built in the original
Chapter 101 Harvest Chapter
Cui Yu was taken aback by this fierce look, and hastily handed over the cup in her hand, "Sweet."
The cup is made of a hollow plant that grows by the river. The stems are as thick as an arm and can grow as tall as a person at most.
Cang Yu looked at the clear water inside, Cui Yu said it was sweet, thinking it was water soaked in sugarcane syrup, who knew that after taking a sip, it tasted even better than syrup water, with a faint floral fragrance,
The sweet taste diffused in the mouth, which just neutralized the spiciness of the barbecue, and Cang Yu squinted his eyes so deliciously.
"Poison needle worm pulp, isn't it!"
The gray birds who pursued the sweetness of berries all took the risk of being stung by the poisonous needle insects, digging out the nests of the poisonous needle insects, and all the gray birds who grabbed the barbecue stretched their necks when they heard the poisonous needle insect pulp.
"Where! Where did the poisonous needle insect pulp come from!"
A few soldiers who have a good relationship with Cang Yu stared at the cup, "I want to drink too."
A few others looked at Cuiyu anxiously, "Why didn't we?"
Cuiyu originally only had a small cup of honey, and Cangyu soaked it all up. She was stared at by a lot of longing eyes and her scalp was numb. She could only point to a row of stone pots leaning against the side wall of the vine grass corridor,
"There's still something to drink over there."
A group of people thought it was honey water, and rushed over it, but after taking a sip, they all wrinkled with sourness.
"Kakaka."
"What kind of water is this?"
"Sourer than fresh fruit."
Qi Su and Hu Yun gathered in front of a fire, he was leaning on Dabai, and was eating a small grilled fish with Fufeng, when he saw a group of Grayfinch clansmen trembling with sourness, he couldn't help laughing,
The water is boiled with a kind of grass and syrup. The grass has the function of appetizing and helping digestion, but it is a bit sour. The boiled water is sour and sweet, very similar to sour plum juice. Qi Su is too lazy to name it, so he just Call it sour grass juice,
Sour grass juice has a good effect on relieving greasy, and it is boiled early, and the wind has long been blowing cold. It is cold and cold, and it is most suitable for hot barbecue.
Hu Yun patted the fish scraps off his body, got up and went to maintain order, and when the noisy group of people were almost lined up, he came back with a pot of sour grass juice.
At the same time as Huyun came back, the small team of chefs came out again, with kebabs at the forefront. Now everyone knows that the big pots are delicious.
As soon as the small team of 50 people took a few steps, a group of people rushed up to greet them, with a large basin surrounded by one end, and their saliva almost flowed down.
The bright red spicy oil soup is soaked in slices of white and tender shui thorn meat, covering from the edge of the basin to the middle of the bowl, and even a small point emerges, a whole pot of shui thorn meat, full of sincerity, Enjoy just by looking at it.
"It's boiled animal meat!"
"I didn't expect to be able to eat this!"
Seeing this dish, the whole gathering place erupted in joy,
It is not a day or two to harvest large groups of greedy boiled animal meat. Not to mention the aroma that permeates the fields, just look at the way the barbarian people are always breathing hot and reluctant to put the bowl, you know how much this kind of meat is. delicious,
The tigers learned a lot of words from Qi Su that they didn't have before. Most of these words are not known to foreigners, and occasionally they can say a few, but they don't know the whole thing. There are only four words for boiled animal meat. It's easier to say than one.
The big pot of boiled animal meat is more popular than the previous barbecue. Qi Su also got a big pot. He quickly picked up a few slices of meat. There is nothing left of this dish.
Qi Su kept a piece for himself, intending to give the rest to Fufeng, but Fufeng slapped his own small bowl and hid it aside.
"If you don't eat it, it's not as delicious as your cooking."
With a tsk, he even disliked it.
Fufeng didn't eat, so Qi Su had to give Dabai a go, Dabai didn't pick and choose, one piece of meat, three or two bites would settle it.
The water beast used to make boiled meat is the tenderest kind, and the meat is very special, always very tender and smooth, even if the novice is not familiar with it, it will never get old after cooking.
Boiled animal meat is made in large batches, and it is very easy to share. It is definitely the best choice for eating meat.
Qi Su took a bite of the meat, and it was as expected, spicy and tender. With just one bite, the whole mouth was filled with that domineering taste.
After eating a slice of meat, Qi Su carefully turned over the dishes under the slice of meat. The dish of boiled animal meat is a treasure hidden under the side dishes that absorb the freshness of the meat and the taste of the soup.
For this dish, he specially spawned a batch of bean sprouts. There is no dish more delicious than the bean sprouts under the boiled meat!
Soon, the orcs who had snatched all the meat found the treasure below. After tasting it with the attitude of giving it a try, the battle for snatching started again!
"What kind of grass is this, it's so delicious!"
"I've grown so big, I've never eaten such delicious grass!"
Even Cang Yu, who was sipping honey water in small sips, couldn't help it anymore, he tilted his head and asked Cui Yu quietly,
"What kind of grass is this? I've never eaten it before."
However, Cui Yu, who had been chasing him all along, ignored him at all, just stared at the basin, swiped a few times, and picked up the bean sprouts steadily and ruthlessly, eating without raising her head, "It's delicious!!"
Compared with carnivorous animals, herbivores are the ones who snatch the side dishes most fiercely. Although barbecue and spicy meat are delicious, they still prefer to be vegetarian because of their nature.
A small group of half-orcs and curly-haired half-orcs with scales on their foreheads were the first to finish the boiled meat, and they scooped it up several times to confirm that there was no trace of bean sprouts in the soup. They immediately moved their positions,
"This grass is definitely the most delicious of all the dishes in the Harvest Festival!"
"You still have it here!"
"No snatching!"
"It's mine! Livestock!"
A few groups of people around protect the bowl, protect the basin, and chase people away, but they still can't stop the fierce guy who snatches food. The herbivores become fierce, which is also very powerful.
Several groups of people around that small group of people suffered disaster, and the few bean sprouts were brutally ransacked.
"Ouch!"
"Roar!"
"Come and fight!"
The bean sprouts were robbed, and the distraught half-orcs and orcs fought to beat people,
However, before they started fighting, the small food delivery team came out again. Now who cares about fighting, the crowd swarmed towards the food delivery team.
If you want to say who is the most popular now, it is by no means the kind-hearted barbarians, nor the apes who have made many carts with their hands, but the orcs and half-orcs in the small food delivery team!
The orcs and half-orcs who have tasted the top delicious food are more kind when they see the food delivery team than their own partners.
"Oh, friends of the curly-haired family, you have worked hard!"
"Come, come, serve me, don't get tired."
"Friends of the Toba clan, you are so smart and strong, I didn't realize it before!"
A male half-orc with long wings was coaxed by the female half-orc who caught up, so he couldn't find it anywhere, and his face was full of joy. Unexpectedly, the female half-orc took the pot from his hand, turned around and ran away , That's called being ruthless.
The winged half-orc was angry: How can these people be like this!
Another winged half-orc patted him on the shoulder, his eyes full of desolation, "You will only get this treatment when you bring out delicious food next time."
Probably all chefs have received similar incentives, so the speed of serving dishes is a little faster.
The next dish is the highlight, all water animals in their shells from the river.
Because there are so many water animals, all the pot fires and the chefs planned to throw away all the water animals with their shells. After all, it is so laborious to peel the shells, and some of them have little meat. How can they eat meat? cool,
After Qi Su cooked a pot of spicy red pliers, they shouldn't change their words too quickly.
Such as: We love the beasts in the shell, the beasts in the shell are the most delicious, I never said to throw away the beasts in the shell, etc.,
The slap in the face came too fast, comparable to a tornado.
Qi Su only gave a demonstration, and the chef made all kinds of tricks with the shelled water beast!
Spicy, charcoal grilled, fried in oil, steamed, minced garlic, stir-fried,
The power of foodies is endless!
Shelled beasts are easier to cook, coupled with the inexplicable grief and indignation of the chef team, the speed of serving dishes is soaring, often before the last dish is put down, the next dish is already out of the pan.
The team of chefs sweated profusely, frying all kinds of shelled animals, big and small, in one pot, and took them out after frying, and the things were picked up before they stepped out of the grass house.
The chefs are busy, and the hundreds of people eating meat outside are busier than them.
This batch of shelled water beasts is just four words,
Numb, spicy, fresh, fragrant!
The people were bustling, their noses, tears, and sweat were dripping from eating, and they couldn't stop talking.
In order to open up his appetite today, Qi Su specially found a big bowl for himself and Fufeng, but the speed he picked up couldn't keep up with Fufeng's eating speed, so he just let Fufeng transform into a humanoid to eat by himself.
Fufeng's speed of breaking the shell and digging out the meat is much faster than Qi Su's. Not only can he break enough for himself, but he can also peel off Qi Su's portion at the same time.
Qi Su peeled a few by himself at first, and then just hugged the bowl, waiting for the red, spicy and tender meat to fall into the bowl, ready to eat.
After serving more than a dozen large pots of water animal meat with shells, the back kitchen simply brought up the steamed corn and rice in order to have some time to breathe.
A group of galloping half-orcs and their clansmen formed a pile, leaning against a few tigers. The galloping half-orcs run fast, and their strength is only a little worse than that of bulls. They are not very afraid of carnivorous animals.
Hulu, a Benjun half-orc, stuffed the freshly peeled meat into his mouth, and poked a tiger cub whole.
"Hey, what's the matter? Why did you serve corn and rice?"
"Yeah, we want to eat meat."
It's not that they think corn is not delicious, but compared to corn, of course meat is more delicious, and they have a lot of corn, which can be eaten at any time, but the various delicacies of the Tianhu Beast Clan can not be eaten at any time of.
It happened to be Qingfeng who was poked, he finished chewing the meat in his mouth, wiped his mouth, poured a spoonful of soup on the corn rice,
The golden rice scent instantly melted into the spicy taste, Qingcao peeled a spoonful of water beast meat for him, and put it on the corn rice.
Qingfeng stirs and stirs, one mouthful for himself, one mouthful for his wife, even if the gods come!
After several mouthfuls, Qingfeng finally opened his mouth and motioned to Benjun half-orc, "You guys try."
A galloping half-orc with a long face saw that the two tigers were eating deliciously, so he imitated Qingfeng's skepticism and added some boiled animal meat soup to the meal.
He has eaten corn rice, the pure rice is fragrant, but it is a bit bland. In order to avoid the taste, he added a spoonful of spicy red pliers juice, mixed it, and then took a tentative taste.
"Well!!!"
This long-faced half-orc didn't even have time to say anything. He buried his entire face in the bowl, eating rice grains all over his face.
The cup is made of a hollow plant that grows by the river. The stems are as thick as an arm and can grow as tall as a person at most.
Cang Yu looked at the clear water inside, Cui Yu said it was sweet, thinking it was water soaked in sugarcane syrup, who knew that after taking a sip, it tasted even better than syrup water, with a faint floral fragrance,
The sweet taste diffused in the mouth, which just neutralized the spiciness of the barbecue, and Cang Yu squinted his eyes so deliciously.
"Poison needle worm pulp, isn't it!"
The gray birds who pursued the sweetness of berries all took the risk of being stung by the poisonous needle insects, digging out the nests of the poisonous needle insects, and all the gray birds who grabbed the barbecue stretched their necks when they heard the poisonous needle insect pulp.
"Where! Where did the poisonous needle insect pulp come from!"
A few soldiers who have a good relationship with Cang Yu stared at the cup, "I want to drink too."
A few others looked at Cuiyu anxiously, "Why didn't we?"
Cuiyu originally only had a small cup of honey, and Cangyu soaked it all up. She was stared at by a lot of longing eyes and her scalp was numb. She could only point to a row of stone pots leaning against the side wall of the vine grass corridor,
"There's still something to drink over there."
A group of people thought it was honey water, and rushed over it, but after taking a sip, they all wrinkled with sourness.
"Kakaka."
"What kind of water is this?"
"Sourer than fresh fruit."
Qi Su and Hu Yun gathered in front of a fire, he was leaning on Dabai, and was eating a small grilled fish with Fufeng, when he saw a group of Grayfinch clansmen trembling with sourness, he couldn't help laughing,
The water is boiled with a kind of grass and syrup. The grass has the function of appetizing and helping digestion, but it is a bit sour. The boiled water is sour and sweet, very similar to sour plum juice. Qi Su is too lazy to name it, so he just Call it sour grass juice,
Sour grass juice has a good effect on relieving greasy, and it is boiled early, and the wind has long been blowing cold. It is cold and cold, and it is most suitable for hot barbecue.
Hu Yun patted the fish scraps off his body, got up and went to maintain order, and when the noisy group of people were almost lined up, he came back with a pot of sour grass juice.
At the same time as Huyun came back, the small team of chefs came out again, with kebabs at the forefront. Now everyone knows that the big pots are delicious.
As soon as the small team of 50 people took a few steps, a group of people rushed up to greet them, with a large basin surrounded by one end, and their saliva almost flowed down.
The bright red spicy oil soup is soaked in slices of white and tender shui thorn meat, covering from the edge of the basin to the middle of the bowl, and even a small point emerges, a whole pot of shui thorn meat, full of sincerity, Enjoy just by looking at it.
"It's boiled animal meat!"
"I didn't expect to be able to eat this!"
Seeing this dish, the whole gathering place erupted in joy,
It is not a day or two to harvest large groups of greedy boiled animal meat. Not to mention the aroma that permeates the fields, just look at the way the barbarian people are always breathing hot and reluctant to put the bowl, you know how much this kind of meat is. delicious,
The tigers learned a lot of words from Qi Su that they didn't have before. Most of these words are not known to foreigners, and occasionally they can say a few, but they don't know the whole thing. There are only four words for boiled animal meat. It's easier to say than one.
The big pot of boiled animal meat is more popular than the previous barbecue. Qi Su also got a big pot. He quickly picked up a few slices of meat. There is nothing left of this dish.
Qi Su kept a piece for himself, intending to give the rest to Fufeng, but Fufeng slapped his own small bowl and hid it aside.
"If you don't eat it, it's not as delicious as your cooking."
With a tsk, he even disliked it.
Fufeng didn't eat, so Qi Su had to give Dabai a go, Dabai didn't pick and choose, one piece of meat, three or two bites would settle it.
The water beast used to make boiled meat is the tenderest kind, and the meat is very special, always very tender and smooth, even if the novice is not familiar with it, it will never get old after cooking.
Boiled animal meat is made in large batches, and it is very easy to share. It is definitely the best choice for eating meat.
Qi Su took a bite of the meat, and it was as expected, spicy and tender. With just one bite, the whole mouth was filled with that domineering taste.
After eating a slice of meat, Qi Su carefully turned over the dishes under the slice of meat. The dish of boiled animal meat is a treasure hidden under the side dishes that absorb the freshness of the meat and the taste of the soup.
For this dish, he specially spawned a batch of bean sprouts. There is no dish more delicious than the bean sprouts under the boiled meat!
Soon, the orcs who had snatched all the meat found the treasure below. After tasting it with the attitude of giving it a try, the battle for snatching started again!
"What kind of grass is this, it's so delicious!"
"I've grown so big, I've never eaten such delicious grass!"
Even Cang Yu, who was sipping honey water in small sips, couldn't help it anymore, he tilted his head and asked Cui Yu quietly,
"What kind of grass is this? I've never eaten it before."
However, Cui Yu, who had been chasing him all along, ignored him at all, just stared at the basin, swiped a few times, and picked up the bean sprouts steadily and ruthlessly, eating without raising her head, "It's delicious!!"
Compared with carnivorous animals, herbivores are the ones who snatch the side dishes most fiercely. Although barbecue and spicy meat are delicious, they still prefer to be vegetarian because of their nature.
A small group of half-orcs and curly-haired half-orcs with scales on their foreheads were the first to finish the boiled meat, and they scooped it up several times to confirm that there was no trace of bean sprouts in the soup. They immediately moved their positions,
"This grass is definitely the most delicious of all the dishes in the Harvest Festival!"
"You still have it here!"
"No snatching!"
"It's mine! Livestock!"
A few groups of people around protect the bowl, protect the basin, and chase people away, but they still can't stop the fierce guy who snatches food. The herbivores become fierce, which is also very powerful.
Several groups of people around that small group of people suffered disaster, and the few bean sprouts were brutally ransacked.
"Ouch!"
"Roar!"
"Come and fight!"
The bean sprouts were robbed, and the distraught half-orcs and orcs fought to beat people,
However, before they started fighting, the small food delivery team came out again. Now who cares about fighting, the crowd swarmed towards the food delivery team.
If you want to say who is the most popular now, it is by no means the kind-hearted barbarians, nor the apes who have made many carts with their hands, but the orcs and half-orcs in the small food delivery team!
The orcs and half-orcs who have tasted the top delicious food are more kind when they see the food delivery team than their own partners.
"Oh, friends of the curly-haired family, you have worked hard!"
"Come, come, serve me, don't get tired."
"Friends of the Toba clan, you are so smart and strong, I didn't realize it before!"
A male half-orc with long wings was coaxed by the female half-orc who caught up, so he couldn't find it anywhere, and his face was full of joy. Unexpectedly, the female half-orc took the pot from his hand, turned around and ran away , That's called being ruthless.
The winged half-orc was angry: How can these people be like this!
Another winged half-orc patted him on the shoulder, his eyes full of desolation, "You will only get this treatment when you bring out delicious food next time."
Probably all chefs have received similar incentives, so the speed of serving dishes is a little faster.
The next dish is the highlight, all water animals in their shells from the river.
Because there are so many water animals, all the pot fires and the chefs planned to throw away all the water animals with their shells. After all, it is so laborious to peel the shells, and some of them have little meat. How can they eat meat? cool,
After Qi Su cooked a pot of spicy red pliers, they shouldn't change their words too quickly.
Such as: We love the beasts in the shell, the beasts in the shell are the most delicious, I never said to throw away the beasts in the shell, etc.,
The slap in the face came too fast, comparable to a tornado.
Qi Su only gave a demonstration, and the chef made all kinds of tricks with the shelled water beast!
Spicy, charcoal grilled, fried in oil, steamed, minced garlic, stir-fried,
The power of foodies is endless!
Shelled beasts are easier to cook, coupled with the inexplicable grief and indignation of the chef team, the speed of serving dishes is soaring, often before the last dish is put down, the next dish is already out of the pan.
The team of chefs sweated profusely, frying all kinds of shelled animals, big and small, in one pot, and took them out after frying, and the things were picked up before they stepped out of the grass house.
The chefs are busy, and the hundreds of people eating meat outside are busier than them.
This batch of shelled water beasts is just four words,
Numb, spicy, fresh, fragrant!
The people were bustling, their noses, tears, and sweat were dripping from eating, and they couldn't stop talking.
In order to open up his appetite today, Qi Su specially found a big bowl for himself and Fufeng, but the speed he picked up couldn't keep up with Fufeng's eating speed, so he just let Fufeng transform into a humanoid to eat by himself.
Fufeng's speed of breaking the shell and digging out the meat is much faster than Qi Su's. Not only can he break enough for himself, but he can also peel off Qi Su's portion at the same time.
Qi Su peeled a few by himself at first, and then just hugged the bowl, waiting for the red, spicy and tender meat to fall into the bowl, ready to eat.
After serving more than a dozen large pots of water animal meat with shells, the back kitchen simply brought up the steamed corn and rice in order to have some time to breathe.
A group of galloping half-orcs and their clansmen formed a pile, leaning against a few tigers. The galloping half-orcs run fast, and their strength is only a little worse than that of bulls. They are not very afraid of carnivorous animals.
Hulu, a Benjun half-orc, stuffed the freshly peeled meat into his mouth, and poked a tiger cub whole.
"Hey, what's the matter? Why did you serve corn and rice?"
"Yeah, we want to eat meat."
It's not that they think corn is not delicious, but compared to corn, of course meat is more delicious, and they have a lot of corn, which can be eaten at any time, but the various delicacies of the Tianhu Beast Clan can not be eaten at any time of.
It happened to be Qingfeng who was poked, he finished chewing the meat in his mouth, wiped his mouth, poured a spoonful of soup on the corn rice,
The golden rice scent instantly melted into the spicy taste, Qingcao peeled a spoonful of water beast meat for him, and put it on the corn rice.
Qingfeng stirs and stirs, one mouthful for himself, one mouthful for his wife, even if the gods come!
After several mouthfuls, Qingfeng finally opened his mouth and motioned to Benjun half-orc, "You guys try."
A galloping half-orc with a long face saw that the two tigers were eating deliciously, so he imitated Qingfeng's skepticism and added some boiled animal meat soup to the meal.
He has eaten corn rice, the pure rice is fragrant, but it is a bit bland. In order to avoid the taste, he added a spoonful of spicy red pliers juice, mixed it, and then took a tentative taste.
"Well!!!"
This long-faced half-orc didn't even have time to say anything. He buried his entire face in the bowl, eating rice grains all over his face.
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