet taste. It also has the functions of clearing away heat and detoxifying, quenching thirst and promoting body fluid.The skin also has the effect of clearing away heat and moistening the lungs. The freshness of the sea scallop is used to make the soup taste sweet and delicious, and it is extremely delicious.
The last chicken shredded cold noodles is the taste of the Sichuan style. The noodles are washed with cold water, and the taste is tender and smooth. The chicken is torn into strips along the texture, and salt, pepper powder, chicken essence, and chili oil are added. , minced garlic, chopped green onion and soy sauce, etc., and finally presents a wonderful taste of spicy and delicious.The addition of fresh rapeseed and bean sprouts adds a refreshing taste.
For a while, the restaurant was very quiet, only the sound of chopsticks colliding with dishes, and the sound of chewing, until they finished eating all the food, they stopped to chat.
"Oh my god! It's obviously not the first time I ate it, but why do I feel that the taste has become better?"
"Yes, yes! I think the ingredients at the boss's house must be of the highest quality!"
"It makes sense, otherwise it wouldn't be so expensive!"
Listening to the students' lively discussion, Tang Huai couldn't help laughing. God knows that the ingredients in their home are actually just ordinary ingredients bought in the small supermarket downstairs at home... What's not ordinary is their cooking skills.
But these are all commercial secrets, so there is no need to explain them to the outside world, just let them misunderstand them.
After sending the students away on the front foot, Tang Huai received a call from the little fat man's father, Du Chengye, to reserve four places for the evening.
Like his son, Du Chengye has now become a loyal fan of Tang's private kitchen. The last time he brought his family's relatives to Tang's private kitchen for dinner, everyone was full of praise for the food here, even his The old father, who has always had a poor appetite in his old age, ate all the food for the first time.More importantly, they all felt that their physical conditions had improved. Du Chengye even went to the hospital on purpose. Not only did his blood pressure drop, but his blood sugar and fatty liver also improved. He was completely conquered by Tang's private chef's medicinal diet .Now that he has confirmed the Tang Family's Private Kitchen, he no longer plans to go to any luxury hotel, even if he is talking about business, he still has to come to the Tang Family's Private Kitchen.
He slowly closed his eyes, breathed out according to Habayashi Jue's technique, mobilized the spiritual power in Qi Hai, and began to swim through the meridians of his body.The reason why a mortal's body will continue to age and develop various diseases is because of the accumulation of impurities in the body, the meridians and acupoints are almost completely closed, so they cannot absorb the spiritual energy of heaven and earth.The so-called body training is actually the process of flushing and widening the meridians with spiritual energy, and tempering the muscles and bones. What he has to do now is to use spiritual power to dredge the acupuncture points so that the body can accommodate and absorb more spiritual energy of heaven and earth.
According to Habayashi Jue, he took the lead in impacting the acupoints on the palm of his right hand. Driven by his thoughts, the spiritual power continuously and rapidly circulated in the meridians, impacting the palm of his right hand again and again. After a long time, he finally spit out With a breath of turbid air, he successfully opened the acupoint on the palm of his hand.The moment the acupoints were opened, Tang Shaoyan could clearly feel the transparency and comfort in his body.
Now that he has successfully stepped into the Qi refining stage, the spiritual power in his body can be released directly through the acupuncture points in his palm. As long as he has a suitable set of exercises, he can also control the wind and drive fire like other monks, and he can even control the fire in the ingredients. It will get twice the result with half the effort in processing.
He tried to condense his spiritual power in his palm, and then swung his palm towards the wall. The strong palm wind instantly blasted a crack on the wall.
The little black cat, who was satiated and sleeping on the soft cushion, opened its eyes immediately, widening them in surprise.
"I'm sorry, I woke you up." Tang Shaoyan hurried over to smooth the little black cat's fur, and then got a paw without any surprise.
Hmph, it's just a breakthrough to the Qi refining stage, and it's still weak, what's there to be happy about? !
The little black cat turned over and continued to sleep.
Tang Shaoyan glanced at the sky outside the window, it was almost midnight, he had to hurry back to modern times.
He lay down on the bed, covered the quilt, and touched the crescent moon imprint on the forearm of his right hand.
-
After Tang Huai saw Tang Shaoyan who had returned from the realm of comprehension, he clearly felt his cultivation had improved.
"Uncle! I'll cook today's breakfast!" Tang Shaoyan entered the kitchen in a good mood, and made a dish of beef bamboo shoot noodles with XO sauce.
Reddish-brown beef, snow-white bamboo shoots, red and green peppers are stir-fried with XO sauce, dyeing them with bright colors, mixed with strong hand-rolled noodles, just looking at them is very appetizing.
"Are you cooking very fast today?" Tang Huai asked in surprise.
Tang Shaoyan was actually just trying it out. When he was stir-frying the beef and diced bamboo shoots, he used some spiritual power and found that under the cover of his spiritual power, all the changes in the ingredients seemed to be magnified several times, allowing him to more Precisely control the heat and taste, so the efficiency has been improved.
"Hey, uncle, let's have a taste!"
XO sauce is a sauce made of high-quality ingredients such as ham, scallops and dried shrimps. It tastes very delicious.The whip bamboo shoots are crisp and refreshing, the beef is soft and tasty, and the delicious XO sauce is used to combine the two perfectly. The taste is really good.
More importantly, the spiritual power contained in this bowl of noodles has also multiplied.You must know that modern ingredients contain very little aura. Even if Tang Shaoyan tried his best, the aura inspired was only one-tenth of the ingredients in the cultivation world, but now it feels twice as much as before.
Tang Huai didn't bother to raise his head, and just gave him a thumbs up, obviously very satisfied with the delicious beef bamboo shoot noodles.
After breakfast, the two of them went to the small supermarket downstairs to buy the ingredients needed to open the store today. Their menus have always been customized very casually, basically based on the existing ingredients.
When paying the bill, Tang Huai noticed that Aunt Wang's nose was red, and she kept coughing and sneezing. She seemed to have a cold.
"Aunt Wang, why do you have a cold?" In summer, it is generally difficult to catch a cold.
"Yes, the air conditioner was turned on too low last night. It may be because of the cold. Our whole family has caught a cold. Dashan couldn't get out of bed this morning." I can't find the time to take him to the hospital, the child is young, and I dare not give him medicine indiscriminately."
"I'll make you some garlic ginger tea for colds later."
As the saying goes, "Eat radish in winter and ginger in summer, and the doctor will prescribe a prescription for nothing." Ginger tea is very good for treating colds.
"Will it be too much trouble for you? I can go home and cook by myself." Aunt Wang said with some embarrassment.
"No trouble." Tang Huai said with a smile. The garlic ginger tea he used his spiritual power to stimulate medicinal properties must have a different effect from Aunt Wang's own brew.
When I got home, I handed over the customized menu to Tang Shaoyan, and Tang Huai went to make garlic ginger tea.Anyway, I have to make tea, so I might as well use garlic ginger tea for the drink in the store today. Anyway, even if you don't have a cold, drinking a little can prevent it.
At twelve o'clock in the noon, Tang's private kitchen opened the shop on time, and the fat man Du Xiaowei came over for lunch with his classmates.These children are already regular customers in the store, and they all ordered a set meal without looking at the menu. Anyway, as long as the dishes are made by Tang's private chef, they will definitely not be unpalatable!
Since their parents had eaten the meals from Tang's private kitchen and felt the benefits to their bodies, they supported their children to eat in the restaurant even more.Although it is a bit expensive for a child to spend nearly a thousand yuan a day for a meal, as long as it is really good for the body, it will be fine.They are all bosses, and they can't even afford 3 yuan a month for food. Who doesn't want their children to be healthy?
"Little boss, what's the drink for today?" The free special drink provided by Tang's private kitchen every day is also very delicious, so Du Xiaowei asked enthusiastically.
"It's garlic ginger tea."
"Ah..." The students didn't expect that it would be tea made with garlic and ginger. The taste would be terrible.
But when the hot garlic ginger tea was served in front of them, they couldn't help showing their differences. The color of the garlic ginger tea was as clear as amber, without the slightest pungent smell, but with a hint of sweetness fragrant.
"The weather is hot now, and there are air-conditioners everywhere. When you come in and out, it's cold and hot, and you are prone to catch a cold. Drinking some garlic and ginger tea can prevent and treat it. There is licorice in it, so it won't be hard to drink. Don't worry." .”
The students hesitated to take a sip of the cup, and then they were shocked by the rich taste in their mouths. It was a taste that was difficult to express in words. The unique spiciness of ginger was replaced by the sweetness of licorice and garlic. The aroma of the drink has been diluted a lot, although you can still taste the taste of ginger, but you don't feel repulsed at all, on the contrary, there will be a feeling that the more you drink, the more fragrant you become, and the more you drink, the more you want to drink.At the same time, there is also a warmth radiating from the body, as if every pore is stretched, it is so comfortable.
A female classmate also had a sore throat due to the air conditioner. After drinking garlic and ginger tea, the little pain disappeared immediately, and her spirits improved a lot.
This gave the students a deeper understanding of the miraculous effects of Tang's private kitchen medicinal meals.
The set meal was quickly served, still two dishes, one soup and one staple food, braised chicken wings with yellow rice, roasted radish with sea rice, boiled sea scallop with bean curd skin of Chinese cabbage and shredded chicken cold noodles.
Each set meal has three yellow braised chicken wings, golden in color and mellow in taste. The chicken is so crispy and rotten that it almost falls off the bone when you bite it in your mouth. The chicken skin still has a faint burnt aroma. The taste is rich and sweet, it is really delicious.
The roasted radish with sea rice looks light, but the taste is very delicious. The nutritional value of white radish is very high. It has a very good effect of clearing away heat and reducing fire. It has a certain effect on cough and pharyngitis.The umami taste of dried shrimp effectively removes the astringent taste of radish. It only feels full of water when you eat it. The taste is sweet and delicious, and the soft and rotten taste is addictive.
Chinese cabbage tofu skin sea scallop soup, the soup is clear white and bright, with jasper-like cabbage leaves and fresh sea scallops, decorated with red wolfberry, it looks very beautiful.After Chinese cabbage is cooked in rice soup, it has a soft texture and a sweet taste. It also has the functions of clearing away heat and detoxifying, quenching thirst and promoting body fluid.The skin also has the effect of clearing away heat and moistening the lungs. The freshness of the sea scallop is used to make the soup taste sweet and delicious, and it is extremely delicious.
The last chicken shredded cold noodles is the taste of the Sichuan style. The noodles are washed with cold water, and the taste is tender and smooth. The chicken is torn into strips along the texture, and salt, pepper powder, chicken essence, and chili oil are added. , minced garlic, chopped green onion and soy sauce, etc., and finally presents a wonderful taste of spicy and delicious.The addition of fresh rapeseed and bean sprouts adds a refreshing taste.
For a while, the restaurant was very quiet, only the sound of chopsticks colliding with dishes, and the sound of chewing, until they finished eating all the food, they stopped to chat.
"Oh my god! It's obviously not the first time I ate it, but why do I feel that the taste has become better?"
"Yes, yes! I think the ingredients at the boss's house must be of the highest quality!"
"It makes sense, otherwise it wouldn't be so expensive!"
Listening to the students' lively discussion, Tang Huai couldn't help laughing. God knows that the ingredients in their home are actually just ordinary ingredients bought in the small supermarket downstairs at home... What's not ordinary is their cooking skills.
But these are all commercial secrets, so there is no need to explain them to the outside world, just let them misunderstand them.
After sending the students away on the front foot, Tang Huai received a call from the little fat man's father, Du Chengye, to reserve four places for the evening.
Like his son, Du Chengye has now become a loyal fan of Tang's private kitchen. The last time he brought his family's relatives to Tang's private kitchen for dinner, everyone was full of praise for the food here, even his The old father, who has always had a poor appetite in his old age, ate all the food for the first time.More importantly, they all felt that their physical conditions had improved. Du Chengye even went to the hospital on purpose. Not only did his blood pressure drop, but his blood sugar and fatty liver also improved. He was completely conquered by Tang's private chef's medicinal diet .Now that he has confirmed the Tang Family's Private Kitchen, he no longer plans to go to any luxury hotel, even if he is talking about business, he still has to come to the Tang Family's Private Kitchen.
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