"Why did you suddenly think of inviting me to dinner and a movie?"

Zhou Lin looked at Ding Yi's overly brilliant expression, and the only thought that came to mind for a moment was that this man was so good-looking.

Fortunately, he is still a writer of novels, so the description of a person's appearance at this time is so poor.

Anyway, I should blow a wave of rainbow farts.

Ding Yi said: "When the master finished the decoration two days ago, I wanted to treat you to dinner. Firstly, it was a formal apology, and secondly, the last time you invited me to a movie, I always wanted to reciprocate courtesy, but a few days ago I didn't Busy with interviews, I have been procrastinating until now.”

Zhou Lin's eyes suddenly brightened, "Have you found a job?"

Ding Yi nodded, "There should be no problem, and I can go to work in a few days."

Zhou Lin clapped his hands sharply, and said with a smile: "Then I must go have a good meal today, to celebrate your re-employment and re-employment."

Ding Yi couldn't help laughing immediately, Zhou Lin's statement made him feel sad and funny for some reason, especially down-to-earth.

"Let's go, I've booked the steamed seafood restaurant that you said was delicious before. For movies, you can choose what you want to see. We should buy tickets while we eat, so we should have time."

Ding Yi had already considered it so thoughtfully, Zhou Lin had nothing to add, he yelled at someone, "Wait for me to get a coat", turned around and ran into the room, took a light peacock blue coat Overcoat, and rushed back quickly.

"I'm fine, let's go!"

Zhou Lin grabbed the house key from the entrance, changed his shoes, stepped out of the house, and slammed the door shut.

Ding Yi looked at his shining eyes, and the smile on his lips never disappeared.

The man's coat is very bright today, but it's not as bright as his smile.

The two walked out side by side and entered the elevator together.

Ding Yi said: "Don't drive today, let's take a taxi there, and then we can drink some white wine with seafood."

When Zhou Lin was eating hot pot last time, neither of them drank any alcohol because of Zhou Lin's driving.

Ding Yi remembered it when he heard it.

Zhou Lin thought the same way, he didn't even take the car keys.

"That's right, if you treat me today, I can't be a driver no matter what."

The two walked out of the community and stood on the side of the road waiting for a taxi.

The weather is not bad today, the cold winter seems to have passed unknowingly, the wind blows on the face, and the coldness of winter is no longer there.

Instead, I felt the warmth and humidity of a spring day.

After waiting for a while, a taxi finally stopped in front of them.

When Ding Yi got into the car, he was thinking, should he buy a car for transportation?

When we arrived at the reserved seafood restaurant, it happened to be time for dinner. The restaurant was recommended by Zhou Lin to Ding Yi inadvertently. The taste is very good and the ingredients are fresh, so the business of this restaurant is very good.

Fortunately, Ding Yi made an appointment in advance, and the two of them didn't have to wait in line.

There were only two of them, and they sat at a small table by the window. The chairs at each table had high backs. Although it was not a private room, privacy was acceptable.

Before taking a seat, the waiter took the two of them to the seafood area to pick ingredients.

Zhou Lin usually likes to eat seafood, but his brother Zhou Shi has a different taste from him, and he doesn't have much interest in seafood, and he doesn't want to eat with his father and Li Qing's mother and daughter, so there are not many opportunities to eat seafood.

It is rare to meet Ding Yi, and if he can match his taste, he is immediately rude.

"Give us some of these two kinds of shrimps, razor clams, shellfish and snails. The amount is small, but there are many kinds. What kind of fish is this fish called? Is it the one with no bones and very tender meat? Let’s have one, let’s take this one... Another bread crab, one big lobster... I’ll invite this one, and I’ll add a hard dish for you to celebrate finding a job.”

The posture of ordering dishes seemed to be possessed by the king of the sea, and he wanted to contract all the kitchen. At the last sentence, Zhou Lin said it to Ding Yi.

At this moment, Ding Yi didn't compete with him to know who would pay for the big lobster, he just asked him: "Is this enough? Do you want to add something?"

Seafood is no better than meat, and it is not easy to be full.

And judging by Zhou Lin's appearance, he seems to want to eat anything.

Zhou Lin really wanted to order more, but he asked the waiter, who dissuaded him very responsibly: "If there are only two of you, these dishes are enough, or you can add more dishes later."

Zhou Lin had no choice but to give up.

There is no rush for this meal, he has found a companion to eat now, is he afraid that he will not be able to come again in the future?

After ordering, Zhou Lin and Ding Yi sat down at their seats, drinking tea and waiting for the food to be served.

Zhou Lin: "Did you find a job well?"

Ding Yi: "It's okay, it's a little smoother than I imagined."

"That's good." Zhou Lin felt that the relationship between the two of them was not enough, so he didn't ask any more questions, "But don't be too happy too early. Surviving the application is not the end of the sea of ​​suffering, but the end of the sea of ​​suffering. The first step into the sea of ​​suffering, comrade, you work hard and work hard."

Ding Yi: "..."

Is this something you say when you celebrate someone finding a job?

Ding Yi chuckled: "Then can I still eat today's meal?"

Zhou Lin thought for a while, and said: "You can eat rice with severed heads, you should be able to eat this, and you can eat it deliciously."

I have never seen anything comforting.

Ding Yi began to shake his head, just as the waiter came to serve the food, he helped to clear the table.

As soon as the food came, Zhou Lin couldn't care less about his lip service, and his eyes were fixed on the pot.

Rice and water are placed in the large pot for steaming seafood, and porridge is being cooked while steaming. The cleaned ingredients are steamed on the upper shelf. The lid of the pot is transparent, so you can watch the changes inside while steaming.

The steamer had a countdown timer, Zhou Lin looked at the time, looked at the pot, and looked very busy all of a sudden.

Ding Yi just watched, and refilled Zhou Lin's cup with tea.

They were going to drink some white wine with the seafood, the waiter brought up a small wine cup, and Ding Yi took advantage of this time to pour the wine first.

"Thank you."

Zhou Lin remembered to thank him.

The time to eat was really long. When the time was up, the waiter came over and lifted the lid. Zhou Lin couldn't wait to put a shrimp into his bowl. After entering the mouth, the shell was spit out in two or three strokes, and the shrimp meat was finished in the mouth.

Seeing him chewing the shrimp meat contentedly, Ding Yi didn't bother to eat it himself.

After eating the prawns, then the razor clams, various shellfish, and snails, I was almost done eating, and the second pot of steamed vegetables was already cooked.

Zhou Lin ate to his satisfaction, finally he didn't feel so "panicked", and finally had time to talk to Ding Yi.

Ding Yi touched him lightly with the wine glass, and asked him, "You like seafood so much?"

The last time we ate hot pot together, although Zhou Lin also ate deliciously, it was not as exaggerated as today.

Zhou Lin nodded: "Yeah, I didn't know that I liked eating seafood so much. When I was young, I always thought that I liked eating meat. I didn't like meat. I also said that I could only eat meat in my life. I didn't expect to find out that it was not at all. That’s it, seafood beats meat, and I like it very much, but I still don’t like river seafood.”

Ding Yi: "Are you difficult to raise?"

"In a way, yes." Zhou Lin felt that he was easy to pass, but when he had a choice, he was still quite picky, "What about you? What do you like to eat? I can eat what you like next time." of."

Ding Yi: "I don't pick anything, if you really like to eat...it's probably home-cooked food."

So, are they planning their next meal together?

Zhou Lin has a good idea, in order to have someone to eat seafood with him next time, he has already started to think about winning over dinner friends.

Zhou Lin: "Then next time, I'll look for some home-cooked dishes that are delicious, and let's go eat together."

We really have a dinner date.

Ding Yi paused, then put the last shrimp on Zhou Lin's plate, "Okay, let's go together next time."

The more the two ate, the more natural they felt. Although they were still not familiar with each other, it seemed that they had really become friends.

"Hey, Zhou Lin, are you having dinner with your friends here?"

A voice came from the side, which attracted the attention of Zhou Lin and Ding Yi.

Hearing a familiar voice, Zhou Lin probably already knew who it was. When he turned around, he saw a young man around his age with a beautiful woman on his arm.

It's really annoying, you can meet annoying ghosts every time you eat.

Zhou Lin resisted rolling his eyes upwards, and threw the shell in his hand onto the plate in a neutral manner.

"Oh, yes, it can be seen that it is eating, not taking a bath?"

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