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I really use this five-spice ginger vinegar fish made by Gu Bai, which feels like a waste of killing a chicken with a sledgehammer.

Looking at the remaining half of the ginger vinegar fish, Zheng Ye wanted to hurry up and eat it, but he was talking to Gu Bai now, so he couldn't let Gu Bai wait for him to finish eating.

The taste of this fish is so good, and he is reluctant to gobble it up, it is really too wasteful, but it is too slow to eat, and it is not suitable for Gu Bai to wait for him slowly.

"Eat it first, the fish will almost taste bad when it's cold." Gu Bai noticed Zheng Ye's gaze, and smiled.

He can understand Zheng Ye's thoughts very well. When faced with delicious food, who doesn't like to eat more? If the maker of the five-spice ginger vinegar fish is not him, he will have the same attitude when facing such a delicacy.

As soon as Gu Bai said this, the two of them stopped hesitating, turned the fish over, and ate the backside.

Seeing their actions, Gu Bai felt a little greedy, he had smelled the aroma for a while just now, Gu Bai and Wang Xiuquan said something, and went to the back kitchen to start a fire.

But this time Gu Bai did not cook one fish, but two more, one for himself to eat, and the other two for Zheng Ye and Wang Xiuquan respectively.

These two people shared a small carp, and they really couldn't eat anything.

It is acceptable if it is taken as medicine, but if it is taken as a meal, the portion will be much less.

Zheng Ye didn't expect that Gu Bai would give them another one, and he was a little embarrassed to accept it, but his body didn't listen, and he accepted it honestly.

But Zheng Ye didn't eat it directly, but hesitated, and asked Wang Xiuquan if there was any insulated box for sale here. He wanted to pack the fish and bring it to the elderly at home.

The appetite of the elderly is not as good as when they were young. They say that it is a blessing to be able to eat. If you can’t eat this, your body and mind will be affected a little. Just this five-spice ginger vinegar fish, Zheng Ye thinks that as long as the elderly eat it, they will definitely be stimulated. appetite.

Wang Xiuquan didn't expect that Zheng Ye would want to leave this dish to the elderly at home, he was stunned for a moment, and quickly went to get an insulated box for Zheng Ye, Gu Bai noticed that it was the insulated box he produced for Wang Xiuquan's system .

This thermal insulation box is considered the most basic style. It is not impossible to do it in reality, but the cost of production is relatively high, and ordinary people do not have such a big requirement for thermal insulation boxes.

After Wang Xiuquan finished all this, he looked at the fish in front of him, then at the time, sighed, and called Zhang Ping to come over, and asked him to bring the fish over and share it with the chefs in the back kitchen. smell.

Zhang Ping was a little happy when he heard this. After all, when Gu Bai was cooking ginger vinegar fish just now, who couldn't help but swallow his saliva. Now that he knows the taste is good just by smelling the aroma, who wouldn't be greedy.

But there is a serious problem here, that is, there is only one fish, and the number of chefs on the stove is quite a lot. It is really difficult to distinguish between so many people eating such a fish.

Different parts of the fish have different tastes. Who will eat the belly, who will eat the back, who will eat the crescent meat, who will eat the tail, and how much each person will eat...

These are all problems, and they are problems that Zhang Ping can't solve. It's not that he really can't be assigned, and his qualifications are not enough. Many people in the back kitchen are his elders, and he can't suppress them. live.

It's okay to talk about some things in normal times, but Gu Bai is a fish, no matter how evenly Zhang Ping distributes it, there will still be people who have objections.

Zhang Ping's embarrassment was palpable, and Wang Xiuquan quickly thought of this problem. He felt heartbroken to let go of this fish. If he didn't think that he ate half of it just now, he would not be willing to give it away.

And this fish is distributed to the chefs in the back kitchen. The portion eaten by one person must be much less than what he eats. Whoever eats more, and whoever eats better fish is indeed likely to cause trouble. It was a good thing to send fish, so don't make a fuss until there is a conflict in the kitchen.

Wang Xiuquan talked to Gu Bai, and took the fish to the back kitchen to share. This fish was originally given to him by Gu Bai, and his qualifications are enough. No one will have any objection to him sharing the fish.

At first, several chefs watched Wang Xiuquan call Zhang Ping over, thinking that he was calling his little apprentice to eat fish, and they were all envious, but they didn't expect Wang Xiuquan to share it with them, so they suddenly became excited.

Each of them brought a small plate over very cautiously, for fear that the fish would fall off if they picked it up with chopsticks.

To outsiders, this is a bit exaggerated, but Wang Xiuquan tasted the fish just now, and after thinking about it, if it really fell off, it would really hurt.

Zhang Ping was in charge of filming just now, and although he could smell the aroma of fish, he was mentally prepared, after all, compared to others, he ate a lot of dishes cooked by Gu Bai.

But as soon as the fish was in his mouth, the fresh, soft, tender and crispy taste and the incomparable aroma still shocked him, and he didn't know what was going on around him in a trance, only the piece of fish in front of him remained in his eyes.

It wasn't until I finished eating that I came back to my senses.

It turns out that there is really any delicious food that can make people devote themselves wholeheartedly. Zhang Ping was a little dazed, and he was a little thankful that he didn't have the impulse to divide the fish. up.

If the chef got into a conflict and ran away or something, Zhang Ping couldn't even imagine the scene when the last question was because he didn't share the fish equally.

How big a fish can be, so many people eat it, almost all the people present just tasted it, but no one was dissatisfied, this fish was originally Wang Xiuquan's, the other party didn't eat a bite, but gave the fish to them, they can only be grateful How can I be dissatisfied with my share.

However, all the people present made up their minds, and when the work at noon is over, they will come to see Gu Bai's recipe of five-spice ginger and vinegar fish, and see how to cook it so well.

They don't ask for the taste to be the same as Gu Bai's, even if the taste is slightly worse, they can accept it. This fish is so delicious, eating such a small amount will directly arouse greedy insects. If they don't make some fish to satisfy themselves, this It will be hard after that.

However, the people present did not regret taking this bite. It might make you feel hungry, but if you don’t eat it, you will regret it for the rest of your life.