Two big fat pigs were tied up before dawn by Butcher Ding. After slaughtering, they shaved their hair with boiling water in a large pot. Before the blood was cold, they cut them with a butcher's knife immediately. After dawn, they were all cleaned up. It's all right, you can cut the meat directly into the pot.

The blood sausage is filled"

Ding Tian said that every woman who came to help would have a catty of fat meat and two blood sausages to take home. Now, the women who came to help were overjoyed.

They also came to help at such a busy time because they owed their second aunt and third aunt some kind of favor at home. They didn't expect such a good thing, and their work became more efficient.

Farmers don’t dislike fat meat, especially at this time of spring, when they add more oil and water to the family, they just add more, not to mention that most of what Ding Tian gives them is fat, and he wants to keep the lean meat for himself to eat...

Especially seeing that the sauerkraut and meat are put in half and half in the pot, and it doesn't look like a pot of sauerkraut only put a few big pieces of fat meat, it's even more tongue-in-cheek.

One of the women, according to her seniority, Ding Tian wanted to call Aunt Seven, but when she saw Aunt Three let go of her meat like this, he gave her a hand: "From the Dahe family, who are you?"

"That's Tian'er's intention. Let half a pig go down and give everyone some oil and water." The third aunt Ding Liushi is not stingy at all at the moment: "My Tian'er has a conscience, you don't know, He killed two pigs and insisted on giving half of them to my family and my second sister-in-law's family, and half to my family, saying that he felt sorry for the two uncles and cousins."

This kind of meat can't be buried in the rice bowl to eat. I want to explain to everyone that Tian'er has a conscience. Let them eat Tian'er's pork, and they have to know Tian'er's generosity.

She showed off in such a high-profile manner that the women who helped cook were extremely envious.

"After all, the child of the sea is benevolence and righteousness!"

"That's right, back then Dahai didn't even want to fill in the house for him, and... hey, in the future, good people will be rewarded with good things, so the girl from the Chen family is not lucky."

"Okay, what are you talking about, girl from the Chen family? We, Tian'er, are prison bosses in the county seat and eat public meals.

The women chatted a little while they were busy working, and the meal was ready in a short while.

It was noon, and all the people working in the field came back, as well as the old people and children from various families, also arrived at Ding Tian's house.

Ding Tian greeted the guests at the door, the kitchen was handed over to the two aunts, and the accompanying guests in the house were handed over to the two uncles. As for the two cousins, they helped look after the children, and the cousin looked after the younger children and girls. .

At this time, there is nothing to pick up, and there are no good dishes, just stewed pork belly with sauerkraut, big fat pork slices are their favorite, and blood sausage, fat sausage stir-fried with dried chili and dried cabbage.

A large plate of white cut meat on a table can be eaten directly with garlic.

Four dishes, all of which are meat dishes, are hard dishes!

In the end, there was a large bowl of egg soup with oily flakes floating in it. It was egg soup made with big bone soup.

"Da Jiang, is this suitable?" The old village chief also came, sitting on the kang, looking at the four meat dishes in front of him, the oily, double-faced steamed buns, that's all for the Chinese New Year.

"Uncle Yong, this is Tian'er's wish." Uncle Ding brought over a bowl of steaming blood sausage to the old village chief alone: ​​"I know you like this bite, so I specially reserved a bowl for you. Tian'er also sent you two hangers, you always eat slowly at home."

Everyone was the same as the head of the old village. After asking people in surprise, they found out that Ding Tian Jingran used half a pig. They all praised it, and then lowered their heads and ate it fiercely.

Ding Tian doesn't like to eat fatty meat very much, but the people here like it. Ding Tian waits until they have finished eating, the guests are sent away, and after cleaning up, they serve it to the table at dinner time.

At noon, he ate sauerkraut in a bowl of stew, and he didn't want fatty meat, because the oil in it was big enough, and he couldn't eat any more meat.

But there is nothing to say about the taste.

I ate half full with steamed buns, and didn't stop until evening. Today, except for the plates and pots for serving the dishes, the guests bring their own bowls and chopsticks.

This is also the usual style of doing things in the village, because no one has so many bowls and chopsticks.

Ding Tian's approach was very effective. After this meal, no one talked about his dismissal of marriage anymore, and no one was jealous of him being the prison boss.

Even the fourth aunt restrained her bitter and mean face, because not only did she go that day, but the whole family went, and her family's Xiaodie, who ate two big steamed buns, had oily mouth.

This is the best proof of cannibalism.

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