I save the world by farming [system]

When the police followed the news given by the third child and rescued those children and adults who were not abducted and sold, the Internet was full of excitement.

Some media also conducted an interview on this, and learned that the third child has not opened his mouth until he was opened by a bowl of noodles with scallion oil. He said some information that the police hadn't found at the beginning.

The reporters who received the news were a little skeptical about life. You are a hard-hearted human trafficker, and you still have such kindness.

But no matter what the reason for the change of the third child is, such a matter is a hot news after all, and the report of this matter was sent out immediately.

After seeing this news, most netizens felt that there was another piece of sand sculpture news this year. However, although this news is sand sculpture, the result is good after all. They saw that the abducted children were rescued and will soon return to their parents. Around, netizens are still happy.

But apart from being happy, everyone became curious about how fragrant the scallion noodles are, so that a human trafficker could smell it the day he was arrested, and he couldn't forget it after being locked up for many days.

Some people think that the cooking skills of this cook must be very good, but no one thinks that it is because of the dishes.

However, the local customers in Changhua City read this news, combined with what they knew a few days ago, and then saw the particularly distinctive Chinese food, stir-fried bean sprouts and egg custard, and immediately guessed the identity of the owner of the meal.

Customers were naturally happy to see the traffickers telling the information about the abducted children, but their attention soon focused on the noodles with scallion oil that appeared in the report.

Can it be compared with bean sprouts and eggs? Can scallion noodles be ordinary scallion noodles?

When Ying Yuanbai came to sell the bean sprouts, he asked them openly and secretly when they could eat noodles with scallion oil?

Ying Yuanbai thought about the chives that hadn't grown much in his field, and then looked at the eager customers in front of him, and suddenly felt that the future of chives was very difficult.

It’s no wonder that everyone is so enthusiastic. You must know that green onion is a seasoning for cooking. Although you only put a little when cooking, in fact, there is a big gap between whether you put it or not.

What's more, if you can buy green onions, you can enhance the taste of any dish.

"The green onions haven't grown yet, so we can't harvest them yet." Ying Yuanbai said.

"Then why is there already scallion noodles in this report, boss, where did you get this scallion?" Someone held up a newspaper, which reported this news.

However, the main news in this newspaper is that the traffickers were moved by the food and told the whereabouts of the children and adults who were sold. There are still not many descriptions about the food.

"I usually grow and eat this green onion, so I planted it earlier." After Ying Yuanbai finished speaking, everyone greeted them with scorching gazes.

"Boss, how much have you planted? Can you give us an average amount? Anyway, this onion can't be sold by the catty. We only need one or two stalks as a side dish." Someone said.

This proposal immediately made everyone's eyes even hotter. If the green onions were sold by the handful, wouldn't it mean that the pressure of competition would not be so great.

Now everyone didn't want to fight for a pound of green onions, after all, it was very difficult to preserve a pound of green onions.

[Delicious chives: Customers are enthusiastic about seasoning, please host to meet customer needs. 】

[Elementary task: sell ten catties of shallots. 】

[Reward: Unlock garlic, give garlic planting straw]

【Accept or reject】

If chives are more important seasonings, then garlic is the most important seasoning. In Ying Yuanbai’s memory, except for a small number of dishes that do not need garlic, most of the other dishes should be added. Garlic.

Not to mention the taste of garlic fried meat, no, there is no pork yet, but even with garlic alone, the taste is very good.

There is just one downside, the garlic tastes very strong after eating.But what does it matter when you think about the deliciousness of garlic?

However, Ying Yuanbai didn't understand the latter reward. Fortunately, there is an explanation, which means that after unlocking the garlic, when buying garlic seeds, as much garlic as you buy will come with as much straw.

Ying Yuanbai silently clicked to accept, and facing the expectant gaze of the customer, he said: "That's fine, but I don't have many onions over there, and it's probably only ten catties if I cut them off at one time. I'll sell all ten catties of onions For you, after selling this time, the next onion will be available in a month."

Ying Yuanbai's words made everyone's eyes shine.

"How much is the green onion?" Someone asked this interesting question.

"Five green onions count as a bunch, five yuan." Ying Yuanbai replied.

This price is not expensive, and other customers who know the news are also happy, but these are local customers who are happy, and customers from other places are very envious when they hear the news. Ying Yuanbai will definitely not Sell ​​by courier.

However, people who are close to Changhua City, thinking of what Ying Yuanbai said, they will sell this time, and it may take a month before they want to buy again. Come buy onions.

On the second day, Ying Yuanbai took the chives he sent with him. Ten catties of chives almost drained Ying Yuanbai. Although there is no time limit for this mission, Ying Yuanbai just wanted to complete the mission quickly. , and then unlock the garlic.

Although garlic is unlocked and there is no garlic to eat, but you can only buy garlic, but garlic can also be eaten, not to mention seasoning, you can also make a sweet and sour garlic. .

Thinking of the taste of sweet and sour garlic, Ying Yuanbai's eyes lit up for more than once. They are in the southern region, and sweet and sour garlic is not very popular, but Ying's mother used to like to cook these foods, and Ying Yuanbai also learned from them. .

Although the taste of this dish is very heavy, you have to brush your teeth after eating, but the taste is amazing.

Ten catties of small shallots are so green and pleasant, almost as soon as Ying Yuanbai moved here, everyone greeted them with scorching gazes. If the gazes were warm, Ying Yuanbai suspected that the shallots in his house might have been ripe by this time.

"Oh, this green onion looks so pretty, it's really green, not so juicy."

"I bought a piece of tofu and came back, just waiting to eat tofu mixed with shallots."

"The aroma of this green onion is not offensive at all, it must taste very good."

Everyone is looking forward to the chives, and today, Ying Yuanbai ushered in an unprecedented queue, because the chives are not weighed according to the catty, and it is really difficult to rank a few. Chenghua Street was completely blocked again.

The market manager hurried over to maintain order.

The ten catties of shallots were sold out almost immediately, and there were still a lot of people who didn't buy them this time, because some people who came in the front line not only came alone, but a whole family came here.

Someone saw a family buying nearly half a catty of green onions, and couldn't help complaining: "Has your family finished eating?"

"It's okay, my family likes to make scallion cakes. I bought eggs today, and I can make some scallion eggs. If it doesn't work, you can seal them and store them in the refrigerator. You won't be afraid that you won't be able to eat them all." The other party replied with a smile.

At this time, everyone noticed that this family was in the front row. Not only did they get the green onions, but they also got one egg. Although the production of eggs has increased a lot since the expansion of Ying's chicken flock, the family can eat one or two. It's not bad, but there are nine people in this family, nine eggs.

Envy and jealousy make those present who didn't buy it beyond recognition.

On the local forum in Changhua City, a post suddenly appeared, discussing how to make the most delicious food with the least amount of green onion.

The netizens in the post showed their skills, as if they were all chefs, and they made a little bit of chives into flowers. What kind of shallots are mixed with tofu, and garnishes with shallots are all pediatrics, shallot pancakes, shallot fried eggs, spring onion rolls , scallion oil noodles, scallion omelets are all out, what else are pickled onions, mixed with onions, this is the first time that netizens know that there are so many ways to eat onions.

After a series of selections, everyone agreed that fried eggs with shallots taste the best. The aroma of shallots and the fragrance of eggs blend together. It tastes articulate and delicious, but it consumes too much material. A plate of fried eggs with shallots can be eaten at once. It's over.

And the second place, and the most painful thing for everyone is the production of scallion oil. Looking at the recipe to make scallion oil, it turned out that the scallion oil was not fried too old by accident, and the scallion oil was also burnt. Although it tastes good, but The taste is definitely not as good as the well-made scallion oil.

For a while, everyone didn't dare to act rashly. After all, there was only such a small amount of chopped green onion. If it was gone, it would really be gone, and we would have to wait another month.

As a result, friends and relatives who are chefs became popular, and some people even brought shallots to the hotel, expressing their willingness to give money, and ask the chef to help make a scallion oil.

Looking at the chives handed over to him by the customer, the chef was dumbfounded. What a magical operation this is.

The Changsheng Hotel soon found out about the matter here, and Li Tingchun immediately went to Ying's, wanting to order chives, don't underestimate the seasoning, good seasoning can really improve the taste of a dish a lot.

"You came so fast!" Ying Yuanbai was surprised, especially when he heard that Li Tingchun came for his family's chives, Ying Yuanbai was curious, "How do you know that I sold shallots again?"

It's not that Ying Yuanbai said, he sold the chives this time, and Li Tingchun knew it in just one day. This sensitivity is really extraordinary.

"After your customers bought green onions, they came to my chef and offered to pay me to make shallot oil. When I heard this, I knew it must be related to you." Li Tingchun explained.

Ying Yuanbai didn't expect that customers would still operate like this, and felt that it was really not easy for them to eat some green onions.

"The green onion hasn't grown well yet, and it's only been planted for a month, so it can't be harvested." Ying Yuanbai.

Li Tingchun glanced at the onion field, and silently began to calculate how many onions he could buy from Ying's onion field.

Ying Yuanbai grows small chives, the yield is lower than other shallots, but the aroma is stronger than other onions, and the taste is better, so a rough estimate, about one mu of land can harvest at least three thousand catties Onions, he can get at least a thousand catties.

Thinking of this output, Li Tingchun feels that the output is not too high. As far as the hotel is concerned, dozens of catties of green onions are used a day, and this thousand catties of onions will be consumed for more than a month.

Li Tingchun looked at the vegetable field on one side, his eyes stopped, and he pointed to a large piece of lush farmland beside him and asked, "Is this also your family's?"

Ying Yuanbai nodded, and Li Tingchun walked over in surprise. Looking at the large soybean field and the vegetables next to it, he could vaguely see that it was a tomato. As for the pepper, it was more obvious, as if he had discovered a A large piece of treasure, with bright eyes.