I'm all over the world with food

The popularity of the live broadcast room is composed of many parts, among which the number of online people, real-time comments and gifts account for the majority.

The number of people in Li Yang's live broadcast room has reached 100 million, and the barrage is constantly swiping the screen, and the audience pays tuition fees and swipes gifts, which has already made the popularity soar.

On this basis, Qi Jinglian sent out a series of gifts, making the popularity reach a terrifying height, leaving No.2 by a block.

The double exposure of manual recommendations and rankings has allowed more viewers to click in, the popularity has continued to rise, and the rankings are far ahead.

The gifts on the bullet screen were still being swiped, and the three letters "QJL" kept appearing in sight, making Li Yang vaguely guess.

"It's alright, don't swipe anymore." Li Yang stopped it immediately.

As soon as the words fell, "QJL" did not brush again.

Li Yang's heart aches so badly that he can't breathe. These gift platforms have to be shared, and the more you use, the more points you get. After simply estimating the amount of sharing, Li Yang can't help but hold his chest, there are so many stars!

After Qi Jinglian returned to the room, he felt inexplicably depressed. He couldn't think of the reason, so he simply found something to do.The situation in Li Yang's live broadcast room is constantly changing, he has to watch it, and he can't be bullied all the time.

Just entering the live broadcast room and seeing everyone swiping presents, Qi Jinglian also swiped some.Yes, the "dot" was swiped.

To Qi Jinglian, it was not much, but to the audience, it was not a small sum.

Hearing that Li Yang refused to let him swipe, Qi Jinglian stopped, but judging from the barrage, he seemed to swipe a little too much?

The Qi family is a military family, and they know nothing about money. It has been passed down to the present, and they only rely on the accumulation of small wealth from their ancestors.The reason why Qi Jinglian lives in such a huge manor is because Mother Qi came from a family of merchants. Everyone in Mother Qi's family is a good businessman, and Mother Qi is no exception. All the properties in the family were created by Mother Qi.

Qi Jinglian focused on his career, Qi's mother supported her son, and kept him from worrying about every aspect of life, which led to Qi Jinglian having no idea about money, that's why he made so much money.

"Today's dinner is Kung Pao chicken and tofu with sauce. The staple food is rice." Li Yang washed the rice, poured an appropriate amount of water, put it into the pot and started cooking.

Chicken breasts are used to make Kung Pao Chicken. The chicken breasts are loosened with the back of a knife and cut into cubes. Slice the onion and ginger, add appropriate amount of cooking wine, pepper and salt, take an egg, separate the egg white, add it and mix well , set aside to marinate.

Take some peanuts, fry them in an oil pan, take them out and cool them for later use.Wash and dice cucumbers and carrots, and cut peppers into sections.Mix salt, sugar, light soy sauce, starch, etc. into a bowl of sauce.

Put an appropriate amount of oil in a hot pan, and fry the peppercorns, peppers, etc. until fragrant.

[Gently Feather: Cough cough cough, what is the smell so choking? 】

[Coco: Tears are streaming out, it's so uncomfortable. 】

[Unique: Familiar taste, it is chili, my favorite! 】

[Maoyu is a family: The taste is really strong, can this thing be eaten? 】

[Xiaomei wants to lose weight: Of course you can eat it, and it's also delicious. I guarantee you will want to eat it once. 】

[Maoyu is a family: true or false? 】

When the chili is fried, there will be a very pungent taste.More than half of the viewers in the live broadcast room are newcomers, who have never eaten spicy food, let alone smelled the chili pepper when it is fried.

The audience who couldn't stand it chose to quit temporarily, and wait for the smell to dissipate before entering.Audiences who are used to it can smell some fragrance from the pungent smell, which is quite enjoyable.

When Qi Jinglian smelled this smell for the first time, he coughed until tears flowed down his face.The first time he ate hot and sour potato shreds at Li Yang’s house. He was still asleep when the chili was fried.

The process of eating is delicious, but it is so hard to make it.

[QJL: Don't cook chili in the future. 】

Qi Jinglian's words were submerged in the bullet screen, and Li Yang happened to look up to see it, and said with a smile: "The chili is delicious, although the smell of frying is a bit choking, it is still very fragrant when you smell it carefully."

Qi Jinglian frowned slightly, endured the pain and sniffed it carefully, surprised in his heart, it was indeed fragrant.

The barrage also agreed, some people can't stand it, but some people like it very much.

"The fried chili oil tastes even more fragrant, just because I'm afraid you won't be able to stand it. There are many ways to eat chili oil. If I have a chance, I will try it for you." Li Yang almost drooled as he said.

After the chili is fragrant, put the chopped chicken into it and stir-fry, pour in the sauce to thicken the sauce, and finally add diced cucumber, carrot and fried peanuts and stir-fry.

A plate of delicious Kung Pao Chicken is ready.

[I'm a rabbit: This dish looks very good. 】

[The Federation owes me an older brother: the meat smells a bit spicy, making my mouth water. 】

[sm-ile: anchor, can I have a taste first?Please. 】

Li Yang picked up the chopsticks and picked up a small piece of diced meat. The chicken was soft and tender. The outer layer of the sauce had the fragrance of cucumber, the crunchy aroma of peanuts, and the spiciness of chili.

The barrage yelled to have another bite, Li Yang put down his chopsticks, "Let's eat together after we're done."

The next thing to do is tofu in sauce.

First prepare the ingredients, mince the onion, ginger and garlic and put them in a bowl, add salt, sugar, light soy sauce, pepper, etc., then pour in an appropriate amount of water and stir to make a sauce.

Li Yang said while stirring: "The preparation method of the sauce is similar to that just now, you can add other seasonings according to your personal taste."

After adjusting the sauce, put some starch and water in another bowl, stir well and leave it to thicken.Cut the tofu into squares of moderate thickness and fry in a pan until golden on both sides.

"Tofu is fragile, don't use too much force when frying." Li Yang reminded.

Remove the fried tofu and set aside.Put the sauce into the pot and boil, then pour in the tofu, cover and simmer for a while, after the juice is collected, put it in a plate, pour the remaining sauce on the tofu, and sprinkle some green onion for decoration.

Both dishes were ready and the rice was cooked.

Li Yang fetched the plate and put the food on it.

[Marshal's little fan: Are you ready? 】

[I'm not a stupid kid: Get ready! 】

[Maoyu is a family: what are you preparing for?Is there a ritual before eating? 】

[Coco: What's going on?I was a little flustered, with an inexplicable sense of foreboding. 】

[There is a planet at home: Newcomers, please turn on the full-screen mode of the barrage. 】

The audience who watched the live broadcast for the first time were a little dazed, feeling that something big was about to happen, and were planning to listen to the words of the seniors to turn on the full screen, but they didn't expect to be a step slower.

The camera zoomed in instantly, and the screen was filled to the brim with food.Looking at it from a close distance, the rice is crystal clear and steaming hot; the tofu with sauce is square and square, golden and tender; the diced meat, diced cucumber and diced carrot in Kung Pao Chicken are of the same size, and red pepper is dotted among them. Vibrant color.

In addition to the visual impact, there is also an olfactory one. With the camera zooming in, the rich fragrance seems to penetrate the depths of the soul from the nose, making people salivate.

[Marshal's little fan: New friends, how are you all? 】

[Maoyu is a family: ah, why did you pull so close, the screen is flooded with saliva. 】

【Coco: Is he a devil?Do you want to stimulate the audience before they are willing to eat? 】

[Super Hand Control: No, he's just on his way to the restaurant. 】

Qi Jinglian didn't take it to heart when he saw the barrage prompt, he could eat it every day, nothing could irritate him, but when the food hit his eyes and the smell approached, his stomach made a "gurgling" sound.

Qi Jinglian: ...

After Li Yang set up the dinner, Qi Jinglian came down from upstairs.

"gollum"

Li Yang:?It seemed to hear a strange sound.

"What's for dinner?" Qi Jinglian raised his voice slightly, trying to cover his stomach's growling with his voice.

Li Yang looked at him, then at the food, isn't the QJL in the live broadcast room Qi Jinglian? "Rice, tofu with sauce, and Kung Pao chicken." I was a little confused, after so many presents, if it wasn't Qi Jinglian, who could it be?

Seeing that he didn't notice the sound, Qi Jinglian sat down and picked up the bowl to eat some rice, filling his stomach first.Then I tasted a piece of tofu with sauce. The tofu was charred on the outside and tender on the inside.The tofu inside is slightly hot. Exhale the hot air and inhale the cool air. The temperature in your mouth will drop, and the fragrance of the tofu will spread out. It is so delicious that you can close your eyes and enjoy the deliciousness carefully.

The diced Kung Pao chicken is the same size, the diced meat is soft and delicious, the cucumber is clear and fragrant, the carrot is crispy and sweet, and the soup outside is full of spicy taste. Eat a piece of each and chew carefully. The spicy taste stimulates the taste buds. Eating a crispy peanut will leave your lips and teeth fragrant.

[Marshal's little fan: Woohoo, the food here is still the best. 】

[I'm not a stupid kid: I saw the live broadcast of food outside, and I was delusional about using it as a substitute, I never expected...]

[Coco: It’s true that it’s delicious, but it’s not as exaggerated as you say. 】

[There is a planet at home: You will know until tomorrow. 】

There was a sigh on the bullet screen, and the new audience didn't understand their feelings.

Only after comparison did I realize that Li Yang's cooking skills are irreplaceable. After watching so many food live broadcasts, he finally came back.

That's why Li Yang didn't worry that his live broadcast would be hit.After all, no one in the interstellar world can cook better than him, so he still has some confidence in that.

A dinner won the hearts of the audience, almost all the newcomers stayed, and the number reached 140 million.

The gifts were swiped wave after wave, until before the broadcast, there were still people swiping.

Li Yang turned off the live broadcast and counted the balance, there are 1600 million star coins in total!

At the end of the live broadcast in the morning, the balance was 782 million star coins. After one live broadcast, the balance has increased by nearly 1000 million star coins!

Li Yang was so happy that he jumped up from his chair. Live broadcasting is indeed the most profitable industry in StarCraft. I believe it won't be long before he can refine Yan Yan Dan.

Li Yang couldn't restrain his excitement, so he opened a single Jasper radix plant under the star network,

A message popped up from the optical brain: the jasper radix you purchased is sold out, please come back next time.

Li Yang:! ! !

clear!sky!clap!Thunder!