Noticing Gu Bai's movements, the driver drove more steadily until he reached the entrance of the Yingbin Building. Seeing that Gu Bai was still resting, the driver hesitated for a while. Although he didn't want to disturb Gu Bai, he could only call him to get up.
Hearing the sound, Gu Bai slowly opened his eyes. It is true that he was more likely to get tired after his habitual biological clock was broken, but after resting in the car for a while, Gu Bai's spirit improved a lot, and he recovered after blinking his eyes. Come, get off the car with the insulation box.
After getting off the car, Gu Bai saw Wang Xiuquan and Master Cheng at the entrance of the Yingbin Building. The two were talking for some reason, with smiles on their faces, and when they saw Gu Bai, they came over to greet them.
"This is the dim sum you prepared?" Wang Xiuquan said, wishing to have a pair of see-through eyes, so that he could see through the food box what the dim sum inside was.
"Yes." Gu Bai nodded, but didn't say what it is. This is also a rule of the program group. Chefs are asked to bring out dim sum, but they can't tell others what the dim sum they made is. If they have to say it, they can only Wait until after eating.
However, it is generally said that the dim sums that are eaten the fastest are the ones that are left over. Generally, the remaining dim sums have to be guessed. Guess who made them, so that there were always some dim sums at the previous party, and it was impossible to guess who made them. .
As he said that, Gu Bai also looked at the food box in Wang Xiuquan's hand curiously. This was probably the snack prepared by the other party. Noticing Gu Bai's movements, Wang Xiuquan suddenly stepped back a few steps. He remembered that Gu Bai had a strong sense of smell. no.
Although his insulated box is very good at keeping heat and smelling good, he dare not say that it can completely block Gu Bai's sense of smell. If he hasn't eaten it yet, Gu Bai will smell what he is cooking, and that would be no fun.
After all, the annual Dim Sum Guessing Contest is still very interesting to play. In order to make others guess what they are cooking, some chefs deliberately make dim sum that he would never be able to make at ordinary times, making people dumbfounded.
Master Cheng on the side didn't know why Wang Xiuquan suddenly retreated from such a far away position, he was a little dazed, did something happen while he wasn't paying attention?Or did he suddenly lose his memory just now?
Seeing that Master Cheng was still standing there blankly, Wang Xiuquan hurriedly asked him to back away quickly: "Wherever you stand, Gu Bai may smell what you are doing."
Master Cheng realized it after hearing this, seeing Gu Bai staring curiously at the food box he was holding, subconsciously took a few steps back.
Seeing that both of them were avoiding him, for fear that he would smell something, Gu Bai laughed, he was just a little curious.
Although a faint sweet smell could be smelled from the two of them, and if you smell it carefully, you might be able to smell what the other party has done, but Gu Bai still gave up this idea. It's not interesting anymore.
"Don't worry, I won't guess anymore, I'll guess after eating." Gu Bai said.
For Gu Bai, the two still believed in it, so they walked over, and the three of them entered the Yingbin Building together. Wang Xiuquan had participated in it for many years, and he didn't need to be greeted by the waiter arranged in advance, so he took Gu Bai to the destination Walk.
The place for gathering and chatting is on the third floor. They have to bring the snacks they have prepared first. When the discussion starts, the association will deliver their snacks and the snacks prepared by the association.
This is Gu Bai's first visit to the Yingbin Building, the decoration is very traditional Huaguo style, but the decoration is relatively simple, which makes people's eyes shine.
On the third floor, there is a long table surrounded by chairs and sofas, where people can sit or stand as they wish.
At this time, many people had already come and were talking. When they saw Gu Bai and his party coming up, they all looked over. Wang Xiuquan was an old face. Can be compared with the length.
As for Gu Bai, the people present had only seen photos and heard names, but most of them had never met in real life.
However, Gu Bai has a handsome appearance and an outstanding temperament, which is very recognizable, so even if everyone only saw his photos on the Internet, they would recognize Gu Bai immediately after seeing the real person.
Faced with such a newcomer who has just entered the chef circle, everyone present was a little curious, but they were embarrassed to swarm up, but couldn't help but look towards Gu Bai.
Standing next to Gu Bai, Master Cheng was affected. Seeing the familiar seniors looking towards him, he couldn't help shaking his legs. These are all seniors who are as famous as his master. They usually meet occasionally, and they don't have this kind of scrutiny. Looking at it this way, it's hard for him not to be nervous.
Wang Xiuquan also noticed the gazes of other people. Although he knew that most of them were just curious and didn't want to give Gu Bai a bad impression, but looking at it like this, even if they didn't have the heart, they still acted that way.
Wang Xiuquan looked at Gu Bai worriedly, fearing that Gu Bai would be affected, but Gu Bai's face was as usual, and he couldn't tell that he wasn't used to it at all.
Wang Xiuquan was stunned.
What he doesn't know is that Gu Bai has long been used to this kind of gaze, not to mention anything else, as his fame grows, Gu Bai will occasionally meet his fans on the street, and this kind of gaze has long been commonplace .
Besides, Wang Xiuquan and Master Cheng are in the chef circle, and their lives are in the circle. The eyes of these seniors still have weight, and for Gu Bai, the other party is a senior worthy of respect, but that's all However, his path was different from others.
Gu Bai naturally found a place to sit down, and Wang Xiuquan and Master Cheng sat directly on both sides of him.
The three of them took advantage of the opportunity to chat, because dim sum was about to be served, and the topic of conversation was naturally related to dim sum. Gu Bai still had a lot of experience in making dim sum, so it was easy to pick up the topic.
A few people were chatting, and people joined in from time to time, taking this opportunity to see Gu Bai's cooking skills, not to mention that theoretical knowledge is not important, just practice, without theory, it is much more difficult to improve.
And the more chatting, Gu Bai's performance surprised everyone else. The other party's understanding of Chinese dim sum was extremely thorough, and the theoretical context was clearly sorted out. Although some points have not been discussed yet, from the other party's theoretical knowledge Judging from the situation, everyone felt that this was just not mentioned, but Gu Bai's understanding of that knowledge was definitely no less than theirs.
Not only for dim sum, but for the mastery of pastry, Gu Bai showed the knowledge of a pastry master. Hearing that, the chefs present began to doubt themselves a little. After learning so many years of cooking, in the end, even a young man was better than a pastry master. However, where has all this been learned.
As Gu Bai was talking, he found that the people present were talking less, and before they understood what was going on, the people from the Chefs Association brought out the snacks.
There are nearly [-] kinds of dim sum made by the chefs who participated in the party, not to mention the [-] kinds of dim sum prepared by the association itself. The dazzling array of dim sum on the long table makes people dazzled. Dim sum, probably will be very tangled.
Because the dim sum must be delicious, whether it is made by the chef at the party or the chef association, delicious food must be the first element, but the human stomach is so big, even if one of a kind of dim sum is eaten, it is close to fifty For dim sum, most of them will be overwhelmed when they are hot enough to eat more than ten or twenty kinds.
Then the remaining [-] kinds may not be eaten.
Gu Bai saw the jujube paste yam cake he made at a glance, the shape of small squares, Gu Bai took into account the number of chefs participating in the party, and deliberately made a little more, it looked like 30 yuan.
Gu Bai thought that he didn't make too much, but after looking at it, he realized that he made the most. Other people's dim sum seemed to be no more than 20 yuan at most, and his portion was twice that of others.
Gu Bai is glad that the name of this dim sum is not declared, otherwise it would be somewhat embarrassing.
Others also noticed this plate of dim sum with a different portion, and they became a little curious. You must know that there are so many kinds of dim sum, unless you are particularly confident in your own dim sum, I believe you will finish eating it early, otherwise you will end up eating it. Dim sum is left, although others don't know that you are the master of dim sum, but you know it yourself, and you still feel like a loser.
Everyone started guessing, but even if they were curious, no one went directly to get the plate of jujube paste and yam cake when they started eating. Instead, they looked at it first, and then slowly selected it.
After all, snacks are very filling, and they are all old, so they can't eat a few pieces.
Gu Bai looked at the dim sum on this table, and asked the organizers of the association if he could take a picture and post it online. After getting approval, he took a family photo and sent it to Weibo before the dim sum was taken. Bo up.
Gu Bai thought for a while, and also sent photos to the small family group, asking them which one they liked, and when the time came, he would go back and make them for them to eat.
Gu Bai didn’t dare to do this when he didn’t have any cooking skills and no points. After all, the difficulty is relatively high, but now, Gu Bai feels that as long as he has tasted it himself and learned a little bit about the method, he can also copy it. No matter how hard you try, not to mention surpassing, at least there is a nine-point image.
But after sending it to his family, Gu Bai hesitated for a while, and sent the same message to Li Yanchuan.
Doing the salted duck egg factory was an idea that came to him suddenly. Although making money may be possible, it should be quite troublesome for Li Yanchuan. Gu Bai didn’t have any other gifts, so he could only cook something delicious. Thank you. other side.
Li Yanchuan was eating yam cake with jujube paste, and Li Yeliang was also eating. He just read Weibo while eating. After seeing the photo of Gu Baifa, he was completely envious.
The dim sum on that table was absolutely delicious, but it was a pity that he couldn't eat it.
Not only did he become envious when he saw it, fans swiped Gu Bai's news, and after clicking on the homepage, they were shocked by the delicious food on the picture. Fortunately, it was not night, if the poison was released late at night, the fans would be blown up.
But even if they don't fry, everyone's mouth is watering when looking at such a table of dim sum.
Some fans looked at the dim sum on this table and began to look at the pictures to confirm the names. Some dim sums have obvious characteristics and can be recognized at a glance, but some dim sums have no words on them. What the hell is out.
However, Li Yeliang knew a lot about dim sum, and also knew the identity of the chef present, so he quickly identified many types of dim sum.
"Pumpkin cake, lotus cake, mung bean cake, osmanthus cake, peach cake, egg yolk cake, coconut milk cake, kumquat cake, brown sugar sponge cake, purple sweet potato cake..." Li Yeliang stared at the picture and muttered to himself.
Then I saw Gu Bai's jujube paste yam cake. In fact, the chef association also prepared a jujube paste yam cake. This cake is very common, but the shape is different from Gu Bai's. The most different thing is the portion.
The dim sum piled up high has a feeling of standing out from the crowd.
Of course, it’s not only the portion size, but also the taste. Gu Bai has seen the dim sum on this table, there are quite a few A-level dim sums, a lot of A+ ones, and even two s- ones, but the S-level dim sums are only Gu Bai’s. White together.
This made Gu Bai somewhat disappointed, he had expected to see an S-level dim sum on the dim sum table, so that he could eat more,
But two s-level dim sums are enough for Gu Bai to eat, not to mention there are many A+ level dim sums, one piece of dim sum is enough for Gu Bai to eat.
As for his own, Gu Bai planned not to eat it, anyway, he can make it anytime he wants, so why not take this opportunity to eat more of other people's.
Gu Bai was eating snacks happily, while Li Yeliang was starving at the pictures. Fortunately, he still had the jujube paste and yam cake that Gu Bai sent to him, otherwise he would have rushed outside to have a big meal at this time.
But even if you have a big meal, there is no way to satisfy your appetite. After all, which store can buy so many specialty dim sum made by chefs.
Li Yeliang couldn't help feeling emotional, and found that Li Yanchuan's expression was a little bit wrong, the kind of joy flying from the eyebrows was shocking, it was the first time he saw Li Yanchuan showing such emotions.
"Why, what's the matter?" Li Yehao asked curiously. He felt that it was unlikely to be the company's business. After all, the company had made a lot of money before, and Li Yanchuan's attitude was still very flat. If it was really the company's money that made him Being so happy, Li Yeliang didn't know how much money he had to earn to make the other party like this.
The corners of Li Yanchuan's lips turned up uncontrollably. Hearing Li Yeliang's question, he glanced at him. He wanted to hide it, but he also wanted to show off.
This made Li Yeliang even more curious about what could make Li Yanchuan so happy.
Thinking of this, Li Yeliang suddenly had an idea, maybe it was the news from Gu Bai.
As for what news from Gu Baifa would make Li Yanchuan so happy, Li Yeliang thought of a possibility, that is, the two of them had pierced the window paper.
No way, wait a minute, how did this relationship progress so quickly? He hasn't noticed anything yet. Is he so slow?
But if Li Yanchuan and Gu Bai are together, what is Gu Chen's attitude? Li Yeliang can see Gu Chen's brother-in-law attribute clearly. The other party may not have seen Li Yanchuan's feelings for Gu Bai, but his vigilance is already obvious Yes, obviously this is not aimed at Li Yanchuan specifically, but at everyone.
Will Gu Yu agree?What's Jiang Xiuhui's opinion?
Li Yeliang's brain hole became bigger and bigger, and he fast-forwarded directly to the scene where Li Yanchuan went to Gu's house to explain the situation and was kicked out. He heard Li Yanchuan say: "Baibai asked me what I like for the dim sum in the picture, and I will make it when I come back."
Li Yeliang was in a daze, when he heard his words, he only caught a liking, and said in surprise: "You and Gu Bai are together like this, does his family know?"
When the voice fell, Li Yanchuan couldn't recover when he heard this sentence, but Li Yeliang once again recalled what Li Yanchuan said just now, his expression was stiff, he had made up too much, and he misheard directly.
"Ahem, I was wrong just now, so just pretend you haven't heard of it." Li Yeliang said in embarrassment.
But when he thought of what Li Yanchuan said, Li Yeliang's envious eyes turned green, Gu Bai is too good, this is a choice of desserts, even if you choose the same, it is still beautiful.
Like Gu Bai usually cooking, only what he did, what they ate, and sometimes they couldn't even eat, how could there be a chance to ask Gu Bai what to do.
Li Yanchuan was very happy at first, but was shocked by Li Yeliang's words, the joy in his heart was still there, but there were some other feelings, which made people feel a little out of place.
Gu Bai ate dim sum made by other people, and his plate of jujube paste and yam cake was finally touched by someone.
Wang Xiuquan only drank some plain porridge for breakfast, and the porridge in his stomach has been digested by now. He looked around and decided to eat something lighter. The jujube paste yam cake is good, and the taste is light.
There were several chefs reaching out with Wang Xiuquan. They were really curious about this dim sum. They had seen the dim sum present, and there was basically no plate with the same portion as this plate. This directly ruled out that it was made by the association. dim sum.
And the other party can do so much, which shows that they are very confident in dim sum.
The jujube paste yam cake is in a semi-warm state when held in the hand. It is soft and sweet in the mouth. The sweetness of the yam in the dough and the fragrance of the glutinous rice are perfectly integrated into one piece, and the slightly added sugar makes the texture of the dough more delicious. It's all right.
The dough was kneaded very smooth, and after a period of time, the jujube aroma of the jujube paste filling also permeated the dough. Just one dough is enough to make people's eyes bright. As for the jujube paste inside, the taste is soft, There is a slight sour taste in the sweetness, and it tastes very sweet when eaten with the noodles.
After eating the jujube paste yam cake in their hands, they looked at each other with shocked expressions on each other's faces.
As soon as Wang Xiuquan ate it, he knew that this must be Gu Bai's handicraft. Then he looked at the jujube paste and yam cake left on the plate, and suddenly understood why Gu Bai made so much, probably because he was afraid that other people would not have enough to eat.
Although he knew what Gu Bai was thinking, Wang Xiuquan took another piece unceremoniously. If he didn't eat it now, he would have no chance.
Seeing Wang Xiuquan's actions, the other people also quickly took one piece. If they didn't have to be shameless, they would have wished to take a few more pieces into their hands.
The actions on their side were too obvious, and the other chefs saw it, and immediately realized that this jujube yam cake must be delicious, otherwise, how could these people do this, and they all surrounded them.
After eating this, many people were shocked. The jujube paste yam cake tastes very delicious, and the more you eat, the more delicious it becomes, and the more you eat, the more you want to eat it.
But everyone looked at the number of people on their side, and then counted the number of pastries on the plate, and couldn't help glaring at the previous few people. The other party has done so much, and you still take others' share.
Gu Bai suddenly felt that there were not many people around, and it was much easier for him to get snacks.
Hearing the sound, Gu Bai slowly opened his eyes. It is true that he was more likely to get tired after his habitual biological clock was broken, but after resting in the car for a while, Gu Bai's spirit improved a lot, and he recovered after blinking his eyes. Come, get off the car with the insulation box.
After getting off the car, Gu Bai saw Wang Xiuquan and Master Cheng at the entrance of the Yingbin Building. The two were talking for some reason, with smiles on their faces, and when they saw Gu Bai, they came over to greet them.
"This is the dim sum you prepared?" Wang Xiuquan said, wishing to have a pair of see-through eyes, so that he could see through the food box what the dim sum inside was.
"Yes." Gu Bai nodded, but didn't say what it is. This is also a rule of the program group. Chefs are asked to bring out dim sum, but they can't tell others what the dim sum they made is. If they have to say it, they can only Wait until after eating.
However, it is generally said that the dim sums that are eaten the fastest are the ones that are left over. Generally, the remaining dim sums have to be guessed. Guess who made them, so that there were always some dim sums at the previous party, and it was impossible to guess who made them. .
As he said that, Gu Bai also looked at the food box in Wang Xiuquan's hand curiously. This was probably the snack prepared by the other party. Noticing Gu Bai's movements, Wang Xiuquan suddenly stepped back a few steps. He remembered that Gu Bai had a strong sense of smell. no.
Although his insulated box is very good at keeping heat and smelling good, he dare not say that it can completely block Gu Bai's sense of smell. If he hasn't eaten it yet, Gu Bai will smell what he is cooking, and that would be no fun.
After all, the annual Dim Sum Guessing Contest is still very interesting to play. In order to make others guess what they are cooking, some chefs deliberately make dim sum that he would never be able to make at ordinary times, making people dumbfounded.
Master Cheng on the side didn't know why Wang Xiuquan suddenly retreated from such a far away position, he was a little dazed, did something happen while he wasn't paying attention?Or did he suddenly lose his memory just now?
Seeing that Master Cheng was still standing there blankly, Wang Xiuquan hurriedly asked him to back away quickly: "Wherever you stand, Gu Bai may smell what you are doing."
Master Cheng realized it after hearing this, seeing Gu Bai staring curiously at the food box he was holding, subconsciously took a few steps back.
Seeing that both of them were avoiding him, for fear that he would smell something, Gu Bai laughed, he was just a little curious.
Although a faint sweet smell could be smelled from the two of them, and if you smell it carefully, you might be able to smell what the other party has done, but Gu Bai still gave up this idea. It's not interesting anymore.
"Don't worry, I won't guess anymore, I'll guess after eating." Gu Bai said.
For Gu Bai, the two still believed in it, so they walked over, and the three of them entered the Yingbin Building together. Wang Xiuquan had participated in it for many years, and he didn't need to be greeted by the waiter arranged in advance, so he took Gu Bai to the destination Walk.
The place for gathering and chatting is on the third floor. They have to bring the snacks they have prepared first. When the discussion starts, the association will deliver their snacks and the snacks prepared by the association.
This is Gu Bai's first visit to the Yingbin Building, the decoration is very traditional Huaguo style, but the decoration is relatively simple, which makes people's eyes shine.
On the third floor, there is a long table surrounded by chairs and sofas, where people can sit or stand as they wish.
At this time, many people had already come and were talking. When they saw Gu Bai and his party coming up, they all looked over. Wang Xiuquan was an old face. Can be compared with the length.
As for Gu Bai, the people present had only seen photos and heard names, but most of them had never met in real life.
However, Gu Bai has a handsome appearance and an outstanding temperament, which is very recognizable, so even if everyone only saw his photos on the Internet, they would recognize Gu Bai immediately after seeing the real person.
Faced with such a newcomer who has just entered the chef circle, everyone present was a little curious, but they were embarrassed to swarm up, but couldn't help but look towards Gu Bai.
Standing next to Gu Bai, Master Cheng was affected. Seeing the familiar seniors looking towards him, he couldn't help shaking his legs. These are all seniors who are as famous as his master. They usually meet occasionally, and they don't have this kind of scrutiny. Looking at it this way, it's hard for him not to be nervous.
Wang Xiuquan also noticed the gazes of other people. Although he knew that most of them were just curious and didn't want to give Gu Bai a bad impression, but looking at it like this, even if they didn't have the heart, they still acted that way.
Wang Xiuquan looked at Gu Bai worriedly, fearing that Gu Bai would be affected, but Gu Bai's face was as usual, and he couldn't tell that he wasn't used to it at all.
Wang Xiuquan was stunned.
What he doesn't know is that Gu Bai has long been used to this kind of gaze, not to mention anything else, as his fame grows, Gu Bai will occasionally meet his fans on the street, and this kind of gaze has long been commonplace .
Besides, Wang Xiuquan and Master Cheng are in the chef circle, and their lives are in the circle. The eyes of these seniors still have weight, and for Gu Bai, the other party is a senior worthy of respect, but that's all However, his path was different from others.
Gu Bai naturally found a place to sit down, and Wang Xiuquan and Master Cheng sat directly on both sides of him.
The three of them took advantage of the opportunity to chat, because dim sum was about to be served, and the topic of conversation was naturally related to dim sum. Gu Bai still had a lot of experience in making dim sum, so it was easy to pick up the topic.
A few people were chatting, and people joined in from time to time, taking this opportunity to see Gu Bai's cooking skills, not to mention that theoretical knowledge is not important, just practice, without theory, it is much more difficult to improve.
And the more chatting, Gu Bai's performance surprised everyone else. The other party's understanding of Chinese dim sum was extremely thorough, and the theoretical context was clearly sorted out. Although some points have not been discussed yet, from the other party's theoretical knowledge Judging from the situation, everyone felt that this was just not mentioned, but Gu Bai's understanding of that knowledge was definitely no less than theirs.
Not only for dim sum, but for the mastery of pastry, Gu Bai showed the knowledge of a pastry master. Hearing that, the chefs present began to doubt themselves a little. After learning so many years of cooking, in the end, even a young man was better than a pastry master. However, where has all this been learned.
As Gu Bai was talking, he found that the people present were talking less, and before they understood what was going on, the people from the Chefs Association brought out the snacks.
There are nearly [-] kinds of dim sum made by the chefs who participated in the party, not to mention the [-] kinds of dim sum prepared by the association itself. The dazzling array of dim sum on the long table makes people dazzled. Dim sum, probably will be very tangled.
Because the dim sum must be delicious, whether it is made by the chef at the party or the chef association, delicious food must be the first element, but the human stomach is so big, even if one of a kind of dim sum is eaten, it is close to fifty For dim sum, most of them will be overwhelmed when they are hot enough to eat more than ten or twenty kinds.
Then the remaining [-] kinds may not be eaten.
Gu Bai saw the jujube paste yam cake he made at a glance, the shape of small squares, Gu Bai took into account the number of chefs participating in the party, and deliberately made a little more, it looked like 30 yuan.
Gu Bai thought that he didn't make too much, but after looking at it, he realized that he made the most. Other people's dim sum seemed to be no more than 20 yuan at most, and his portion was twice that of others.
Gu Bai is glad that the name of this dim sum is not declared, otherwise it would be somewhat embarrassing.
Others also noticed this plate of dim sum with a different portion, and they became a little curious. You must know that there are so many kinds of dim sum, unless you are particularly confident in your own dim sum, I believe you will finish eating it early, otherwise you will end up eating it. Dim sum is left, although others don't know that you are the master of dim sum, but you know it yourself, and you still feel like a loser.
Everyone started guessing, but even if they were curious, no one went directly to get the plate of jujube paste and yam cake when they started eating. Instead, they looked at it first, and then slowly selected it.
After all, snacks are very filling, and they are all old, so they can't eat a few pieces.
Gu Bai looked at the dim sum on this table, and asked the organizers of the association if he could take a picture and post it online. After getting approval, he took a family photo and sent it to Weibo before the dim sum was taken. Bo up.
Gu Bai thought for a while, and also sent photos to the small family group, asking them which one they liked, and when the time came, he would go back and make them for them to eat.
Gu Bai didn’t dare to do this when he didn’t have any cooking skills and no points. After all, the difficulty is relatively high, but now, Gu Bai feels that as long as he has tasted it himself and learned a little bit about the method, he can also copy it. No matter how hard you try, not to mention surpassing, at least there is a nine-point image.
But after sending it to his family, Gu Bai hesitated for a while, and sent the same message to Li Yanchuan.
Doing the salted duck egg factory was an idea that came to him suddenly. Although making money may be possible, it should be quite troublesome for Li Yanchuan. Gu Bai didn’t have any other gifts, so he could only cook something delicious. Thank you. other side.
Li Yanchuan was eating yam cake with jujube paste, and Li Yeliang was also eating. He just read Weibo while eating. After seeing the photo of Gu Baifa, he was completely envious.
The dim sum on that table was absolutely delicious, but it was a pity that he couldn't eat it.
Not only did he become envious when he saw it, fans swiped Gu Bai's news, and after clicking on the homepage, they were shocked by the delicious food on the picture. Fortunately, it was not night, if the poison was released late at night, the fans would be blown up.
But even if they don't fry, everyone's mouth is watering when looking at such a table of dim sum.
Some fans looked at the dim sum on this table and began to look at the pictures to confirm the names. Some dim sums have obvious characteristics and can be recognized at a glance, but some dim sums have no words on them. What the hell is out.
However, Li Yeliang knew a lot about dim sum, and also knew the identity of the chef present, so he quickly identified many types of dim sum.
"Pumpkin cake, lotus cake, mung bean cake, osmanthus cake, peach cake, egg yolk cake, coconut milk cake, kumquat cake, brown sugar sponge cake, purple sweet potato cake..." Li Yeliang stared at the picture and muttered to himself.
Then I saw Gu Bai's jujube paste yam cake. In fact, the chef association also prepared a jujube paste yam cake. This cake is very common, but the shape is different from Gu Bai's. The most different thing is the portion.
The dim sum piled up high has a feeling of standing out from the crowd.
Of course, it’s not only the portion size, but also the taste. Gu Bai has seen the dim sum on this table, there are quite a few A-level dim sums, a lot of A+ ones, and even two s- ones, but the S-level dim sums are only Gu Bai’s. White together.
This made Gu Bai somewhat disappointed, he had expected to see an S-level dim sum on the dim sum table, so that he could eat more,
But two s-level dim sums are enough for Gu Bai to eat, not to mention there are many A+ level dim sums, one piece of dim sum is enough for Gu Bai to eat.
As for his own, Gu Bai planned not to eat it, anyway, he can make it anytime he wants, so why not take this opportunity to eat more of other people's.
Gu Bai was eating snacks happily, while Li Yeliang was starving at the pictures. Fortunately, he still had the jujube paste and yam cake that Gu Bai sent to him, otherwise he would have rushed outside to have a big meal at this time.
But even if you have a big meal, there is no way to satisfy your appetite. After all, which store can buy so many specialty dim sum made by chefs.
Li Yeliang couldn't help feeling emotional, and found that Li Yanchuan's expression was a little bit wrong, the kind of joy flying from the eyebrows was shocking, it was the first time he saw Li Yanchuan showing such emotions.
"Why, what's the matter?" Li Yehao asked curiously. He felt that it was unlikely to be the company's business. After all, the company had made a lot of money before, and Li Yanchuan's attitude was still very flat. If it was really the company's money that made him Being so happy, Li Yeliang didn't know how much money he had to earn to make the other party like this.
The corners of Li Yanchuan's lips turned up uncontrollably. Hearing Li Yeliang's question, he glanced at him. He wanted to hide it, but he also wanted to show off.
This made Li Yeliang even more curious about what could make Li Yanchuan so happy.
Thinking of this, Li Yeliang suddenly had an idea, maybe it was the news from Gu Bai.
As for what news from Gu Baifa would make Li Yanchuan so happy, Li Yeliang thought of a possibility, that is, the two of them had pierced the window paper.
No way, wait a minute, how did this relationship progress so quickly? He hasn't noticed anything yet. Is he so slow?
But if Li Yanchuan and Gu Bai are together, what is Gu Chen's attitude? Li Yeliang can see Gu Chen's brother-in-law attribute clearly. The other party may not have seen Li Yanchuan's feelings for Gu Bai, but his vigilance is already obvious Yes, obviously this is not aimed at Li Yanchuan specifically, but at everyone.
Will Gu Yu agree?What's Jiang Xiuhui's opinion?
Li Yeliang's brain hole became bigger and bigger, and he fast-forwarded directly to the scene where Li Yanchuan went to Gu's house to explain the situation and was kicked out. He heard Li Yanchuan say: "Baibai asked me what I like for the dim sum in the picture, and I will make it when I come back."
Li Yeliang was in a daze, when he heard his words, he only caught a liking, and said in surprise: "You and Gu Bai are together like this, does his family know?"
When the voice fell, Li Yanchuan couldn't recover when he heard this sentence, but Li Yeliang once again recalled what Li Yanchuan said just now, his expression was stiff, he had made up too much, and he misheard directly.
"Ahem, I was wrong just now, so just pretend you haven't heard of it." Li Yeliang said in embarrassment.
But when he thought of what Li Yanchuan said, Li Yeliang's envious eyes turned green, Gu Bai is too good, this is a choice of desserts, even if you choose the same, it is still beautiful.
Like Gu Bai usually cooking, only what he did, what they ate, and sometimes they couldn't even eat, how could there be a chance to ask Gu Bai what to do.
Li Yanchuan was very happy at first, but was shocked by Li Yeliang's words, the joy in his heart was still there, but there were some other feelings, which made people feel a little out of place.
Gu Bai ate dim sum made by other people, and his plate of jujube paste and yam cake was finally touched by someone.
Wang Xiuquan only drank some plain porridge for breakfast, and the porridge in his stomach has been digested by now. He looked around and decided to eat something lighter. The jujube paste yam cake is good, and the taste is light.
There were several chefs reaching out with Wang Xiuquan. They were really curious about this dim sum. They had seen the dim sum present, and there was basically no plate with the same portion as this plate. This directly ruled out that it was made by the association. dim sum.
And the other party can do so much, which shows that they are very confident in dim sum.
The jujube paste yam cake is in a semi-warm state when held in the hand. It is soft and sweet in the mouth. The sweetness of the yam in the dough and the fragrance of the glutinous rice are perfectly integrated into one piece, and the slightly added sugar makes the texture of the dough more delicious. It's all right.
The dough was kneaded very smooth, and after a period of time, the jujube aroma of the jujube paste filling also permeated the dough. Just one dough is enough to make people's eyes bright. As for the jujube paste inside, the taste is soft, There is a slight sour taste in the sweetness, and it tastes very sweet when eaten with the noodles.
After eating the jujube paste yam cake in their hands, they looked at each other with shocked expressions on each other's faces.
As soon as Wang Xiuquan ate it, he knew that this must be Gu Bai's handicraft. Then he looked at the jujube paste and yam cake left on the plate, and suddenly understood why Gu Bai made so much, probably because he was afraid that other people would not have enough to eat.
Although he knew what Gu Bai was thinking, Wang Xiuquan took another piece unceremoniously. If he didn't eat it now, he would have no chance.
Seeing Wang Xiuquan's actions, the other people also quickly took one piece. If they didn't have to be shameless, they would have wished to take a few more pieces into their hands.
The actions on their side were too obvious, and the other chefs saw it, and immediately realized that this jujube yam cake must be delicious, otherwise, how could these people do this, and they all surrounded them.
After eating this, many people were shocked. The jujube paste yam cake tastes very delicious, and the more you eat, the more delicious it becomes, and the more you eat, the more you want to eat it.
But everyone looked at the number of people on their side, and then counted the number of pastries on the plate, and couldn't help glaring at the previous few people. The other party has done so much, and you still take others' share.
Gu Bai suddenly felt that there were not many people around, and it was much easier for him to get snacks.
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