Wishing Restaurant didn't want to explode

After completing the second staff expansion, Liao Chu made a calculation for himself, about life expectancy.

Now the restaurant is only open on the first floor. After deducting the kitchen, bathroom and counter space, there are a total of 18 tables in total. The smallest can seat two people, and the largest can seat six people.

But in the actual business process, not every group of customers who come to eat is exactly an even number.

On average, nearly a quarter of the seats are vacant every day.

Now the operation of the restaurant is relatively stable, and every meal can be guaranteed to turn over twice.

Plus breakfast to go...

According to Liao Chu's simple statistics, the store can accommodate at least 360 diners a day, both inside and outside the store.

But at least half of them are regular customers, and two or even three meals a day are settled in the store.

The upper limit of each person's daily satisfaction value is 10, and points cannot be repeated, so it can only be counted as an individual, not a person.

Then, in fact, there are about 240 people who can provide satisfactory value every day.

Now that the power of faith has increased, everyone's satisfaction value has also increased.

But there are advantages and disadvantages, because after the business is booming, there is often a need to wait for a table, and there are often impatient customers who take offense for this.

But on average, there are almost 8 or so.

It is estimated that he can earn two and a half months of life almost every day!

After deducting daily chores, holidays and unforeseen circumstances, it will operate for 9 months per year.

Then at the current speed, even if he does not expand his business, he only needs to work hard for two more years to achieve his goal of longevity.

Much faster than expected.

"Then what will happen to the satisfaction value if the cap is capped for a hundred years?"

Liao Chu asked the system.

"It has no practical effect," the system said, "but the host can still judge the customer satisfaction level through the numerical value, which is conducive to better management."

Liao Chu raised his eyebrows.

Something like mind reading for chefs.

"Then, the power of faith..."

"A truly perfect restaurant should not only have delicious dishes, meticulous service, and a beautiful environment, but also have its own characteristics." The system said seriously.

feature……

The power of faith...

Liao Chu silently glanced at the big fish tank outside.

So the characteristic of Liao Kee restaurant is to engage in feudal superstition?

No matter how you think about it, it doesn't feel right.

His thoughts were captured by the system, and the latter seemed a little annoyed.

"It's culture! Culture! Culture!"

He yelled three times in a row.

It's really gross.

Liao Chu seems to have discovered the true purpose of the system.

The so-called exchange of life is just a bait, and creating a perfect restaurant that conforms to the system standards is what it really seeks.

"Bingo!"

The system quickly became beaming again, and a little proud, "When you human beings want others to do things for you, don't you have to pay?"

Implication:

The lifespan exchanged for the satisfaction value is its reward to Liao Chu.

Liao Chu rubbed his chin, vaguely feeling that it had the potential of a capitalist.

"As far as I know, in the country where the host is currently located, this term is a derogatory term."

The system said seriously.

Do not cheat the system!

Liao Chu laughed.

indeed.

But no matter what, this inexplicable system did save his life, and also avoided Guoguo's tragic ending as an orphan.

If it is a reward, then this reward is too generous.

He should be grateful, at least for now.

Want to build the most distinctive restaurant in the world?

Sounds like fun.

Then, just do it and watch it.

But it turns out that things are not that simple.

********

The autumn morning is already a bit cold.

The quilt that was once disliked by people suddenly returned to favor, and it also brought infinite magic power.

When the alarm clock rings in the morning, people think of it, but the quilt seems to suddenly grow ten or eight hands, grabbing you tightly.

"What's so good about going to work? It's better to stay and be happy!"

After struggling hard, the students and migrant workers were forced to get up in tears.

Hi, damn early riser!

When can I sleep in comfortably?

The leaves on the roadside have turned yellow, indicating that the summer vacation is officially over.

Pedestrians on the street have changed into long-sleeved trousers. Occasionally, when the wind blows, they will instinctively shrink their necks.

Hiss, it's so cold!

A night's sleep not only eliminated yesterday's fatigue, but also exhausted the energy in the abdomen.

hungry!

Hungry!

The streets, alleys, and everywhere are filled with a fragrant smell.

The child laughed, the puppy barked, and the lively prelude to the day began.

Those who are diligent cook and eat at home;

If you are lazy, just come out to eat.

The rice porridge here is good, and the steamed stuffed buns there look delicious too.

But the belly is only so big, what should I eat?

Or go to your favorite breakfast restaurant, talk to the neighbors, talk about the international situation, talk about the domestic economy, isn't it beautiful?

As a restaurant that has sprung up in Luyuan District in recent months, the day of Liaoji Restaurant starts with the crowds.

Today, the small blackboard reads: Five-grain soy milk with scallion pancakes!

Hey, that's a great match!

There are also high-quality red dates in the soy milk to nourish blood and Qi.

Because the dates themselves are sweet enough, there is no need to add extra sugar and sweet love fruit.

A touch of sweetness, the most attractive.

The soy milk produced is a bit like milk coffee, it is light gray, but it is really fragrant!

Just let it cool for a while, and the surface of the soy milk will quickly condense into a film.

This is the essence.

Parents who cared about their children hurriedly used chopsticks to pick up the soy milk skin into the children's bowl, "Hurry up, nourish your brain!"

The child ate it with a hiss, and said vaguely: "You let my dad make love all day, why haven't you made me a younger brother or sister?"

The nearby diners laughed when they heard this.

The young mother blushed slightly, and poked her child's head hard, "Shut up, eat yours!"

Learning is useless, these things that should not be heard should be remembered!

The heat pushes the aroma of red dates to the maximum, and the rich aroma is like essence, floating along the edge of the door and window to the street.

Many people who hadn't planned to eat here, also unconsciously turned around:

Or, go and try it?

Dou Zi, who is usually very flamboyant, is now low-key, like a calm adult.

Have a cup while it's hot. It's thick, smooth, refreshing, and extremely mellow.

The heat went down the throat, spreading to the limbs little by little, awakening the body that had been sleeping all night.

The scallion pancakes are not small ones.

Such a big and big pan, rolled out a whole sheet, and piled up to the brim.

The young boss kept a cold face as usual, as if with just a flick of his wrist, the huge scallion pancake flipped in mid-air.

"Clap!"

Drop firmly back into the pot again.

The side that first touches the bottom of the pot has turned a beautiful golden yellow, because the fire is well controlled, and the green onion leaves in the middle are still emerald green.

The steamy air is filled with rich aroma of oil, green onion, and green onion oil!

I don't know who swallowed the saliva first.

How tempting.

When both sides were cooked just right, Liao Chu moved the giant scallion pancake to the tray with skill, seemingly with ease.

The golden pancakes draw an arc in the air, so beautiful.

Just out of the pot, it is hot and hot, and the skin is so crispy that it will fall off when you touch it lightly.

Whenever someone wants to buy it, the clerk cuts off a corner with a shovel.

The edge of the shovel was pressed all the way, "click, click", it cracked all the way!

The accumulated hot air finally found a way to release it, and it crazily drilled out of the crack, and when it encountered cold air, it immediately turned into milky white water mist.

What ended up on the plate was a pointy triangular pie.

The cutting surface unscrupulously shows its rich heart:

The owner's technique of making puff pastry has been verified again, one layer after another, I wish I could be as thin as a cicada's wing!

There are emerald green scallion leaves in the middle, jade-colored scallion white, together with the pancake crust that has been fried into golden yellow...

This is so beautiful.

Still not satisfied?

Have another fried egg, brush a layer of the boss's special garlic chili sauce, and bite it together with the slightly burnt crispy film on the edge, it's cool!

Eating raw scallions alone can be very spicy, but if fried into scallion oil, many delicacies can be derived.

Scallion pancakes, scallion noodles...

The pungentness disappears, only the freshness and sweetness remain, and the unique flavor is irresistible.

Now among the children who regularly come to have breakfast every day, there is another Qianqian.

The two children got together to eat, and their appetites seemed to be particularly good.

At this moment, Guoguo and Qianqian were each guarding a corner of the scallion pancake. They both puffed up their cheeks, pursed their small mouths, and blew hard:

"Whoo~"

"Whoo~"

After a while, Qianqian suddenly turned her head and said to Liu Xi on the other side: "Father, I feel dizzy, am I sick?"

Liu Xi: "...That's because I'm blown out of oxygen!"

Do you need to work so hard?

As soon as the words fell, he himself was burned by the inside of the scallion pancake. He had no choice but to follow:

"Whoo~"

"Whoo~"

There is a wooden menu on the wall, a QR code on the table, and there are waiters in the store. It stands to reason that there is no need to queue up for breakfast.

But there was a group of people in front of the counter, waiting anxiously.

A few looked particularly excited, and from time to time lowered their heads and muttered a few words, and leaned closer to listen:

"Bless me……"

Some came late, and when they saw the long queue in front of the counter, they stumbled and sighed.

It's broken, and I can't grab it again!

Those who are unwilling to give up, seriously start counting from the front:

"One, two, three...eight..."

It's over, it's over!

From the kitchen as the starting point, a strange and strong aroma slowly but firmly advances, like a domineering and steady general, wherever he goes, there are victorious lands.

Obediently, this taste is amazing!

An old lady looked curious, so she asked what they were doing, and curled her lips when she heard that it was a roast suckling pig.

She poked Hu Shun's arm quietly, and whispered:

"Don't buy it, this roast suckling pig is really bad, it's expensive and not tasty."

Don't buy it?

Unappetizing?

Everyone was stunned.

I ate here for two months. I only heard that some people went crazy because they couldn’t get it. I have never heard of anyone who dislikes it.

How high is that vision!

God?

Guoguo couldn't hear anyone saying that uncle was not good, so she immediately climbed down from the child seat with all hands and feet, "Uncle cooks the best food!"

Instinctively, she crossed her hips like Qianqian and puffed out her belly.

Because if you do this, your body will look bigger...

Isn't it scary?

The old lady just heard someone talking, she turned her head, where is the person?

"Even grandma, you can't lie!"

The immature child's voice sounded again.

The old lady looked down:

Okay, a puffy Douding.

Whoops, whose daughter is this?It looks so good!

Round apple face, big eyes, small and delicate nose...

If only it were her granddaughter.

"Grandma didn't lie."

After meeting the children, the old lady's voice softened unconsciously.

Chi Jiajia was afraid that she would be stepped on at such a small size if there was a disturbance, so she quickly lifted her from behind and put it back in the seat like a cannonball.

"Children don't intervene in the affairs of adults."

Guoguo pursed her lips, unconvinced, "Children can understand!"

Chi Jiajia suppressed a smile, pointed to the ledger on her desk and said, "Children can't write, hahaha."

Children aged three or four have limited knowledge reserves and cannot write Chinese characters at all.

But in order to imitate her uncle's bookkeeping, Guoguo insisted on learning three words:

"Today" "Yuan"

So the daily bookkeeping becomes:

"Today 5O"

"Today 7O"

Arabic numerals are followed by a circle.

And the date is all today!

The specific day, looking back, even she can't remember it.

It took her a long time to learn to write the crooked "today". As for "Yuan", she forgot the next day.

So the little girl drew circles seriously.

Well, it really is getting rounder every day!

Although the child is small, he already has a sense of shame.

Guoguo blushed, and immediately reached out to cover her mouth, "I'll learn it in the future!"

Chi Jiajia took the opportunity to hug her and kissed her several times, and said with satisfaction: "Then learn how to quarrel with others in the future."

Guoguo: "..."

Woohoo, bullying children!

Hu Shun saw that the old lady was about 60 years old, and she was well dressed, and she didn't look like she was deliberately finding fault, so she said politely:

"Old lady, who did you listen to? Don't believe it. This restaurant is really delicious."

I clearly reminded him kindly, why don't you appreciate it?

The old lady snorted, "Who did you hear that? I ate it myself! Our family also said that it was not worth it. It was dry, with little meat, and it still had a strange smell in it. It was enough to eat it once." .”

Because it was the weekend, in addition to regular customers, there were also many new diners who came here because of the name, and they all whispered after hearing this.

They lack understanding and trust in Liao Chu, and they seem to think that the wind is the rain.

Now I saw an old lady say that it was not delicious, so I believed it.

As a restaurant, you can have a bad environment and even a bad attitude.

But if you don't admit that the food is unpalatable, that's going too far.

"Satisfaction value minus 5!"

"Satisfaction value minus 7!"

"Satisfaction value minus 8!"

"Warning, warning! Satisfaction value minus 6, minus 9..."

Liao Chu, who was still checking the heat of the roast suckling pig inside, heard the system jingle and clang, and finally screamed in horror.

In just a few minutes, the satisfaction value dropped by more than 50 points!

You know, it hasn't earned so much since it opened today.

The most terrible thing is that the sharp drop is still going on.

He is already losing his life.

Not right.

Liao Chu frowned, and said to the two helpers, "Turn off the fire in 3 minutes."

As soon as he went out, he saw Guan Wenjing walking over anxiously.

"Boss, there's an old lady making trouble, and some of the first-time guests don't look right."

Zhizhi over there couldn't help but jumped up to confront the old lady.

"Ma'am, don't talk nonsense. Indeed, everyone has different tastes. It's normal if you can't accept it, but it's not good to slander casually."

She didn't like fish before, and she never said bad things about any fish shop because of this.

As a long-term food broadcaster, she is too aware of the importance of reputation to a restaurant.

Don't be hired by a competitor to throw dirty water, right?

"I'm so old, what nonsense!" The aunt was also anxious, "It's really not good, just this, and it costs 800 yuan, what's wrong with this money!"

Unexpectedly, as soon as this remark came out, the restaurant suddenly fell silent.

Several regular customers looked at each other and finally realized something was wrong.

Hu Shun asked, "How much?"

The aunt made an eight with her thumb and index finger, "It's a full 800 yuan!"

Hu Shun just laughed, "Ma'am, you made a mistake. You specified that you didn't buy it from here. At your price, you can't buy half of it."

A group of acquaintances nodded one after another.

The aunt waved her hands again and again.

"No, no mistake, it's Liao Kee Restaurant!"

I wanted to say more nonsense when I saw Liao Chu coming up from behind.

"Hi, I'm the owner of this restaurant. I heard what you said just now. Are you sure you bought it from here?"

It is a matter of the reputation of the restaurant and must be clarified.

The aunt was stunned for a moment, "My son bought it, but he said it was Liao Kee restaurant."

Isn't this the only one with this signboard hanging around here?

"Don't worry," Liao Chu raised her hand, motioning for her to sit down next to her and talk, "You just said you bought one, right?"

The aunt nodded, "Yes, 800 yuan."

Apparently she was very upset about the fact that a piglet cost 800 yuan.

So much so that it was mentioned repeatedly in a short conversation.

Liao Chu shook his head, "Then I can tell you with certainty that you or your son have been cheated."

Seeing that the aunt was still arguing, he pointed to the small blackboard in the corner, "The roast suckling pig in our store has always been limited to rush-buying, and each person can buy half a piece at most at a time. So far, there is only one person who has bought a whole one. But I'm pretty sure he's not your son."

Zhizhi and Chi Jiajia looked at each other:

Good guy, the boss actually said so many words in one breath!

Mr. Ji, who was eating breakfast not far away, heard this and raised his hand, "It's me, this aunt, we don't know each other."

Just for that one, they gave up their whole family's snap-up qualification for more than a week!

But there is one thing to say, a whole roast suckling pig is enjoyable to eat!

The aunt glanced at him, "I don't know you either."

There was a buzz of discussion in the store.

However, the downward trend in satisfaction scores has stopped.

But it didn't come back either.

Liao Chu pinched his eyebrows.

True to the old saying:

Good things don't go out, bad things pass thousands of miles.

People are always more likely to believe negative news, but hold a wait-and-see attitude towards positive news.

In just a short while, he fully paid out nearly a hundred satisfaction points.

If the truth is not found out in time, he will die in place if the news spreads.

The system seemed to also heave a sigh of relief, and actually said comforting words in a very humane way:

"It's not that easy to want to die."

Liao Chu: "..."

That's not the right thing to say.

The system continued: "The increase or decrease of the satisfaction value is conditional. The quality of the food, the quality of the environment, and the quality of the service, at least one must experience one of them in person to be eligible for evaluation."

Otherwise, if someone intentionally spreads rumors or is violent on the Internet, the host can simply give up the rescue.

Liao Chu thought about it, indeed.

The first and second times I received deduction points were the so-called "poor service, artificially creating difficulties for customers to choose", and "customers who entered the door felt that the restaurant's business content was too crude".

So this time...

The system said: "Other diners at the scene were forced to watch and argue, and the pleasant dining mood was broken;

In addition, according to the relevant news reports of your human beings, your loyal diners have been taken as trustees. "

With the superposition of several things, the new diners who are already not firm will naturally feel dissatisfied.

Liao Chu nodded slowly, it made sense.

"One more thing," the system suddenly added, "subtle human psychology, one of the seven deadly sins."

Liao Chu was taken aback, pondered for a moment, and asked tentatively, "Jealous?"

"Bingo!"

The host's brain is good, the system is also worry-free, and the voice is obviously much lighter.

Human beings are really the most terrifying creatures in the world, with many and complex negative emotions.

Your business is good, I make less money, jealous;

You can buy it, I can't buy it, jealous!

You can afford it, I can't afford it, jealous!

Now someone jumps out to say bad things, regardless of whether it is true or not, it's refreshing!

That's why so many people easily believe negative news.

******

The two sides insisted on their own opinions, and the scene reached a deadlock.

Zhizhi said, "Why don't you call your son and ask where he bought it from?"

If someone is really doing counterfeit and shoddy products, they must end them as soon as possible!

The old lady saw that the young boss's statement was well-founded, and several guests also helped to testify, so she actually believed it a little bit.

Even the more she thought about it, the more she felt that it was the evil person she raised who was fooling herself!

That kid has been greedy for petty gains since he was a child, and he has done similar things a lot, that is, he was exposed on the spot in the past two years, and he has been stable for a while.

Could it be that he committed another crime now?

Thinking of this, the old lady really took out her mobile phone and dialed.

"Dazhi, which shop did you buy the roast suckling pig?"

The young man's smug smile came from the phone, and he said something vaguely.

The old lady asked: "Which Liao's restaurant? It's the one next to Xiao Zhao's Life Supermarket, isn't it?"

Her son replied with a series of "yes yes yes".

The old lady said angrily: "You even lied to your mother! I am in someone's restaurant now, and they have never sold a whole one out! You bastard, you, your mother, I am an honest person, an old face all my life You lost it all!"

Before she could finish cursing, she hung up the phone over there.

If it was a fluke before the call, then now, the last bit of luck is gone.

If it wasn't for being a guilty conscience, what would he do!

The old lady's face was blue and red, recalling the scene of confrontation with others just now, she wished she could just dig a hole in the ground and bury herself.

Lost people!

When people open their doors to do business, reputation is so important.

I don't know what is right and what is wrong, and directly say that it is not...

Liao Chu was afraid of showing off his popularity, so he asked Guan Wenjing to drink a glass of warm water.

The old lady waved her hand and held back for a long time before she said with a bright face:

"Young man, don't worry, aunt is not an unreasonable person! If you run away, the monk can't run away from the temple, and the bastard must come back to spend the night! Even if I tie it up with a rope, I will ask you clearly!"

She is also a hot tempered person, she just turned around and left after talking.

After walking out for a few steps, he came back, and said to the diners in the store: "It's my aunt who made a mistake, don't do the business of the boss, you should eat and drink!"

After speaking, he hurried away again.

Seeing her going back, everyone looked at each other in blank dismay, not knowing what to say.

Call her reckless, she is really reckless;

Say she is bright, and she is indeed bright.

After all, not everyone has the courage to admit mistakes in public.

Regular customers breathed a sigh of relief.

The new customers also followed suit.

Someone said: "Oh, we knew that the boss is not that kind of person!"

"That's right, after all, it's the shadow of a famous tree!"

Liao Chu glanced at them, and suddenly understood the rationality of the "satisfaction value".

Who doesn't like the truth?

The two men who spoke looked rough and righteous, but just now, the two of them contributed a full 19 negative satisfaction points!

Even after saying these things to smooth things over, there is no slight rebound.

How ironic.

The lives of ordinary people are boring and tedious, and any piece of undistinguishable news is enough for them to discuss with relish for several days.

Although Liao Kee Restaurant has only been here for two or three months, it seems to have become the dining benchmark in this area, and it has always been the capital for people to chat on the streets.

When you have nothing to do, you have to pick a little bit to talk about. Now that something has happened, you can't let it go.

In just a few hours, the small disturbance in the restaurant in the morning was like a hurricane, sweeping the entire street.

"Have you heard? An old lady got up early and went to the store to make trouble!"

"I've also heard people say that it seems to be a complaint, and I don't know what kind of food I bought that I'm not satisfied with."

"Doesn't his family not deliver food?"

"I heard that it's why the roast suckling pig is very popular recently. If it's the one with restricted purchases. Is there something wrong with eating it?"

"Hey, I've long thought that it's not okay to go on like this. Are you selling something, what kind of hunger marketing? Look, something has happened now!"

There happened to be a young man next to him who was buying fruit on the street. Hearing this, he couldn't help but say, "Is it just a rumor? If you don't know if it's true or not, don't say it casually."

Those who spoke took a look at him, who looked like a white and clean college student, and laughed.

"What do you young people know? It's called no wind, no waves! Flies don't bite seamless eggs..."

Hearing their vulgar words, the young man subconsciously frowned, pursed his lips, and walked away quickly.

With the arrival of autumn, the days shortened and the nights lengthened. It was only after six o'clock, and the sky outside was already dark.

Guoguo and Qianqian are turning over the flower rope together.

It's a very simple game, played with relish with two little girls.

This was taught by Aunt Zhao.

"Ding bell" sounded, and Guoguo, who was facing the door, subconsciously raised her head and looked there.

"Mr. Yuyu!" she said in surprise.

Qianqian followed suit, "Teacher Yuyu!"

It was Yu Yu who came.

He patted the two little girls' heads left and right, "How are you guys?"

The children said in unison: "Mr. Yuyu is good."

Guoguo happily asked: "Mr. Yuyu, are you here for dinner?"

Yu Yu smiled and said, "That's right."

In fact, he came to see the house today.

But before that, it is really necessary to pay homage to the Wu Zang Temple.

Guoguo ran to the door of the back kitchen and shouted loudly and happily: "Uncle, Teacher Yuyu is here for dinner!"

Liao Chu looked around, and the smiling young man outside nodded to her.

"Mr. Liao."

Liao Chu smiled, "You sit down first."

Yu Yu was pulled by two little girls, one left and one right, and pressed to the position inside.

"Mr. Yuyu, can you flip the flower rope?"

Qianqian asked.

Yu Yu shook his head obediently.

Childhood, friends... these words are too unfamiliar to him, and naturally no one plays games with him.

All the game skills he has mastered now are specially learned to be a teacher.

But the game of flipping rope is too old and does not exist in the teaching catalog.

Both little girls were surprised.

"Is there anything Teacher Yuyu doesn't know?"

In their view, teachers know everything.

Yu Yu said with a smile: "There is an idiom called Xuehai Wuya."

Confused on both faces.

what is this?

Adult fish, is it delicious?

Yu Yu pulled them to sit down, "The sea of ​​learning is boundless, that is to say, there is a lot of knowledge in the world, as vast as the sea, without boundaries. Have you ever seen the sea?"

The two little brains swayed neatly.

No hey!

want to see!

Yu Yu laughed, thought for a while, and changed the term again.

"The sea is deep and wide, like the sky outside, without end."

The two little girls immediately ran to the window hand in hand and took a look.

Wow, the sky really can't be seen at a glance!

"A man learns knowledge like a fish swims in the sea and a bird flies in the sky.

Life is too short, you can't swim or fly, it's like learning knowledge..."

Yu Yu said patiently.

Guoguo suddenly realized, "It's like my uncle can cook a lot of delicious food, but Guoguo is too small to finish!"

Distressed!

Yu Yu couldn't help laughing, "Yes, Guoguo is awesome."

Guoguo laughed.

was praised.

"To see the house?" Liao Chu came out from behind wiping his hands.

"Uncle!" Guoguo immediately ran over and said happily, "The teacher taught us an idiom, called, called..."

what do you say that is?

She looked at Qianqian.

Qianqian scratched her head, then looked at Yu Yu again.

Just remember what the sea has no boundaries and the sky has no end, so the teacher will have things he doesn't know.

Yu Yu repeated, "There is no limit to learning."

The two children nodded obediently, "There is no limit to learning!"

The sound of the two small breast cavities together makes people feel so soft in their hearts.

Guoguo hurriedly said: "The teacher said, just like fish cannot swim the sea and birds cannot fly the sky, everyone will have something they don't know!"

Liao Chu was a little surprised.

This word is indeed too esoteric for three or four-year-old children.

Yu Yu's explanation is really amazing.

The two children may not be able to remember the idiom for the time being, but they can understand the truth in an instant using the analogy of fish and birds.

It's really a teaching that sees every stitch in the needle.

replace yourself...

Forget it, there is no comparison.

Chi Jiajia and Ma Xiaoli, who had been looking at this side, asked, "Boss, is this your friend?"

Liao Chu nodded.

The two girls looked at each other:

Sure enough, a handsome guy's friend is also a handsome guy!

Ma Xiaoli asked with a smile: "Handsome guy, are you working? You look so young, how old are you?"

Yu Yu is not very good at dealing with such situations, so he said a little awkwardly: "I am a teacher in Qingye Kindergarten, and I am 22 years old."

This time, not only Chi Jiajia and Ma Xiaoli, but also several people around them all wowed.

I thought people were just looking young, but I didn't expect to be really young!

Most people of this age are still in college, right?

Ma Xiaoli became even more excited:

Tender grass!

And it's a shy grass hahaha.

This time happened to be the peak time for dinner, and many people followed suit.

Some people say they don't have a boyfriend yet, and some say their daughters and granddaughters don't have boyfriends...

Yu Yu was seen blushing by everyone, subconsciously looked at Liao Chu:

Help! ! !

Liao Chu suppressed a smile and led him to the innermost table:

It was the favorite corner of the original Social Horror White Crane.

Instant clean.

Yu Yu breathed a sigh of relief.

Why are there so many people in the world who like to protect the media for others!

"What do you want to eat?" Liao Chu said.

Yu Yu smiled and said, "I heard that you have special dishes here every day?"

Liao Chu nodded, "Tonight is Liangpi."

Yu Yu's eyes lit up, "I've heard of this before, and I wanted to eat it, but I never had the chance."

Liao Chu said: "Then make one for you."

Yu Yu asked curiously, "Can I go and see?"

Rolled Liangpi, as the name suggests, is that the whole Liangpi is not cut open, but rolled up and eaten like a burrito.

Although the overall taste is similar to that of mixed cold skin, but after making it into a roll, more fillings can be stuffed, so the taste is drier and richer.

"Can you eat spicy food?" Liao Chu asked.

Yu Yu hesitated, and used his thumb and index finger to show a little distance, "Come on."

In fact, he can't eat spicy food very much, but if many things lack spicy taste, he will not feel happy at all.

Alas, what a contradiction.

People are addicted to food, I understand.

Liao Chu nodded, and brushed him with a thin layer of spicy oil.

Cucumber, gluten, crushed peanuts…

Yu Yu stood in front of the window, followed by two protectors, one on the left and one on the right:

Guoguo and Qianqian.

The three faces showed the same longing.

"Uncle, Uncle, I want too..."

Needless to say, Guoguo, as long as Liaoji Restaurant does not close down, it will be fine.

Liu Xi directly paid 3000 yuan in advance here, and the family of three can order whatever they want to eat, and continue to recharge if they run out of money.

Gluten is porous and the most elastic when pinched.

Yu Yu looked at it and couldn't help but begged, "Can I put a few more?"

After this thing is full of soup, the taste is simply delicious!

Two little followers: "We want too!"

Liao Chu glanced at them, "Learn from others."

The two little girls giggled silly.

The cold skin is thin and transparent, but it is also very strong and strong, and the force is appropriate, so there is no need to worry about puncturing.

After wrapping it tightly, you can clearly see the green cucumber shreds and red chili oil...

The bulging and chubby roll is very satisfying to look at.

Yu Yu put on disposable gloves, swallowed, and took a big bite.

Wow ~

Hot and sour, it really is the taste of your dreams!

The gluten is full of soup, and it splashes out when you bite it lightly, filling your mouth full.

The crushed peanuts are crispy and crispy, and when you bite into one occasionally, there is a thick aroma between your teeth.

Immediately afterwards, there was refreshing shredded cucumber, and the fresh juice swept away all the aftertaste in an instant:

I can eat more!

Speaking of it, the vegetable cucumber is actually somewhat contradictory.

If you make stir-fry alone, it will be bland and tasteless, and it will be watery, which is really difficult to be elegant.

But if it is used as a side dish or a cold dish, then Bole really fell in love with Qianliju, and it hit it off.

The more complex and oily the environment, the more prominent the unique refreshing taste of cucumber.

Like a ray of breeze in a dark world, no matter how weak it is, it still has a sense of existence that is hard to ignore.

Unknowingly, Yu Yu was still a little bit unsatisfied after eating a cold cold skin.

"Mr. Liao, did you make this Liangpi yourself?"

It's so difficult.

Liao Chu hummed.

For him, it's not difficult to do this, it's just a little cumbersome.

Make the dough first, then wash the gluten in water.

This is a long and tedious process.

The water is getting whiter and the dough is getting smaller and smaller. Wait until the dough becomes a very compact piece, and it will not become cloudy after changing the water.

The last remaining dough is gluten, steamed in a pan and cut open, it will be rich in holes.

It's gray and ugly, but it's delicious.

Even if he is ugly, he is still a warm ugly man with a rich heart!

The water for washing gluten will separate after a few hours of precipitation.

Pour off the clear water on the top, and pour the paste at the bottom into a large flat plate greased with oil, and blanch over hot water.

When the batter gradually turns from white to transparent, peel it off and it will be Liangpi.

This step is the most test of technology and techniques.

The consistency of the paste is required:

If it is too thin, the cold skin made is too thin and the pulling force is not enough, it will break when it is lightly peeled off.

Too thick, not so much cold skin, no