After I wear the book, I use the food to attract the attention of the big guys

Seeing that his companion ordered five more skewers, the other couldn't resist ordering a few skewers because he was so excited to eat.

As soon as he ate the barbecue, his eyes widened: "It's delicious!"

"I really should let my cook taste it, this is the correct way to use pepper!"

At this time, the energy of the chili had already surged up, but the two of them still stood in front of Xie Niannian's stall eating barbecue, even though fine beads of sweat had oozed from their foreheads, and their lips were as bright as cinnabar, they didn't bother. There was no way for them to stop.

With these two people as a living signboard, some people who were originally watching from the sidelines mustered up the courage to surround them.

"Miss Boss, bring me a bunch too."

"I want three skewers!"

"Oh, I can't eat peppers, can I put less?"

There are more and more people, and the people of the Dayue Dynasty probably like to gather something new, and want to see anything new.

In addition, the people who bought the barbecue were full of praise, which aroused the curiosity of the people behind.

Xie Niannian is so busy, it's not enough to bake ten skewers at once.

Xie Niannian was so busy brushing oil, turning over and sprinkling chili powder on the barbecue that he didn't even have time to wipe the sweat off his forehead.

Until the last few bunches were handed out, Xie Niannian smiled apologetically at the rest of the people: "I'm sorry, today's ones are sold out. Customers, please come again next time."

Those who didn't eat it began to sigh and were about to leave, but they heard Xie Niannian added: "The jujube cake next door to me is also delicious, and interested guests can try it."

Xie Niannian said this, and some people actually went to Sister Wu to buy some jujube cakes.

Sister Wu really liked Xie Niannian very much. When Xie Niannian was about to leave, she pulled her and said, "Oh, it's a pity that my family is a girl, otherwise I really want to match you two."

Xie Niannian was stunned for a moment, and Sister Wu clapped her hands again: "Yes, women are also allowed!"

"No, no need, it's good to be friends." Xie Niannian quickly waved his hand to refuse, then hurriedly said goodbye to Sister Wu, and drove home in his own donkey cart.

On the way home, Xie Niannian was still thinking about what Sister Wu said.

If Miss Wu hadn't mentioned it, Xie Niannian wouldn't have remembered that she was wearing a Lily novel.

According to the author's setting, it is rare for women to get married, but it is not impossible.And the people of Dai Viet Dynasty accepted it well.

If I really want to get married in the future

Xie Niannian's mind suddenly flashed the images of the previous few days, Chi leaned against the door and stood with three thousand hair, a pair of beautiful eyes staring at her without blinking.

Stop!

Sensing that the little deer in his heart started to jump again, Xie Niannian urgently stopped, how could he covet other people's beauty.

It's good to be friends, she thought silently.

For the next few days, Xie Niannian was very busy.Her barbecue became famous in the first battle, and soon became popular in the whole snack street.

The main reason is that the fire is really well controlled, and the seasoning is also surprising, not to mention that Xie Niannian's barbecue is very cheap.

It is equivalent to only spending the money of a snack, and you can experience the signature roast meat similar to the hotel.

Xie Niannian does little work by himself, and when there are many people, it can be sold out in half a day. Sometimes rich people send young men to buy it to try it out.

Although she was tired, she was in pain but also happy. After all, money was credited to the account every day, and she could earn back the principal soon.

But after all, you can't just rely on barbecue.When Xie Niannian was out of the stall as usual that day, he learned from customers that there was also a barbecue on another street.

"But it's not as delicious as yours." The guest added.

Even so, Xie Niannian could still feel that there were fewer people queuing up.

Sister Wu was a little bit aggrieved for her: "These people acted on the wind and stole your idea. It's really hateful."

"It's okay, I have other abilities." Xie Niannian said in relief.

Barbecue is actually very simple, the most important thing is seasoning and heat.The heat can be practiced, and the seasoning is practice makes perfect.And Xie Niannian is just because he knows chili better, so he has a little advantage over ordinary people.

When the barbecue is on fire, it is normal for others to want a share of the pie.And she also made full preparations to deal with this situation.

After closing the stall, Xie Niannian bought a lot of sweet potatoes and went home. She made sweet potato noodles and sweet potato skins.

Sweet potatoes were widely planted after being introduced from the Silk Road.

Sweet potatoes are delicious whether they are simply baked or made into pastries, and they are easy to fill up.Therefore, the people of Da Viet Dynasty like sweet potatoes very much.

Bashu calls sweet potatoes sweet potatoes, and sweet potato noodles are actually made of sweet potato starch, but Xie Niannian has never eaten sweet potato noodles and sweet potato skins here.

She took a day off from the stall and concentrated on making sweet potato skin at home.

Peel and mash the sweet potatoes. Xie Niannian brought gauze and a basin of clean water.

Wrap the sweet potato pieces in gauze, soak and wash them repeatedly until the sweet potato pieces fade to grayish white.

The remaining sweet potato dregs were fed to the little donkey, and all the washed water was left to stand overnight.

Pour off the water the next day, and the white powder that settles at the bottom is sweet potato starch.Grind the white powder and dry it in the sun, which is the raw material for making sweet potato powder.

Xie Niannian once went to learn how to make sweet potato noodles to show fans.

Therefore, this set of procedures is handy, and she is very satisfied with the final product.

Finally, mix the prepared sweet potato starch with an appropriate amount of water, put it in a small plate, steam it in a pan, and add hot water once until it is completely shaped.

The steamed sweet potato skin is crystal clear and full of toughness, and the sweet potato skin is cut into strips and cooked in a pot, which is sweet potato powder.

I made several slices of sweet potato skin at one time, and Xie Niannian cut some of them into strips and put them aside, and prepared the rest for roasting.

Thinly chopped green onions and grated pickled radishes are placed on the sweet potato skin, folded in half, skewered with two bamboo sticks, and roasted on the fire.

While brushing with oil, turn it over, wait until the sweet potato skin is roasted until both sides are burnt, sprinkle with fine salt and chili powder, and then eat.

It’s been a long time since I had grilled sweet potato skin. Xie Niannian couldn’t wait to taste it. First, the skin was charred and covered with seasoning, which was very tasty.

Then there is the soft but firm taste, like rice cakes, but more springy than rice cakes.

The chopped green onion and sour radish wrapped in the sweet potato skin are the most important, which enriches the taste very well. A sudden bite of sour and crunchy radish in the soft and glutinous sweet potato skin makes people want to stop.

Xie Niannian took another bowl, made soy sauce and mature vinegar as the base, then added pepper, poured in hot water and boiled sweet potato powder, and finally poured a spoonful of secret oil chili, and a bowl of sweet potato powder was ready.

Adding chili powder to hot oil is actually chili oil. The temperature of the oil and the type of chili have a great influence on the taste, but her chili oil is fragrant and spicy, which is a must for cooking.

The taste of sweet potato noodles is completely different from that of noodles. The boiled sweet potato noodles are less chewy and more smooth. It is really appetizing when paired with the hot and sour soup base.

Xie Niannian ate two strings of sweet potato skins and a small bowl of sweet potato noodles. He couldn't hold on anymore and was planning to go for a walk.

Looking at the uncooked sweet potato noodles, she suddenly thought that Chi Qing must have never eaten it!

Xie Niannian is a person with a strong desire to share, otherwise she would not become a food blogger. Every time she researches a new food, she really wants to share her experience with others.

I have been busy since early morning until now, it is almost time for dinner, and it is not too late depending on the sky, Xie Niannian picked up the food box and headed up the mountain.

Compared with the last dusk, this time the sun was still hanging steadily on the mountain, and the sunlight cast mottled shadows through the leaves. Xie Niannian was in a good mood along the way.

Until he came to Chi Qing's yard, he knocked a few times but no one answered, and he didn't know what Chi Qing was doing.

She was a little lost. Ancient times were just inconvenient. There was no telephone and internet, so it was easy to lose contact with people.

Xie Niannian was helpless, so he could only prepare to go home, but just as he turned his head, he happened to see Village Chief Xie carrying a basket of firewood.

At this time, Xie Niannian was still carrying the food box, one hand was pressing on the courtyard door of Chi Qing's house, and he didn't even have time to change the disappointed expression on his face.

And Village Chief Xie was also stunned for a moment, as if he couldn't believe what he saw.

Xie Niannian: Oh, okay.

Then I saw the village head's expression of hatred for iron and steel: "Thank you Niannian! What are you doing in front of her door?"

"Well, I'll bring some food to my benefactor." Xie Niannian stared at his toes in embarrassment.

"Benefactor? Do you know who she is? Do you know her name and age? Do you know her background?" Village Chief Xie asked several questions in pain, as if Xie Niannian was an ignorant girl who had gone astray. .

Xie Niannian whispered in her heart, I really know her name.

"Aren't you afraid of being deceived?"

"But she did save me. If it wasn't for her, I wouldn't be able to stand here right now." Xie Niannian retorted.

"You!" The village head pointed to Xie Niannian, and seemed to want to say something, but finally let go of his hand and sighed: "Forget it, I'm not your parent, you should be careful."

As he said that, he walked to Xie Niannian's side: "What are you still doing standing there stupidly? Do you still have to wait here when no one else is around?"

Seeing that Village Chief Xie was about to get angry again, Xie Niannian quickly followed up: "Don't be angry, you will be in bad shape if you get angry. Grandpa Xie, would you like to try my new sweet potato noodles? It's delicious."

Village Chief Xie really had nothing to do with her, and felt helpless: "Xie Niannian, her origin is unknown, and I am also worried about you."

"When she was rescued, her whole body was covered in blood, and her wounds were all stab wounds."

It was the first time Xie Niannian heard the village chief say this, and he couldn't react for a while.

"Do you know about knife wounds? We prohibit the private possession of swords by the people. Except for the army, who else has knives?" Village Chief Xie sighed again: "At the beginning, everyone was afraid of getting into trouble, but the couple did their best. take care of her."

"Such a kind couple ended up with an accidental early death in the end. I didn't even see their bones." Seeing Xie Niannian bowed his head and said nothing, Village Chief Xie patted her on the shoulder: "You Think for yourself."

In the end, Xie Niannian didn't know how he walked home.

She washed hastily, buried herself in the quilt, thinking about what the village chief said during the day.

Except for a name, she really didn't know anything about Chi Qing.

She knew that Chi Qing's life experience was unknown, and people might have lost their memories of the past, but she didn't know that it was such a tragic beginning.

The whole body is covered in blood, how painful it is.

Why is she so fond of Chi Qing?

Maybe it was because she was so beautiful and saved herself.

Or is it because of the care she inadvertently showed for herself, which moved me who has no relatives and friends in this world?

Xie Niannian couldn't figure it out clearly, and he didn't bother to think about it, so he closed his eyes and got ready to go to sleep. He had to get up early tomorrow to sell roasted sweet potato skins.

No matter what, she just wants to be worthy of her heart.

The author has something to say:

Xie Niannian: It's good to be friends.

Chi Qing:?

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Recently, I was thinking about whether to change the name of the article, but the name is really useless.The name of this article is just something I came up with, but now it seems that it doesn't fit well?Ah, the name is bald.