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The dean couldn't stop them, so he had to follow them. Besides, she was a little uneasy. Although she believed in Gu Bai, there were some things that she didn't see with her own eyes, so it was hard to feel at ease.

The kitchen is not far from the leisure area. After walking for a while, the old people quickly saw the kitchen and the children standing outside the kitchen gate. They were all holding bowls, stirring constantly with chopsticks, and then Pick up the egg liquid from time to time to see how the egg liquid is beaten.

Once you're sure you're done, you go in with the bowl.

The youngest child among them did not hold the bowl, but held the bowl for him at the side, and he stirred the bowl with chopsticks.

The dean leaned closer to see what was going on inside the kitchen. The child who entered carefully poured water into the bowl containing the egg liquid according to the instructions of the nurse, and then put in a small amount of oil, and then continued to beat with chopsticks to beat out the egg liquid. The air bubbles between the egg liquid and the water until the egg liquid and the water are completely fused, then the thin egg liquid is filtered, sealed with plastic wrap, pricked a few holes in the plastic wrap, and put aside.

The dean noticed that there were already many bowls of egg liquid on the table.

Seeing that the children were making egg custard, several old people were relieved. Looking at Gu Bai like this, he asked the children to be responsible for stirring the egg custard. If it is steamed egg custard, it should be Gu Bai who is in charge, so this job is not very good. It's easy to get into trouble.

After all, in the kitchen, when accidents are likely to happen, they are either next to the knife or the fire.

They were making egg custard, and Gu Bai was also making it, but his speed was much faster than that of the children. He cracked the eggs, added salt, beat the eggs and then added warm water to filter the foam.

In order to speed up the process, Gu Bai did not cook eggs one by one, but added five eggs into the bowl at one go, and poured the egg liquid into five bowls after the egg liquid was processed.

If ordinary people do this, it's easy to have more bowls and less bowls. Fortunately, Gu Bai's handling of the portions is just right, and the height of the egg liquid in each bowl is even.

To make so much egg custard in one go, if you just use a pot to steam it, then the pot will probably not be used less. Fortunately, there is a whole box in the kitchen, with several layers inside, and it is more than enough to put the bowl in.

The children's egg wash was ready, Gu Bai checked that the time was almost up, and put the egg custard into the steamer, this egg custard can be regarded as a pre-meal appetizer.

After all, the weight of an egg custard is not much.

It's over here, Gu Bai also urged the children to go back quickly, after all, the kitchen is still a little more dangerous than the leisure area, and besides, it's busy now, it's not a problem for them to stay here.

The children finished what they wanted to do, and knew that it would be troublesome for them to stay here. After thanking Gu Bai, they left with the old man. When they left, they couldn't help but talk about how they made egg custard. The old man Listening with a smile, the tense face just now relaxed, and there was an uncontrollable smile at the corner of his mouth.

They followed, and everyone except Bai Shuang was urged by Gu Bai to see the child. The reason why Bai Shuang stayed was to let him send the egg custard to the leisure area.

There is a small dining car in the kitchen, and it’s not impossible to deliver [-] servings of egg custard for one person. The reason why Gu Bai sent it to the leisure area is because he remembered that there were tables and chairs there. It might be a bit troublesome to eat, but eating Egg custard should be ok.

The egg custard was cooked very quickly, Gu Bai skillfully picked up the bowls of egg custard with tongs and put them in the small dining car, one bowl next to the other, the rows were full.

Egg custard should be eaten while it is hot. After it is cold, the custard will shrink, and the moisture inside will be squeezed out, and the taste will become worse. The fried egg custard can't hide the smell of egg.

Bai Shuang hurriedly pushed the trolley to the leisure area. As soon as the trolley was pushed near the leisure area, the children saw his figure and ran over cheering, ready to take custard to the old man.

Bai Shuang hurriedly stopped them, although the custard and the bowl were a little colder after walking over, but the child's skin is tender and not resistant to high temperatures, so it's better to wait for him to push it near the table before serving it.

It's just that it wasn't the children's turn to do it. Before they could react, the old man brought the custard to the table first, and because the dining car was so close to the dining table, they took both custards.

There are two types of custards here, one is made by the children, the other is made by Gu Bai, and the custards made by the children have their own small labels on them, so you can know which ones are from you by looking at the bowls done.

Liu Shi found the one he made among the custards, and happily pushed the custard in front of Grandma Chen, a little proud: "Grandma, you, try it."

"Okay." Grandma Chen nodded. Although Liu Shi's bowl didn't look as pretty as Gu Bai's, she didn't care about the taste, but the children's heart.

Grandma Chen scooped up a spoonful of custard, and found that although the custard looked inferior to that made by Gu Bai, it was still very good compared to the ones she had eaten before, not to mention the taste, as far as the appearance was concerned.

The custard is as smooth as a mirror, and there is almost no bubbles in it. After taking a bite, the taste is extremely tender and delicious. It looks like jelly, but it is much smoother than jelly.

To say that the nursing home often makes custard, but the level of custard is not stable, no matter how delicious it is, it is not as delicious as this one.

Did Liu Shi really do this?

Grandma Chen didn't suspect Liu Shi, she also watched Liu Shi make it with her own eyes, what she was afraid of was that Gu Bai was worried that the children's cooking would not taste good, so he changed it on his own initiative, if this was the case, she would feel Liu Shi's Efforts were wasted.

Grandma Chen subconsciously looked into other people's bowls. If it was changed, it would leave traces. From this look, Grandma Chen knew that she was thinking too much, and Liu Shi's good performance was probably a special case.

The egg custard held by the other old people also took a few spoonfuls, and you can see the inside. The surface is smooth, but it is smooth as a mirror, so it is not. As for the inside, there are more pores than her bowl.

Grandma Chen thought about what Liu Shi told her before she was learning to cook with Gu Bai, and she felt a little relieved in her heart. Not to mention anything else, just looking at this bowl of egg custard, she can see that Liu Shi is indeed better at cooking than other people good.

"Eat it quickly, you can't let it cool, it won't taste good when it's cold." Grandma Chen urged Liu Shi to eat too.

Liu Shi smiled, picked up a bowl of egg custard and took a sip. The taste was delicious and tender, with a rich egg aroma and a slight aroma of sesame oil, which together with the egg aroma produced a more attractive taste.

The egg custard has a slightly salty taste, not heavy, and does not cover the taste of the egg liquid itself. Shi ate half a bowl of custard in one go before he felt a little real.

Although Liu Shi has never eaten his own cooking, his trust in Gu Bai still made him know that Gu Bai's cooking must be better than his. Looking at the remaining half of the custard, he wanted to share it with Grandma Chen.

But Grandma Chen looked at him and directly refused, using hygiene as the reason for her refusal.

Living in a large group, hygiene is very important. Now Liu Shi has no choice but to make up his mind in his heart. After the egg custard he made is so delicious, he must make another one for Grandma Chen .