villain guidance system

"Young Madam, can you really do it yourself? Do you want me to make some spare dishes?" Aunt Liu stood at the door of the kitchen, watching Song Yu busy up and down, very worried.

Aunt Liu has been taking care of Song Yu for a year, and she has never seen Song Yu cook, so she doubts whether Song Yu can cook a dish.

"I can. Aunt Liu, you can go back with peace of mind. Why are you not happy about letting you get off work early?" Song Yu said with his back to Aunt Liu, busy processing the ingredients in his hand.

Unable to see Song Yu's expression, based on previous experience, Aunt Liu subconsciously thought that Song Yu was angry, "Young Madam, I'm sorry, I'm leaving now."

Song Yu hurriedly turned to look at Aunt Liu, "Don't get me wrong, I'm not angry, don't worry, I'm a good cook. Otherwise, Aunt Liu, come and help me with the ingredients? When it's ready, bring some back Home, let your family members taste it too."

Aunt Liu was surprised by Song Yu's change, but she didn't think too much about it, "Young Madam really loves Young Master."

Song Yu's black line said in a word: "Aunt Liu, you can call me Xiaoyu, don't call me Young Madam."

Song Yu had goosebumps all over his body: Mrs. Young or something, it's infiltrating when you hear it.

"This..." Aunt Liu looked embarrassed, the title "Young Madam" was actually requested by Yuan himself, in order to remind everyone of his status in Jian's family.

It's not unacceptable to call Aunt Liu differently, but calling her "Xiao Yu" directly still makes her hesitate.

"Oh, don't think about it so much." Song Yu said speechlessly, "This is all modern, and it's not a feudal society. From now on, I'll be called Xiaoyu. It's such a happy decision!"

After Song Yu said that, Aunt Liu stopped rebutting, "Xiao Yu, what do you want to put in your beggar's chicken?"

Song Yu pointed to the few ingredients on the corner of the table, "It's all put there, please Aunt Liu clean it up."

Song Yu put the ribs on the cutting board, picked up the kitchen knife, and cut the ribs into about 40mm sections neatly.

"Bump! Bump! Bump..."

Aunt Liu looked at Song Yu's proficient skills and said in surprise: "Xiao Yu, I didn't expect you to be so proficient. It seems that you really know how to cook."

"That's it!" Song Yu raised his head proudly.

After repeatedly cleaning the cut ribs, Song Yu then broke the rock sugar into small pieces for later use.

After the water in the pot was boiled to a suitable temperature, Song Yu put the pork ribs into the water to blanch.

After the pork ribs are blanched, drain the water thoroughly and set aside.

Put an appropriate amount of vegetable oil in the pot, add rock sugar and stir-fry with small water until the sugar color turns golden yellow, pour in the ribs, and coat with sugar color.

Continue to add water until it covers the ribs, then add mature vinegar, dark soy sauce and cooking wine and simmer over low heat.

After finishing these, Song Yu continued to make duck soup without stopping for a moment.

When the rest of the dishes were finished except for the beggar's chicken, Song Yu saw that the time was almost up, so he said to Aunt Liu: "It's not too early, except for the beggar's chicken, the rest of the dishes I divided a portion of the dishes and put them in the food box in the kitchen. Aunt Liu, take the dishes home and eat with your family while the dishes are still hot."

"Hey, then I'll go first." Having dinner with Song Yu, Aunt Liu's opinion of Song Yu has changed a lot, and she likes it more and more, "Master Jin must like Xiao Yu's craftsmanship. Grab To hold a man's heart, you must first grasp his stomach, Xiao Yu, come on!"

Song Yu twitched the corner of his mouth, "Hehe, come on, come on."