After six o'clock in the morning, Li Shiyou sent out white radish and shallots, and a few cans of each pickle, not only for Yin Ziyou, but also for Yin's mother.

He himself packed a bunch of things and was going to visit his uncle's house.

Li Shiyou left early and arrived just in time for breakfast.

The Wang family's breakfast consists of steamed buns, bone soup and a few side dishes.Li Shiyou brought in the pickled vegetables that he had brought over. The three kinds of pickled vegetables were packed in ten catties. Wang Chun liked spicy food, so Li Shiyou brought spicy shredded radishes in fifty catties. The oversized jars took up a lot of space in the store.

Li Aiqin looked at such a big jar, and couldn't laugh or cry: "You give us so much, we can't finish it in a year."

Li Shiyou had already thought about it: "Put this at the door and sell it as a side dish. It's just a small dish with dipping sauce. It costs one yuan a dish. It will definitely help you attract customers. You must charge money. You can earn it." Money to buy jewelry for my aunt."

Before the additional experience, these pickled vegetables Li Shiyou might let Wang Chun directly give them to customers to eat, but after gaining additional experience, these pickled vegetables must be charged.

Wang Chun tasted every kind of pickled vegetables, and then praised Li Shiyou's cooking skills recently. The pickled vegetables are better than his aunt's. These small dishes are very appetizing. If they are placed in the store, they may really attract customers.

Li Shiyou moved in dozens of radishes, a pile full of them. For his own family, Li Shiyou gave gifts like this.

"Auntie, I want to eat radish cakes, and I also want to eat radish balls. Fry some for me and I will take them home to eat."

While packing up the things Li Shiyou brought over, Li Aiqin murmured to him: "You child, just send a few, and if you give away so much, we won't be able to eat it all."

"And my sister's. When she comes, ask her to take a few away. The radishes I grow are delicious and can be eaten directly as fruit. You tell her not to eat at night, and use this as a meal. Eating it for a week will definitely lose three catties.”

After speaking, Li Shiyou went to the kitchen to wash a radish, and divided half of it between Li Aiqin and Wang Chun.

As soon as the radish was in her mouth, Li Aiqin knew why Li Shiyou said that. This white radish tastes crunchy and sweet, full of juice, and it tastes better than the Sydney pears she ate a few days ago. If it is a radish with this taste , but it can be used for dinner.

Li Aiqin immediately packed a dozen radishes in a bag, and prepared to send them to his daughter when he was free.I packed another ten radishes and put them back in the bedroom, preparing to have them for dinner in the future. She also needed to lose weight.

Wang Chun finished half a piece of radish, washed another radish and ate it slowly. Looking at Li Shiyou, he was very emotional: "I didn't expect that small grapefruit can grow such a delicious radish, and the white radish I ate when I was young was not so delicious. .”

Li Shiyou was very embarrassing: "I told you before that I am very good, and farming will definitely make money. Believe it now."

System: "Host, is your face still there?"

Li Shiyou: "I lost it when I bound the system."

system:……

It really is a shameless human being.

After Li Shiyou left, Wang Chun found two small boxes containing two kinds of pickles, put them in the kitchen, and then pasted a white paper on the door, which said two kinds of special dishes launched today, pickled vegetables Vegetables and radish balls.

Li Aiqin fried most of the vegetarian meatballs in the Malatang restaurant by herself. Her skill in frying vegetarian meatballs is so proficient that it is also the shop's signature.

The radish meatballs use the white radish and pork cut into small pieces from Li Shiyou, and sprinkle some chives inside. The fried meatballs are crispy on the outside and soft on the inside. The taste of green onions and the occasional meatballs enrich the taste.

The people who came to eat Malatang saw the sign outside. When ordering, many people ordered a portion of radish balls, and there were not a few people who added it later, and at least two additional portions.

There are also many people who want to add pickles. One person ate a portion of Malatang and bought spicy radish shreds for ten yuan. Before leaving, he bought spicy radish shreds for 50 yuan from Wang Chun, and 100 yuan. pickled radish leaves.

The supply of pickled vegetables and radish balls was in short supply that day. Li Aiqin fried the two-day supply and sold it out in one morning, and added pickled vegetables three or four times.

Since Li Shiyou started supplying shallots to Wang Chun, the store's business has improved by [-]% compared to before.But after the launch of today's radish balls and pickled vegetables, the turnover directly doubled.

Wang Chun and Li Aiqin were busy until after two o'clock in the afternoon. They slumped on chairs and were so tired that they didn't speak for a long time.They had prepared a day's worth of ingredients, and almost all of them were exhausted.

At least five catties of each kind of pickled vegetables went down, which was the result of Wang Chun's subsequent purchase restriction.

Wang Chun rested for a while, and passed a bottle of drink to Li Aiqin, looking very proud: "Xiaoyuzi's university is not in vain, farming is much better than ours."

In the past, when they farmed, they wanted to stay in the field every day and earn at most more than 1000 yuan per acre of land. It is also possible for Li Shiyou to farm and earn tens of thousands per acre of land.

Wang Chun thought that Li Shiyou could earn tens of thousands per acre of land if he managed well and turned radishes into pickles.In fact, he thinks too little. Li Shiyou's output of white radish per mu is 50 kilograms, and the purchase price of radish per catty is 10,000 yuan. Yin Ziyou needs [-] catties of radish every day, plus shallots, his daily income is as high as [-]+.

Several kinds of pickled vegetables are also put on supermarket shelves after being tested.Two catties of pickles are priced at 88 per can, and two hundred cans are put on the shelves every day.Li Shiyou had originally discussed with Yin Ziyou that the radish leaves were something they reused, so the selling price could be lower. A five-jin package of pickled vegetables would be good for less than 50 yuan.

Yin Ziyou disagreed, how could her supermarket have such cheap goods.Later, under the strong request of Li Shiyou, the price was set at 88.

With such a low price, Yin Ziyou was a little reconciled, so he specially marked next to this batch of pickles that this is a special pickle, and only a consumption of more than [-] can buy pickles at a time, and a person can only buy ten cans at most.

There are many restrictions on buying pickles, Yin Ziyou thinks that this batch of pickles should last longer, and there should be no clamor for replenishment.

The pickles really lasted a long time this time, and some stores still had a few cans left when they closed at night.But to Yin Ziyou's surprise, someone found her through her friends and wanted to buy pickles in bulk.

The person who contacted Yin Ziyou had a collection at home.This family does not have much influence in the business and political circles, but they have great influence in the collection industry. The ancestors of the Nian family were high-ranking officials, and the family has some ancestral businesses. Since the Republic of China, they have started collecting antiques that were wandering abroad. Now they have large and small antiques. There are hundreds of pieces, and there are two or three national treasure-level antiques.

Moreover, the Nian family not only collected antiques, they also took advantage of the turmoil to collect a lot of courtyard houses. It is rumored that the Nian family collected at least 100 sets of courtyard houses. According to Yin Ziyou's knowledge, there should be more than 100 sets.

Some courtyard houses are located in an excellent location in the city center and received a lot of compensation for demolition.So... most people don't dare to offend Nian's family. Nian's family has too many properties, and most of them keep them secret. They rent out the house through an intermediary. No one knows whether the company or residence they are renting is from Nian's family.

When Yin Ziyou first opened the supermarket, he also wanted to contact Nianjia through Yin's father's relationship.

Nian's family replied politely, but they didn't see her, and the card she sent was also sent back.When returning the card, he said it politely, but Yin Ziyou could understand the meaning behind the words, and his family didn't need a discounted card.

Now that Nian's family contacted her, Yin Ziyou really wanted to domineeringly refuse, but she held back and politely made an appointment with Nian's family.

The person who contacted Yin Ziyou this time was Nian Zang, the eldest son of the Patriarch of the Nian family. He accidentally ate this kind of pickled vegetables from a friend and liked it very much.It happened that he was about to go abroad, and he planned to buy a few hundred jars for his friends abroad to try, but the pickles were limited, so he sent people to several supermarkets, and he only bought dozens of jars, which was far from enough, so he had to I came to contact Yin Ziyou, intending to make friends and buy more at a time.

Nian Zang asked Yin Ziyou to meet at a hotel near her company, and gave Yin Ziyou a meeting gift, an emerald ring.It is from the Qing Dynasty. The jadeite is of excellent quality and the shape of the ring is also good-looking. Although it is a bit quaint, Yin Ziyou fell in love with it immediately. It is just right for Yin's mother to match the cheongsam she bought a few days ago.

The two exchanged polite greetings, and Yin Ziyou agreed to prepare several hundred jars of pickles for Nian Zang, but she wanted to buy a pair of copybooks collected by Nian's family. This type of antique is especially suitable for gifting to elders, as it will make her look very connotative.

After Li Shiyou received Yin Ziyou's call, he was secretly glad that he bought a lot of jars, otherwise Yin Ziyou's five hundred jars of pickles would not be in jars.

But Li Shiyou didn't quite understand. How could someone have so many friends and need to send so many pickles? Are foreign people really used to this kind of pickles?

Li Shiyou lamented to the system that the life of a rich man was unimaginable for a poor man like him. Suddenly, there was a force behind him and pushed Li Shiyou off the stool.

"Who pushed me?" Li Shiyou stood up holding his buttocks. He was chatting with the system just now and didn't pay attention. He was pushed like this and fell firmly to the ground.

Niu stood in front of Li Shiyou, staring at him intently.

"Why are you pushing me?" Li Shiyou stretched out his hand and twisted the cow's ears: "I didn't give you less grass today, and I gave you a dozen radish leaves."

Fang Dashun was helping to cut the radish at the side, noticing what happened to Li Shiyou, he smiled from ear to ear: "It tells you not to be lazy, everyone is working, even your dog is helping to eat radishes, you just sit Answering the phone here, I think you are lazy, and I want to push you to work."

Li Shiyou: ...

"I'm not lazy, I'm dealing with things." Li Shiyou's mind was confused, and he showed the phone with his mobile phone: "I'm answering the phone, otherwise how can these pickles be sold?"

Niu stared at Li Shiyou, just breathing heavily, and pushed Li Shiyou towards Uncle Fang with his head, the meaning was obvious, asking Li Shiyou to help Uncle Li with his work.

This cow is just perfect.

Li Shiyou seemed to have thought of something, and called out the system: "Are you possessed by a cow?"

The system that is still catching fish today is very wronged: "It is still helping you catch fish, how can I have time?"

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