After farming, I want to get rich every day

Yan Jingzhi kept his mind on it, always felt that this incident was not a coincidence, if it was the opposite family, I don't know if the Gou family would invite Gou Chun to dinner, last time, Gou Chun obviously hated Yan Jingzhi .

Otherwise, she is such a big person, she won't have trouble with a little girl like Yan Jingzhi, because she has no ability, she is bitter, and she doesn't like others. When she was looking for a wife for her son, she still bumped into Yan Jingzhi. He hated Yan Jing to the bone because he had made a fool of himself in front of the public.

I hope that Gou Chun will not appear here this time, there must be nothing good to meet her!

Aunt Wang took this New Year's Eve dinner very seriously, so she specially greeted Yan Jingzhi, the new chef, at the door. The vegetable chef also arrived, and he was extremely jealous when they met. Yan Jingzhi quickly got out of the donkey cart. There was no dialogue between the two families. If eyes can kill, I am afraid that Yan Jingzhi, who was caught in the middle, would have been accidentally injured countless times. Jing Zhi hurriedly walked into Wang's house amidst the eye contact between the two families.

The courtyard of the Wang family is much larger than that of the Yanjing family. From the past, there are at least seven or eight houses, all of which are green brick houses covered with tiles. In several villages near the town, there are two families who can build blue brick houses. I can count them with my hands, so it can be seen that the conditions of Aunt Wang's house are really good, at least how many times better than Yan Jingzhi's.

Xiao Ba let out a few exclamations with some envy: "Sister Yan, Aunt Wang's house is so big."

Yan Jingzhi nodded, looked at the bustling Wang family, and patted Xiao Ba's head: "Sister Yan can build such a big house in the future, and we will have what others have."

Xiao Baxing stared at Yan Jingzhi, she knew Yan Jingzhi, and said that she would definitely do it.

The Wang family has not yet separated, and the whole family lives together. They divide the work in the yard and carry out their work in an orderly manner. It seems that Aunt Wang is capable. easy job.

As far as Jingzhi is concerned, he doesn't need to do other things today, he just needs to cook the new dishes.

Yan Jingzhi used the small kitchen of the Wang family, and there were all the things in it. It seemed that the Wang family had specially added them, but 0 didn’t need so many things. She brought all the things she needed today, and even some The semi-finished products made at home, except for the fresh mushrooms picked in the morning, the rest are ready.

Wang's small kitchen is not big, but fortunately there are only two people, Yan Jingzhi and Xiaoba. After they unloaded all the things from the donkey cart, they took out their back baskets and started washing mushrooms.

The mushrooms picked from the mountain in the morning are very fresh. Today I picked three different kinds of mushrooms, namely winter mushrooms, white mushrooms and flat mushrooms. Yan Jingzhi and Xiaoba borrowed two large pots to wash the mushrooms back and forth.

The water in Wang’s house is all contained in the large water tank in front, which is very convenient to use. Yan Jingzhi sighed. Sure enough, the water tank of this big family is different from that of his own small broken courtyard. It is as wide as one person. It's as high as her chest.

Wash the soil from the mushrooms and put it aside to drain for later use. Yan Jingzhi took out the secret menu prepared earlier. The Wang family gave some meat to prepare first. Yan Jingzhi improved the vegetarian meatballs and went to the restaurant. Some minced meat was added to it.

It still looks the same as the previous vegetarian meatballs, but it is quite different in essence. Yan Jing bought some fish gelatin in the town before, removed the smell of the fish gelatin, and then added the broth made of mushrooms and fish, etc. After the soup is cold, it will turn into jelly, and then dig out the jelly and wrap it in the vegetarian meatballs prepared earlier. When the vegetarian meatballs are heated again, the jelly inside will re-melt into water and become tender and juicy.

This is a common dish in modern times, but she is here now, and there should be very few people who have eaten it. After all, the recipes here are too scarce.

It's very cold now, so it doesn't matter if the vegetarian meatballs are placed in the open air. Yan Jingzhi plans to borrow the big pot from the big kitchen to cook the vegetarian meatballs after the Wang family's big kitchen is used up.

In this way, the original taste of the vegetarian meatballs can be preserved. Otherwise, after a long time, the bubble will swell, and the taste will not be so good. It is not too early on the way, so let’s burn the mushrooms first.

Heat the oil in a pan, put the minced ginger and garlic and stir-fry. After the fragrance comes out, put the chopped mushrooms and stir-fry repeatedly. Yan Jingzhi asked Xiao Ba to increase the heat and stir-fry a little , wait for the white mushrooms in the pot to change color, then add a little pickled cabbage and continue to stir-fry. When the soup in the mushrooms gradually comes out, the dish is completed, then put it in a bowl, and put it in a large cover. Good heat preservation, the vegetables in this winter are cold quickly, and the vegetables in it will not be cold so quickly.

At this time, the pot does not need to be washed, just take a piece of cloth to wipe off the oil stains inside, and then dump the next pot. It is a physical effort to make a big pot of vegetables, even for a strong girl like Yan Jingzhi, it is a bit unbearable. Wait, the first dish was fried in three large pots, filled with more than a dozen dishes, a layer of sweat broke out on Yan Jingzhi's forehead, and his body also became hot.

Xiao Ba kept adding firewood underneath, and when she raised her head, her sallow face was covered with black handprints, Yan Jingzhi nodded her: "Hurry up and wipe your face, you're almost turning into a cat."

Xiaoba hehe, don't care, continue to burn firewood, Yan Jingzhi moved in the tofu, this is the old tofu she specially made yesterday, and today it will be mixed with mushrooms to make a home-cooked dish.

Yan Jingzhi washed the pot, heated the oil and put salt, rolled the old tofu in the flour, and then put it in the pot to fry. The tofu in the pot had a little moisture, and the oil in the pot exploded first. , and then was pressed down by more tofu, making a sizzling sound.

Fry the tofu until both sides are golden. Yan Jingzhi picks up the drained mushrooms and spreads them evenly around the tofu. After the mushrooms soften slightly, pour in a little soy sauce for coloring. Then use a wooden spatula to turn over and cover. Cover the pot and simmer for a while, the water in the mushrooms will slowly boil out, forming a natural soup, the golden color makes the index finger move.

Yan Jingzhi tasted it, sprinkled some salt in it, stir-fried it for a while, then served it out and sprinkled green onion on top, a simple stir-fried tofu with mushrooms was ready. Considering people who like to eat heavy food, Yan Jingzhi Also deliberately added some sauce on the side for easy dipping.

The dishes outside are served quickly. Today’s table is put together by two families. The rectangular tables are arranged in long strips. The guests of the two families are sitting opposite each other. Everyone can eat each other's food. The only disadvantage of this is that it will be embarrassing for the family with more food left.

But what they were comparing happened to be this, so both the Wang family and the Gou family tried their best to compare each other.

The Wang family hired Yan Jingzhi, who had just become popular this year, while the Gou family hired a chef from the town. The country people are always fooling around with food, so cooking is naturally not as good as this chef, so anyone with a little money will want to hire someone , If the family's New Year's Eve dinner is cooked well, the spring of this year will have some face.

The relatives of these two families have no festive occasions, and they are eager to taste something new. This New Year’s Day has such a blessing, and it’s too late for them to enjoy themselves, so the people who came back filled the table and held up their chopsticks. , waiting eagerly for the food to be served.

One is to try the skills of the chefs in this town, and the other is to see Yan Jingzhi's new dishes invited by the Wang family.

The noodles started to be eaten in the afternoon, and the two families took turns to serve the dishes. The head of the Wang family is called Wang Caifu, and he is looking at the guests outside, asking, "Has Miss Xiaoyan's dishes ready?"

Wang Chuntao returned anxiously: "Don't worry, the head of the house, I just went to see that everything is almost done, and now I'm cooking soup in the kitchen, and it's probably good to put some vegetarian meatballs."

Wang Caifu nodded, looking at the new dishes from the opposite family, he felt guilty for no reason, although he usually ate the tofu bought by his wife, but this time the Gou family hired a cook from the town, this scene Can it compare to it?

The strengths of the two families are about the same, if they can't compare with his family, but they are a head shorter than the Gou family, he can't swallow this breath in his heart.

Wang Chuntao is a discerning person. Seeing her husband frowning there, how could she know what he was thinking, so she stopped what she was doing and went up to comfort her: "Don't worry, Miss Xiaoyan I can trust his cooking skills, so naturally he won’t disappoint us, and he might not be worse than the cooks from that town, you see how I’ve never disappointed you in my work.”

Wang Caifu nodded. He has 120 confidence in Wang Chuntao. Since she is so depressed, she must be superior to that little girl.

That side said that Jingzhi was so busy in the kitchen that his feet didn't touch the floor. The previous dishes were almost done, and the last dish was still missing. The winter melon soup had been boiled in the big kitchen for two hours. The winter melon was soft and rotten. The embellishment of goji berries is very attractive. Yan Jingzhi pours vegetarian meatballs into it and cooks for 10 minutes. , looks very appetizing.

These few dishes are finally finished. Aunt Wang is a real person. Yan Jingzhi called her to sit down when she finished her work. Xiao Ba had been waiting for her long ago. Yan Jingzhi took a handkerchief to wipe her face, waiting for her After wiping their faces, the two sat down along the banquet.

Usually the chef would sit next to each other after finishing the dishes, but this time it was a joint banquet between the two families, and Yan Jingzhi had to sit in the middle, so that he could introduce the recipes when necessary.

Before she got to her seat, she saw a short man in her forties staring at her intently. Yan Jingzhi was a little upset and stared back. The man didn't expect that a little girl like her Without stage fright, after being stared at, he sat down on the stool angrily.

Yan Jingzhi sat in front of him generously. She has a characteristic, people don't offend me, I don't offend others. For a person like this who deliberately sets herself up as an imaginary enemy, she always chooses to fight back with fire. What's the attitude of the other party? , I have no expression on my face.

Wang Caifu on the side secretly pulled Wang Chuntao to watch. He thought that the soft-spoken little girl would be overwhelmed by the cook on the opposite side, but she didn't expect that she was not afraid at all, so she gave her a thumbs up quietly. Yan Jingzhi nodded in response.

The exchange between the two of them irritated the Gou family sitting opposite, even the cook was not convinced, Gou Fugui of the Gou family said bitterly: "This world has really changed, Wang Caifu, look at you! Who did you invite, why did this young girl come over to cook, and your family can't afford to pay such a little money, right?"

As he spoke, he glanced at Yan Jingzhi intentionally or unintentionally, as if he looked down on Yan Jingzhi, and the cook puffed up his chest even more, looking proud. After all, he was hired by the Gou family with a lot of money. In the town, he has some reputation.

His bowl of vermicelli in clear soup has been improved by adding winter bamboo shoots, which is now a staple dish that must be ordered at New Year's Eve dinners.

Wang Chuntao looked at her husband with a bit of worry. If this had changed from normal, her husband would have quarreled with him long ago, but today he looked at him calmly. Wang Chuntao was a little surprised, why did this suddenly change? temper?

Gou Fugui who was sitting across from him was also a little confused, this Wang Caifu didn't confront him today, instead he looked like he was sure of winning.

People from the two families stared at them curiously. Gou Fugui punched cotton, and Wang Caifu didn't argue with him.

The damn thing is that Wang Caifu smiled indifferently, picked up a dish made by the cook in front of him, and casually tasted it, showing a meaningful expression: "You have been taken advantage of, and naturally you have a lot of money. The craftsmanship of this cook Li and Miss Xiaoyan , It’s not up to you to decide whether it’s good or not, it’s the folks who have the final say, and everyone agrees!”

The people on both sides watched the excitement and didn't think it was a big deal, they all echoed loudly: "Yes, you are right!"

"It's a mule or a horse, you'll know when you pull it out!"

"Serve the food, let's see what delicious food Xiaoyan made today!"

Gou Fugui's face was a little uneasy, he really didn't know what happened to Wang Caifu today, what kind of personality changed, he was different from usual.

Yan Jingzhi also quietly gave Wang Caifu a thumbs up, the two of them looked at each other and smiled, trust between people is very important, his trust in himself, Yan Jingzhi saw it in his eyes and kept it in his heart.

Some of the dishes of each family were served earlier, and they were all made by themselves. The next dishes are the highlight of the day. The first ones are the clear soup noodles made by Chef Li and the mixed noodles made by Yan Jingzhi. The noodles of the two families are completely different. .

Chef Li's noodles in clear soup are few and far between, and the taste is very bland, because they have been together for a long time. In the past, they were famous because the soup was added with sugar and bamboo shoots to enhance the freshness, so many people eat this noodles just to drink Mouth soup.

For Jingzhi’s noodles, boiled in hot water and then passed through cold water again, put mushroom fried meat in it, and then put a spoonful of soy sauce on it, everyone moved their index fingers when the meat smelled good, and couldn’t wait to mix the noodles evenly. After puffing and stuffing it into the mouth, the noodles spread in the mouth with the juice of the mushrooms, straight to the top of the head. The umami taste is no less than that of Chef Li’s clear soup noodles. Then stuff the smooth mushrooms and eat the noodles Suddenly it became a kind of enjoyment.

Especially Wang Caifu and his wife, who have been so busy for so long and have been so hungry that they are almost exhausted, and now they are eating heartily, without even touching the bowl of noodles in clear soup next to them.

Gou Fugui looked at the left and right sides, and found that most of the people were eating there with Yan Jingzhi's noodles in their hands, and the table became quiet for a while, except for the sound of sucking the noodles, there were few human voices, and Some people tasted both bowls of noodles, and decided to choose the bowl of noodles made by Yan Jingzhi.

Except for the relatives of Gou's family, almost everyone's noodles at the table were made by Yan Jingzhi, and the noodles of Chef Li were left alone, and the noodles became so soft and rotten after soaking up the water. The bamboo shoots floating around made people lose their appetite no matter how they looked at it.

Chef Li's complexion was also very bad. Looking at Yan Jingzhi's bowl of delicious noodles, he couldn't take a bite. He tried his best to swallow the noodles he made along with the soup.

Because of Gou Fugui's face, the Gou family held back their saliva and did not touch Yan Jingzhi's noodles. They just took a bite and the gluttons in their stomachs were hooked out, but they still couldn't satisfy their greed. They can eat a few mouthfuls of the noodles made by Chef Li Filling his stomach, but his heart was itching for a long time, his eyes stared at Yan Jingzhi's noodles, and tears flowed from his mouth unsatisfactorily.

However, Gou Fugui's daughter-in-law is an honest person. She sits next to Gou Fugui without saying a word, and she has no sense of existence. This will taste Yan Jingzhi's face, and her taste buds will be stimulated at once, regardless of her husband's life. Don't get angry, just hold the bowl and inhale a storm, finish Yan Jingzhi's noodles in threes and fives, and then stare longingly at the bowl next to Gou Fugui.

Because the portion of the noodles is not much, the people at the table eat quickly, clamoring for new dishes in an instant, the people in the village are upright, and after eating, they say: "The noodles made by Miss Xiaoyan are really good. I don’t know what the slippery head is, I haven’t eaten it before.”

"It's true, I don't know why this noodle is really different from the usual ones, it's especially springy."

"It's delicious, it's not enough, I really want to eat Miss Xiaoyan's next dish..."

Everyone at the banquet was full of praise for Yan Jingzhi's noodles, and didn't mention Chef Li at all. Gou Fugui cleared his throat, held the remaining soup in his hands and started talking about Chef Li's noodles, and the Gou family also followed suit. .

Unexpectedly, Wang Caifu, who was sitting across from him, laughed loudly: "You're still blowing, look at your wife's bowl."

Gou Fugui looked sideways, his wife was lowering her head, carefully holding Yan Jingzhi's bowl of noodles in her hand, the inside was empty, she looked at him with evasive eyes, and there was still minced meat left in the corner of her mouth.

Gou Fugui's face darkened all of a sudden, his old face seemed to be about to cry, and he smiled ferociously: "You...you..."

Gou Fugui's wife looks chubby. She was a child bride-in-law for his family since she was a child. She is very honest and even a little silly: "Don't be angry, Fugui. If you still want to eat, I will eat."

As he spoke, he pointed to the bowl of noodles next to his hand, Gou Fugui was about to vomit blood, I really don't know why this man turned his elbow outward, and said angrily: "What to eat!"

The woman looked at him aggrievedly and silently held the face next to his hand. Everyone on the table laughed loudly. The Gou family consciously moved away from the two of them, and looked around as if they didn't care. look.

Gou Fugui felt that this time it was really embarrassing and humiliating. He didn't think that he was slapped in the face by his own wife. It's really uncomfortable to be kicked out in the first game when the family is fighting for the first place.

The second dish was brought out immediately, and the second dish was the braised tofu with mushrooms that I made earlier.

Golden tofu and mushrooms lie on the plate. The tofu is crispy on the outside and soft on the inside. It is really a must-have dish in winter when paired with the special-tasting mushrooms.

The people at the table couldn't wait to taste it, and they all gave Yan Jingzhi approving looks. After all, the tofu they made themselves was not as good as Yan Jingzhi's. This time, they had Yan Jingzhi's exclusive recipe , when buying tofu in the future, as long as you cook it according to Yan Jingzhi's method, you will definitely not go wrong.

However, some people are curious about what the white thing next to the tofu is. It seems that they have never eaten such a thing before.

Looking at Gou’s house again, the second dish is also a stir-fried dish. Most people here don’t eat stir-fried vegetables very much. They basically eat steamed or boiled dishes. This stir-fried dish is Chef Li’s signature dish. Stir-fried bacon with garlic moss is well-cooked. The taste is not bad.

As soon as this dish was served, Yan Jingzhi understood why Wang Caifu said that the Gou family spent a lot of money this time, and the most expensive thing was the bacon. have.

A countryman might not eat as much meat as last time in a year, and Yan Jingzhi this time was not enough, but fortunately, the taste is good, and the popularity of these two dishes is still equal.

Someone else asked curiously: "Miss Xiaoyan, what are you so in vain?"

"It's a mushroom. It was picked on the mountain today." Yan Jingzhi explained.

There are many kinds of mushrooms on the mountain. Yan Jingzhi decided to explain. In case they didn’t understand and picked poisonous mushrooms, they would die if they accidentally ingested them. When Yan Jingzhi was about to speak, a sharp female voice suddenly interrupted Her words: "Oh, who am I supposed to be? It turns out it's you, a stinky girl."

The sound was loud, causing everyone at the table to look there, Yan Jingzhi squinted his eyes, and saw an acquaintance walking towards here.

Xiao Ba on the side wanted to stand up a little angrily, but Yan Jingyi grabbed him and pressed him firmly on the seat.

Gou Fugui took a look, frowned and asked, "Why are you here?"

The person who came was his younger sister Gou Chun. Although she was invited to today's dinner, because of her bad reputation in the village recently, Gou Fugui told her to avoid the limelight and not come.

Unexpectedly, his sister is also an idiot, not obedient at all.

There are few recreational activities in this country, and something about someone's family spread quickly. Even the county magistrate was alarmed by Gou Chun's incident, so it is a big event once a year.

Everyone sitting here has heard a little bit that she is jealous of a little girl, makes trouble for others everywhere, and even instigated Wang Laizi and his group of gangsters to smash up other people's stalls.

Most of the people in the village are simple and honest people, and they look down on her behavior more or less. Although there is no evidence to arrest her, everyone agrees to these things in their hearts.

What's more, their favorability towards Yan Jingzhi has soared all the way since just now. Such a hardworking girl who can cook is actually entangled by this kind of person. Unknowingly, their disgust towards Gou Chun has increased. .

Gou Chun sat down next to his brother, not aware of anything wrong, but felt that everyone looked at him strangely, and the little girl sitting opposite was really not pleasing to the eye, if it wasn't so There are many people around, Gou Chun has already confronted Yan Jingzhi by now.

The atmosphere on the table suddenly became a little weird, and the people around started whispering, watching Gou Chun secretly while eating the vegetables.

Gou Chun was very uncomfortable by these gazes, and shouted loudly: "Hurry up and serve the food, I'm going to starve to death."

As he spoke, he picked up a bowl of untouched clear water noodles, took two bites, and after chewing a few times, he spat it out in one mouthful: "Why is it so unpalatable! The noodles are cold!"

Gou Fugui: ...

Crowd:......

Wang Caifu and his wife:...

Chef Li at the side managed to win the round, but he didn't expect that a fool would come out halfway, and his old face would turn black and red in an instant. No matter how thick-skinned he was, he couldn't hold it back this time.

"You guys are really deceiving people!" Chef Li stood up suddenly, pointed at Gou Chun's nose, said a word, and left without looking back.

Gou Chun looked at him inexplicably: "Brother, what's wrong with Cook Li?"

Gou Fugui: ...

The people at the table could no longer hold back and laughed loudly. The members of the Gou family could not wait to get into the cracks in the ground. They didn't like Gou Chun very much. Although the Gou family was more competitive, He has never done anything harmful, Gou Chun is really a piece of mouse droppings that ruined a pot of porridge.

Now that Chef Li ran away in anger, the Gou family wished that she would go away immediately, the farther the better!

Gou Chun looked at the bowl of noodles in clear soup that had swelled, and suddenly thought of something, his face turned pale, and he grinned an ugly smile and said, "Brother, I didn't do it on purpose, and I don't know... "

Gou Fugui can't cheer up at all now, he just feels that his heart has been hit hard again, and he is still his own sister from home.

Xiao Ba hid behind Yan Jingzhi and leaned forward and backward laughing, very restrained and not laughing very loudly, even twisted his thigh, tried hard to hold back the smile, and secretly watched Gou Chun's reaction.

The third dish was brought out immediately, and it was also the last dish on the table. The sky began to darken slightly. After eating this dish, everyone went home.

The fragrance of wax gourd immediately overwhelmed the greasy taste. The last dish at Gou’s was also soup, but the ingredients were not so rich. It was just an ordinary soup.

Presumably, Chef Li and the Gou family didn't take Yan Jingzhi seriously, thinking that she was just a new fledgling girl, so today's skills should be enough to deal with her, but they didn't expect things to be so unexpected.

Not only the Gou family was beaten in the face, I am afraid that Chef Li's reputation in the village will be greatly reduced. Yan Jingzhi's new dishes basically cover the tastes of the public. Anyone who has eaten it will definitely like one of them, even if his teeth are not good. The old people and children are also full of praise for Yan Jingzhi.

However, most of the people sitting here have eaten the vegetarian meatballs, so they were a little disappointed with this new dish. Instead, they first stirred the soup served by Gou’s family, and the orange shrimp that sank underneath was turned up. .

There is a slight fishy smell in the air, mixed with the sweet winter melon, forming a strange smell, which makes people feel a little over the top.

Everyone first tasted the soup made by Chef Li, and Yan Jingzhi also took a sip. There was an unremoved fishy smell in the soup, probably because the shrimp thread was not removed. It is rare to find live shrimp.

Gou Fugui felt that his face had brightened. He and Chef Li had discussed this idea for a long time before he came up with the idea. The prawns in this winter are very small, and it took a lot of effort to catch them.

Although the taste is not good, but the creativity can be said to be very thoughtful. After all, if you want to eat seafood this winter, you can't do it without putting in some effort. Compared with Yan Jingzhi's vegetarian meatballs with winter melon soup, it is slightly inferior.

However, someone still tried it, took out the vegetarian balls and blew them, and the juice inside burst in the mouth with a bite, and the entrance was a thick fish soup with fresh and salty minced meat that melted in the mouth , Straight into the throat.

After chewing the whole meatballs, you can still eat distinct meatballs. At this time, you can take a sip of winter melon soup. The umami taste of the soup brings out the deliciousness of the vegetarian meatballs in front of you to the extreme. swallow.

"My God, I remember that Su Wanzi is obviously not like this."

"I also remember that when I bought it last time, although it was delicious, there was no juice or meat in it!"

"This is too delicious, Miss Yan, is there still time to invite you to my house for this year's New Year's Eve dinner?"

The ending was reversed too quickly. The people at the table ate the improved vegetarian meatballs and rushed to Yan Jingzhi's side. If the first two dishes were a coincidence, then this dish is really proof Her strength is gone.

Unlike Wang Chuntao, who surrounded Wang Chuntao in a water pavilion, people who were related to Wang's family asked her the price of the noodles. If it wasn't too expensive, they would let Yan Jingzhi wrap it up this year. These new dishes are so delicious. , making other dishes is definitely not bad!

Even the people from Gou Fugui's side also ran over, ran too fast and accidentally stepped on him, thinking that taking out the river fresh soup would be a sure chance of victory, but it is obvious that the Wang family has won the first place in the current situation.

Everyone tacitly did not say anything bad, which can be regarded as giving Gou Fugui enough face.

Gou Fugui felt a little sad, he was bullied every year, why was he bullied everywhere, why Wang Caifu was luckier than him every time, he had obviously hired Chef Li for a few years, logically speaking it should be Sure thing.

But why did Yan Jingzhi come out of nowhere? ?

And this ignorant silly sister came here to embarrass him again, Gou Fugui looked at the woman who was secretly eating noodles and became angry.

Regardless of whether she was wronged or not, he grabbed the bowl in her hand and threw it on the table: "Good luck!"

Gou Fugui left without looking back, everyone in the Gou family was fine, the head of the family was angry with his neighbors, it was actually no big deal, it was a grievance between the two of them, it had nothing to do with them.

As soon as Gou Fugui left, the members of the Gou family began to gobble up Yan Jingzhi's dishes. Before, they had been seeing that they couldn't eat them, so they felt so uncomfortable. If it wasn't for the face of Gou Fugui, the head of the family, they would have been with him a long time ago. All the people at the table boasted about Jingzhi.

Gou Chun watched her brother go away. She was not welcome to see her, but she was too embarrassed to stay any longer. Before she left, she wanted to take something along with her. When she opened the cloth bag, she found more than a dozen pairs of eyes at the same time. looked over.

"Go, go!" Gou Chun's sister-in-law finally couldn't stand it anymore, and gave her a step down, Gou Chun would not appreciate it, she pushed away cursingly and grabbed some things on the table before leaving.

As soon as Gou Chun left, Yan Jingzhi's side became even more lively: "Miss Yan, Miss Yan invites you to my family's New Year's Eve dinner this year..."

"My family, my family too!! I just want to try new dishes!"

The voices around were louder and louder, and Yan Jingzhi raised her hand to signal everyone to stop. Her voice was extremely soft, and she tried her best to make everyone present clearly hear: "Everyone, this year's New Year's Eve dinner is already full. I will prepare some of the dishes every three days and bring them to the town, and I would like to invite everyone to support me."

Yan Jingzhi's idea is very simple, that is, to do the work in front of him first, and he will not take on the porcelain work without diamonds. If he blindly makes money and delays the promise he made earlier, the loss outweighs the gain.

Disappointed voices came from the crowd, but luckily everyone was reasonable and didn't make too many demands on Jingzhi.

Wang Caifu's face was full of smiles, his face was almost full of smiles, and this year he overwhelmed Gou Fugui again. He liked to compare himself with himself since he was a child, and it got worse when he grew up. The New Year's Eve dinner has to be difficult for myself.

But whoever Wang Caifu is, he definitely can't let him push him down. Sure enough, he still won this year.

"I'll pack it up and send it to the Gou family later. After all, he's not in the mood right now."

After a tiring day, Yan Jingzhi could finally rest. When the two of them moved their things to the donkey cart, it was already dark. Wang Caifu was going to send them off, but Yan Jingzhi couldn't resist, so he had no choice. So I had to give two lanterns to tell them to be careful and pay attention to their feet on the way back.

But fortunately, Chen's donkey has been here many times, and he still knows the way. On the way back, Yan Jingzhi basically doesn't need to lose his mind, as long as he sits on the donkey cart properly.

Back in the village, the two unloaded the goods, returned the donkey cart quickly, and hurried on the way home.

"Sister Yan, I'm so tired, do I need to take a bath today?" Xiao Ba asked pitifully.

Yan Jingzhi said: "Of course, I sweated so much today, look at your face, it's still dirty now, Xiao Ba, how many times have I told you, I have to get rid of my previous bad habits here."

"You smell yourself, you stink!"

Xiao Ba stuck out her tongue, and tugged at her sleeve fawningly: "From now on, I will always listen to my sister!"

Yan Jingzhi smiled, and after filling her with water, surrounded her with a layer, the two quickly washed up and then went back to their rooms.

Tonight's moon turned pale again, standing crookedly on the top of the tree, Yan Jingzhi was lying on the bed, somehow Lu Yun's face appeared in his mind, as if he was smiling warmly at him.

She gave people a feeling of closeness and alienation, as if no one could really get close to her, and yesterday she said that she was her distant relative, which was probably a bit of a joke, but it also showed that the two did know each other.

Then who is the original owner? Since she knew Lu Yun, her status should not be too low. I don't know if she has any relatives or friends. Why did she come here?

Lu Yun should know about the past, but if she asked rashly like yesterday, she would definitely see through her abnormality, not to mention that she seemed to be alert yesterday.

It's better to wait for the two of you to get acquainted with each other a little bit before we talk.

Yan Jingzhi touched the jujube paste cake outside and felt that the sweetness from last night seemed to penetrate into his heart. Obviously this cake was not very delicious, why did he seem to be able to remember it as soon as he thought about it? smell...

Yan Jingzhi was lying on the bed thinking about these things. He was extremely tired today, or maybe he was too tired, so he tossed and turned on the bed. No matter how he slept, he felt uncomfortable, as if he ran 800 meters and then went home to sleep. And legs are sore.

In desperation, Yan Jingzhi decided to fight poison with poison, got out of bed and walked, maybe it would be better, the moon outside was slowly covered by a dark cloud, Yan Jingzhi waited a little disappointed and then went back Sitting on the bed, there are a lot of clouds tonight, and the wind outside makes the windows rattle.

Yan Jingzhi quickly climbed onto the bed, wrapped himself tightly in the quilt, and massaged his calf by the way.

The moon outside briefly came out again, Yan Jingzhi rubbed his eyes, and saw a dark shadow in front of the door in a daze.

Some sleepy heads immediately became refreshed, Yan Jingzhi blinked his eyes twice, and rubbed them with his hands again, the black shadow in front of his eyes became clearer, the man seemed to want to look in.

But Yan Jingzhi used strong rice to paste the window paper, so he couldn't see in at all. Yan Jingzhi squeezed his hand and didn't dare to move it, for fear of making a sound and being heard by the people outside the door.

The black figure was tall and tall, so it was impossible to be Xiao Ba. He looked like a strong adult man, standing quietly at his door, and Yan Jingzhi just sat and confronted him for a while.

The black shadow at the door didn't seem to be in a hurry to come in, and moved his head