Time Traveling: The Man and Wife Heads the House

Zhang Chi was worrying about making a fire. Seeing Gu Xihe's question, he turned his head and smiled brightly, "You came just in time. I'm not very good at using this earthen stove. You light the fire while I cook."

"it is good."

Gu Xihe was touched by Zhang Chi's smile, then walked in and asked, "Do you want fried cabbage?"

Zhang Chi turned back to chop the vegetables again, "Yes. I only found cabbage, vermicelli, and a piece of pork belly. It's getting late, so let's fry one dish, stewed pork and cabbage with vermicelli, how about it?"

"Listen to you."

"Okay. Let's light the fire! My side will be ready soon."

Before Gu Xihe got married, although his parents didn't dote on him very much, but with his mother around and his brother on top, he didn't have many opportunities to cook.After getting married, he didn't expect that Zhang Chi couldn't cook. Although his cooking wasn't very good, it was much better than Zhang Chi's. At least he could eat it.

Zhang Chi also knows that cooking by himself is unpalatable, so he hardly cooks.Today he took the initiative to invite Ying, which surprised Gu Xihe, but also looked forward to it.

With Gu Xi and Shaohuo, Zhang Chi was relieved, he only needed to be in charge of the cooking.

When he came in just now, the kitchen was full of everything, including oil, salt, sauce and vinegar, as well as meat and vegetables. It looked like he often cooks.

While pouring oil, he asked, "Do you cook at home by yourself?"

Gu Xihe started a fire and added a piece of wood to make the fire more prosperous.His voice rose involuntarily as the bellows were pulled up.

"Yes, I can only cook some home-cooked food."

"Didn't you eat at your mother's?"

"Occasionally, if you go too much, the eldest brother will be unhappy."

Zhang Chi could imagine that situation.

When the oil is hot, put chopped green onion, after the aroma comes out, put pork belly, cabbage, vermicelli, then add water, add seasoning, Zhang Chi is frying the vegetables in an orderly manner.

The two of them were chatting and cooking at the same time. This was the scene that appeared in Gu Xihe's dream, but now it actually came true.

Gu Xihe added another piece of wood, his face was illuminated by the red fire, and his long eyelashes drooped, concealing his emotion.

"smell good!"

Xiao An ran into the kitchen and hugged Zhang Chi's thigh from behind.

"Father, Xiao An is hungry."

Zhang Chi wiped his hands with a rag on the stove, then turned around and squatted down and said, "It will be eaten soon. Xiaoan, do you want rice or pancakes?"

Xiao An threw herself into Zhang Chi's arms, and said in a childish voice, "Father does everything Xiao An likes."

"Little clever ghost!"

Zhang Chi smiled and pinched Xiao An's little nose, "Go out and wait, it's too small inside, and there's still fire, so it's not safe."

"Oh."

Xiao An hugged Zhang Chi's neck, kissed him "baji", and said loudly, "Father, I like your smile."

After finishing speaking, he "slapped" and ran out.

Zhang Chi touched his face, but fortunately there was no saliva.

Seeing Zhang Chi's look of disgust and helplessness, Gu Xihe couldn't help laughing, just happened to be seen by Zhang Chi.

Zhang Chi glared at him resentfully, "Hmph, next time I ask Xiao An to kiss you, I'll make you drool too."

"Xiao An won't kiss me."

Gu Xihe lowered his eyes, just looking at the fire in the stove.

Zhang Chi didn't pay attention to his expression, and asked, "Let's have rice tonight! Just steam it in a pot."

"Okay. Listen to you."

The pork and cabbage vermicelli are stewed, and the rice is also steamed. When the lid is opened, the steam is steaming, and there is a strong aroma of the food.

Zhang Chi first brought out a large pot of rice, put it on the dining table, and said, "It's time to serve. Xihe, you go and set the dishes, and I will serve the dishes."

"it is good."

Gu Xihe arranged the bowls and chopsticks, served the rice, and Zhang Chi brought a large plate of steaming dishes into the door, yelling, "Xiao An, it's time to eat!"