"It really needs more people to do it, and bring all the pounding tools for pounding rice." Luo Yang nodded in agreement.

Making sweet potato flour is a big project, without a wall breaking machine, the three of them alone can't do it.

When Xue called a few more people, Luoyang told everyone how to make sweet potato flour.

First, peel the sweet potatoes and cut them into pieces. This cut is as small as it can be cut, and it needs to be chopped.

At the beginning, Hongguo worked hard to chop the bone knife, but after a long time, it was a bit overwhelming, and her wrist hurt.

"Sir, are we going to chop up all these sweet potatoes?" Hong Guo asked Luoyang quietly.

"There are a lot of these now, let's mash them into mud first." Luoyang looked at everyone's results, and felt that he would make a batch first, and then increase the amount after they were finished.

Pour the chopped sweet potato cubes into a stone mortar and pound them vigorously to mash all the sweet potato cubes into mud.

Pour all the pounded mud into a large bamboo basin. Luoyang poured some water into the bamboo basin and stirred vigorously.

Take a large piece of white cloth, pour the sweet potato slurry in the bamboo basin into the white cloth, and wrap it up.

Take another bamboo bucket, squeeze the sweet potato mud inside the cloth hard, and use the bamboo bucket to continue the juice that flows out until no water can be squeezed out.

Repeat this several times, filter all the mashed sweet potato mash, and get a bucket full of sweet potato powder.

Put the barrel there to settle slowly, Luoyang intends to go to see if the wine has settled well.

"Master Wise, is this all right?" Xue made sure, and he remembered the process.

Luoyang is busy with other things, so he can take his tribe to continue making sweet potato flour.

"Not yet, this is just the first step. Wait for the starch in the bamboo bucket to settle, pour off the excess water, and then dry the wet starch." Luoyang explained to Xue carefully.

In this way, the powder obtained is sweet potato flour. It is necessary to knead the noodles, press the vermicelli, boil the vermicelli and then dry it.

In order to get real sweet potato flour, the whole process is very troublesome.

Now is the harvest time, and everyone is busy collecting and marinating bacon, looking like they are in full swing.

Luoyang didn't plan to invest more manpower in such a cumbersome process, just these people in the courtyard can do as much as they can.

For his hot and sour noodles, Luoyang tries to make as much as possible.

This is a good thing, I believe everyone will love it.

"Okay, then I'll let them do it first, the powder will probably be used tomorrow." Xue roughly understood.

This sweet potato flour is similar to corn flour, but maybe more complicated.

Thinking of how delicious the pancakes made of corn flour are, Xue has a little more expectation for this sweet potato flour.

After explaining here, Luoyang went to check how the wine had settled.

The liquor was lavender, and it was hard to see whether it had settled completely. Luoyang gently scooped it out with a small bowl.

Slowly pour it into the cleaned earthen jar, and the wine falls in a straight line in the air.

Luo Yang squinted his eyes and looked carefully. It seemed to be not bad, and it could be used as an altar.

Luo Yang directly picked up the bucket, slowly poured it into the earthen jar, and stopped when it was almost at the bottom.

Sure enough, there was a lot of scum, put the bucket down, and pour another one.

Then pour all the wine with slag at the bottom of the bamboo barrel together and filter it with a white cloth.

The wine filtered out in this way is a bit worse, Luoyang marked these jars of wine.

A total of ten clay tanks were used for fermentation, and only five tanks of wine were obtained in the end, one of which was still second-class.

Luo Yang carefully sealed the jars, and carried them back to the storage room one by one.

As for the remaining clay pots, they can be used to pickle sauerkraut.

Thinking of his hot and sour noodles, Luoyang rolled up his sleeves and worked hard.

The logistics department also has wild vegetables, one of which is very suitable for making sauerkraut.

Luoyang first fetched water to wash the wild vegetables, and then boiled a pot of water to wash the wild vegetables.

Put it there to control the water first, and Luoyang will continue to join the army of making sweet potato flour.

After the wild vegetables have been well watered, spread them one by one in earthen pots, seal the mouth and move them into the storage room.

Luoyang stayed in the logistics department all day long, and ate lunch here.

Although he does nothing and will not treat him badly, Luoyang is not someone who sits and waits to die.

A good life, of course, is more meaningful if it is earned with one's own hands.

In the middle of the afternoon, the orcs of the hunting team came back with their prey, and saw that the wise men were all working here, and they all stayed to help make bacon.

It has reduced a lot of pressure on the logistics department.

The sun was about to set, and everyone scattered and went home.

Feng Yi was also one of the members who joined in making bacon, and he kept greeting Luo Yang on the way home.

What, Yang, are you tired, are you hungry, blah blah blah...

Luo Yang didn't even bother to talk to him, this guy must be afraid that he would sleep in the door again today, hum.

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