I rely on the food variety show to become popular on the Internet

In the continuous practice of observing words and expressions learned from the teaching space, Gu Bai's perception of people's emotions has reached a very keen level. Basically, he can perceive the other person's emotions at the moment by just looking at them a few more times.

The practice of this skill also caused Gu Bai to encounter a small problem. Watching TV dramas, movies, and variety shows, he would find some violations. Even if he tried to ignore them, the emotions expressed in the script were not equal to the emotions expressed by the actors. Just make it hard for him to watch.

So much so that if Gu Bai wanted to watch movies and TV shows, he had to look for actors with high acting skills to act in them. It was enjoyable to watch. Those whose acting skills were not strong, Gu Bai just wanted to hold back his laughter, so he could only watch it as a comedy. up.

As for the little boy's performance, Gu Bai could sense that the other party really didn't like to eat, and he wasn't looking for trouble on purpose, nor was he acting.

If he was mistaken, then Gu Bai felt that this little boy was probably born as an actor, and it would be a waste of his talent not to become an actor. Given his acting skills and a good script, he might be able to create the youngest actor.

Gu Bai was watching, when the phone rang, it was Bai Shuang's call, and the other party came to ask him for help.

Seeing that they were really having a hard time, the program team gave them two choices, one was to pass the customs with another family, and the other was to find foreign aid.

However, the first choice belongs to the program group and the rules are revised halfway. If you choose this way, you will easily be rejected by the audience. The second method is the rules that the program group has from the beginning. It is to avoid encountering particularly picky people and find foreign aid to help. .

Bai Shuang and Sheng Jianing had a discussion, and they were going to choose the second one. Not to mention breaking the rules, that little boy would be in great trouble afterward, even if they made the fans restrain themselves, but the turmoil is so big now that it is difficult to calm down down.

But for the second choice of foreign aid, they have to ask Gu Bai if he is willing, if not, they can only find someone else.

Watching this variety show, Gu Bai was really curious about the little boy's condition. He thought the other party's situation would be similar to his. Of course, it didn't mean that the other party also had anorexia. After all, although the child was a little thinner, he still had a normal body shape. , what he doubted was whether the other party's sense of taste was similar to his.

If so, it can be regarded as finding a talented successor for the chef industry. Of course, it also depends on whether the other party is willing to enter the chef industry. It cannot be said that he is talented, and he must do what he is suitable for.

Gu Bai also wanted to clear up the misunderstanding. After all, after watching the variety show, Gu Bai felt that this little boy really simply thought that the food he cooked was not tasty, so he refused to pass it, but everyone else thought he was making trouble.

It’s fine if it’s just netizens who think so, even his family members think so, Gu Bai is very clear, if the misunderstanding is not solved, the follow-up will probably be very bad.

After the program team learned that Bai Shuang called Gu Bai, they were pleasantly surprised. After all, they also knew of Gu Bai's reputation, and with Gu Bai's help, this level can definitely be passed.

No matter how difficult this boy is, how can he still resist Gu Bai's delicacies?

It’s just that they were a little worried about whether Gu Bai would agree to the invitation. After all, Gu Bai is notoriously difficult to invite in the variety show circle. He is not short of money or fame. He had several invitations from variety show groups before, but Gu Bai rejected them all. .

But thinking of Bai Shuang Sheng Jianing and Gu Bai's relationship is relatively good, the program team thinks it is not impossible.

"Bai Shuang, what did Gu Bai say?" the director asked nervously.

Bai Shuang smiled and nodded, "He agreed."

The people in the program group breathed a sigh of relief, and then there was some anticipation in their eyes. As far as the two variety shows that Gu Bai participated in, a food road, what Shen Yunian and the others ate was called Huan, and they became friends with Gu Bai. Friends, I often receive gifts from Gu Bai.

In a getting rich column, the host ate all the snacks made by Gu Bai, and they also heard that the staff of that column also ate the snacks made by Gu Bai, and Gu Bai made more of them on purpose.

If Gu Bai participated in their show, would they also have a chance to eat it?

Although there were only two examples in the previous section and the sample size was too small, everyone present had some inexplicable expectations.

After getting Gu Bai's consent, Bai Shuang then told Gu Bai the requirements of the show. Even if Gu Bai is a foreign aid, in order to limit his strength, the ingredients used can only be found by the show team for the first time when they went to Du's house. The ingredients and seasoning are the same.

There must be loopholes in this rule. In case the family who visits has nothing at home, six ingredients are randomly selected from the ingredients given by the program group.

But Du's family has food, so Gu Bai can only pick out some ingredients to cook. The only good thing is that even if he goes through a few times, the ingredients he used before can be bought again.

Otherwise, this failed three times in a row, and the Du family would not have any ingredients to use.

But even so, the ingredients of the Du family are not too many. There are only some pork belly, potatoes, eggs, some milk, bread crumbs in the refrigerator, and a lot of seasonings. I said that I bought a lot of seasonings in one go when I read the recipes before. When I got it back, I only used it once when I was cooking, so I didn't bother to do it again.

Dishes with a lot of seasonings are also complicated and difficult to cook. The most important thing is that it is not good to cook such a dish, which is a waste of time, money and starvation.

Bai Shuang and the others cooked three dishes, one was braised pork, one was mashed potatoes, and the other was roasted pork with potatoes, but all three dishes failed miserably.

Although the ingredients were a bit scarce, Gu Bai thought about it for a while and made a combination of two dishes. He didn't really want to make braised pork, but he could make tamales. Anyway, Du's family has enough seasonings.

Although there is no rice noodles for making tamales, the Du family must have rice. As a chef, Gu Bai can't make rice noodles.

As for the other dish, Gu Bai is going to make some dessert - fried fresh milk, which is more suitable for children and tastes very good.

Especially this kind of deep-fried dessert is most suitable for eating when there are many people. After all, it should be eaten while it is hot. If there are fewer people, it will be wasted if it is not finished.

There are also a lot of discussions on the Internet about the food variety show. Netizens just want to know what to do with Baishuang Sheng Jianing. It has failed three times in a row. The Du family doesn't have many ingredients, and the choices given are too few , and the dishes that Bai Shuang and Sheng Jianing made before must be confident dishes, otherwise they would not have brought them out directly.

But I failed all three times, and if I cook other dishes, my cooking skills will not improve too much.

Someone posted a message on the Internet saying that the program team was planning to modify the program rules and directly let Bai Shuang and the others pass the level.

This news made many netizens frown. It was very difficult for Bai Shuang and the others. Meeting a child who refused to let them pass, but this is also a problem with the program group. This should be thought of when live variety shows. Now modify Rules, this is not appropriate.

Originally, netizens were sympathizing with them, but when they received this rumor, their sympathy became faint rejection.

The program team was always paying attention to the trend on the Internet. When they saw this rumor, they quickly refuted it and explained that they would not modify the rules. Bai Shuang, Sheng Jianing and the others were looking for foreign aid.

The program group's response was quick, and before Bai Shuang's fans and netizens started arguing, they extinguished the rumors.

After the program group responded, they checked the source of the news. They thought it was someone in the program group who exposed it, but it turned out that the person who sent the message at the beginning was a black fan of Baishuang. What he said was just a guess, but he didn't expect it He almost guessed it right.

The program team leader let out a sigh of relief, a little glad that Bai Shuang chose the second solution instead of directly skipping the Du family, otherwise it would be a bit troublesome, at least the program team couldn't refute the rumors so confidently.

Although this rumor and the program group's decision are a little bit different, the program group did not let them skip it directly, but asked them to replace the Du family with another family.

After dispelling the rumors, netizens were a little curious about the foreign aid Bai Shuang and the others were looking for. According to the rules of the program group, the selected foreign aid must be at least someone from the entertainment circle, and they all discussed the entertainment stars with good cooking skills. Still have a good relationship with Baishuang.

They just want to say who has good acting skills and who has strong business ability, they can tell a lot, but if they want to say who is good at cooking, netizens have carefully discussed and found that no one is good at cooking.

In terms of cooking skills, Bai Shuang, Sheng Jianing and the others are considered good in the entertainment industry, but there are too few better ones.

[No way, it seems that there is no way to find foreign aid, so it won't just be stuck here]

[This is too difficult, Bai Shuang is really unlucky to meet this family]

[It's really difficult to pass the level, the kid doesn't know what's going on, he keeps saying it's unpalatable, obviously everyone in his family eats it delicious]

[I wonder if I can't pass the test if I invite a famous chef to come here]

[If this is the case, it would be funny, what kind of family did the program group choose]

【No, have you ever thought that Bai Shuang might invite someone】

【who】

【I thought about it too, is it Gu Bai】

[Gu Bai can be regarded as someone in the entertainment industry. He has participated in two variety shows and is quite famous. He is also a good friend of Bai Shuang. If Bai Shuang is looking for foreign aid, how could he forget him?]

Many netizens believed in Gu Bai's cooking skills. After all, after drinking honey citron tea and sour plum soup, Gu Bai couldn't say it without cooking skills.

Netizens couldn't help but went to the Weibo of the program group to ask if the foreign aid in the next episode was Gu Bai. The program group didn't give an accurate answer, but they didn't completely deny it. This mysterious attitude made netizens sure that it must be Gu Bai.

Guessing that the invited foreign aid was Gu Bai, the netizens were a little curious about how the children of the Du family would behave. It's delicious, then they can only say that this kid is messing around.

The corners of Gu Bai's lips twitched when he saw the news on the Internet. He was a little confident in his cooking skills, but he didn't dare to say that what he cooked would definitely satisfy people, but the netizens were more confident than him.

Soon it was time for the live broadcast of the gourmet forward program.

Du family.

Both Du Feng and Shen Rou received news from the program team, knowing that they were about to bring new foreign aid, they became nervous and wiped the house again. After all, this is on TV, in case the house looks messy Yes, doesn't it make people feel that their family is not hygienic.

It's just that the hygiene at home is a trivial matter, and the biggest problem is Du Mingjie.

"Xiaojie, can you say that the dishes you cooked this time are delicious." Shen Rou couldn't help but said.

"Didn't Mom say it's not good to lie?" Du Mingjie looked up, his eyes were extremely bright, and Shen Rou felt guilty for no reason.

In fact, Du Mingjie used to say that the dishes he cooked were not tasty, but she didn't think too much about it, she just thought he was a picky eater. In the subsequent performance, she said that she would not agree to record the show.

But now it's hard to get off.

Shen Rou has already made up her mind, if Du Mingjie still says it's not delicious this time, they will try their best to terminate the contract with the program team, otherwise the program team will be sad, and they will also be sad.

Although the comments on the Internet are not very good, Shen Rou feels that it should not affect a child, and it will be fine when the limelight passes.

At this time, Gu Bai was with the program team, after meeting, Gu Bai said that he needed to go shopping first.

The same is true for Bai Shuang's previous two visits. After all, the dishes were still fresh when he first came to the door, but for the next two times, he couldn't use the previous ingredients and had to go shopping.

When buying vegetables, the live broadcast will start. In order to let the audience watch the variety show more immersively, the people in the program group cannot get too close, and use the latest follow-up camera to mosaic everyone except Gu Bai. .

So when the viewers received the notification that the live broadcast of the program group was about to start, they clicked in enthusiastically, and saw Gu Bai's figure. Other than that, everyone else was in another live broadcast room.

Speaking of which, netizens haven’t watched Gu Bai’s grocery shopping for a long time. They still remember Gu Bai’s grocery shopping tutorials, but it’s a pity that they can’t learn how to buy vegetables after returning to China.

After Gu Bai confirmed that the live broadcast was officially started, he headed towards the vegetable market. It is said that shopping abroad is more enjoyable, but the vegetable market that Gu Bai is more suitable for is the lively vegetable market in China.

Gu Bai didn’t go to any fresh food supermarket to buy this time. The food in the fresh food supermarket only said that the quality is stable, there is a bottom line, and it won’t be too bad, but it’s unrealistic to want to make it as good as possible.

Of course, unless you go to that kind of high-end fresh vegetable supermarket, the quality will improve a lot, but correspondingly, the price of vegetables can’t be higher, and in order to control the expenses, the program group definitely can’t let guests go to that kind of place to buy. .

After Gu Bai arrived at the vegetable market in the car of the program group, the audience saw a mosaic on the screen. Except for Gu Bai, all of them were mosaics. It was the morning, and it was the peak time for grocery shopping. The audience who watched seemed to feel the crowd.

Gu Bai first went to the vegetable section to buy potatoes and came back. His potatoes are used to make tamales. When steaming tamales, some vegetables need to be placed under the meat to absorb heat and insulate. Sweet potatoes, pumpkins, potatoes and cabbage are all acceptable, but they cannot be used. Vegetables that are too absorbent, the meat that is steamed will be hard and sticky.

Because the Du family only had potatoes, Gu Bai simply bought potatoes, and bought some eggs at the side to go back. Eggs are also needed to make tamales, and eggs are also needed to make fried fresh milk.

After Gu Bai bought these, he went to the butcher stall to buy meat. As soon as he walked over, the butcher stall owner hurriedly asked him to buy vegetables, because Gu Bai looked like he was not a person who often came out to buy meat, not to mention killing him. He could always buy more meat.

However, Gu Bai was very clear about the price of meat. As soon as the owner of the meat stall mentioned the price, Gu Bai turned around and left, leaving no room for the boss' eighteen skills.

Gu Bai walked around the meat stalls, and finally found a meat stall with good meat, and everyone else should know that even if the price of meat is much higher than that of other meat stalls, his meat is also the fastest-selling meat.

Gu Bai thought for a while, and he simply cut up five catties of pork belly and left. Although the program crew didn't say anything, their anticipation was beyond words. Since they have to do it, they should make more, although they can't be eaten by everyone. It's a satisfaction, but it can satisfy the mouth anyway.

There are more people who eat here, and if you cook less, everyone will not get much.

The people in the program group were all paying attention to Gu Bai's movements, seeing that Gu Bai bought five catties of pork belly in one go, they guessed that the other party probably wanted to make something for them to eat, otherwise why would they buy so much.

Both Bai Shuang and Sheng Jianing watched the live broadcast page and swallowed their mouths. They were all greedy. Although they often received gifts from Gu Bai, the gifts that could last longer were honey citron tea, sour plum soup, rock sugar pears, served with rice The best one is capers, radish and dried chili sauce. There is no real hot dish.

Just looking at the pork belly they bought back, they could recall the taste of the corn rib soup and braised pork that they had eaten before, which really made their mouths water.

The audience watched Gu Bai shopping for groceries in the same way. At first, they thought they had guessed right and were very happy, but when they saw Gu Bai's actions, they suddenly remembered Gu Bai's task today, and began to envy the Du family.

[I used to scold the Du family every day, but now I suddenly think it is also the Du family, I am so greedy]

[Who is not greedy? Who would have thought that Gu Bai would really come out to cook in this program group. I feel like I haven't seen Gu Bai cooking serious dishes for a long time]

[Do you think it's possible? The Du family has been preventing Bai Shuang and the others from passing because they want Gu Bai to come out.]

[No, don't be too serious about the conspiracy theory upstairs, before the program team said it, no one thought of this possibility]

[Obviously there are only some ingredients, I was so greedy and cried, am I the only one who cried?]

【Not only you, but also me】

【Add me one】

[Curious about what Gu Bai is going to do, can anyone see it? 】

[Let's roast pork with potatoes, maybe even make a poached egg. 】

【Hot and sour potato shreds, braised pork, meatball soup】

……

There was an endless stream of people guessing the menu, but no one had guessed it right. It wasn't until Gu Bai went to the supermarket to buy milk and came back that many viewers felt that their guesses might be wrong, because the menus they said were all unnecessary. used milk.

The Du family was also watching the live broadcast, but they all blocked the content of the barrage, otherwise they would not be able to watch the live broadcast at all.

After the groceries were finished, Gu Bai came to Du's house together with the program team, and the Du family had already seen Gu Bai's movements through the live broadcast, so they hurried over to open the door.

As soon as Gu Bai entered the door, he saw a thin little boy staring at him curiously, his big black eyes were full of curiosity.

Du Mingjie was really curious about Gu Bai. He didn't know who Gu Bai was at the beginning, but when he was watching the live broadcast, he was popularized by Du Feng and Shen Rou. The other party was a very powerful chef, and his dishes were superb. tasty.

In order to let Du Mingjie know how popular Gu Bai is, Du Feng also opened a barrage on purpose. They all started to get hungry.

Seeing that the barrage was relatively mild, he opened it and talked to Du Mingjie.

"Is your cooking really delicious?" Du Mingjie couldn't help asking.

"It's delicious. When I finish it, you can taste it and see if what I said is true." Gu Bai responded with a smile.

Du Mingjie nodded seriously.

Seeing this scene, many viewers were less disgusted with Du Mingjie. If it was an adult who blocked Bai Shuang and the others from clearing the level, they would definitely not change their minds. For children, it is not always good for adults to argue with children.

Gu Bai entered the kitchen, Bai Shuang and Sheng Jianing both asked Gu Bai if he wanted to help, Gu Bai thought about it, and asked them to wash the ingredients they bought. The ingredients for fried yogurt do not need to be washed, but potatoes, shallots and ginger are still To be cleaned.

Then go wash the rice for him, put it aside and drain it for later use.

Although the workload is not heavy, Bai Shuang and Sheng Jianing are rushing to do it.

Gu Bai first cleaned the rectangular plate he bought, because the portion he was going to make was a bit too much, so Gu Bai bought a few more plates like this, and they will be used to hold the stir-fried milk paste later.

After cleaning and wiping off the water, Gu Bai rubbed a layer of cooking oil inside to avoid staining the plate when he took out the milk paste later.

After this step is done, Gu Bai prepares the raw materials for making fried fresh milk. There are not many raw materials for fried fresh milk, only five ingredients, milk, cornstarch, sugar, eggs, and bread crumbs.

After preparing all the ingredients, Gu Bai started to make fried fresh milk.

Gu Bai glanced in the kitchen, and noticed that the Du family still had a milk pot, so he took it down. Originally, he thought that if there was no milk pot, he could only use an ordinary iron pot. Wash the pot, otherwise the milk will smell bad.

Put the milk, cornstarch and sugar into the milk pot according to the amount. Gu Bai first stirs it evenly, then turns on a low heat and stirs carefully. This step is to make the milk paste. Don’t let the milk paste stick to the pot. It’s best because it’s thick and moist And smooth condition.

This step is very important for the mastery of the heat. If you are not careful, the milk paste will be burnt. It is not easy to pick out the burnt place. If you don’t pick it, the burnt place will be mixed with other intact milk paste, and the taste will not be good. up.

The kitchen door of Du's house is a transparent glass door, and other people standing outside the kitchen can clearly see what's going on inside. Du Mingjie stood outside the door and looked inside.

The milk paste was ready soon, Gu Bai took the milk pot away from the heat and turned off the heat, then poured the milk paste into the rectangular plate, this step should be done while it is hot, otherwise the milk paste will become fluid It's not good, and it's not easy to shape when poured into a plate.

Gu Bai made a lot of milk paste, and it took four trays to finish.

The delicate and white milk paste spread from the center of the plate to the surroundings. Gu Bai held the plate and shook it, and the milk paste spread out evenly, with a smooth surface.

Gu Bai covered the milk paste with a layer of plastic wrap, and then put the four plates into the refrigerator. If he had time, Gu Bai would probably choose the refrigerator, but now that time is running out, Gu Bai directly put them in the freezer , anyway, the ultimate purpose of putting it in the refrigerator is to make the milk paste harden and shape, and the temperature has little effect.

It takes at least half an hour to freeze, so Gu Bai started to make the second dish - steamed pork.

Five catties of pork belly is two pieces of meat, not fat enough. The pork needed for steamed pork with rice noodles must be large enough to be eaten comfortably by sandwiching a large piece.

After Gu Bai cleaned the pork belly, wiped off the moisture on the surface, he began to process the hair on the pig skin.

If he was at home, he would have special tools to clean it up, but now at Du's house, he can only use a pot to solve the problem.

Gu Bai heated up the pot, grabbed the pork belly, and pressed the side of the pork skin tightly against the bottom of the pot to scratch it back and forth. After a while, a smell of burnt pig skin came out of the pot, which was not so pleasant.

After being scalded like this, a lot of the pig hair on the pigskin was scalded, even if it was not scalded, it was all softened. After a lot of tossing, Gu Bai finally scalded the two pieces of pork belly. All with a little burnt yellow.

Gu Bai's intention for this step is not only to remove the pig hair, but more importantly, to remove the earthy smell on the pig skin. After such a scalding, the pig skin's fishy smell is almost gone.

Gu Bai then scraped the pig skin with a kitchen knife to clean up the remaining pig hair, and also got rid of the burnt yellow, and the pig skin returned to its original whiteness and tenderness.

After finishing the pork belly, Gu Bai sliced ​​all the meat. The meat in this step should not be cut too thin, otherwise it will lose its taste, but it should not be too thick either. The meat is already big, so if it is cut thick, one piece of meat will make people want to eat it. Tired and tasteless.

There is nothing interesting about cutting meat, but Shen Rou was dumbfounded when she saw Gu Bai cutting meat. Her expression was too obvious, which made Bai Shuang a little curious, but after a closer look, Gu Bai didn't do anything. What's so strange about this, I couldn't help asking.

Shen Rou explained after hearing Bai Shuang's words: "My knife is relatively blunt, and I can't cut meat fast at all."

And this knife is in Gu Bai's hand, like cutting meat or tofu, it's silky smooth.

After Shen Rou said this, the audience realized that it was true. They usually pay attention when cutting meat, and they are very tired when cutting, but Gu Bai's movements are too silky.

Some viewers also took out the meat-cutting video of Bai Shuang and the others when they were making braised pork. Comparing it with Gu Bai's actions at this time, it makes people wonder if this is a knife.

[The knife that Gu Bai is holding reminds me of the knife seller I met last time on the street, the meat cuts are as smooth as Gu Bai’s, I was thinking about how good this knife is, so I bought one, As a result, after returning home, I couldn’t even cut vegetables in one go]

[This knife seller is a scam, I want the knife in Gu Bai's hand right now]

[Don't be stupid, without skills, even if I give you a good knife, you won't be able to cut meat like Gu Bai]

[The same knife is held in different hands, there is such a big difference in sharpness, the program team will not change the knife, right?]

【Impossible】

Bai Shuang looked at Gu Bai's movements, feeling very curious, and wanted to try again to see what happened to the knife, did it suddenly become sharper?

Not only Bai Shuang, but also Shen Rou was curious, and even the program crew became a little curious, especially when they saw the questioning in the barrage area, seeing that Gu Bai stopped using a knife after cutting the onion and ginger, so he asked directly: "Your knife Do you still need it?"

"No, what's the matter?" Gu Bai turned his head in doubt.

"We want to use the knife."

Gu Bai directly picked up the knife, turned around and went to the kitchen to continue cooking.

After the meat slices were cut, Gu Bai cracked four eggs in a bowl and stirred them, then poured them on the pork belly, then added two spoonfuls of starch, and kneaded them evenly with his hands, trying to make every slice of pork belly be coated with the egg liquid.

After the egg liquid was evenly coated, Gu Bai dug out another frying pan. He had to say that the Du family really had a lot of kitchen utensils. In addition, they did not cook much and bought a lot of seasonings. They probably belonged to the type of poor students with a lot of stationery. .

Gu Bai used to have a friend who was like this. He loved watching all kinds of cooking videos. Every time he saw the tutorials, he was overwhelmed. He wanted to cook something delicious for himself. Then he bought a lot of kitchen utensils and seasonings. Not much use.

Gu Bai brushed a thin layer of oil on the pan, then turned on the fire, and waited until the oil temperature rose to a suitable temperature, then put the meat slices into the pan to fry.

The taste of fried pork belly will be better, and the meat will be more fragrant. The most important thing is that part of the fat can be fried out. The pork belly has more oil, and it will be a little greasy if it is fried. It tastes better.

The pork belly was wrapped in egg liquid, and it quickly turned golden yellow under the high temperature of the oil. Gu Bai turned it over, and each piece of pork belly was fried golden on both sides, and it smelled delicious. People get hungry just looking at it.

While Gu Bai was frying, the kitchen knife was returned. Bai Shuang was full of disappointment, and so were the others.

They thought the kitchen knife had become sharper, but they took it to try it just now, and found that it was not at all, and it was still as sharp as before. It took a long time to cut meat, and it was extremely laborious.

They originally thought that the meat was cut too small, so they found a piece of meat that was about the same size as the pork belly that Gu Bai bought, but it turned out that the cut was laborious and not smooth at all.

They were disappointed, and the audience was also disappointed, so they could only continue to watch Gu Bai cook.

The pork belly was fried and served in a large soup bowl, but five catties of meat was still too much, so Gu Bai could only divide it into two bowls. Add light soy sauce, oily soy sauce, salt and pepper, and mix well with your hands. The pork belly is stained with a light sauce color, which is not as good as before, but it looks even more craving.

After finishing the pork belly, Gu Bai went to cut two potatoes, cut them into cubes and then salted them.

The main ingredients in tamales have been processed, but there is still a crucial seasoning that has not been properly prepared, that is rice noodles.

The rice that had been washed earlier had been drained, Gu Bai poured the rice into the pot and started to stir-fry, the water in the rice was quickly dried up, after the water was completely dry, Gu Bai changed to a low heat and slowly simmered Fried up.

With constant stir-frying, the aroma of the rice is released, and when the rice is slightly browned, Gu Bai knows it's time, stop the fire and let the rice cool down, then pour it into a cooking machine and smash it.

Gu Bai didn't beat the rice too much, and the rice noodles that are too broken will not taste good. It's better to have a grainy texture, the taste will be better.

After all the tossing, the pork belly was almost marinated. Gu Bai poured rice noodles into the pork belly several times, and kept turning the soup bowl, trying to get every piece of meat covered with rice noodles, then added a little water to mix well.

Gu Bai found a large enough bowl, spread a layer of potatoes on the bottom, and then put all the pork belly on it. In this step, he had to remove the green onion and ginger, otherwise it won't taste good when he eats it later.

After laying out the pork belly, Gu Bai put the bowl on the pot and started to steam it.

In the step of steaming in the pot, it takes almost a snack after the water is boiled, so that the steamed meat can melt in the mouth, fat but not greasy, waxy and fragrant.

When the steamed meat was cooked, Gu Bai opened the refrigerator and took out the milk paste. After this period of freezing, the milk paste has hardened.

Because a layer of oil was brushed on the plate in advance, it is very easy to remove the mold. With a light tap, the milk paste will come out of the plate.

Gu Bai cut the milk paste into thin strips as thick as fingers, then rolled the milk paste in the cornstarch, then rolled it in the beaten egg liquid, and then rolled it in the bread crumbs. Circle, and soon, a pile of fresh milk sticks piled up.

Gu Bai finally burned a pot of oil, and when the oil was about 1% to [-]% hot, he put the fresh milk sticks in batches and fried them. In about [-] minute, the fresh milk sticks were fried until the skin was golden, and then the fresh milk sticks were fried by Gu Bai. Take it out and put it on a kitchen paper aside to absorb the oil.

While frying, Gu Bai called a few people to come over to eat fried fresh milk. The weather is cold, and the fried fresh milk will cool down after a while, and the warm taste is still not as delicious as when it is hot.

Bai Shuang heard Gu Bai's order, and hurried out to the kitchen with a plate of fried fresh milk. The golden-yellow appearance of the fried fresh milk is really eye-catching, even if you don't eat it, you can still feel the crispy shell.

Bai Shuang directly brought the fried fresh milk in front of Du Mingjie, and motioned him to eat and eat, but reminded him not to take the top one, it is better to take the side one, the side one takes longer to take out, and the temperature should be lower , Eating without burning your mouth.

Du Mingjie sniffed, this plate of fried fresh milk was very fragrant, the milk fragrance was very strong, and there was a little bit of egg fragrance, it was much more fragrant than his parents' dishes, which always had a burnt smell.

However, he also heard Bai Shuang's reminder, hesitated for a while, and chose the last piece of fried fresh milk. The bread crumbs on the outer layer were fried more crispy, but it was also very firm. Hold it underneath, for fear that some slag will fall off, but it didn't fall off after leaving it for a long time.

He took a bite, and the crispy shell of the fried fresh milk was very fragile. Under the attack of his teeth, there was no way to protect the fresh milk paste inside. It could only be broken by his teeth, revealing the whiteness and tenderness inside.

How crispy the outer layer is, how soft and tender the inside is. Du Mingjie thought that what he ate was jelly, but compared to the refreshingness of jelly, the fried fresh milk has an extra layer of mellow taste inside, and the milk aroma is extremely strong , with a hint of sweetness.

Du Mingjie ate it in one bite, and couldn't wait to take a second bite. He quickly finished one stick of fried fresh milk, and then subconsciously went to get the second one.

With his performance like this, there is no need to say anything, the program crew and the audience will know his attitude.