Whose house does the moon fall

When Shu Yao opened the door, the two girlfriends were already flicking their tails with joy, and when they yelled around her, He Bo's voice came from behind the door, and the Alaska girlfriends rushed to find the children to make out.Shu Yao turned her head and blinked at He Qiang, "Look, we only met twice, and they just like Bobo so much."

The other three cat girlfriends were all adults, lazily squinting at the guests on the cat climbing frame, and wagging their big tails at Shu Yao to express their longing for their lover.Shu Yao greeted them in turn, and then served He Bai homemade lemon black tea with milk, and the two sat on the sofa watching He Bo and the dog play, and chatted casually.

When two talkative people talk together, they usually get into the mood quickly.In addition, Shu Yao had ready-made playmates at home, and He Bai was able to settle down well, which allowed He Qiang to relax quickly and enjoy the relaxing atmosphere created by the other party.

Shu Yao and He Qiang chatted about their previous school affairs, saying that we were a bit interesting, and that the other party's name was like a thunderbolt, but we hardly met each other.He Qiang said that the school is a small society, and the elites and troubled students like me either ignore each other, or become unexpectedly good friends or even lovers.When the words came to her lips, He Qiang glanced at her daughter who was teaching Alaska how to shake hands at the other end of the living room, and lowered her voice, "I and... Han Yikun belonged to this category before."

Han Yikun was her first boyfriend, and the two talked about the eve of adulthood from junior high school. He Qiang thought of the joy of both of them going to the provincial key high school, and couldn't help feeling sad for a moment when they parted ways.She also knew that many people who knew her were interested in the gossip that was circulated among the students of the same school, but Shu Yao did not show such interest. The spiritual land is skipped and no longer touched.

Strictly speaking, Shu Yao has no deep emotional experience, but some people are born to know how to control the rhythm of ambiguity.Mentioning the well-known academic master Han in the whole year, Shu Yao nodded lightly, "I have a little impression, it seems that the grades are good." Then ask He Qiang, do you have any expectations for Bai Bai's study?

When it comes to her daughter, He Qiang's words are naturally more revealing, "Whether she is like me or her father, this child will not be stupid. I have no expectations for her study, it depends on whether she is interested." He Qiang said Kindergarten children are too curly, so young, ballet modeling robot math thinking English and so on are learning in full swing.Parents who spend money like running water also know in their hearts that most of them are useless after learning.But watching other people's children try this and that, if you want to be indifferent, you need a strong concentration.

"I'm not the kind of person with determination." He Qiang said that I'm not as good as I am, Baibo. I have lived such a big life, and I have done a lot of wrong things. There are two most correct things: give birth to Baibo, give her a baby A good name.

He Qiang's parents named her "Qiang", following the style of a Taiwanese female star, but they didn't delve into the meaning of it. Naturally, it can't be said that they placed deep expectations on the child.I just hope that this girl will look beautiful in the future, behave decently, have a clean demeanor, and live a smooth life. "I don't like the word 'Qiang'. I think it has no bones, so it should be covered with something." He Qiang said, in fact, it doesn't matter if you like it or not, the taste of the name is made by oneself.

Despite this, she still named her daughter "Bai", hoping that the child will be tall and firm, and will be safe for a long time.But the family still disagrees, saying why does he look like a boy, his name is Yuxuan, isn't that what many people do?

"Let me tell you, if you call her Yuxuan, I'll call her He Ziqiang, He Jianwei, and He Dabai when I registered her. In the end, they didn't hold me back." Seriously, it's interesting to say you.When the two looked at each other, Shu Yao sat a little closer.

When He Qiang said goodbye to Shu Yao at night, He Bai made an appointment for the next time, "Can I come back tomorrow?"

Shu Yao said of course, if your mother is busy and you can rest assured that I will take you, I will pick you up to play.When Shu Yao said this, her eyelids sank a little, and she called out to He Qiang before she was about to leave, "Jiangsheng and I... I used to have some unusual feelings for her." Shu Yao who is good at controlling the rhythm The rhythm was out of order for the first time, and it seemed that he had said something without beginning or end, but it was enough to disturb the quietly flowing love between them.

"Understood." He Qiang was still smiling, she said Xiao Shu, the relationship between girls is the most complicated and interesting, don't you think?Leaning behind the door, He Qiang's voice was muffled, "The first time I fell in love, I thought it would last forever, but later I realized that getting together and breaking up depends on luck."

Burning He Qiang's words in her heart until midnight, and Shu Yao until four o'clock in the morning, she knew that Jiang Sheng must have woken up, so she asked her old classmate, "Do you have any thoughts about He Qiang?"

Chen Jiangsheng had just gotten up and folded the quilt. She felt that Shu Yao's question was extremely important, and how she answered it would determine the future relationship of the three of them.Standing under the leaden gray dawn night, Jiang Sheng thought about it seriously, and gave Shu Yao a heart-to-heart answer: "I never really thought about her."

Just interested, I can't help but look more, pay attention to her appearance and dynamics, but never consider the serious emotional intersection.Jiang Sheng said that I don't want to do anything else now, I will pay off all the debts our family has accumulated for more than ten years, and then change to a bigger house and I will be satisfied.

"I don't think about it now, but it doesn't mean I won't think about it in the future." Shu Yao said that we have known each other for so many years, you know that I seem to be chattering, and I will be very cautious when encountering things.I don't want He Qiang and I to break the boundaries of friends if there is such a possibility, it will make you unhappy.

Jiang Sheng laughed and said that she is not mine, why am I unhappy?Having said this, Jiang Sheng's heart suddenly lightened.

In the early morning, the fish was prepared for the restaurant, and the sand pond snakeheads prepared for the restaurant were unloaded.The general helped his sore waist, and then helped the guests in line to butcher fish.One after another, from bouncing around to exuding the fresh air just after slaughter, the corners of Jiang Sheng's mouth twitched slightly in a hurry—the business was really good today.In particular, the Mudu grouper sent by the fourth uncle has green spots, a round head and a fat body, and a fat spotted liver. Although it is expensive, it is still very popular.

The last two generals didn’t sell anything, but cleaned the hard thorns on their backs, packed them and put them in the freezer, and then took the time to send a message to He Qiang, “I left you two grouper fish, when will you close the shop? I'll send it over." He also said that don't mention the money, I will pay you for the Huanhuan matter.

He Qiang was probably also busy at the other end. The frowning aunt was making rice cakes in front of the shop, and she was grinding wonton skins with a rolling pin behind the shop.Some old aunts and uncles are particular about food, and they say that the wonton meat stuffing bought in the store is not safe, and the skin will be sticky and cracked after a long time of quick-freezing.However, the machine-pressed dumpling wrappers that He Qiang acts as an agent for wonton wrappers are "just enough", but they lack the tenacity of rolling them by hand.

In He Qiang's view, what the machine-pressed skin lacks is not tenacity, but psychological comfort.But she also wanted to try hand rolling, so she tried to use different brands of flour starch, adding different amounts of salt, different kneading strength and resting time to experiment.This is the No. 15 or [-] rounds of her experiment. Those who did not do well in the past were taken home and ate up.

Seeing the message on the phone, He Qiang, who was full of flour, sent a voice, saying, "Thank you, but I don't know how to cook this kind of fish." With a smile, "Is it expensive? I have to pay for it."

Jiang Sheng also smiled, "Don't worry, I won't come back, I will teach you if I don't know how to do it." Another thought, it takes a lot of soup to live up to the two grouper fish, so I went to it while I was busy for a while. grocery shopping.

The little Hu with the fluff around his mouth in the vegetable area had his hair removed by freezing point, and he looked white and tender, and his smile increased a lot.She weighed the young whip bamboo shoots and fresh shiitake mushrooms for Jiang Sheng, and she knew it was going to be soup.When asked if it was spotted fish soup, Xiao Hu gave Jiang Sheng a large handful of pea shoots, "It's delicious to put this in." After Jiang Sheng accepted her favor, Xiao Hu leaned over and asked in a low voice, "He Qiang, are you Are you familiar?"

Xiao Hu just needs a loyal listener. Before Jiang Sheng could answer, she pouted at the rice cake and bean product shop far to the west, "Don't play with her, she is dishonest." This is a sincere warning.

Jiang Sheng's eyes were fixed, and he wanted to hear the following arguments and arguments, but Xiao Hu was particular about the pleasure of saying what he said, so he grabbed her again, "She just likes to recruit men."

I don’t know if I was a little unconvinced by these few words, and Jiang Sheng went to the poultry area again, and caught a glimpse of a local free-range hen, with a big head, yellow skin, tough feet, tall toes, and no neck. Too much cumbersome lymph, the aunt who bought the chicken said that the little girl's eyes are strange, Jiang Sheng smiled embarrassedly.

After everything was ready, Jiang Sheng felt that even if he taught He Qiang how to make it, it would be difficult for her to cook this pot of fresh soup well. She just made trouble for herself.Ask He Qiang again, "Is it okay if I cook it and send it to you?" When He Qiang comes back to my store, there are ready-made seasonings and pots.

So Jiangsheng walked into "Qiangwei" with a few bags of side dishes. Xiao Hu saw it from afar, and the corner of his mouth twitched angrily.

The chicken soup was stewed by He Qiang, and Jiang Sheng said hello in advance, and the chicken soup after blanching does not need to be oiled and cleared, she is useful.He Qiang was very clever, and after thinking about it, "Chicken soup without skimming oil will stay hot for a long time, and fish fillets will be better." Jiang Sheng's eyes lit up, "You really know how to eat."

The two people who know how to eat gathered in the chicken soup restaurant in the evening. He Qiang said to the frowning aunt that she would get off work later today and go after drinking the soup, okay?Aunt even said "yes".

When the chicken soup boiled over a slow fire is golden and fragrant, Jiang Sheng will start the most difficult process: slicing the cod liver.She said that the spotted fish lung soup that locals love to drink is actually fish liver soup.At this time, she kept talking, unlike the dull fish killer, "The grouper fish jumps against the water, so the fish lungs are very big." Use it or lose it, the same principle applies to fish.But you have to be careful when you clean it up. Just as he was speaking, he pinched his long and thin fingertips to the bitter gall next to the fish lungs, and took it off lightly and completely, "It will be bitter if it is broken."

The next step is to pick the tendons.Jiang Sheng waved to He Qiang, look, the bloody tendons and membranes have to be picked clean.Today I picked a dozen or so fish lungs, and my hands are just hot.He Qiang felt that if Jiang Sheng didn't kill fish, he could almost succeed as a surgeon. Her eyes were bright, her hands were steady, and her heart was careful. From her point of view, Jiang Sheng patiently sliced ​​through the complicated liver tendons, and moved the knife face to the final oblique cut. cut off.Finally, Jiang Sheng, who has processed the fish lungs, takes out the local Shaoxing wine he bought from the bag to marinate the fish lungs.It was only when things got to this point that she recovered from her rare nervousness and let out a little breath.

One chicken and two meals.Jiang Sheng said that he would drink grouper lung soup first, and then simmer noodles with shredded ham and chicken.You have noodles here, just right.In fact, it is best to use Guangdong Yifu noodles, but we don't pay attention.She looked up at He Qiang smiling, then at Auntie frowning.

Auntie said oops, are you not particular about this?I'm soaked.After the words fell, all three people in the store laughed.

When the chicken soup is boiling, slice the raw fish lungs, and put the skinned and sliced ​​fish into the soup. "Gu Lu"'s chicken soup quickly fell silent, curiously embracing the fish lungs and fillets, brewing the next wave of reactions.Jiang Sheng looked at the pea sprouts, and He Qiang had already stepped forward, saying that I would wash and cut the side dishes.

The whip shoots should be cut obliquely and not too long.The shiitake mushroom flicked softly under the finger, and then it was broken into umbrella-shaped pieces by the blade.The ham is square, the lean meat is red and bright, and the fat is transparent.

After the chicken soup boils again, add salt, and then skim the foam with a spoon.Her doing this is different from killing fish, it lacks the unblinking vigor and more gentleness and solemnity.The three people in the store didn't speak, they watched the translucent soup after the froth was skimmed off, held their breath and waited for the last two procedures.

Pour the raw whip bamboo shoots, ham, and shiitake mushrooms into the soup, cover the pot and simmer for 2 minutes on low heat.The boiling steam brings the salty aroma of ham, the fragrance of mushrooms and bamboo shoots, and the base flavor has the rich umami flavor of chicken soup and butter.They roll and play, releasing fragrance, enveloping and melting each other, penetrating into the fish meat, and turning into a strange and vivid delicious breath.

I don't know who passed by and said, "It smells so good."

Auntie frowning swallowed, He Qiang's eyes didn't blink, she lifted the lid in due course, turned off the fire and sprinkled pea sprouts on it.While stirring the soup gently, He Qiang told the frowning aunt that the business would be temporarily closed.

The door of "Qiangwei" was temporarily pulled down halfway, and the outside light was only a little bit through, but fortunately, the lights in the store were warm.Jiang Sheng took the paper towel handed by He Qiang and wiped off her sweat. The faint smell of fish on her body was hidden under the delicious soup smell in the room, and He Qiang didn't find it offensive to smell it occasionally.

Jiang Sheng gave each person a bowl of chicken soup and fish meat, and the chicken soup at the bottom was lifted, golden fish lungs, white milk-like fish meat, smooth ham, light green bamboo shoots, and bright green gathered together.Auntie frowning was taken aback for a moment, He Qiang couldn't wait to go up and take a sniff.

In the store, only the sound of the air conditioner is heard. There are half-wrapped rice cakes on the counter, and He Qiang’s evenly rolled wonton wrappers on the cooking table on the other side of the wall. There was an inaudible noise, time and space were frozen in the soup made by Jiang Sheng.

No one spoke, the three of them just sat down casually, holding their bowls and spoons.The frowning aunt let out an "ah" sound of drinking chicken soup. He Qiang ate the food politely, and after bringing the spoon to his lips, he immediately took another bite.Jiang Sheng lowered his head and held the bowl to drink directly, with some broken pea sprouts on his mouth.The sweetness of the fish meat was also expelled by various ingredients. She ate another piece of fish lung, and the soft freshness immediately filled her mouth.

At this moment, silence speaks louder than words, what about repaying favors on Li Huanhuan's behalf, what about Shu Yao asking whether she is happy or not, what Xiao Hu said about being honest and dishonest, all of them were thrown away.What can be more comforting than a bowl of grouper chicken soup that is so fragrant and melts in the mouth.The fatigue of life can be let go at this moment, Jiang Sheng and He Qiang looked at each other with a smile, and looked at Auntie at the same time, her brows relaxed.

After the beads of sweat on the heads of several people were expelled by the heat of the soup, the aunt put down the empty bowl with emotion, while He Qiang was still thinking about it, wiped her mouth, and said with a proud voice, "Are you full? Then I'll go back .”