When Jian Xinglan returned to the main house, the door was opened by the robot.
As soon as he entered the door, he was caught by the cold air in the room, shivered suddenly, covered his mouth in a hurry, and sneezed twice in a row.Poking his head to look around, he found no one, Li Xiao and the housekeeper were not there, so he didn't know where he went.
Jian Xinglan put the gray cloth bag on the shoe cabinet, and went out to wring out the dripping water from the clothes.
He was dripping with water all over his body, and the patterned short T-shirt was stuck to his body by the rain, and the chestnut hair was wet by the rain, sticking to his forehead in strands, which was extremely embarrassing.But the eyebrows and eyes moistened by the rain are brightly colored, revealing an astonishing beauty.
Jian Xinglan wiped off the drops of water dripping from her eyelashes, blinked her eyes, took the towel sent by the robot, wiped off the water stains on her body, and then went in to change her shoes.
Jian Xinglan went back to the bedroom first to take a shower, and when she came out she was wearing a pink, white and blue off-the-shoulder top, and silver and pink cropped pants.He raised his hands and rubbed his temples, thinking to himself: If there is a chance, I must buy some normal clothes to wear!
After he walked into the kitchen, he saw the same steak in the thermos as last night. He recalled the texture and taste, and curled his lips.So he put the lid on the pot, rejected the machine's self-recommendation, and planned to cook by himself.
The kitchen is very large, and the various utensils have not changed much. There are also operating instructions, which are very easy to use.
Interstellar has no edible rice and wheat, and naturally there is no rice flour.Jian Xinglan is a little greedy for rice porridge and pasta, and fantasizes that one day he can plant several acres of rice and wheat.He really doesn't want to eat meat every meal!
Jian Xinglan picked out a slightly smaller steak in the refrigerator, and after thawing at room temperature, wiped off the moisture on the surface.I gave it a massage by patting both sides with the back of the knife, and made a few holes.
Afterwards, he glanced at the seasoning cabinet, only salt, sugar and a few strange-looking and strange-colored spices.
He sniffed and tasted every spice carefully, and finally found an old acquaintance in the pile of strange flowers—cumin.It should be called anise now. Originally, each one was small, but now one is as big as the previous ten, but the taste is indeed better.
Some people are not used to the taste of fennel, but he still quite likes it.
Cumin is usually used in braised, stewed, braised and stewed soup. It has the functions of removing fishy smell, improving freshness and increasing flavor.
Don't even think about stewing and stewing for the time being, the seasoning is not enough.But cumin is ground into powder and sprinkled on the steak, which can enhance the flavor and remove the fishy smell.
Jian Xinglan's peach blossom eyes were bent, and the red mole on the tip of her eyebrows was stained with joy.He first took a container and poured an appropriate amount of water, put sugar in it, stirred the sugar water evenly, then mixed the two big flower eggs, mixed them into the sugar water, and steamed them over a slow fire.
Then turn around, throw the fennel into the machine and grind it into powder, then mix it with salt, and sprinkle it on the steak to marinate.
The other end of the stewed egg is ready, moist and smooth, like the jelly I ate when I was a child.
Jian Xinglan took it out and pinched her earlobe so hot.There was no chopped green onion, so he sprinkled a little fennel powder to enhance the flavor, then picked up a spoon and took a sip, blowing it for a long time before opening his mouth to swallow it.
As soon as he entered, Jian Xinglan couldn't help but narrowed his eyes with a satisfied expression.The eggs were stewed smooth and refreshing, mixed with finely chopped cumin, exuding a hint of spice, which soothed his aching stomach from hunger.
He took one bite after another, and soon a large bowl of custard was wiped out.
The steak over there was almost marinated. Jian Xinglan heated the oil in the pan, and when the oil boiled, put in the processed steak.Fry on high heat until the blood is drained, then lower the heat, fry on one side for half a minute, then turn over, fry until fully cooked and lock one side, then put the meat on the plate.
Jian Xinglan was already [-]% full after eating the stewed eggs. He felt that he couldn't finish these three palm-sized steaks, so he cut them into thirds, covered the rest, and put them in the kitchen, planning to eat them for dinner.
After Jian Xinglan finished her lunch quickly, she put the bowl in the dishwasher.Rubbing his heavy head, he just thought it was because he was too hungry and hadn't recovered yet, so he would be fine after a night of sleep.
He threw himself into the bed, pulled off the quilt and fell asleep at the speed of light.
The rain outside the window gradually subsided, and the dark clouds dispersed.
Li Xiao glanced sideways out of the window, then stared at the man sitting on the sofa, his brows were calm, not angry, "I should go, remember what I said, and next time I can figure it out."
The young man opened his mouth and said in a compromising and begging tone: "Oh, I got it, I got it, uncle, you should go back quickly, or that annoying ghost will act as a demon again later."
Li Xiao seemed dissatisfied with the other party's coping tone, and glanced at him coldly.The young man received the sight, and immediately said seriously: "I really know! I promise I will never do it again! I will eat on time, pay attention to my body, and keep calm!"
The man's facial features are [-]% similar to Li Xiao's, and the two are similar in age, so those who don't know think they are two brothers.In fact, he is Li Xiao's nephew, Li Xiao's sister's only child - Li Shengheng.
The housekeeper looked at them cheerfully, with gentle eyes.
Only then was Li Xiao satisfied, nodded slightly, turned his head to the housekeeper and said, "Uncle Li, please watch him here tonight, don't let him leave, and don't let him stay up late and work overtime." The housekeeper readily agreed.
Li Xiao copied the files in the other party's brain, and emptied the other party's brain by the way.Li Chengheng immediately put on a bitter face, tried to stop him, and said pitifully: "Uncle..."
Li Xiao's face darkened, and before he could speak, Li Chengheng immediately changed his words: "Uncle, be careful on the road! Be careful! Remember to eat! Bye!"
Only then did Li Xiao turn around in the wheelchair, and when he passed by the butler, he said lightly, "Take care of him."
The butler responded with a smile, with a few smile lines at the end of his eyes, and then he thought of something and reminded him aloud: "Master, that one didn't eat breakfast, so there is a piece of steak left. Don't eat stale ones, remember to ask the robot to make it again." One portion. Let him eat the rest."
Li Xiao didn't answer, just nodded to show that he heard.
After he returned to the house, he came to the kitchen and saw a small piece of steak on the counter at a glance.He asked the robot to make a new copy, heated up the missing piece of meat, and brought it to the restaurant.
Now that he knew they were not the same person, he couldn't ignore the housekeeper's deliberate targeting.
After all, meat is kept from morning to night, even if it is kept fresh, it will breed bacteria.The interstellar flora is not generally strong.Although not life-threatening, discomfort is inevitable.
Li Xiao slowly cut a piece of meat and put it in his mouth. As soon as he took his mouth, he paused. Today's steak seems to taste better. Could it be that it will taste better after it has been left to stand?
The twilight outside the window was thick, and the room was dark. Jian Xinglan let out a low voice, and woke up faintly.He frowned tightly, only feeling that he had a splitting headache and his breath was hot.Touching the forehead with the probe, the tentacles were hot.
He has a fever.
Jian Xinglan has not forgotten that there is basically no cure for fever in Interstellar, and the hospitals that have antipyretics are still far away in Emperor Xing.If it is an ordinary person, it can only rely on resistance and physical cooling.
But he is a doctor himself.
Jian Xinglan struggled to get up and turned on the light, then went to the bathroom to grab a small towel, didn't look carefully, put it on his forehead after getting wet, then lay down, grasping his own hand to feel the pulse.
It's a little strange, not like the usual pulse when he has a fever, but when he moved his head, his head throbbed and hurt, so he simply lay on the bed and rubbed the Hegu acupoint on his hand. He didn't have the strength to push Tianhe water for himself.
At this time, there were several knocks on the door.
Jian Xinglan opened his mouth, but found that his throat was dry and hoarse, and he couldn't make a sound. He swallowed and said with difficulty, "Who?"
A cold and familiar voice sounded at the door: "It's me."
As soon as he entered the door, he was caught by the cold air in the room, shivered suddenly, covered his mouth in a hurry, and sneezed twice in a row.Poking his head to look around, he found no one, Li Xiao and the housekeeper were not there, so he didn't know where he went.
Jian Xinglan put the gray cloth bag on the shoe cabinet, and went out to wring out the dripping water from the clothes.
He was dripping with water all over his body, and the patterned short T-shirt was stuck to his body by the rain, and the chestnut hair was wet by the rain, sticking to his forehead in strands, which was extremely embarrassing.But the eyebrows and eyes moistened by the rain are brightly colored, revealing an astonishing beauty.
Jian Xinglan wiped off the drops of water dripping from her eyelashes, blinked her eyes, took the towel sent by the robot, wiped off the water stains on her body, and then went in to change her shoes.
Jian Xinglan went back to the bedroom first to take a shower, and when she came out she was wearing a pink, white and blue off-the-shoulder top, and silver and pink cropped pants.He raised his hands and rubbed his temples, thinking to himself: If there is a chance, I must buy some normal clothes to wear!
After he walked into the kitchen, he saw the same steak in the thermos as last night. He recalled the texture and taste, and curled his lips.So he put the lid on the pot, rejected the machine's self-recommendation, and planned to cook by himself.
The kitchen is very large, and the various utensils have not changed much. There are also operating instructions, which are very easy to use.
Interstellar has no edible rice and wheat, and naturally there is no rice flour.Jian Xinglan is a little greedy for rice porridge and pasta, and fantasizes that one day he can plant several acres of rice and wheat.He really doesn't want to eat meat every meal!
Jian Xinglan picked out a slightly smaller steak in the refrigerator, and after thawing at room temperature, wiped off the moisture on the surface.I gave it a massage by patting both sides with the back of the knife, and made a few holes.
Afterwards, he glanced at the seasoning cabinet, only salt, sugar and a few strange-looking and strange-colored spices.
He sniffed and tasted every spice carefully, and finally found an old acquaintance in the pile of strange flowers—cumin.It should be called anise now. Originally, each one was small, but now one is as big as the previous ten, but the taste is indeed better.
Some people are not used to the taste of fennel, but he still quite likes it.
Cumin is usually used in braised, stewed, braised and stewed soup. It has the functions of removing fishy smell, improving freshness and increasing flavor.
Don't even think about stewing and stewing for the time being, the seasoning is not enough.But cumin is ground into powder and sprinkled on the steak, which can enhance the flavor and remove the fishy smell.
Jian Xinglan's peach blossom eyes were bent, and the red mole on the tip of her eyebrows was stained with joy.He first took a container and poured an appropriate amount of water, put sugar in it, stirred the sugar water evenly, then mixed the two big flower eggs, mixed them into the sugar water, and steamed them over a slow fire.
Then turn around, throw the fennel into the machine and grind it into powder, then mix it with salt, and sprinkle it on the steak to marinate.
The other end of the stewed egg is ready, moist and smooth, like the jelly I ate when I was a child.
Jian Xinglan took it out and pinched her earlobe so hot.There was no chopped green onion, so he sprinkled a little fennel powder to enhance the flavor, then picked up a spoon and took a sip, blowing it for a long time before opening his mouth to swallow it.
As soon as he entered, Jian Xinglan couldn't help but narrowed his eyes with a satisfied expression.The eggs were stewed smooth and refreshing, mixed with finely chopped cumin, exuding a hint of spice, which soothed his aching stomach from hunger.
He took one bite after another, and soon a large bowl of custard was wiped out.
The steak over there was almost marinated. Jian Xinglan heated the oil in the pan, and when the oil boiled, put in the processed steak.Fry on high heat until the blood is drained, then lower the heat, fry on one side for half a minute, then turn over, fry until fully cooked and lock one side, then put the meat on the plate.
Jian Xinglan was already [-]% full after eating the stewed eggs. He felt that he couldn't finish these three palm-sized steaks, so he cut them into thirds, covered the rest, and put them in the kitchen, planning to eat them for dinner.
After Jian Xinglan finished her lunch quickly, she put the bowl in the dishwasher.Rubbing his heavy head, he just thought it was because he was too hungry and hadn't recovered yet, so he would be fine after a night of sleep.
He threw himself into the bed, pulled off the quilt and fell asleep at the speed of light.
The rain outside the window gradually subsided, and the dark clouds dispersed.
Li Xiao glanced sideways out of the window, then stared at the man sitting on the sofa, his brows were calm, not angry, "I should go, remember what I said, and next time I can figure it out."
The young man opened his mouth and said in a compromising and begging tone: "Oh, I got it, I got it, uncle, you should go back quickly, or that annoying ghost will act as a demon again later."
Li Xiao seemed dissatisfied with the other party's coping tone, and glanced at him coldly.The young man received the sight, and immediately said seriously: "I really know! I promise I will never do it again! I will eat on time, pay attention to my body, and keep calm!"
The man's facial features are [-]% similar to Li Xiao's, and the two are similar in age, so those who don't know think they are two brothers.In fact, he is Li Xiao's nephew, Li Xiao's sister's only child - Li Shengheng.
The housekeeper looked at them cheerfully, with gentle eyes.
Only then was Li Xiao satisfied, nodded slightly, turned his head to the housekeeper and said, "Uncle Li, please watch him here tonight, don't let him leave, and don't let him stay up late and work overtime." The housekeeper readily agreed.
Li Xiao copied the files in the other party's brain, and emptied the other party's brain by the way.Li Chengheng immediately put on a bitter face, tried to stop him, and said pitifully: "Uncle..."
Li Xiao's face darkened, and before he could speak, Li Chengheng immediately changed his words: "Uncle, be careful on the road! Be careful! Remember to eat! Bye!"
Only then did Li Xiao turn around in the wheelchair, and when he passed by the butler, he said lightly, "Take care of him."
The butler responded with a smile, with a few smile lines at the end of his eyes, and then he thought of something and reminded him aloud: "Master, that one didn't eat breakfast, so there is a piece of steak left. Don't eat stale ones, remember to ask the robot to make it again." One portion. Let him eat the rest."
Li Xiao didn't answer, just nodded to show that he heard.
After he returned to the house, he came to the kitchen and saw a small piece of steak on the counter at a glance.He asked the robot to make a new copy, heated up the missing piece of meat, and brought it to the restaurant.
Now that he knew they were not the same person, he couldn't ignore the housekeeper's deliberate targeting.
After all, meat is kept from morning to night, even if it is kept fresh, it will breed bacteria.The interstellar flora is not generally strong.Although not life-threatening, discomfort is inevitable.
Li Xiao slowly cut a piece of meat and put it in his mouth. As soon as he took his mouth, he paused. Today's steak seems to taste better. Could it be that it will taste better after it has been left to stand?
The twilight outside the window was thick, and the room was dark. Jian Xinglan let out a low voice, and woke up faintly.He frowned tightly, only feeling that he had a splitting headache and his breath was hot.Touching the forehead with the probe, the tentacles were hot.
He has a fever.
Jian Xinglan has not forgotten that there is basically no cure for fever in Interstellar, and the hospitals that have antipyretics are still far away in Emperor Xing.If it is an ordinary person, it can only rely on resistance and physical cooling.
But he is a doctor himself.
Jian Xinglan struggled to get up and turned on the light, then went to the bathroom to grab a small towel, didn't look carefully, put it on his forehead after getting wet, then lay down, grasping his own hand to feel the pulse.
It's a little strange, not like the usual pulse when he has a fever, but when he moved his head, his head throbbed and hurt, so he simply lay on the bed and rubbed the Hegu acupoint on his hand. He didn't have the strength to push Tianhe water for himself.
At this time, there were several knocks on the door.
Jian Xinglan opened his mouth, but found that his throat was dry and hoarse, and he couldn't make a sound. He swallowed and said with difficulty, "Who?"
A cold and familiar voice sounded at the door: "It's me."
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