After transmigrating as a villain, he had sex with Black Moonlight
Chapter 98: Being an Actor· This Shocked Me
====================================
After Xie Luochen washed the rice twice, he finally decided to put water to cook the rice.
"I just scooped three bowls of rice, so if I put water according to the ratio of water to rice, I should put six bowls of water." He put water into the inner tank while talking, and then wiped the inner tank with a dry rag. Water stains on the outside of the gallbladder, and finally put the inner gallbladder into the rice cooker.After he closed the lid, he carefully observed the words on the lid, and then ordered "cook rice". "Hmm... that's all right?"
The staff reminded him at this time: "Lolo, 10 minutes have passed in 7 minutes."
"What, what?" Xie Luochen was almost stunned, "I didn't do anything, how did time go by so fast?!"
What the staff said in the next moment pierced his heart: "You better not be in a hurry, you still have more than 2 minutes, you should hurry up."
Xie Luochen: "..."
You are really good at comforting people :)
Xie Luochen stopped talking, he quickly took out the cabbage in the bag, and then began to choose vegetables. After the vegetables were selected, he filled a basin with water and washed them.Because he knew that there was not much time left, he called the fast method and the simple method, kneading, dipping, kneading, rubbing, and then directly scooped it up.
After putting the cabbage on the chopping board, he quickly cut the vegetables "aggressively" with the kitchen knife.Although it was his first time chopping vegetables, Xie Luochen was quite careful, after all he knew that vegetables should not be cut into too large pieces.As soon as he finished cutting, the staff announced that it was time.
Xie Luochen looked at the "masterpiece" he had completed in 10 minutes (actually he didn't seem to have done anything): "..."
He has tried his best, and it will be up to the brothers next.
Xie Luochen was taken to the dining room in another room by a staff member, and he sat on a chair opposite the dining table.After he left the kitchen, Qiao Hanzhou entered the kitchen.
When Qiao Hanzhou saw the whole appearance of this kitchen, he couldn't help but sigh: "If my mother sees this kitchen, she must be very envious."
Because his mother hopes to have such an environmentally friendly and high-tech kitchen.He didn't expect that he could see such a kitchen that was in line with her wishes before his mother, which really made him feel emotional.
Qiao Hanzhou quickly saw and understood Luo Chen's "masterpiece" made within 10 minutes.
To be honest, it seems good that the little kitchen idiot can do this.He can no longer be in a daze or lost his mind, he is going to start doing it.
What Xie Luochen said is true, Qiao Hanzhou is really good at cooking.I saw that he poured out the only deli chicken tip in a leisurely manner, and put it aside; then he poured out the pork ribs in the bag, washed it, fished it out, put it on a plate and put it aside; then he again He took out the tilapia that had been sorted out by the seller, washed it and put it on a plate for later use; then he took out the yam, peeled it skillfully with kitchen utensils, washed it and cut it into pieces, and put it on a plate for later use; Then he took out the horseshoe, cut one into quarters, and put it on a plate for later use; finally he took out the mushroom meatballs, cut them into round slices and put them in a bowl for later use.When he finished all this, the staff told him that 9 minutes had passed and he had 1 minute to prepare.
"Okay, I see." In the last minute, he didn't fire up a hot pot in Yantai, but asked for the ingredients he had cut just now.
He put the plate with chicken tips at the end, and put the chopped yam, water chestnut, and pork ribs first, indicating that the first step after the next person came in was to cook the soup.He put tilapia and accessories in the second place, indicating that the dish of tilapia can be cooked at the same time when cooking the soup.And what he put in the third place is mushroom meatballs and Chinese cabbage. Obviously, this dish can be made after the tilapia is cooked.
Just put such a sequence of plates, and it will take 1 minute.
Qiao Hanzhou looked at the ingredients he had arranged in order, and sighed: "I hope Xiao Ning can understand my prompt."
As for whether he could really understand it, only Ning Yuheng himself knew.Ning Yuheng only had 5 minutes, so he ended it quickly; Bai Jingmo also had 5 minutes, and he ended it as quickly as Ning Yuheng.
Finally, Qin Lang came to the fifth place.
At the prompt of the staff, Qin Lang stood up.
"Brother Lang, come on!" Zhou Xingshuo encouraged Qin Lang.And Zhang Zilian also nodded to Qin Lang: "Come on. You can already smell the fragrance. They should be almost done. You don't have to worry too much."
Qin Lang nodded when he heard the words, and said with a smile: "Okay, I understand. Then I'll go first."
After Qin Lang left, the only people waiting were Zhang Zilian and Zhou Xingshuo.
Zhang Zilian didn't say a word, but Zhou Xingshuo was afraid of having a camera, and some things should not be said in such a scene.So the two remained silent, waiting for the time to pass minute by minute.
In the end, it was Zhou Xingshuo who couldn't hold back.
"Brother, how much do you think everyone has done cooking?" "It's hard to say," Zhang Zilian replied, "I'm not sure."
"Ham, that's right." Zhou Xingshuo sighed and said, "I hope we can successfully prepare the meals in the end, otherwise we will be hungry tonight."
It's hard to feel hungry, because I was too tired last night, so I didn't eat dinner, I didn't eat supper, and I slept for a long, long sleep.As a result, the spirit was refreshed, but the stomach was about to starve to death.
"It's okay, don't worry." Zhang Zilian said with a smile, "I'm here, I won't make you hungry."
Zhou Xingshuo: "..."
Brother, you are always so brave.
But I have to say that Zhang Zilian showed his differences and preferences for him so unscrupulously, and he was very happy and useful.After all, who in this world doesn't want a special favourite?
And Zhang Zilian's daring also made him understand a fact: the more real it is, the less it will make the audience think about it, so why are you so cautious?It's not necessary at all.Zhou Xingshuo, who was thinking this way, was really thinking about it.
Zhou Xingshuo: "I believe in you. Brother, don't lie to me. I will rely on you and everyone's hard work to eat tonight." "I won't lie to you." Zhang Zipian smiled and stretched out his hand to squeeze gently His shoulder, "If you can eat tonight, we can all eat."
Zhou Xingshuo didn't say anything more, but he was convinced of it.
The chief director and other staff present: "..."
exist?Does anyone want to buy sunglasses?Every day, I'm about to be blinded!Add me if you buy sunglasses, thank you very much!
Fortunately, the pink bubble between Zhang and Zhou couldn't last long, because 10 minutes had passed.Zhou Xingshuo was also told to get ready and go to the kitchen.
"Brother, I'll go first."
"Yeah." Zhang Zilian and Zhou Xingshuo waved goodbye, "I'll see you in 10 minutes."
Zhou Xingshuo was stunned for a moment, then smiled brightly: "Brother, see you in 10 minutes."
After Zhou Xingshuo and Zhang Zilian parted ways, because of Zhang Zilian's promise and guarantee, he was in a very good mood, and the smile on his face was as bright as it could be.However, when he went to the kitchen and saw the cooking situation in the kitchen, he was stunned.
I saw a casserole cooking soup on the stove on the left. Zhou Xingshuo quickly wrapped a rag on the handle of the lid. After opening it, he saw yam, pork ribs, and yam. The fragrance was very strong. Looking at the combination, he knew it was right. He was relieved.However, before he breathed a sigh of relief, he was about to suck it back—what ghost dish was cooked in the iron pot on the stove on the right? !It’s fine if the tilapia goes into the boiling water, but why is the tip of the deli chicken also there?Well, the chicken tip needs to be blanched to sterilize it. The method...is correct, but the cabbage and mushroom meatballs are also mixed with tilapia and chicken tip. Is this for a hot pot? !Does he have to be thankful that his teammates didn't pour in the tilapia ingredients to cook soup or make hot pot together?
"When we were discussing just now, we forgot to say what to cook, so it became like this." Zhou Xingshuo hurriedly scooped out the tilapia, small cabbage, shiitake mushroom meatballs, and chicken tips with a large stainless steel spoon with small holes. Come on, put them on separate plates.I have to say that picking up mixed ingredients is really not a simple matter.After Zhou Xingshuo took out all the ingredients in the iron pot, 8 minutes passed.
"It doesn't matter, I can do it in 2 minutes!" Zhou Xingshuo started to wash the iron pan. When he was washing, he still knew how to pour the dish soap, and then used a pan brush to clean it and put it on the stove to preheat it. The voice of people counting down: "...26, 25, 24..."
Zhou Xingshuo was a little flustered, but he still encouraged himself in his heart: Zhou Xingshuo, don't be nervous, the time is indeed approaching, but you still have time!hang on!hold on!you can! !
Finally, when the staff counted down to "7", the iron pan was preheated. He quickly picked up the raw oil and poured it directly.When he felt that the amount of raw oil was enough, he stopped and put the raw oil away. At the same time, it was time for him to cook.
"Phew, I tried my best." Zhou Xingshuo looked at the iron pan that was getting hotter and hotter. The raw oil had already bubbled up inside, and it was obvious that the ingredients to be fried could be poured into it. "Brother, it's up to you. Can we have dinner tonight, you have to work harder, I believe in you!"
Under the leadership of the staff, Zhou Xingshuo came to the restaurant to gather with other teammates.
"How is it? Is it possible to end with Xiaoshuo?" Bai Jingmo asked him hastily, eager to know the answer.
Zhou Xingshuo had a complicated look on his face. He swallowed, and then asked, "That's okay. By the way, I want to ask, which one of you put tilapia, cabbage, mushroom meatballs, and chicken tips in one pot?" ?”
Ning Yuheng: "Although the chicken tip is a cooked food, I think it needs to be sterilized, so I poured the chicken tip into the pot. Later, I put the yam, pork ribs, and water chestnut into the casserole to make soup. By the way , now that I think about it, I didn’t put any salt.”
Bai Jingmo: "I thought the same as Xiao Ning. I had to sterilize the tilapia, and then poured the tilapia into it. Finally, I think the shiitake mushroom meatballs also had to be sterilized, and then poured into the pot as well."
Qin Lang raised his forehead: "I thought you guys were going to make hot pot."——So this man also poured the cabbage into the iron pot.
Zhou Xingshuo: "..."
I don't understand, but I'm blown away.
After Xie Luochen washed the rice twice, he finally decided to put water to cook the rice.
"I just scooped three bowls of rice, so if I put water according to the ratio of water to rice, I should put six bowls of water." He put water into the inner tank while talking, and then wiped the inner tank with a dry rag. Water stains on the outside of the gallbladder, and finally put the inner gallbladder into the rice cooker.After he closed the lid, he carefully observed the words on the lid, and then ordered "cook rice". "Hmm... that's all right?"
The staff reminded him at this time: "Lolo, 10 minutes have passed in 7 minutes."
"What, what?" Xie Luochen was almost stunned, "I didn't do anything, how did time go by so fast?!"
What the staff said in the next moment pierced his heart: "You better not be in a hurry, you still have more than 2 minutes, you should hurry up."
Xie Luochen: "..."
You are really good at comforting people :)
Xie Luochen stopped talking, he quickly took out the cabbage in the bag, and then began to choose vegetables. After the vegetables were selected, he filled a basin with water and washed them.Because he knew that there was not much time left, he called the fast method and the simple method, kneading, dipping, kneading, rubbing, and then directly scooped it up.
After putting the cabbage on the chopping board, he quickly cut the vegetables "aggressively" with the kitchen knife.Although it was his first time chopping vegetables, Xie Luochen was quite careful, after all he knew that vegetables should not be cut into too large pieces.As soon as he finished cutting, the staff announced that it was time.
Xie Luochen looked at the "masterpiece" he had completed in 10 minutes (actually he didn't seem to have done anything): "..."
He has tried his best, and it will be up to the brothers next.
Xie Luochen was taken to the dining room in another room by a staff member, and he sat on a chair opposite the dining table.After he left the kitchen, Qiao Hanzhou entered the kitchen.
When Qiao Hanzhou saw the whole appearance of this kitchen, he couldn't help but sigh: "If my mother sees this kitchen, she must be very envious."
Because his mother hopes to have such an environmentally friendly and high-tech kitchen.He didn't expect that he could see such a kitchen that was in line with her wishes before his mother, which really made him feel emotional.
Qiao Hanzhou quickly saw and understood Luo Chen's "masterpiece" made within 10 minutes.
To be honest, it seems good that the little kitchen idiot can do this.He can no longer be in a daze or lost his mind, he is going to start doing it.
What Xie Luochen said is true, Qiao Hanzhou is really good at cooking.I saw that he poured out the only deli chicken tip in a leisurely manner, and put it aside; then he poured out the pork ribs in the bag, washed it, fished it out, put it on a plate and put it aside; then he again He took out the tilapia that had been sorted out by the seller, washed it and put it on a plate for later use; then he took out the yam, peeled it skillfully with kitchen utensils, washed it and cut it into pieces, and put it on a plate for later use; Then he took out the horseshoe, cut one into quarters, and put it on a plate for later use; finally he took out the mushroom meatballs, cut them into round slices and put them in a bowl for later use.When he finished all this, the staff told him that 9 minutes had passed and he had 1 minute to prepare.
"Okay, I see." In the last minute, he didn't fire up a hot pot in Yantai, but asked for the ingredients he had cut just now.
He put the plate with chicken tips at the end, and put the chopped yam, water chestnut, and pork ribs first, indicating that the first step after the next person came in was to cook the soup.He put tilapia and accessories in the second place, indicating that the dish of tilapia can be cooked at the same time when cooking the soup.And what he put in the third place is mushroom meatballs and Chinese cabbage. Obviously, this dish can be made after the tilapia is cooked.
Just put such a sequence of plates, and it will take 1 minute.
Qiao Hanzhou looked at the ingredients he had arranged in order, and sighed: "I hope Xiao Ning can understand my prompt."
As for whether he could really understand it, only Ning Yuheng himself knew.Ning Yuheng only had 5 minutes, so he ended it quickly; Bai Jingmo also had 5 minutes, and he ended it as quickly as Ning Yuheng.
Finally, Qin Lang came to the fifth place.
At the prompt of the staff, Qin Lang stood up.
"Brother Lang, come on!" Zhou Xingshuo encouraged Qin Lang.And Zhang Zilian also nodded to Qin Lang: "Come on. You can already smell the fragrance. They should be almost done. You don't have to worry too much."
Qin Lang nodded when he heard the words, and said with a smile: "Okay, I understand. Then I'll go first."
After Qin Lang left, the only people waiting were Zhang Zilian and Zhou Xingshuo.
Zhang Zilian didn't say a word, but Zhou Xingshuo was afraid of having a camera, and some things should not be said in such a scene.So the two remained silent, waiting for the time to pass minute by minute.
In the end, it was Zhou Xingshuo who couldn't hold back.
"Brother, how much do you think everyone has done cooking?" "It's hard to say," Zhang Zilian replied, "I'm not sure."
"Ham, that's right." Zhou Xingshuo sighed and said, "I hope we can successfully prepare the meals in the end, otherwise we will be hungry tonight."
It's hard to feel hungry, because I was too tired last night, so I didn't eat dinner, I didn't eat supper, and I slept for a long, long sleep.As a result, the spirit was refreshed, but the stomach was about to starve to death.
"It's okay, don't worry." Zhang Zilian said with a smile, "I'm here, I won't make you hungry."
Zhou Xingshuo: "..."
Brother, you are always so brave.
But I have to say that Zhang Zilian showed his differences and preferences for him so unscrupulously, and he was very happy and useful.After all, who in this world doesn't want a special favourite?
And Zhang Zilian's daring also made him understand a fact: the more real it is, the less it will make the audience think about it, so why are you so cautious?It's not necessary at all.Zhou Xingshuo, who was thinking this way, was really thinking about it.
Zhou Xingshuo: "I believe in you. Brother, don't lie to me. I will rely on you and everyone's hard work to eat tonight." "I won't lie to you." Zhang Zipian smiled and stretched out his hand to squeeze gently His shoulder, "If you can eat tonight, we can all eat."
Zhou Xingshuo didn't say anything more, but he was convinced of it.
The chief director and other staff present: "..."
exist?Does anyone want to buy sunglasses?Every day, I'm about to be blinded!Add me if you buy sunglasses, thank you very much!
Fortunately, the pink bubble between Zhang and Zhou couldn't last long, because 10 minutes had passed.Zhou Xingshuo was also told to get ready and go to the kitchen.
"Brother, I'll go first."
"Yeah." Zhang Zilian and Zhou Xingshuo waved goodbye, "I'll see you in 10 minutes."
Zhou Xingshuo was stunned for a moment, then smiled brightly: "Brother, see you in 10 minutes."
After Zhou Xingshuo and Zhang Zilian parted ways, because of Zhang Zilian's promise and guarantee, he was in a very good mood, and the smile on his face was as bright as it could be.However, when he went to the kitchen and saw the cooking situation in the kitchen, he was stunned.
I saw a casserole cooking soup on the stove on the left. Zhou Xingshuo quickly wrapped a rag on the handle of the lid. After opening it, he saw yam, pork ribs, and yam. The fragrance was very strong. Looking at the combination, he knew it was right. He was relieved.However, before he breathed a sigh of relief, he was about to suck it back—what ghost dish was cooked in the iron pot on the stove on the right? !It’s fine if the tilapia goes into the boiling water, but why is the tip of the deli chicken also there?Well, the chicken tip needs to be blanched to sterilize it. The method...is correct, but the cabbage and mushroom meatballs are also mixed with tilapia and chicken tip. Is this for a hot pot? !Does he have to be thankful that his teammates didn't pour in the tilapia ingredients to cook soup or make hot pot together?
"When we were discussing just now, we forgot to say what to cook, so it became like this." Zhou Xingshuo hurriedly scooped out the tilapia, small cabbage, shiitake mushroom meatballs, and chicken tips with a large stainless steel spoon with small holes. Come on, put them on separate plates.I have to say that picking up mixed ingredients is really not a simple matter.After Zhou Xingshuo took out all the ingredients in the iron pot, 8 minutes passed.
"It doesn't matter, I can do it in 2 minutes!" Zhou Xingshuo started to wash the iron pan. When he was washing, he still knew how to pour the dish soap, and then used a pan brush to clean it and put it on the stove to preheat it. The voice of people counting down: "...26, 25, 24..."
Zhou Xingshuo was a little flustered, but he still encouraged himself in his heart: Zhou Xingshuo, don't be nervous, the time is indeed approaching, but you still have time!hang on!hold on!you can! !
Finally, when the staff counted down to "7", the iron pan was preheated. He quickly picked up the raw oil and poured it directly.When he felt that the amount of raw oil was enough, he stopped and put the raw oil away. At the same time, it was time for him to cook.
"Phew, I tried my best." Zhou Xingshuo looked at the iron pan that was getting hotter and hotter. The raw oil had already bubbled up inside, and it was obvious that the ingredients to be fried could be poured into it. "Brother, it's up to you. Can we have dinner tonight, you have to work harder, I believe in you!"
Under the leadership of the staff, Zhou Xingshuo came to the restaurant to gather with other teammates.
"How is it? Is it possible to end with Xiaoshuo?" Bai Jingmo asked him hastily, eager to know the answer.
Zhou Xingshuo had a complicated look on his face. He swallowed, and then asked, "That's okay. By the way, I want to ask, which one of you put tilapia, cabbage, mushroom meatballs, and chicken tips in one pot?" ?”
Ning Yuheng: "Although the chicken tip is a cooked food, I think it needs to be sterilized, so I poured the chicken tip into the pot. Later, I put the yam, pork ribs, and water chestnut into the casserole to make soup. By the way , now that I think about it, I didn’t put any salt.”
Bai Jingmo: "I thought the same as Xiao Ning. I had to sterilize the tilapia, and then poured the tilapia into it. Finally, I think the shiitake mushroom meatballs also had to be sterilized, and then poured into the pot as well."
Qin Lang raised his forehead: "I thought you guys were going to make hot pot."——So this man also poured the cabbage into the iron pot.
Zhou Xingshuo: "..."
I don't understand, but I'm blown away.
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