There is a kind of cheap in the end to wear quickly

Cheng Yun's heart ached when he saw Cheng Yichen pour a pot of oil, it was a whole year's worth of oil, if he ate less, he could still eat for more than a year.

When Cheng Yichen fried the potato chips, Cheng Yun forgot all about them and ate them, "Brother, what did you do? Why are these crispy and fragrant inside?" pinch?"

"It's called deep-fried French fries. Do you think it's delicious? Let's find a chance to sell it in the city."

"Success, I'll ask my sister-in-law and the others to try it too."

Cheng Yichen nodded, and Cheng Yun ran out to call Wang Yanxiu and the others.

When Wang Yanxiu and his wife came in, Wang Yanxiu's voice reached Cheng Yichen's ears: "Oh, what did you do? It's fragrant."

Cheng Yichen stood up, let Wang Yanxiu sit down, and said, "Sister-in-law, eat first and see how you like."

Wang Yanxiu and Wang brother picked up a piece of French fries to eat, and Wang Yanxiu began to boast: "This food is so fragrant, it smells delicious, and it tastes even better when you eat it. How did you do it?"

"Fried, it's very simple, just master the heat." Cheng Yichen asked his thoughts again: "Sister-in-law, how about I take this thing to the city to sell?"

Brother Wang didn't say anything, and Wang Yanxiu slapped the table: "Succeed! Tomorrow, my sister-in-law will take you to the city, and learn a lot by the way. My Ah Chen should be a dragon and a phoenix. You can see that you are rich and honored." Life."

The Wang couple stayed and talked about renting the land, and the monthly rent was fixed, fifty square meters and five hundred cash a year. Cheng Yichen didn't think it was much, but Cheng Yun felt very excited.

Because french fries taste good when they are hot, Cheng Yichen brought not only potatoes and oil, but also fire and pot the next day.

After finding a place where no one was setting up the stalls, I fixed the things one by one and started to light the fire.

This location is not good, it's a bit out of the way, but Cheng Yichen doesn't worry, as long as there is the first one, there will be the second one.

The sesame oil has a peculiar fragrance when it is put into the pot. When the potato sticks are put in for frying, there is a "crackling" sound, and the oil rushes out, and the fragrance gradually spreads far away.

A young master followed by a servant came over and asked, "What did you buy? Is it delicious? So much oil."

When Cheng Yun was hesitating, Cheng Yichen answered first: "Young master, try it first." Cheng Yichen wrapped a few potatoes in a piece of wrapping paper and handed it to the young master.

Cheng Yun felt distressed watching from the side, the wrapping paper cost a lot of money, the younger brother handed it to him as soon as he said, and it was even more distressing to see the young master throwing the paper away after eating.

"Delicious! Give me ten packs, no, twenty packs!"

Hearing what the young master said, Cheng Yun was immediately excited, and helped his younger brother pack French fries.

A piece of paper is as big as a medicine bag, there are almost one or two potatoes, and the bigger one is only one potato.

After packing, Cheng Yichen said: "A total of 60 Wen, you are the first customer, count your 50 Wen."

Cheng Yun was a little surprised, and wondered if 50 essays was too much?

Because even the richest people in the village can only earn two or three hundred wen a month, and one thousand wen is one tael of silver, and many people can’t earn one or two taels of silver a year. Because the land earns five hundred wen, Cheng Yun is already contented.

What Cheng Yun didn't expect was that the young master didn't think it was expensive, and Cheng Yichen took out the money as soon as he said it, as if the money was made of paper.

Cheng Yichen accepted the fifty cash without changing his face, and after the young master left, he explained to Cheng Yun: "Sister, people in the city are richer, and they are willing to spend money on food that they have never eaten or seen before." Things, our business will not last long, and we will sell them at a high price at the beginning, and there are still a lot of potatoes at home."

Cheng Yun nodded dully, in fact, because he thought it was incredible to accept fifty coins.

After that, the business gradually improved, and the sack of potatoes was sold out. The two walked to the gathering place with their things in their arms and waited for Wang Yanxiu.

When they got home, they began to count the copper coins. There were 560 coins in total. Cheng Yun's face was flushed. She held Cheng Yichen's arm and said, "Brother, we got rich! We got rich!"

One day's income is as much as other people's half a month's income, so what is it not to get rich?What's more, it wasn't even a whole day, and a bag of potatoes was sold out in just three quarters [three hours].

Cheng Yichen comforted Cheng Yun: "Sister, don't get excited, we will sell more tomorrow, so we will do more while no one is competing with us."

Cheng Yun cheered up again, and took Cheng Yichen to dig potatoes after dinner. This time, he made three pockets. Tomorrow, he had to rent an ox cart.

Cheng Yichen thought for a while, and then pulled a few radishes with Cheng Yun.

When I get back, I will make the seasoning, water, vinegar, and after thinking about it, Cheng Yichen went to Wang Yanxiu's house to ask for a few pieces of ginger.

Cheng Yichen made two pots, one sour and one with sugar, and then he sliced ​​the radish and put it in. The radish leaves are also good for soaking, so he cut them into several parts, and Cheng Yichen also threw them in. Fill both tanks.

Seeing that Cheng Yichen had finished, Cheng Yun asked curiously: "Brother, can I eat it like this? It's strange."

"Yes." Cheng Yichen thought for a while and stroked Cheng Yun's hair, although he is now shorter than Cheng Yun: "I can eat it tomorrow."

He not only wants to make pickled radish slices, but also sauerkraut and dried sweet potato roots.

After everything was done, Cheng Yichen started to make dinner, and Cheng Yun was on the sidelines.

A plate of potato shreds and a plate of cabbage with a little fried meat would be enough, because Cheng Yun was very happy to eat the meat, especially the meat was bought with money earned by his younger brother.

The next day, Wang Yanxiu rented an ox cart for Cheng Yichen and the others, and Cheng Yichen gave the owner of the ox ten cents. At first, Uncle Niu said it would not cost that much.

"Ah Chen, it's not easy for you, so don't waste your money. It only takes two quarters of an hour to make a trip back and forth. You gave me so much money, it's too much."

Uncle Niu declined and returned the ten Wen money to Cheng Yichen.

Cheng Yichen stuffed the money into Uncle Niu's hand again: "Uncle Niu, we need to trouble you a lot for the first time we take your car, and we may come to you often in the future, and you can buy wine with the rest of the money. You take it."

Uncle Niu said he couldn't beat him, so he put it away, and just said: "In the future, if you want to go out of the city, you can find me Uncle Niu, it will definitely be safe."

The road was indeed steady, and within a quarter of an hour, Cheng Yichen and Cheng Yun arrived in the city, only to find that the place they occupied yesterday had been taken by someone, and that person also made French fries, but the business was bleak .

Cheng Yun knew what was going on at a glance, and wanted to go forward to reason, but was stopped by Cheng Yichen.

Cheng Yun said: "Brother! How could you let him do this! Isn't this stealing other people's stalls? Don't be afraid of going to hell and having your tongue pulled out!"

Cheng Yichen shook his head and explained to Cheng Yun: "We are newcomers, so we can't cause trouble. Besides, we are from the countryside. It's easy for people in the city to kill us. Sister, calm down, don't you see that his business is not good?" ? Let’s find another place and sell everything.”