With a brain-loving husband [travel]

The weather suddenly warmed up, and the sun shone on the bedding drying in the yard, giving off a soft light.

"Brother Mo, come and try my new dish!"

Fang Yun's soft voice came from the courtyard, and Mo Jingcheng turned around and answered, "Come here!"

As he said that, the speed of mowing the grass with the sickle became faster.

When chatting at night last time, I heard Fang Yun say that he likes flowers, and the small field in front of the left and right yards has no owner. Mo Jingcheng thought of turning it into a flower garden to make Fang Yun happy.

Although it is not easy to look after flowers in this era, and only rich and noble families can afford them, he is an intelligent robot after all, with thousands of "Flower Garden Operation Manuals" stored in his brain, such a trivial matter is nothing.

So when Fang Yun dissuaded him, he just smiled and said no problem.Fang Yun saw that he couldn't stop him, so he let him do it, and he would help him on weekdays.

Winter is approaching recently, and the grass is almost withered, so it is easy to deal with, just stick up the roots and pull them out.After weeding, turn over the soil for ventilation, and we have to save the rest to come back in spring.

After quickly disposing of the dead grass, Mo Jingcheng stood up and walked back to the yard.

As soon as you enter the courtyard, you will be greeted with a tangy hot and sour smell, just like the dishes on the table.Walking over to have a look, it turned out to be a plate of green and red hot and sour lotus root slices.

The round lotus root slices are carefully decorated with green mustard, and the red green beans and peppers are mixed between the lotus root slices, shining in the warm sun.

Mo Jingcheng likes spicy food, so he can bear it, but Fang Xiao is still young, so he can't stand the spicy taste, just by smelling it, he choked up tears.

"Go wash your hands and taste it." Fang Yun squinted and smiled.

Mo Jingcheng nodded with a smile.

Recently, his Fang Yun has become more used to the identity of "husband", and he is no longer so shy when communicating with him, and even occasionally takes the initiative to call him "husband".

Although I still hope that he will call "husband" often, Mo Jingcheng is not in a hurry, he has to give someone time.

After washing his hands, Mo Jingcheng took the wooden chopsticks handed over by Fang Yun, and put a piece of lotus root into his mouth under eager eyes.

The hot and sour taste mixed with a touch of sweetness overflows the mouth.Although it looks like a lot of chili is added, the spiciness is well neutralized by the sweetness.

After eating a few tablets, the tiredness from weeding was gone, and the energy immediately returned to full capacity.

Xu Shi's expression was too joyful, and Fang Yun squinted his eyes and smiled even more happily. From the corner of his eyes, Fang Xiao secretly reached out and wanted to taste a piece, so he stopped him softly: "Xiao'er, you can't eat it, it's not good for you. It's too spicy and you'll get sick."

Seeing Fang Xiao's bulging cheeks, the lotus root slices in Mo Jingcheng's mouth suddenly became more fragrant, and the corners of his lips were raised and he squinted at Fang Xiao comfortably.

Fang Xiao, who was banned from eating food and also provoked: ""

A plate of hot and sour lotus root slices was quickly eaten by Mo Jingcheng. Fang Yun packed up the dishes and went to the kitchen to wash the dishes, but a figure followed him sideways, hugged him by the waist, and put his chin on his shoulder .

Xu Shi gradually got used to Mo Jingcheng's cuddling and cuddling movements, and Fang Yun also became calm from the panic at the beginning, and even responded sometimes.

"Brother Mo, don't tease Xiao'er all the time." Although it was reproach, his eyebrows and eyes were raised.

Hearing this, Mo Jingcheng glanced back at Fang Xiao, who was chasing butterflies and playing, and said with a smile: "I see him as interesting, so I want him to be more lively."

Recently, Fang Xiao has indeed become more active, and he is willing to say what he wants to eat, and pester Fang Yun to make it for him.In this way, it is the coquettish appearance that a six-year-old child would have, and it is still distressing to be as sensible as an adult.

Mo Jingcheng looked sideways, "It's warm today, let's go to the stream to catch fish, and I'll teach you how to make fish in sour soup."

"it is good."

There is only one small stream in Xinghua Village, which meanders along the fields of the village.And if you want to catch fish, the most fish gathered on the other side of the bamboo forest.

Maybe it's because few people bother them, the fish there are extremely tender and big.

But Mo Jingcheng avoided that place and took Fang Yun and Fang Xiao to the field bought from Chen Pingqun.

Mo Jingcheng and Fang Yun looked at the several acres of fields together, and then smiled at each other.

It used to be a barren field, but now the soil is fertile and everything can be planted.But because winter is approaching, the climate is getting cooler, and it may snow in a few days, so we only plant some peppers in the field.

Firstly, I use it to cook to keep out the cold, and both Mo Jingcheng and Fang Yun love to eat it.The second is that chili is rare in this world, and it can also be sold.

Earlier, I asked the boy to sell an acre of peppers, and besides the remuneration to the boy, he also earned dozens of taels.

The weather was pretty good today, and the stream beside the field was still warm, so Mo Jingcheng and Fang Xiao took off their shoes and socks and went into the water.The stream was not deep, and it reached the position of Mo Jingcheng's calf.

And Fang Yun was a little tired recently, probably from the cold, so he took care of the fish basket on the shore.

Although there are no big fish in the stream here, the fish in sour soup is just right size.If the meat is too thick, it will not taste good, and the sour soup will lose some flavor.

The water suddenly rippled.Immediately afterwards, an indigo fish rushed out of the water, its turquoise tail threw a crystal arc in the air, and fell into the water with a "plop", splashing bright water.

Mo Jingcheng aimed at the place where the fish fell, and threw the harpoon in his hand hard at that position, and hit the fish just now with a "swoosh".

"Wow!" Fang Xiao ran over with splashing water, and pulled out the harpoon vigorously, "Brother is so powerful!"

A few days after they got married, it was easy for the group to call "brother".

But after pulling it out for a long time, he realized that the harpoon was inserted too deep, and he couldn't pull it out with his strength.Mo Jingcheng looked at it with a smile for a while, then took three or two steps, grabbed the harpoon and pulled it out gently, and pulled it out with a "boo chirp".

The harpoon passed under the gills of the fish, so it was still alive, and fell into Fang Xiao's arms and struggled vigorously.For the little Fang Xiao, this fish is still a bit big, and it takes all his strength to hold it steady.

Mo Jingcheng glanced at the fish, searched the data in his brain, and knew that it was a fat-headed fish with plump meat and few thorns, which was just right for fish in sour soup.

Thinking this way, just in time to meet Shang Yun's smiling eyes, Mo Jingcheng also responded with a smile.

Under the warm sun, everything is just right.

Nuan Yang was broken by a panicked shout at this moment, Fang Xiao could hardly keep the fish in his arms, "Ouch! Brother Fang Yun, come quickly! Xiao'er can hardly catch it!"

Fang Yun was stunned for a moment, then quickly withdrew his gaze, took the fish basket beside him and ran over.

Looking at Fang Yun's flustered background, Mo Jingcheng sighed helplessly.

It's a pity that the world of the two was broken by Xiaotuanzi again.

Although he and Fang Yun were already married, and Fang Yun followed him into the main house, they didn't dare to do anything at night because of Xiao Tuanzi's presence.Even if you can't bear it anymore, you have to hold back your voice so that it won't be noticed.

As a result, they haven't touched each other in depth for nearly half a month, and every time it's just a hasty affair.

At this moment, Xiao Tuanzi was giggling at Fang Yun because the chest of his clothes was more than half wet.

Mo Jingcheng raised the corners of his lips.

For the sake of the foolishness of this group, let him be spared for the time being.

After a good start, I successfully caught a big fish and a few small fish, and even more than a dozen autumn crabs.

The fish was too slippery for Fang Xiao to catch, so Mo Jingcheng caught it.But the autumn crab was caught by Fang Xiao when he was playing with moving stones, so he helped a lot.

Autumn crabs are relatively small, only half the size of a palm, which is just right for cooking porridge.

A fish soup in sour soup, a pot of autumn crab porridge, dinner is finalized like this.

Because their feet were wet and the weather was not cold, Mo Jingcheng and Fang Xiao walked back barefoot.Fang Yun followed with a harpoon in his hand, helping one big and one small to wipe off the water droplets on their hair.

The fish basket was full, and Mo Jingcheng was strong enough to hold it.

Warm and setting sun, dusk behind, such a day is not bad.

After returning home to wash off the dirt on his feet and put on his shoes and socks, Mo Jingcheng began to pack the fish he had caught.

Fearing that he would not be able to eat so much at once, Zuo Mo Jingcheng also has the ability to catch fish with his bare hands, but later he didn't use a harpoon to catch them, so the fish were not injured and could be kept well.

The fat head fish was used for today's dishes, and the five autumn crabs were used to cook porridge. The rest were put into the small water tank that was made not long ago and kept for a few days.

As usual, Mo Jingcheng dictated the procedure, and occasionally helped out, while Fang Yun, who was skilled in the process, contracted the operation.The kitchen was small enough to accommodate three people, so Fang Yun, who clamored to come and help, was coaxed to play with the fish.

First, simply set up a temporary clay stove in the yard, wash the autumn crabs and put them in the rice pot, then add some firewood to match the heat, and a porridge is ready.

The next step is to solve the fish in sour soup.

I picked some peppers from the field today, chopped them and put them aside.

"You can put the green beans later, and it's not too late to put the fish until both sides are golden."

Fang Yun is good at cooking, and he can learn without a teacher, so Mo Jingcheng just gave a few pointers, and Fang Yun can solve the rest by himself.

Taking care that Fang Xiao can't eat too spicy, Fang Yun specially divided half of the cooked fish and put it aside, only using green beans to enhance the flavor, without adding chili.

Seeing this, Mo Jingcheng glanced at the door and saw that Xiao Tuanzi hadn't noticed it, so he kissed Fang Yun lightly.

"If we have children, you will be a good father."

Fang Yun's fair face instantly turned red.

Recently, he seldom went to the fields in winter, and Mo Jingcheng bought some ointment for Fang Yun's face and hands from the town from time to time, and Fang Yun's face became more and more pale.

If you pinch it lightly, it feels even more watery.

When he received the ointment for the first time, Fang Yun thought that Mo Jingcheng thought his face was rough, and he was sad for a long time.But later it was slowly discovered that Mo Jingcheng just bought the ointment because he was worried that he would be in pain because he was tanned badly in the sun.

Because Fang Yun misunderstood his husband's kindness, Fang Yun felt guilty, so he obediently used it.

The refreshing smell of autumn crabs flooded into the stove with the autumn wind, and collided with the hot and sour taste inside, which made it feel different.

"Xiao'er, wash your hands and get the bowls and chopsticks." After the dishes were ready, Fang Xiao was still playing with the fish in the water, so Fang Yun called out.

Fang Xiao shrugged his nose, smelling a sweet smell in the air, he also felt greedy, and ran to get the bowls and chopsticks in a hurry.

Only the fish in sour soup was afraid it would not be enough or too spicy, so Fang Yun also cooked one or two dishes of autumn vegetables.Because of the joy in his heart, Fang Yun also took out the plum wine he entrusted Second Uncle Xu to call in the town not long ago.

Originally, he wanted Mo Jingcheng to try plum wine, but he was knocked over.Now is a good time for wine tasting.

Mo Jingcheng watched Fang Yun pour the wine with bent eyes, and he became drunk before drinking.But fortunately, Fang Xiao exclaimed because the autumn crab porridge was too delicious, which made him regain his senses with a light cough.

"Brother Mo, try my handiwork." Fang Yun picked up a small piece of fish for Mo Jingcheng, and looked at him expectantly with a pair of bright almond eyes.

Because his body was slightly sideways, Fang Yun's clothes were a little open, revealing half of his snow-white neck.

As if waiting for his appreciation, without blinking.

Mo Jingcheng looked at the rosy fish in the bowl, then at Fang Yun's glowing eyes, suddenly there was something more he wanted to eat.

So, a certain robot forced some images in its brain to exit again, silently picked up the piece of fish, and sincerely praised: "It's delicious."

After hearing this, Fang Yun turned around and happily put a piece of not-so-spicy fish into Fang Xiao's bowl, "Brother Mo said it was delicious, so Xiao'er should eat more."

The fish in his mouth couldn't be swallowed immediately.

The dinner ended quickly in a harmonious atmosphere.

After tidying up the table and resting for a while, it was late at night. After taking care of Fang Xiao, scrubbing his body and putting him to sleep, Mo Jingcheng and Fang Yun also returned to the main room.

As soon as Fang Yun stepped in, Mo Jingcheng quickly closed the door tightly.

"Brother Mo?!" There was no candle in the room, and Fang Yun stretched out his hand in panic.

The hand that was scratching in the air was grabbed, and the next moment it was pulled and put down.Immediately afterwards, a scent of plum wine approached with warmth.

"Didn't you let me taste it first, then I will taste it first."