I rely on the food variety show to become popular on the Internet

Gu Bai felt that his fame was not so great that even passers-by knew him.

It's just that he thought that he had misunderstood, but the waiter's gaze was so clear that he even walked towards him directly. He wanted to say that it was impossible for him to misunderstand.

"Mr. Gu." The waiter walked up to Gu Bai and called him. This address directly dispelled Gu Bai's misunderstanding.

However, what Gu Bai didn't know was that he actually misunderstood, because the waiter knew that it wasn't because of his fame in the entertainment industry, but because of his reputation for commenting on dishes.

The last time Gu Bai commented on the dishes of several restaurants in Linzhang City, it has already made him famous in various restaurants and restaurants, and later, he made a menu for Lin Ze, which made him even more famous for commenting on the dishes It has improved a lot.

And the menu was not only seen by Lin Ze, but also by tourists who came to Zhangzhou City. It was such a coincidence that the tourists bumped into Lin Ze every time, and they ate it all the way. The magic of this menu.

If there are good things, it is natural to share them. With this sharing, all the restaurants and restaurants on Gu Bai's menu have more or less increased customer flow.

If it's just like this, they won't find anything, but the chefs ordered by these tourists are all the same dishes, one or two are inconspicuous, but it is obvious when there are more people.

Because many of the dishes look very simple, and the prices of their restaurants are not cheap. In order to make it worthwhile, everyone will choose to order something that they don’t usually eat. It’s okay to eat once or twice, but not too much Coincidentally.

Then they found out the reason as soon as they asked, and Gu Bai immediately made them remember deeply, so the waiter also remembered Gu Bai's name and his face.

Of course, the reason why he will remember is also very simple, if Gu Bai comes to their restaurant for dinner, maybe the food is good, so give them a push, so that the flow of customers will be even greater.

Gu Bai was a little embarrassed when he met the waiter's scorching gaze. He felt that the waiter probably thought he would eat a lot, but here came the problem, he only planned to order one dish this time.

"I want a hot and sour potato. Master Qi made it." Gu Bai said.

The waiter nodded, and was still waiting for Gu Bai to continue speaking, and then saw that he stopped talking, and after a pause, he hurried back to the back kitchen to find Master Qi.

"Master Qi, Mr. Gu Baigu is here, and he wants your hot and sour potato shreds by name."

Master Qi had just finished cooking a big dish and was a little tired. He was about to take a break when he heard the waiter's words and turned around instantly: "Gu Bai? It's that Master Gu."

"Yes, that's Mr. Gu." The waiter nodded.

"Did he want this dish?" Master Qi asked quickly.

The waiter nodded.

The other chefs also heard the waiter's words, and they all cast their eyes over, their eyes were extremely surprised. Gu Bai's reputation among their chefs is not small, not only for his cooking skills, but also for his pickiness.

As far as they know, apart from eating the meals he cooks, Gu Bai eats very little meals made by outsiders, and only eats more of the specialty dishes of a few chefs.

And now that Gu Bai can come to their restaurant to eat, no matter how much the other party ordered, this is a kind of affirmation for their restaurant, after all, there are countless restaurants in Linzhang City that Gu Bai has never been to.

Although Master Qi's culinary skills in the hotel are very good, he can only be ranked second. The first is his senior brother. He couldn't help but look at his senior brother when he was happy.

Although the other party's expression didn't change much, he was obviously a little puzzled. He frowned and asked, "Did Master Gu mention me?"

The waiter shook his head.

Master Qi couldn't say anything, so he could only immerse himself in cooking. After his senior brother got the answer, he couldn't help but also picked up the potatoes. Master Qi probably guessed what he was thinking. I want Gu Bai to comment on it.

After all, according to Gu Bai's previous comments, the other party's cognition of food is very accurate. As far as they know, Wang Xiuquan's porridge can be improved to a higher level because of Gu Bai's advice.

Wang Xiuquan's white porridge is well-known both in the circle of old diners and in the circle of chefs.

To be honest, if it wasn't for Gu Bai never accepting food tasting invitations from restaurants and restaurants, many restaurants might have sent him invitations.And if this opportunity is missed, no one knows when Gu Bai will come back next time.

Master Qi can also understand the actions of the senior brother. He believes that if other people do not dare to act rashly, they probably want to make their own specialty dishes and ask Gu Bai to comment.

Seeing this scene, the others became a little worried. They were very happy that Gu Bai was able to come, but now, they were all worried that Gu Bai's behavior would make the back kitchen uneasy.

In the end, no matter who Gu Bai says is better, the result will not be very good.

There was almost the same sound of shredding in the kitchen, and the movements of Master Qi and his brother, Master Cheng, were not much different. They completed the process of shredding and cutting ingredients almost at the same time. This neatness made the atmosphere of competition even more intense. Intensified.

Heat the oil in a pan, add the ingredients, pour in the shredded potatoes, stir-fry, and take out of the pan.

It doesn't take much time to make a hot and sour potato shreds, and the two of them are even more familiar with each other, so it didn't take long to make it.

The two looked at each other, handed the plate to the waiter, and followed her to see Gu Bai.

Gu Bai originally thought he would have to wait a little longer, but now it's lunch time, and the kitchen is probably very busy, but it didn't take long before he saw the waiter walking towards him with the dishes.

"I only ordered one plate of potato shreds." Seeing the waiter bring two plates of potato shreds to his table, Gu Bai frowned, thinking that the other party was careless, and reminded him.

Master Cheng took a step forward, first introduced himself, then explained, and finally apologized, a little nervous in his words, after all, his behavior was too abrupt, and he was just too impatient just now, but now, he realized that his behavior was really wrong appropriate.

Although he is competitive, he has a good relationship with Master Qi, if Gu Bai doesn't even comment on Master Qi's dishes because of his actions, it will be a huge loss to the other party.

Only then did Gu Bai understand that he didn't get angry as Master Cheng expected, but shook his head briskly. In Gu Bai's opinion, this was nothing serious. For coupons, there is not much difference between trying one and two.

Of course, this is also based on Master Cheng's sincerity, Gu Baicai is so indifferent.

Seeing Gu Bai being so generous, Master Cheng heaved a sigh of relief, didn't say anything, and quietly waited for Gu Bai's comment.

The appearance of the two hot and sour potato shreds is similar, the thickness of the potato shreds is the same, the only difference is the position of the chili and shallot on the plate, and even the aroma is very similar.

The grades are similar. These are two A+ grade hot and sour potato shreds, which shows the culinary skills of the two.

The scene of two chefs standing in front of a dining table is quite eye-catching. From time to time, someone looks towards this side with curious eyes.

Gu Bai randomly picked out a plate, picked up a few shredded potatoes and tasted it, Master Qi nervously clenched his fists, Gu Bai chose what he made.

After taking this sip, Gu Bai drank a few sips of water to clear away the miscellaneous taste in his mouth, waited for a while, changed a pair of chopsticks, and ate another plate of shredded potatoes.

Master Cheng also became inexplicably nervous. After all, Gu Bai was about to give an evaluation. The hot and sour potato shreds made by him and his younger brother were about to be revealed.

Gu Bai was about to express his own evaluation. In his opinion, the taste of these two hot and sour potato shreds was very good. The roots of the potato shreds were distinct, the taste was crisp and refreshing, the hot and sour taste was moderate, and there was a little bit of spiciness. Ma Yi, with distinct layers of taste, belongs to a very appetizing home-cooked side dish.

It looks simple, but it is definitely not simple to do.

However, as soon as he looked up, he could see the nervousness of the two of them, as if his evaluation was very important.

Gu Bai inexplicably felt a sense of pressure, and he tentatively praised a few words, expressing his praise for the potato shreds they made. He thought that the two of them would be happy, but he didn't expect each of them to listen to it with a reflective expression. Looking at it, Gu Bai was confused.

Don't chefs nowadays like to be praised?

Gu Bai felt a little pressured, thought for a while, entered the teaching space, and asked Chang Hou for his opinion. In fact, if possible, he wanted to ask Wang Xiuquan, but now he can’t make a phone call, so he can only ask Very thick view.

After Chang Hou heard his question, he couldn't help giving him a blank look: "You said you only ordered a plate of hot and sour potato shreds, so why did that Master Cheng also make one for you to comment on?"

"If you think about this reason, you will know why they don't like to be praised."

Gu Bai is not stupid, he immediately realized that the other party doesn't like to be praised, but wants to go further. Compliments are good, but progress is more important.

Gu Bai was about to leave the teaching space, and stopped again. He ate someone else’s cooking just now, and now he wants to eat and see his own cooking. Besides, he needs points to enter the teaching space. Make a plate of hot and sour potato shreds before the time is up.

Just do it, Gu Bai quickly picked out the potatoes and ingredients, shredding is not difficult for him, the only difficulty is making.

However, his sense of taste is really too strong. Although he didn't see how the two potato shreds were made just now, he can analyze them in a nutshell under the analysis of taste.

The rest is to rely on your own free play.

The hot and sour potato shreds were quickly fried, and Gu Bai didn't know how much he could make this time, but he estimated that there should be an A-level, and then he saw an s- sign.

Gu Bai only had one thought, is he actually this powerful?

Chang Hou was also surprised. After all, this is Gu Bai's first time doing it. If it can be stabilized to s-, it will be amazing.

He hurriedly asked Gu Bai to try again, this time the hot and sour potato shreds was grade A+, not s-, obviously the success just now was an accident.

However, regarding this result, Gu Bai was relieved. If he suddenly became so strong, he would still be a bit unbelievable. Now it is already a very good result.

Gu Bai carefully tasted the two hot and sour potato shreds that he made, carefully compared the differences between them, and felt that he had roughly understood, so he left the teaching space and prepared to comment on it quickly, and then returned to continue practicing after the comment.

While the inspiration from just now is still there, maybe the hot and sour potato shreds will become the first S-level dish he mastered by himself.