The Priest Who Travels Through the Beast World Comes

Back to the small river, everyone took care of the fish.

Chu Li tilted his head and said to Fu Xiong, "Take two people to collect the swim bladder, and then dig a hole and bury those fish intestines and gills like we did when we killed fish before, so don't throw them everywhere."

Fu Xiong readily agreed, "Okay."

The four sub-orcs came over and took the things in the hands of the two of them to the river to wash them. After washing, they put them neatly on the big leaves.

Chu Li took a sub-orc man to pick up two stones, washed them and used them as cutting boards.

"Chu Li, teach me how to chop vegetables."

Chu Li nodded, took a lemon and put it on the stone, said while cutting, "This is called a lemon, cut it in half."

"it is good."

Chuli counted and picked fifteen lemons. There are still many more on the tree. You can pick more if necessary.

Then cut wild fennel, fennel is also called coriander, with a strong aroma, small green leaves, very special appearance.

"This is called wild fennel. It is used to remove the fishy smell. Cut it into small pieces."

"Ah."

Chu Li handed them over to him to cut them all by himself, and then dealt with the pepper and kudzu root.

Pepper was ground into powder with a stone, and an orc rushed to make it. He said that it was easier to make it because of its greater strength.

Puerariae root is peeled, shredded and mashed into mud.

"I'll do this." An orc was eager to try.

Chu Li readily handed over the matter to him, and he went to pickle the fish.

Chu Li was surrounded by people, and everyone rushed to help, each taking the initiative.

There are sixteen fish, about six catties each, and each fish can be cut into [-] fillets. Chu Li plans to eat one for two people.

A fillet of one fish per large leaf was just right.

Slightly close the large leaves as a plate, add three drops of lemon juice to remove the fishy smell and increase the flavor, a spoonful of pepper to remove the fishy smell and enhance the aroma, a small pinch of wild fennel to enhance the aroma, two spoons of kudzu root puree as starch to make the fish smoother and tender, and finally add a Spoon salt and mix well to marinate for a while.

Chu Li glanced at everyone, "Have you learned everything?"

"I saw the meeting, but I haven't done it. Chu Li, why don't you watch us do it, and if we do it right, it means we have learned it. If we don't do it right, you can correct us."

"Row."

In front of Chu Li, there is no distinction between orcs and sub-orcs, and anyone who wants to learn is welcome.

There were still fifteen fish left, which had already been divided up by fifteen people who were one step ahead, and these fifteen people surrounded Chu Li with the fish fillets.

But...they didn't find one thing, it's impossible to add seasoning to the fish.

So the remaining fifteen people... thought they could only watch other people do it, but they turned into the main characters.

"First step, squeeze three drops of lemon juice." After Chu Li finished speaking, the fifteen empty-handed people began to squeeze the lemon juice, with a slightly smug expression, and the person holding the fish fillet could only stare blankly.

"Add a spoonful of pepper in the second step, add a pinch of wild fennel in the third step, add two spoons of kudzu root puree in the fourth step, add salt and mix well in the last step."

They were finally able to get started. The previous fifteen people held the fish fillet and placed it in a concave place on the ground, carefully stirring it with chopsticks.

In the process of stirring, the fruity aroma of lemon, the spicy aroma of wild fennel pepper, and the fragrance of kudzu root have come out, and I feel more hungry after smelling it.

The Liangzhu tribe's eating here is like playing a game, and it seems that the things they make are amazing, but the two tribes next to them are very envious.

Chu Li accidentally caught their eyes, thought for a while, went to the small river to catch four fish, and gave them a taste later, which happened to be two pieces for each person.

Xin Yao had already burned the big stone slab, and he was muttering to Chu Li to hurry over to make grilled fish. When he said it for the tenth time, Chu Li finally came.

Seeing Xin Yao's somewhat embarrassed expression, Chu Li couldn't help but wonder if he had treated the baby badly, "Are you hungry?"

Xin Yao nodded again and again, "Yeah, Brother Chuli, when can we eat grilled fish?"

"I'll start baking right away, and it will be ready to eat in a few minutes." In fact, he didn't wait long, only half an hour.

Chu Li called three people over, "The three of you come here and grill with me. The four corners of the slate can grill the fish together, and the rest go prepare the leaves and chopsticks for eating the fish fillets."

"it is good."

Chu Li brought several pairs of chopsticks with him. When he was in the cave, he picked them up at random and shared a pair with each person. Then he used the chopsticks to pry some of the oil he brought on the enlarged stone boards.

He carried all the outdoor daily necessities, and everyone was surprised to see Chu Li take out the same things from the back basket, like a treasure chest.

The middle of the large stone slab is somewhat concave, and after the snow-white oil melts, it gathers in the middle, clear and transparent.

After the oil was hot, Chu Li began to put fish fillets on the big stone slab.

"Use chopsticks to pick up the fish fillets and lay them out on the slate, one by one, and arrange them neatly, leaving a little gap between the fish fillets to prevent sticking."

"Yeah." The three people next to them moved in unison and learned how to put the fish fillets, and finally the big stone plate was filled with white and tender fish fillets.

Among them, the other three fish fillets were copied and pasted, and they were exactly the same as Chu Lifang's.

The sound of "zilazila" kept ringing, and the fish fillets slowly changed from crystal clear flesh color to attractive tender white. The sides of the fish fillets were slightly curled up, and there were small oil bubbles around them, and the evaporated water vapor brought out A strong smell of grilled fish...

When Fu Xiong swallowed for the third time, he couldn't help asking, "Chu Li, when can I eat this?"

Xin Yao turned his head and glanced at him, brother, what am I about to ask?

"It's ready to eat until it's golden on both sides." Chu Li smiled, "Come on, everyone, turn over, start with the first piece that was baked first, and turn over all of them."

After turning over, look at the fish fillets again. The surface has been slightly roasted to golden brown, and it can be eaten after turning over and roasting again.

At this time, the smell in the air was tinged with the burnt smell after grilling, which attracted all the gluttons in everyone's stomachs. It probably felt like one person could finish all the grilled fish fillets.

On the stone board was the amount of two fish, that is, sixty pieces. After the fish fillets were cooked, Chu Li took two leaves and put thirty pieces in each leaf.

For the time being, I didn't give it to anyone, but everyone knew Chu Li's arrangement, and they were considerate and didn't say much, even Xin Yao was very sensible and didn't complain.

Continue to bake for a second round.

It takes about five or six minutes to bake one round, which is very fast.

Everyone waited patiently.

After the second round of fish fillets were cooked, Chu Li still took two more leaves and put thirty pieces on each.

It is not placed casually, but carefully arranged into a fish fillet flower, and sprinkled with a little wild fennel for decoration, all four servings are like this, a piece of golden yellow with a little green, it looks so appetizing .

"Fu Xiong, take three people to deliver fish fillets, and each tribe will send two."

Fu Xiongying said simply, "Okay."

He called three people nearby, "The three of you follow me to see you off."

"it is good."

The two tribes next to them ate the grilled meat in their hands amidst the strong aroma of grilled fish. They thought it was delicious before, but now they feel a little uninspired and want to eat their food.

Chu Li and the others continued to roast, and this time they roasted for themselves.

There are 64 slices baked in each round on the big stone plate, and everyone can eat two slices in one round of the test, so there is no need to wait.

Chu Li gave Xin Yao the first piece of fish fillet, "Come, try it." This baby has been silently lighting the fire, doing very well, he is small, so priority is given to him.

The bowl is made of leaves and is as big as a palm, just right for a fish fillet.

The little guy happily picked up the fish fillet, instead of eating it, he put it under his nose and smelled it, "It smells so good, with a hint of lemon, fennel, fish, and pepper. Wow, there are so many scents..."

Chu Li laughed, does this kid want to be a food critic?

The little guy took a small bite, his eyes lit up, and then he narrowed his eyes slightly, "Brother Chu Li, it's so delicious."

Chu Li is also tasting the taste. It is the first time to make this stone grilled fish fillet to see if it tastes good...

The fish fillets are very tender and smooth, without any fishy smell, not at all. The fresh and tender feeling comes from the tip of the tongue. After chewing, there is a very light sweetness of kudzu root. It is a mixture of several seasonings, ranging from light to strong, with distinct layers, which brings out the deliciousness of the fish like stars holding the moon.

The taste is amazing.

After one round is eaten, the next round is baked...

After everyone ate for three consecutive rounds, the leaders of Sanmiao and Jiuli walked over together.

Although the two are team leaders, they are not adults, and their expressions look a little shy.

The leader of the Sanmiao team spoke first, "Fu Xiong, the water animal meat you sent over is delicious. I want to ask how you make it. Let's catch some and eat it too."

Fu Xiong didn't speak, but looked at Chu Li.

Chu Li is the future High Priest, so it is impossible not to teach him. After thinking about it, he asked, "Can you catch water beasts?"

Both team leaders nodded, "All will."

"Okay, then see how much you can eat, go to the river to catch some, I will teach you how to do it."

The leader of the Sanmiao team nodded quickly, "Okay, Chu Li, let's go right away."

"Wait a moment."

The two team leaders stopped, "Chu Li, is there anything else?"

"Each of you arrange two people to come over, and I'll take them to prepare the seasoning."

"it is good."

Fu Xiong said with concern, "Chu Li, you only ate a few slices of fish, you must not be full. If you go to help them now, you will be hungry."

"It's okay, I'll eat with them later, and one of you will help bake it, eat it quickly, they will use stone slabs later."

Fu Xiong had no choice but to agree, "Okay."

Someone next to him suggested, "Then let's eat it quickly, and help them make it, and we can eat some more later."

Everyone laughed, "It makes sense."

The process of helping the Sanmiao and Jiuli tribes grill fish fillets went very smoothly.

Chu Li has a good temper, speaks softly, and is well-informed. After getting in touch with him for a period of time, everyone's affection has risen sharply. He is very willing to listen to what he says. Everyone does what he says. He has strong execution and is very efficient in doing things.

In addition, the people of the Liangzhu tribe here are very friendly to the "allies" who work together. They come to help them after eating, just like working, and everyone helps each other.

The final result is that everyone is happy, and the three families are close.

Xin Yao was there to help light the fire from the beginning to the end, and everyone took special care of the children. Later, when the Sanmiao and Jiuli tribes ate grilled fish fillets, they ate a lot of them for him. Chu Li was so chubby after eating that he was a little afraid that he would be full.

"Brother Chuli, it's so delicious and comfortable."

Not only Xin Yao, everyone said so, from the beginning to the end, everyone said it was delicious.

At this moment, the people of the Sanmiao tribe and the Jiuli tribe looked at Chu Li with admiration in their eyes.

Originally, Chuli had a very high status in the Sanmiao tribe, but now he has risen to another level.

Chu Li was cleaning the site with everyone to do the aftermath, "Stand up and walk around, don't accumulate food, or your stomach will hurt."

Xin Yao was also obedient, stood up immediately, and helped everyone clean up, "Brother Chuli, why are the food you cook so delicious?"

"you guess?"

Xin Yao scratched his head, "I can't guess."

"I'll know later."

The little guy didn't have to ask why, "Then we'll find out later."

"good."

Everyone cleaned up the place, restored it to its original state, rested for a while, and went to the work of cleaning the steps again.