I engaged in modernization in ancient times

"Mom, this is called a note. A good memory is not as good as a bad pen."

"And this one, it's a specimen, it's in the book, it's literary."

"Well, literature and art means cultural people, scholars, Nan Yi told us."

Princess Yi: "..."

This kid, why does he keep saying weird words lately?

Listening to what people say, they are always told so that they don't know how to answer.

Zhao Jingcheng continued, "Mother, what were you talking about just now? The crops on the village are not harvested well?"

Speaking of this, Princess Yi sighed, "Just now the chief of Zhuangzi came and said that this year's harvest may be worse than last year's."

"Back then, we bought these newly reclaimed cultivated land after selling a lot of shops."

"Who knew that the crops would get worse the more they were planted."

"I still don't know what happened."

As soon as the voice fell, Zhao Jingcheng patted the chubby leg, "Mom, I know the reason."

"Mother, let me tell you, it's the problem of seeds, because the newly reclaimed cultivated land is all in one piece, surrounded by mountains, which hinder other cultivated land, and the food in the cultivated land can only be self-pollinated by small groups..."

"In this way, year after year, the seeds degenerate..."

Barbara.

"Tsk tsk tsk, I didn't know before that flowers have to pollinate each other before they can bear seeds."

"Anyway, don't keep your own seeds next year. Go outside to buy, but also pick and buy, especially in places with large production."

Princess Yi: "..."

"Mother, let me tell you, seeds are the same as people."

Princess Yi: "..."

Zhao Jingcheng said that his mouth was a little thirsty, and he took a sip of tea, "These are all common sense."

Princess Yi opened her mouth, "Why don't I know?"

Zhao Jingcheng raised his nose, "Mom, you read all those scripts all day, of course they don't exist in the scripts."

After speaking, seeing Princess Yi raised her hand to hit her, Zhao Jingcheng ran away.

While running, he said, "Mom, give me a piece of land on Zhuangzi."

"Our new subject is called the directional cultivation of seeds, and we must have a piece of land for research."

Princess Yi: "..."

Fourteen other students are also asking for land at home.

"It's for research."

"That is, we choose to plant a piece of land ourselves to see how it is different from other people's."

At this time, Mo Shaoheng had already returned to Zhenbei Palace.

The medicine boy was poking the eagle on the tree with a stick. His temper was so bad that the eagle took off from the tree from time to time, and it took a long time for the eagle to land again.

Seeing Mo Shaoheng coming back, Little Ginseng hurried over.

Mo Shaoheng said, "Didn't you want it to watch over your house? Why do you keep bullying it?"

The medicine boy blinked his eyes, then poked the meat strips with a stick, and went to feed the eagle.

Mo Shaoheng: "..."

If you have nothing to poke at others, if you have something to do, you can just lick it directly. The world famous double standard is nothing more than that.

Mo Shaoheng did not restrict Yaotong's actions in the mansion, because Yaotong's concealment ability was at the level of a master.

At this time, Nan Yi came in carrying a basket, "Master, just now Zhuangzi sent a lot of pears over."

"I heard it's too sour."

Turning his eyes, he can't, he has to give the young master a taste, and he can't just hurt him alone.

I ran to wash a plate of pears and cut them.

Then go wash the knife.

At this time, the medicine boy crawled to the side of the cut pear, hugged it and gnawed it, but it was so sour that he sat on the ground.

When Nanyi finished washing the knife and came back to carry the pears, he couldn't help being stunned, because the pears he had cut had a few small gaps on them, as if they had been bitten by some small mouth.

He scratched his head inexplicably, removed the gnawed part, and then brought it to Mo Shaoheng.

Mo Shaoheng tasted a piece: "..."

No wonder just now Yaotong ran over angrily to complain, and he lay down on the ground as soon as he kicked his calf.

It was also a little too sour.

However, Mo Shaoheng tasted it carefully again, "It can be used to make some fruit vinegar..."

Now they have soybean paste, how can there be no vinegar, sour is better.

At this time, an old servant came in, and it turned out that all the salt bought yesterday had been brought over.

The people in the mansion are still surprised that they have bought too much salt, when will they have to eat it.

Mo Shaoheng thought to himself, just in time, his kimchi can also start making.

On the second day, Mo Shaoheng went out of the city again.

His original purpose of making kimchi was to make sauerkraut fish and open a medium-to-high-end fish restaurant, so that he could have a slightly better consumer place in Niaoyi Lane besides civilian goods.

He was going to the nearest fishpond.

Although it was said recently, the carriage had to drive for half a day.

This fish pond is owned by a village called Zhaojia Village outside Liangjing City.

The people in the village were stunned for a long time when they heard that the noble young master from Liangjing came to see their fish.

There are many secret discussions in private.

"He's from Liangjing City?"

"It will take half a day from here to Liangjing City. The fish will already smell bad when they are delivered to the city."

Their fish is mainly sold to all over the world, and they have never thought of going to the city to sell their fish. People in the city don't eat dead fish, let alone stinky fish.

"It's probably the young master from the city. He left after he figured out the situation."

Everyone just watched the fun and didn't pay attention.

Mo Shaoheng went to look at the fish pond, it was not small.

Due to the geographical environment, their village is under a big mountain, and there are many continuous ponds just below it. Even if there is a little rain, it will flow from the mountain into the ponds.

As the saying goes, relying on mountains to eat mountains depends on water to drink water, this village is much richer than other villages.

In addition, the fish pond is the lifeblood of their entire village, and it is usually kept clean.

Mo Shaoheng circled around and asked someone to call the village chief to ask about the situation. Most of the questions were about the number of fish produced.

The village chief didn't dare to be negligent, even if he knew that the other party was just having a fever or something, but they couldn't afford to offend the nobles of Liangjing.

Mo Shaoheng thought for a while and said, "Not bad."

"I'll send some people to your village to collect fish, and try to meet my needs first, what do you think?"

There are two situations when sending someone to collect fish. One, he has to build a small workshop near the village that specializes in drying salted fish. The fish collected are mainly used to make salted fish.

The second is to collect live fish and transport them to his fish house.

The village chief was stunned, and then quickly explained the situation clearly. He didn't want to say that he would deceive people if there was a problem in the future. "Fish is different from other livestock. It dies when it comes out of the water. When it is transported to Liangjing, it will already be rotten..."

As soon as the words fell, Mo Shaoheng said, "You don't have to worry about this matter, you just need to organize your people well, and when I need fish, catch the fish."

Village head: "This, this..."

After Mo Shaoheng finished his inspection, he led the people back.

The old soldier next to him hesitated for a moment before reminding him, "My lord, in fact, what the old man just said is right. Fish cannot be transported into Liangjing City, otherwise the fish in Liangjing City would not be so expensive. It is still winter weather. It’s cold, and the fish can barely enter the city.”

Mo Shaoheng smiled, "I have my own way."

The acquisition of fish has begun to be arranged on the agenda.

Mo Shaoheng asked an old steward in the mansion to run the small salted fish workshop. He mainly rented a few houses that are connected together in the local area. After a little modification, it should be ready for use.

Anyway, he only plans to open a salted fish shop now, the small workshop doesn't need to be too big, and the fish in that village can only support such a salted fish shop.

If he wants to expand production, he has to wait for the canal to be repaired, and he will block the canal to raise a large number of fish.

Mo Shaoheng went to the craftsman Uncle Yu by himself, and the salted fish could be dried in that village before being sent to the city, while the live fish had to be delivered on the same day.

Some equipment is required.

"Uncle Yu, I want to transform a fish cart specially used for transporting fish."

Uncle Yu: "..."

He was already immune to some weird things Mo Shaoheng made.

For example, the steamer for steaming buns is stacked high and beautifully, and can steam a lot of buns at one time.

With this steamer, the steamed stuffed bun shop is much easier. Otherwise, it would be a busy day just steaming steamed stuffed buns for those small shopkeepers, let alone selling steamed stuffed buns.

There are also those strange tables and stools, although they may not be acceptable at the first time, but after a closer look, they are the most practical.

Although Mo Shaoheng doesn't know how to do these things, he can draw the finished product.

Combining Mo Shaoheng's paintings and description functions, Uncle Yu can also discuss with other craftsmen to get things out.

The fish cart that Mo Shaoheng modified this time was directly modified with a horse-drawn carriage.

That is to remove the shed on the carriage and replace it with a fish tank.

"Because it is used to transport fish, the water tank must not leak."

Mo Shaoheng asked for it.

"Then it's about adding an oxygen supply."

The reason why fish will die when transported in water is that the oxygen in the water is not enough and the dissolved oxygen rate drops.

Uncle Yu, "..."

Oxygen supply?

Mo Shaoheng began to explain, the theory that there is oxygen in the water may not be able to explain clearly, so Mo Shaoheng changed the way of explanation.

"That is, at the bottom of the water tank, put a pipe that can blow air into the water."

"Look at my picture. When the carriage is moving, the wheels will rotate. Maybe we can make the wheels drive a blowing device..."

Although Uncle Yu didn't understand some parts, he did understand what Mo Shaoheng wanted.

"It's kind of interesting."

Use the rotating wheels to drive the movement of other equipment.

After thinking about it, he said, "I'll go back and study with them, and when I have the results, I'll let someone come and tell the prince."

Mo Shaoheng nodded, and handed a few blueprints to Uncle Yu.

Then he went to improve his salted fish shop.

Although it is said that after the salted fish is dried, the taste is much smaller, but if you get close, you can still smell the taste.

Nan Yi is probably the happiest, they really want to have a salted fish shop.

There is also Yulou, they already have a restaurant, so there is no need to change anything.

Time passed day by day, and I waited for about two weeks.

Mo Shaoheng went out of the city again.

This time, a very strange carriage followed behind the team.

People in the city are still wondering, what new thing is Mo Shaoheng trying to drum up this time?

Someone really sneaked up and asked the people in the Zhenbei Palace a few words.

The person being questioned didn't hide anything, and the prince said that the wider the spread of business, the better.

He replied, "We went out of the city to bring back fish, salted fish and live fish."

What is salted fish?No one knows yet.

but……

"Live fish?"

The voices were raised.

The people around were also very surprised.

Mo Shaoheng took such a strange carriage out of the city to transport live fish?

Impossible, how can live fish be transported into the city, even dead fish can only be seen in winter.

When Mo Shaoheng and the others left the city, news began to spread.

"real or fake?"

"Could you have heard it wrong?"

strange.

There were also people waiting at the gate of the city, ready to watch the excitement.

When Mo Shaoheng went to Zhaojia Village, a batch of salted fish had already been released, and it happened to be sold in a shop.

Nan Yi helped check the salted fish in a dignified manner, and then grabbed one with one hand, "Master, shall we eat salted fish today?"

He has not eaten fish for a long time.

Mo Shaoheng shook his head, "Today we eat fish fillets with pickled cabbage."

He even changed the pot of the restaurant, because the sauerkraut fish needs to be stir-fried, and the sauerkraut is fried in the pot, and the cooked fish will be fragrant when it is hot.

The current pot is not suitable for frying.

Then went to see the live fishing.

village head:"……"

It never occurred to him that what the noble young master said was true, not only did he set up a salted fish workshop, but now he came to collect the fish and asked them to catch it now.

They like the salted fish workshop because they bought a lot of fish.

But...they were somewhat worried about transporting live fish. They were worried that if they didn't succeed, they would be implicated.

Mo Shaoheng didn't have time to care about their mental activities, so he quickly put the fish he caught into the water tank, and he also ordered that he try not to hurt the fish when fishing.

The water tank has a cover, and the cover is quite thick, which is to avoid direct sunlight.

There are air holes on the side of the water tank.

Put the fish into the tank at the first time, and then set off back to the city in a hurry.

village head:"……"

No matter how fast the speed is, the fish will die.

The carriage moved.

Nan Yi ran to sit next to the uncle driving the carriage, and then kept looking in through the hole of the water tank.

It seems that...you can see bubbles popping up one by one.

Along the way, let alone Nan Yi, even the stewards of Zhenbei Prince's Mansion had to ask Nan Yi every now and then.

"Is the fish still alive?"

Although for their Zhenbei Palace, a carload of fish, even if they died, they could afford it.

But curious and puzzled.

Nan Yi replied, "No, no, I'm living well."

Every time they got the news, they were stunned for a while.

Some people even doubted, "Have you seen it clearly? Let me see it too."

After seeing it in person, his face was full of disbelief.

Along the way, they were all around the water tank.

When we reached the gate of the city, many spectators surrounded us.

Someone boldly asked, "Are you really transporting live fish? What about live fish?"

Nan Yi patted the water tank.

"real or fake?"

"Alive?"

"impossible."

There was a lot of discussion and it was very lively.

Mo Shaoheng thought for a while, and asked someone to speak to Nan Yi.

After Nan Yi got the news, he said loudly, "If you don't believe me, I'll grab it and show you."

The lid of the water tank is a push-pull type, which is convenient and quick to open and close.

Nan Yi pushed the cover away and carried a fish out of the water.

The white fish scales glistened in the sunlight.

The tail is still wagging.

Whoa!

"God, it's really alive."

"Look, it's still moving."

"How is this possible? They really brought live fish into the city."

There was an uproar.

There is a big difference between a dead fish and a live fish. Even if the fish does not move, it is completely different from a dead fish.

But some people said, "Could it be that you deliberately pinched the tail to make it move? There are fish sellers in my hometown who use this method to make dead fish pretend to be live fish."

At this moment, something unexpected happened. Nan Yi had never caught a fish before, and the fish didn’t struggle much in the beginning. Nan Yi was looking at the person who was speaking, when suddenly... the fish twisted his waist and took it from Nan Yi’s hand. Bounced and fell to the ground.

On the ground, under the watchful eyes of everyone, the fish bounced vigorously, full of vitality.

Everyone: "..."

If these were all dead fish, it would scare a person to death.

Nan Yi hurriedly jumped out of the carriage, "My fish, it's a disaster. It took us so long to transport it here, why are you so overwhelmed? If you fall from such a height, you may be killed directly."

Everyone: "..."

Mo Shaoheng also sighed, this fish probably won't survive, and it can't be transported to the fish house.

After thinking about it, he simply asked if there were any common people living nearby.

Quite a lot.

Mo Shaoheng gave the fish to an old man, "Take it back now, hurry up and have a fresh bite."

It was a small accident, but it also proved that Mo Shaoheng really transported live fish into the city.

They also stretched their heads and saw that the water tank was full of white flowers and a lot of fish. Unfortunately, the little Taoist quickly closed the lid again.

The steward of Zhenbei Prince's Mansion smiled authentically, "Everyone, starting tomorrow, our Yulou in Wuyi Lane will open. If anyone wants to try something new, please come early."

Everyone: "..."

The news began to spread in a small area.

The carts transporting fish also headed towards Bird Clothes Lane.

The fish restaurant is not open today, but Mo Shaoheng sent someone to inform the mansion that eating at his own fish restaurant today is to celebrate the opening of the fish restaurant tomorrow in advance.

Of course, it is also because today is an attempt to transport fish, and the fish transported is not too much, but now that the fish have been transported in, these fish must not be able to stay overnight, and they just digest on their own.

When he arrived at Bird Clothes Lane, Mo Shaoheng went to the fish house to instruct the chef to cook fish.

Sauerkraut fish has a lot of specialties. Just killing and slicing the fish will affect the taste, not to mention the steps of marinating, frying, cooking soup and so on.

At this time, Zhao Jingcheng and other fifteen teenagers were also playing in Bird Clothes Lane.

Seeing Nan Yi, Zhao Jingcheng, a wealthy little fat man, said, "I invite you to eat the pig's mouth. Today's pig's mouth is very delicious. I heard from the braised pork guy that their shopkeeper went to Dongshi to buy meat today. The price of the pig's snout has increased, why do you keep buying some strange parts."

Nan Yi shook his head, "I have to save my stomach, our house will have fish with pickled cabbage tonight."

As soon as the voice fell, fifteen pairs of eyes looked over.

Nan Yi was taken aback, "What...what's wrong?"

"Let me tell you, our fish are all fresh, jumping around, not those dead fish."

Fifteen teenagers rolled their eyes and replied, "Nothing."

Evening is coming soon.

The old lady, Mrs. Yong'an, all the aunts and uncles in the house, and a whole family of girls have all arrived.

Still wondering, why didn't you eat at home today?

Talking and laughing, he entered the building, and then ran to see the fish being killed.

He was also laughed and scolded by several aunts, "What's so good about killing fish? It's all smelly, one by one, why is it like a monkey."

But when the whole family came out to eat together, the atmosphere seemed to be very different, just like Chinese New Year.

This time, the pickled fish is the main dish, and other dishes in the restaurant are also available.

It didn't take long for the excitement to start serving dishes.

Mo Shaoheng was about to say, today is his own family, not so particular, eat whatever you want.

At this time, a housekeeper came in, "My lord, someone handed me a name card, saying that they are here to celebrate the opening of our Yulou."

Mo Shaoheng: "..."

For Zhenbei Wangfu, the opening of a fish building has not yet reached the point of celebration.

Besides, it doesn't open until tomorrow.

Besides, there is no one who happens to come to deliver name cards at the meal time.

Mo Shaoheng took over the name card, and the gold-stamped name card was quite formal.

Just opened it and looked, but smiled.

Mrs. Yong'an asked, "Who is here?"

Although it is a bit impolite, you can't keep people outside.

Mo Shaoheng smiled, "It's okay, I'm a snack foodie, I'm just here to grab some food."

Then he said to the butler, "I reckon, he may not be the only one, there will be others coming later, just bring them in."

At this moment, Zhao Jingcheng and Fan Shen stared at each other outside the fish building.

Zhao Jingcheng: "Didn't you say you went home early today to review class?"

Fan Shen: "Didn't you also say that you have something to do at home today?"

Two people: "..."

Zhao Jingcheng, "Everyone... they're here to mess with each other, no one can say anything."

Wait until the butler takes Zhao Jingcheng and Fan Shen in.

Not long after, Yan Yu and other fifteen students arrived one after another. Even Zhao Yuning blushed and sat obediently in his seat.

Fifteen teenagers, you look at me, and I look at you.

Didn't everyone say something happened at home?Something happened to come here in a circle?

so awkward.

At this time, Mo Shaoheng introduced, "They are all my students in the Imperial College."

"Our ranch, their family also participated."

The atmosphere became lively again. Since he was Mo Shaoheng's student, this family banquet was still considered a family banquet.

At this time, the person who served the dishes just started to serve the dishes.

"Huh? It smells so good."

The strong smell of fish kept drilling into the nose.

It's not like they haven't eaten fish before, but the smell is too fragrant.

Just by smelling it, the appetite is up.

Mo Shaoheng smiled, fish food is indeed different from other meats, the aroma alone can float far away.

Mo Shaoheng said, "My fish restaurant will open tomorrow. Come and taste what my fish restaurant sells first, so you can know what you are selling. Whether you can have business depends on it."

Everyone also laughed.

Unavoidably someone made a joke, "It took so much effort to transport the live fish back to the fish house, the taste is good no matter what."

After speaking, he looked into the bowl of fish.

This is where you can see the difference.

The fish meat is in pieces, so tender and white, it is completely different from the fish that I have eaten before, either in pieces or a whole steamed fish.

"It's quite special."

Picking up a piece of fish is pleasing to the eye just by looking at it.

Put it in your mouth.

It begins with the unique aroma of the fish, followed by a delicate texture.

Surprise flashed, fish can actually make such a taste.

I can't feel the slightest fishy smell at all.

Whether it is the appearance or the taste, it is impeccable, and it will definitely be popular.

Mo Shaoheng said, "Everyone might as well try the soup. The biggest highlight of this pickled fish, besides the fish itself, is in this soup."

Only then did everyone realize that there was an extra spoon in each bowl.

Spoon up the soup and drink it into your mouth.

The taste is so fresh, and only fresh fish with sauerkraut can produce this unique taste.

Zhao Jingcheng took a sip and quickly drank two more. Why is it so delicious?

Much better than the soups made in their house.

Obviously sour, but it is a pleasant acid.

How is this soup made? It seems that there are more diced vegetables.

It's delicious.

Can't stop.

Pickled fish appetizer, even the old lady ate half a bowl of rice today.

The dish of cloth, pickled fish is not left at all.

After the meal, fifteen teenagers rubbed their bellies.

They were right.

Mo Shaoheng thought to himself, fortunately they transported enough fish today, otherwise there would not be enough to eat.

Zhao Jingcheng was still muttering, "I have to bring my mother to eat too, ever since I brought back stewed pork for my mother, she always asks me if there is any new food in Wuyi Lane that suits her taste. "

A family dinner is over.

A group of people began to return home.

Mo Shaoheng returned to the courtyard, and now the courtyard is a little different.

All kinds of green seedlings have emerged on the reclaimed land.

It's green and oily, and it's pretty good.

The drug boy is patrolling like a small farmer. This is all his belongings. He is a little ginseng with ideals, and he wants to live in a mansion.

After Mo Shaoheng washed up, he went to sleep, Yaotong opened the window and crawled in, looked at the sleeping Mo Shaoheng, and obediently ran out to provoke Nanyi.

Little Taoist, don't want to sleep.

On the second day, the fish shop opened, and the fish transportation team left early in the morning.

Mo Shaoheng didn't need to follow.

Yulou actually had a business. When Mo Shaoheng inquired, it turned out that his students were greedy last night, and Amway and their elders came to try something new.

Now Mo Shaoheng and these mansions have cooperative ranches, and they don't mind going to Yulou for dinner.

Mo Shaoheng took a look and found that several boxes had been booked out, not bad.

After thinking about it, he ran to find his little shopkeeper.

Yulou also has to advertise.

Douzi is leading people to walk around the streets against the flag, and he can't stop having fun all day.

Mo Shaoheng stroked the soft hair on the top of Douzi's head, "Are you tired?"

Dou Zi smiled and narrowed his eyes, "I'm not tired at all."

Just walking on the street, where will you get tired.

Now he is famous, and everyone knows him wherever he goes, but he is a little shy because people always want to tease him.

Douzi raised the water bag on his waist again, "Eagle Guard has prepared water bags for us, so we won't be thirsty."

Looking at the happy Douzi, Mo Shaoheng thought, this is the kind of childhood a child should have.

Then the prepared "pickled fish" banner was handed over to Douzi.

In addition to the "pickled fish" banner, there is also a "salted fish" banner, a total of more than [-] people, enough to carry the flag.

A group of small shopkeepers stomped the ground.

And the neat chanting, "One, one, one two one, no gifts for this year's festival, only two salted fish for gifts."

Now, the people of Liangjing are almost used to the existence of these small shopkeepers.

On the road, from time to time, you can also see small shopkeepers who are delivering goods, and they are considered to be on the right track.

Mo Shaoheng returned to Niaoyi Lane, and his salted fish shop also opened today.

In the shop, the cabinets on both sides are full of salted fish, and some are even hung on the door.

As long as you pass by, you will know that this place sells salted fish.

However, everyone has never eaten salted fish before, so it may not be easy to promote it. After all, fish is not cheap, unlike bun noodles, it doesn’t matter if you buy it and try it.

After Douzi spread the jingle of "only two salted fish as a gift" to the streets and alleys, the salted fish should also have some reputation.

Nan Yi was holding two salted fish, making them mouth to mouth, playing vigorously.

In the shop, Zhao Jingcheng and other students are also there.

Keeping the shop busy is quite lively, um, it's not an ordinary bustle.

"Is this salted fish? It looks...a bit funny."

They could hear Nan Yi mention salted fish from time to time, and now they really saw it.

"How can you look so funny?"

Mo Shaoheng thought for a while, and one of the students simply sent a salted fish and asked them to take it back.

It's equivalent to advertising, just like yesterday's pickled fish, didn't these students go out in Amway.

After eating the fish with pickled cabbage in their Yulou, the taste will definitely make people never forget, and they will go to Amway to give it to others.

This is passed on wave after wave. This is how business is done. Everything is difficult at the beginning.

Zhao Jingcheng and others walked out of the shop carrying a salted fish.

Why do they think they look a little bit funny now?Especially when he looked down at the salted fish he was carrying.

A group of noble teenagers naturally attracted the attention of many people.

Discussions can be heard from time to time.

"What are they carrying? It looks like a fish, but it's a little different from the usual ones."

"In such a hot day, can this fish still be eaten?"

"Didn't Mo Shaoheng build two new shops, besides the fish shop, the other one seems to be some kind of salted fish shop."

"They should be carrying salted fish."

A group of students ignored it, they were still thinking about how to eat the salted fish that Nan Yi gave them to Amway just now.

They have to try it when they go back, otherwise they won't be able to understand what he is talking about when they chat with Nan Yi.

At this time, Zhao Jingcheng suddenly ran back to the salted fish shop.

Fan Shen asked, "What are you doing?"

Zhao Jingcheng: "I'm going to buy two more. I have to go to the Imperial College tomorrow. The food at the Imperial College is terrible. I have to bring a salted fish to let them get me to eat."

Several people:"……"

That's right, Guozijian's food is actually not bad, but the few dishes that are fixed throughout the year are good enough that they don't roll around on the ground.

They also went to buy two.

The salted fish shop's business also started from Guozijian.

After Mo Shaoheng found out: "..."

The meaning doesn't seem to be particularly good, so let the ritual wine be a headache.

These days, Mo Shaoheng is either raising the herbs in his yard or worrying about business.

Because... the seasons are about to change.

Before the change of seasons, according to the rules of Zhenbei Wangfu, the girls in the mansion had to buy new clothes and even some jewelry.

This can be regarded as the facade of the nobles, and it is the same in other noble houses.

It can't be compared, but what kind of knighthood and what kind of specifications are generally available.

If it is lower than this standard, it means that it has really declined.

Mo Shaoheng looked at the purchase list sent, "..."

Sure enough, I didn't run a house before, so I don't know how expensive materials, rice, oil and salt are.

Not only that, once the season changes, Mo Shaoheng has to prepare quilts for his two hundred small shopkeepers.

The little shopkeeper was raised by himself, unlike the shepherd boy, who raised funds.

Mo Shaoheng sighed, "Why does it feel like this business is getting worse and worse."

Obviously, some income has already begun.

Nan Yi, who was doing his homework, raised his head, "It's okay, I won't starve to death, I can be a beggar."

After finishing speaking, he also learned how to sing when he pretended to be a beggar when he was fleeing, "Little cabbage, there is not a drop of oil in the dish, and tears flow..."

Mo Shaoheng poked Nan Yi's forehead with a finger, and started acting like a demon again.

Mo Shaoheng looked at the purchase list, then called Shang Nanyi, and then called the two stewards, and he also went to visit the shop in Liangjing to check on the purchase.

First go to the cloth shop.

Linen is the cheapest, and the cloth shop Mo Shaoheng entered does not sell linen.

Compared with linen, other cloths are more expensive than each other.

Recently, there are quite a lot of mansions that purchase fabrics.

The shopkeeper said cautiously beside him, "There is only a small part of Su brocade left. This year's Su brocade production is low, and there are fewer goods that can be imported, and the price is a little more expensive."

"In the past, the Zhenbei Prince's Mansion bought this type of brocade, my son, what do you think?"

Mo Shaoheng didn't know who the master behind the shopkeeper was, but it must not be easy to do such a big business in Liangjing.

Mo Shaoheng looked at the purchase list, there was not enough Su brocade at all, and the price was more than a little expensive, [-]% more expensive than last year, and said, "Other cloth stores still sell Su brocade?"

Shopkeeper: "This..."

"In Liangjing, only our shop can enter Su Jin."

Mo Shaoheng glanced at the shopkeeper.

The shopkeeper hesitated for a moment, "How about...how about the prince think about Hang Jin?"

"Hangjin's craftsmanship is actually the same as Sujin's, but it's a little worse in dyeing."

As soon as the voice fell, the nurse in charge next to him said to Mo Shaoheng, "Your Majesty, I'm afraid Hang Jin can't do it. Su Jin is already the minimum requirement of the palace. If the girls in the mansion suddenly change their fabrics, they will definitely go out this time." be seen."

Mo Shaoheng understood what the nanny in charge meant.

Perhaps in Mo Shaoheng's view, these dross did not mean much at all.

But after all, it will affect the girls in the mansion, and it is impossible for him to do exactly what he wants.

The nanny in charge didn't speak after she finished speaking, she was waiting for Mo Shaoheng's decision.

And Mo Shaoheng was looking at the fabric, "The texture of Sujin and Hangjin are indeed similar, but the color of Hangjin is a little darker."

Whether it is Su Jin or Hang Jin, in Mo Shaoheng's opinion, there are actually only a few colors, and the colors are not very good-looking.

Then he said, "how about the price of undyed fabric like Hangjin?"

The shopkeeper couldn't help being stunned, "The price of undyed fabrics will be reduced by at least half, but no one will buy it..."

Mo Shaoheng said, "Give me a few horses first, I'll go back and dye them myself."

Shopkeeper: "..."

Isn't Shizi joking?

The nanny in charge also looked at Mo Shaoheng.

Mo Shaoheng said: "Even if it doesn't work out, let's buy other fabrics. It's still some time before the season changes."

A few horses of undyed cloth were loaded into the carriage, which attracted a lot of people's amazement. Of course, they would not think that the Zhenbei Palace would really use these undyed cloth to make clothes. the point.

Mo Shaoheng went to the silver building to look around again, he didn't come here specifically for shopping, he was just hanging out for fun.

After all, he was only ten years old when he left Beiliang, and he really hadn't visited the streets and alleys.

After buying some messy things, Mo Shaoheng returned to Zhenbei Palace.

And the news that Mo Shaoheng wanted to dye the cloth by himself also spread like wildfire.

There was no way, that cloth shop was the largest cloth shop in Liangjing at that time, and there were people from various noble mansions who came in and out.

The news spread quite quickly, because it was too surprising.

"Mo Shaoheng can still dye cloth?"

"The technique of dyeing cloth has always been popular only in Suzhou and Hangzhou. We don't have it in Liangjing, so the price of fabrics that are a little bit better will skyrocket every time they are shipped to Liangjing."

The transportation fee is a huge sum, so naturally the price has risen sharply.

Even the aunts and uncles in the mansion came to ask about the situation.

Mo Shaoheng smiled, "I'll give it a try, everyone just thinks I'm making fun of it, why did the news spread?"

The aunts and uncles thought to themselves, how many pairs of eyes in Liangjing were staring at their Zhenbei Prince's Mansion, and when they left the gate of this mansion, if there was any disturbance, there would be a commotion.

Afterwards, Mo Shaoheng seemed to have forgotten about the matter of dyeing the cloth, because he took the students from the dormitory to some "outdoor practice" class.

The outdoor practice class has been spread in the Guozijian now. I don’t know how many students who can only stay in the dormitory every day are envious.

Of course, there are also people who dismiss this, it’s just an excuse for being lazy, hmph, traveling in the mountains and rivers every day requires a name for learning.

This time when they went out, each of them carried a small pannier on their backs.

Zhao Jingcheng: "..."

Why does it feel a little weird?

They don't take the literary route anymore?He even prepared the book for specimens.

But soon, the issue was forgotten.

because……

Picking flowers all over the mountains and plains is also a little more fun.

A group of students are as crazy as the monkeys who have entered the mountain.

Mo Shaoheng asked them to divide flowers of different colors into