Girls of the Qing family are short of money

Chapter 92 Made a new delicacy

According to what I said last night, when I got up the next day, I asked Tian Zhen to bring all the fresh fish at home.

Tian Zhen usually fishes, so he tied a few baskets by the river. Usually, if there are any live fish left, he throws them into them. The fish will not die when the water is flowing, and there are seven or eight fish in it.

If Tian really didn't care about the fish in the past, she would only fish out one when she wanted to eat it, but now Qing Hua often asks her for fish to eat, and she wanted to fatten up these fish, so she picked a few big ones The fishes were raised, and those who usually picked up some dried shrimps and small fishes were poured into the bamboo baskets. In a few days, a few fat fishes were raised to become fat, and one or two fish baskets were filled up.

She has been raising these fishes for a while, and now Qinghua said that she is not stingy when she wants them, so she picked up all the fish baskets at once. Tian Shan watched from the side and wanted to help. Give her the fish, she is only five or six years old, but she is not weak in strength, and it really looks like a real template in her hand.

The two of them carried the fish baskets and dripped water all the way. On the way, the villagers felt a little entangled when they saw the fat fish, so they asked, "Is Tian's family selling fish? How do they sell it?" The cakes are sold in the city, and after a few months, I have saved a lot of copper coins. It is not bad to buy a fatty fish and go back to improve the food.

But Tian Zhen just shook his head at her, "I ate it myself." After finishing speaking, he left.

People in the village thought how could they eat so many fish?But Tian Zhen usually doesn't like to chat with people, and no one dares to provoke her, so she dare not ask more questions and can only watch the fish basket getting farther and farther away with pity, and then see Tian Zhen turn into Qing's house, and suddenly feel ashamed. I understand, I just smile and pretend that I am not destined to eat that fish today.

Seeing Tian Zhen sending so many fat fish at once, Qing Hua's eyes widened, "Just keep the fish, why did you still catch them?"

Tian Zhen said honestly, "It's all kept, and it's usually kept in a basket."

A few fat fish were jumping around in the basket without knowing that the disaster was imminent. Qing Hua asked her sister to fill a basin of water and put the fish in. The basin was usually big enough to wash several Chinese cabbages at a time, but now Let a few fat fish be crowded to the brim.

Qing Hua scratched her head and said, "I thought there were only two or three, but these seven or eight are too many, why don't you bring them back?"

"It's okay." Tian Zhen said, "It's okay to make it all into the fish paste you mentioned."

"If it doesn't suit your appetite, then there will be too much!" Qing Hua yelled.

Tian Zhen said nothing, "it won't be to my liking."

Qinghua had no choice but to agree, and felt a little sigh in her heart. After traveling here, she felt that everyone around her was easy to care for. They cooked and ate anything. Qingxin's face was round, and she looked good even if she was not tired from work.

Let Tian Zhen handle the fish meat. With a few swipes of the kitchen knife in his professional hand, she will clean up the fat fish one by one. Qing Hua asked her to slice the fish meat without fish bones. After Zhen nodded, the blade changed and the fish skin was peeled off, and then the fish meat was shaved off. The fish bone in the middle was so clean that it could see through the light.

Then Qinghua chopped the snow-white fish meat hard, and missed the grinder very much. Fortunately, the fish meat does not need to be as soft as mud, and a little bit of fish can still maintain some taste, but seven or eight fish are also fine. It's enough for Qing Hua, the kitchen knife is already a bit heavy in the hand, and the more you chop it, the more sour your hands are, and it's hard to chop up the dozen or so pieces of fish.

"Huh" Qing Hua put down the kitchen knife, threw the fish bone into the soup pot and rolled it, and added some shredded ginger to make the soup base.

"I'll chop it next time." When Tian Zhen came over, he saw Qing Hua pinching his arm, and saw that the fish meat on the chopping board was broken, so he knew that making this fish paste was also a laborious task.

"It's not over yet, bring me the basin and the salt." Qing Hua knew that she had to be busy in the future, so she instructed Tian Zhen to help her.

Tian Zhen took the big pot and didn't hand it over to Qinghua, so he asked her, "What should I do next?"

Qinghua asked her to put all the minced fish meat into the basin, and added a proper amount of salt. Thinking of adding more aroma and taste, Qinghua cut another piece of fat and lean pork and asked Tian Zhen to chop it up and add it in, and then cleaned her hands Stir the fish.

This is much more troublesome than chopping it up, it is a key procedure, Qinghua's hands eased up and wanted to take the pot, but Tian Zhen avoided it, "Tell me how to do it."

Qinghua thought about it, and then said, "Then you stir vigorously in the same direction, and the fish has to be sticky for a while before it springs and tastes delicious."

Tian Zhen nodded and started to work. It was not difficult for her. A pot of fish meat made her sizzling. It is reasonable to say that the resistance should not be small, but Tian Zhen lacks that little strength. Stir the fish evenly and thoroughly.

Qing Hua felt relieved when she saw it, and turned her head to cook the fish soup that she was going to drink later, cut up the tofu and scallions, and put egg flowers in it. I went to the village and bought fungus and wild rice, and came back. I chopped the fungus and wild mushrooms and carrots and put them in the soup. When I was done, I poured the powdered water to thicken it, and added sour vinegar, salt, and pepper to taste. The gluttons in people's stomachs are going to make trouble.

Because it is a hot and sour soup that was modified on a temporary basis, it is not too authentic, but it still looks like that.

Tian Zhen had already made the fish sticky, so Qinghua went to inspect it, scraped up a lump and dangled it to see if the fish paste was sticky enough, full of elasticity like jelly.

Ask Tian Zhen to wash his hands, and the rest of the blue and white flowers will come by himself. Add this seasoning to enhance the flavor and stir evenly, and the big pot of fish paste is finished. Ask this rare food, "Dear sister, is this big pot fished and eaten?"

Qing Hua rubbed her head, "I'll know in a while."

Just look at the blue and white fish paste spoonful by spoonful. The white and ugly ones first sank to the bottom of the boiling water, and then floated to the surface after a while, filling the water surface. There is a particularly delicious smell. Float away.

These fish pastes need not be boiled first, so Qinghua had to cook all the fish pastes, and it was a big pot to fill them up. Each person got half a bowl of hot and sour soup on top of the bowl. The hot, sour and delicious saliva is all entangled.

Qinghua also took garlic crisps fried in lard, and added vinegar and garlic crisps to the hot and sour soup.

Tian Shan couldn't wait any longer, "Sir, can I eat?"

Qing Hua nodded with a smile, "I cooked too much today, eat hard!"

Tian Zhen is also greedy, she can't do without the chili oil fried by Qinghua now, she has to add a spoonful or two of everything, she finds out the chili oil from Qing's cupboard and adds it naturally, the whole bowl of red and bright looks makes her feel ashamed His teeth were sore, Tian Shan looked at it and clamored to add it, but he already had the momentum of being hot at a young age.

Qinghua knocked on Tian Shan's bowl, "You are so small, you can't eat too much spicy food."

But Tian Zhen said, "It's okay, you can be stronger if you eat spicy food." After finishing speaking, he gave Tian Shan a spoonful of fish paste, and the child ate the fish paste with his mouth full.

"Delicious!" Tian Shan couldn't help shouting while still chewing.

The fish paste is made from the freshest live fish. It tastes fresh and sweet, and it is very elastic in the mouth. It does not let the heavy-flavored hot and sour soup overwhelm the taste. It is more satisfying than usual to have a chewing head like eating red meat. Tian Shantai likes to eat with a smile on his mouth.

Qing Hua nodded and said that she likes it. She lowered her head and ate two of them herself. She was very satisfied with the taste, but she just ate the third one. Tian Zhen had already filled the second bowl. The speed was really scary. .

"The fish is so delicious. I've never seen anyone cook fish like this!" Qingxin couldn't stop eating so sweetly that she could swallow her tongue. A large pot of fish paste was placed on the table In the middle, add directly to the bowl after eating.

Hearing what Qing Xin said, Qing Hua suddenly had a flash of inspiration: "You mean, isn't my fish paste also a business? If it is sold in the city, isn't it worth taels of silver?"

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