I have a Yokai cookbook [Gourmet]

A hand with sharp bones opened the curtain one step earlier than Chi Ming.

"What's the matter?"

Xuanshu's voice was clear and cold, as always.It's just that when his eyes glanced over Chi Ming, there were too many complicated colors.

The little thing has changed a lot, but this sticky ability has not changed at all.

I don't know if he will regret everything he does now when he regains his memory in the future.

Chi Ming was taken aback for a moment, then pointed at a mulberry tree with luxuriant foliage not far away without blushing.

"I just want to ask, can you help pick some wild fruits from that tree."

The mulberry tree is three to four meters high, but the branches are very thin. Even if you climb to the top, it is difficult to pick the mulberries hanging on the branches.

Xuanshu lowered his eyes and took a deep look at Chi Ming.

He used to make such impromptu requests often, but he never asked him to pick the fruit for him.

"can."

Chi Ming was overjoyed. In fact, he didn't have to eat mulberries, but he just made an excuse to resolve his embarrassment.

However, when the other party said yes, the corners of his mouth raised inexplicably.Even though he deliberately suppressed this overtly obvious happiness, but with a smile, the expression on his face betrayed him again.

His happiness cannot be hidden after all.

"Then wait a minute, I'll get you a bamboo basket."

Chi Ming jumped out of the carriage, and quickly went to pick out a beautiful and light bamboo basket.

"I've put a layer of mulberry leaves on top so the mulberries can go right in."

Xuanshu took over the basket, and with just a light leap, he flew up to the branch.But the branch under his feet only swayed slightly, not even bent.

From a distance, the mulberry tree is full of fruits, but when you get closer, you find that most of the black fruits inside have been eaten by birds.

If you want to pick mulberries that are intact and beautiful in shape, you need more patience.

Xuanshu has never done this kind of picking work since he was born. He used too much force at the beginning, and the ripe mulberries turned into a pool of red juice in his hands.

The sticky feeling on his hands made him uncomfortable.

Looking at the five red fingers, and then looking at Chi Ming who looked up at him with a smile on his head, he silently began to pick mysteries again.

Chi Ming looked at it for a while, then went to deal with the potatoes.

The potatoes were purchased at a farm a few days ago. They are very fresh, and the outer layer of potato skin can even be peeled off with a light touch.

Potatoes are one of Chi Ming's favorite ingredients. They are simple and delicious. It can be said that he will never tire of eating them.

As far as how to eat it, Chi Ming can make more than 100 different flavors.

A few days ago at the pool banquet, he tried to make potato chips and French fries once, which was well received by everyone.However, Xuanshu did not come that day.

Chi Ming looked back at Xuanshu who was still picking mulberries, and felt that it was necessary to reward him with something delicious.

When making potato chips, the first one is extremely challenging for knife skills.Potato slices should not be cut too thick or too thin, too thick and not easy to fry crispy, too thin and easy to break.

When Xuanshu came over with a basket, Chi Ming had just fried a large plate of potato chips.

"You came at the right time, help me taste the saltiness?" Chi Ming picked up a piece of golden crispy potato chips with chopsticks and handed them to Xuanshu's mouth.

Facing the sudden feeding, Xuanshu felt a sense of trance.

At that time, he didn't know how to cook, but he was a real fan of cooking.

Three of his kitchens were burned down.

From the beginning, I could only barely make something dark and indistinguishable in shape, and then I got the original appearance of food.

The only thing that remains the same is that no matter what dish you cook, there is always a lot of sugar in it.

He nodded slightly, and finally bit the potato.

Just a light bite, there is a crisp sound of "click". The smell of cumin is mixed with the original aroma of potatoes. With every grinding between the lips and teeth, the more delicious it is.

"How about it, do you need to sprinkle some salt and pepper?" Due to various constraints, Chi Ming made the most common taste.

"Okay."

Xuanshu discovered that the little things in front of him can always give him a steady stream of surprises on his taste buds. He has never tried these weird foods before.

What changed him?

He handed Chi Ming the half-basket of mulberries he had picked in his hand.

"There are only so many."

"No, you are really amazing. You actually managed to pick so many mulberries. I just took a closer look and found that many of the mulberries on it are either bad or green in color."

Chi Ming really thinks there are too many. If he is asked to pick them by himself, the bottom of the basket may not be covered enough.

Chi Ming took the basket and simply stuffed a plate of potato chips into Xuanshu's hands.

"We'll have to wait for a while for lunch, why don't you sit there and eat some potato chips to cushion your stomach." Chi Ming pointed to the small Maza beside him. It doesn't take up much space when you get up, which is very convenient.

Xuanshu held a plate of potato chips, glanced at the empty carriage, then at the small and short horse, and for some reason, actually sat on the small horse.

The curly hair was like a small whirlwind, and when it jumped down from the air, it almost plunged into Xuanshu's body.

Fortunately, he braked the car abruptly in the end, so that no tragedy happened.

"Master, master, master, why are you sitting here?"

Curly is holding two big live carps in one hand, and a pheasant in the other, with a few withered yellow leaves on his head.He really couldn't figure it out, the master actually sat on such a cramped pony without the carriage covered with three layers of fur.

Xuanshu ate so much that he didn't even raise his head.

The sound of "click", "click" repeatedly sounded and amplified in Curly's ear, and finally hit his taste buds in bursts.

What is that golden flake, it looks delicious.

Why does the master have snacks, but he doesn't.

The curly hair with an unusually sensitive nose felt extremely wronged.

Then when he turned his head, he saw Chi Ming who was waving at him, and he jumped over in three steps at a time, as if he had been spattered with chicken blood.

"Treasurer Chi, you see, I caught so many, isn't it amazing?"

Curly shook the booty in his hands, and when he laughed, he showed a pair of pointed canine teeth, and the big tail behind him also swayed.

"Good job. Come on, be hungry, eat some potato chips first." Chi Ming took what was in Curly's hand, turned around and gave him a plate of freshly baked potato chips.

Tears filled Curly's eyes instantly, and his heart felt warm. If he could be fed like this by shopkeeper Chi every day in the future, he would be so happy.

Smelling the delicious potato chips in his hand, Curly also found a place to squat down, and happily ate them.

Xuanshu heard the voice and raised his head, staring at the direction of the curly hair and frowned.

Isn't it for him alone?

He glanced at the potato chips that he had unknowingly eaten to the bottom, and suddenly felt very uncomfortable.

"Try this, the taste is also very good."

Chi Ming poured the freshly fried small dish of French fries into the big basin in front of Xuanshu.

"It's called french fries, and it's also made of potatoes. It's better to dip in tomato sauce, but I don't have it now. But I boiled a little jam with the mulberries I just picked, and you can dip it in."

Seeing Xuanshu looking at him, Chi Ming explained with a smile.

I don't know why, after the thing was made, he just wanted to try Xuanshu first.

"Shopkeeper Chi, I want it too, I also want French fries, and this jam." Curly finished a plate of potato chips with three or two clicks, and when he heard that Shopkeeper Chi was delivering delicious food to his master again, he In an instant, he stood up and raised his paw.

"That's all the fries for now, it's gone." Chi Ming spread his hands.

"Then can I..."

Curly wanted to beg Chi Ming to do more, but before he finished speaking, he felt his master's gaze like ice knives, and instantly trembled with fright, and woke up.

The master must think that he is hindering him and shopkeeper Chi here, yes, that's right, it must be like this.

"It's strange, why He San is so slow, I'll go and see if he's lost." Curly Mao pretended to touch the back of his head, and plunged headfirst into the dense woods as if some scourge was chasing him.

"What's wrong with him?" Chi Ming was a little surprised, why did Curly run away in such a hurry, didn't he just want to eat French fries?

"He's too fat, he should exercise more." Xuan Shu put French fries wrapped in dark purple jam into his mouth.

Curly, who hadn't run far, staggered in fright after hearing Xuanshu's words, and slammed into a big tree opposite.

The master wants to drive him to run errands, no, he wants to follow the master, follow the shopkeeper Chi...

He San, who just came back with a wild boar on his back, saw this scene and was a little speechless for a while.

"If you can't think about bumping into a tree, you should choose a thicker one. This little tree has grown so tall, and when you hit it like this, even the roots underneath it turned out."

If it were half a year ago, when he met a fool like Curly, he would have avoided as far as he could.

But after being together for a long time, he found that he had been led astray by this silly dog ​​unknowingly.

"I think it's better for us to go back later. Go, go, why don't we go to the river to deal with this wild boar first."

Curly still feels chilly all over his body.

He has always had a strong sense of danger, so he chose to run away immediately.

He San glanced at the place where the white smoke was coming out, then at the wild boar, and thought about what Curly said was right, there was no water over there, so it would be better to take it after it was dealt with.

Unexpectedly, this silly dog ​​is usually careless, but at this time it is still very careful, and it is specially here to remind him.

Chi Ming made potato balls with potatoes mixed with glutinous rice flour, and fried a plate of pretzel potato cakes.

Only then did I start to deal with pheasants and carp.

Seeing that Xuanshu seemed to like eating jam very much, he used carp instead of mandarin fish to make two squirrel mandarin fish.Tomato sauce is still replaced by mulberry jam. Although it is not as good-looking as tomato sauce, it tastes good and has a little fruity aroma.

May has entered the early summer with a suitable temperature, which is most suitable for nourishing the spleen, stomach and liver.

Although it is not too hot in the north, but because of the rush, I feel a little dry and stuffy.

Chi Ming gave up the idea of ​​making spicy fried chicken nuggets and changed to shredded chicken porridge.

First boil the pheasant into a thick chicken soup, remove the meat inside, and then add the japonica rice to continue cooking.The chicken is shredded into thin strips. When the rice porridge is thick, sprinkle with a handful of finely chopped wild onions and water celery leaves.

The appetizing and fragrant chicken porridge is the best.

When He San and Curly came back, the porridge was almost ready.

In order to speed up the progress of roasting wild boar, Chi Ming directly put salt and various seasonings on it, and set it on the fire to let Bai Yao control the heat, and He San was responsible for turning the wild boar on the support.

Curly didn't dare to be idle, and would secretly glance at his master from time to time, and suddenly caught a glimpse of his master peeling garlic, his jaw almost dropped in shock.

Who will tell him, is this true?

The master of their house, whose ten fingers don't touch the water of Yangchun, can't even tell the difference between leeks and wheat, actually sits on the pony and peels garlic seriously! !

He rubbed his eyes, and looked again, and saw his master looking at him with a sneer on the corner of his mouth.

When it was over, Curly cried secretly.

A dog's life is not guaranteed, whenever the master smiles like this, it means someone is about to suffer.

He turned around in a hurry, and when he saw Chi Ming, it was as if he saw a life-saving straw.

He rushed over in a hurry, hugged Chi Ming's calf, and howled sadly: "Help, shopkeeper Chi, my master is angry!"

Chi Ming, who was choosing wild vegetables, was confused and angry?What are you angry about?

Could it be that he asked Xuanshu to help peel the garlic, and he got angry?

But just now it was obviously him who asked him if he wanted to help?