My days as a landlord in Gotham

It needs to be heated to a temperature high enough not to destroy the taste of the soup, but also enough to boil the cabbage.

"I think this staple dish should not disappoint your cooking skills, right?"

Stark looked at fried rice with plums in a glass rice bowl.

The concept of plum fried rice is derived from plum rice balls, but the method is more complicated.

First of all, as a kind of egg fried rice, fried rice with chopped green onion is itself a dish that tests the chef's skills.

Even though almost all Chinese people know how to cook fried rice with eggs, there are very few who can really make fried rice with restaurant-level eggs.

Restaurant-grade egg fried rice has a very beautiful name, "broken gold and silver rice"

Fried rice must not only have distinct grains, but also be wrapped in the flavor of the ingredients; at the same time, the eggs must be about the same size as rice grains, so as to achieve "broken gold"

Effect.

Compared with ordinary egg fried rice, chopped green onion egg fried rice has a special fragrance of shallots.

And dotted with some emerald green scallions among the broken gold and silver rice, the color is even more attractive.

Although plum fried rice is called fried rice, because the plum itself is soft and easy to overcook, it cannot be fried with egg fried rice.

After the chopped green onion and egg fried rice is cooked, take it out and let it cool slightly before adding the chopped plums into it.

The final product has the golden color of eggs, the silver color of rice grains, the emerald green of chopped green onions and the agate brown of plums.

The combination of various magnificent colors is very festive and rich.

"I am very happy that I can taste such delicious Chinese cuisine, but unfortunately, it seems that I will never have the chance to taste it again."

Stark continued to say, "If you plan to open a restaurant, please tell me, I will invest in it desperately.

Because I believe that this will be the fastest investment in the world! "