The parent of another world is short

After arriving home, he didn't care how long to stay, so he called Shang Lin Dong to drive the ox cart of the third uncle's house into the town again.The third uncle's family has always taken care of them, and he doesn't know what Lin Dong is suitable for.But whether he is making tofu or growing tea, helpers are indispensable.Except for the final tea roasting process, he planned to teach Lin Dong everything, no matter what Lin Dong chose to do in the end, he would support him.

After paying a few large sums of money, the guards accommodated and drove the ox cart into the town.First, I went to Mingzui Building to book a box, and then drove the ox cart to the grocery street.

The alley was too small, so he could only park the ox cart at the entrance of the alley. When he came to the three-fork intersection again, there was no one at the door of the shop.Clueless peddlers are packing up.When I went up to say hello, I realized that I hadn't asked the other party's name.

"Xiaosheng's surname is Lin and his name is Li from Linjia Village. You can call me Lizi. I don't know how to call you?" He was a little embarrassed when he said it. Every time he came to a formal occasion, his language became so polite. In fact, he himself understood this. It is an instinctive reaction to the ancients.

"Chen Cheng, from Wei County, Dancheng." The stall was not big at first, and everything was packed in bags, and it was cleaned up in a short while. "Mr. Chen, my ox cart is at the entrance of the alley. Can you help me transport it out of this narrow alley?" Chen Cheng was already ready to go to the backyard to pull out the mule that had been following him, and tie the soybeans to the mule's back. .The sacks are actually two bags at most once they are big, and they have to be shipped twice before they are all shipped out.

At this moment, Lin Dong was driving and he and Chen Cheng were sitting in the pile of soybeans. Although it was unsightly, it saved a lot of distance.When I arrived at Mingzui Building, Xiao Er took their ox cart to the backyard. There were some people in the town who would not park the ox cart for you except the horse cart.

"Mr. Lin's boss is here, waiting for you in the private room." After speaking, he called the waiter and led them up to the second floor.Lin Li didn't expect Wei Zhengyu to be here at all, and it was inevitable that Wei Zhengyu would be able to meet Huang Dou.

They were almost at the box. Lin Dong came to him very cautiously, "Brother Lizi, why don't I go in?" Don't mention how awkward it is for them to eat at the same table during the laundry. "Brother Dong Zi, didn't you agree on the way?" On the way, he discussed his plan with Lin Dong in detail, and Lin Dong said with pride that he would help him with a great cause.How could this make him flinch, and grabbed his hand and pulled him directly into the box.

After being seated, we had to introduce him, "Brother Lin, we have known each other for so long, and we haven't invited me to dinner yet." The atmosphere was a bit dull, Wei Zhengyu looked at Chen Cheng and joked to Lin Li.

"Today, I invite everyone to eat freely." After inquiring about everyone's taste, he reported the name of the dish to the waiter at the side.This is the first time Wei Zhengyu has seen treats like this. He always orders various flavors when he treats guests, and he never asks what others eat. Lin Lizhen can surprise him anywhere.

But based on his understanding of Lin Li, this Mr. Chen must not be simple. He really wants to know what this person does. "Brother Wei, Mr. Chen likes to travel around, buying and selling all kinds of things that he has never seen before. You don't know if you haven't been to his shop. I went yesterday to find a treasure. Does your family have a caravan?"

Wei Zhengyu was listening with gusto, how could there be such a big turning point at the critical moment. "Our family has never been out of Liang County before. How could there be a caravan. What did you look for yesterday?"

"Chaguo, Mr. Chen, do you still remember when you bought that black fruit?" Chen Cheng didn't think that it was a tea fruit at all, and he still knew what a tea tree looked like. "I walked along the official road to the west of Liangxian County. I turned over several mountains on the way. The farmers who passed by told me that I could reach Pingcheng by turning over the mountains in front of me. That mountain is really big. I almost got lost in it, and when I crossed the mountain and walked to the foot of the mountain, there was a village. It was sold to me by a middle-aged brother, who said it was a flower seed with white flowers." It was really difficult to attract his attention with his dark appearance. All my passions are devoted to landscapes of spectacle and difference.

"That is to say, there are tea trees in that village but the locals don't know about them? Brother Lin, my family doesn't have a caravan, but I can ask my cousin for help."

After the topic was opened, except Lin Dong couldn't answer anything, the three of them chatted very happily.The weather has started to change these days, and it is going to snow.It was impossible for them to cross the mountain due to the heavy snow. The three of them agreed to set off in the spring of next year.

As for the soybean matter, Wei Zhengyu couldn't escape it either. Except for the last sack, he insisted that he would keep the seeds next year, and everything else was unloaded.The recipe of seven hundred catties of soybeans and tofu was changed hands for eight taels of silver.

After sending Chen Cheng back, the ox cart was very empty.He went to buy two large jars and ordered a hundred small jars with lids.The treats and the expenses went to Siliang.But he couldn't hide his happy mood, and he even hummed a ditty while sitting on the bullock cart blowing the wind.

I don't know if Li Xian helped, but when I got home to collect the radishes, there were ten round dustpans with a diameter of one meter.The available radishes in his family are almost gone by half.After asking Li Xian, I found that they never stopped except for lunch, which is too honest.

The weather is cold, and they want to cut out all the radishes as soon as possible.Not to mention that there are only a dozen other dustpan families in total, so Lin Li had to ask Uncle San to find out if there were any more reliable brothers in the village, and then he went to invite a few more.Lin Dong and the third uncle were also recruited by him, and the three of them were in charge of making cabbage.

The third uncle walked around the village a lot, went out for a stroll and brought back six brothers, each with a stack of dustpans in their hands.The yard is a bit hard to turn around and pickled cabbage is really easy to learn. After discussing with the third uncle, Lin Li moved the big tank to his house, which happened to be convenient for those brothers.

Except for the wages of the third uncle's family, which is paid after the agreement is completed, the other brothers are paid directly by Li Xian every day.They didn't expect to get wages for cutting carrots. Once they got the money, the work would be even more convenient.It should have been ordered by the third uncle, and there was no news from the village for three days.

The radishes were a bit too planned, so many people cut them for five days, and there was still less than half of the radishes left at the third uncle's house.The pickled radish he pickled can be put into an altar after two days of air-drying and after a white dew. According to the old man in the village, the pickled radish is extra sweet after being frosted in the morning. He doesn't know the exact reason, but the crisp taste is really delicious. his favourite.

This work is very labor-intensive and he doesn't know when to do it alone, the cabbage has been soaked.Except for those people in the village, he really didn't think about avoiding the third uncle's house, because this kind of simple food that can improve life in the long winter will be discovered by these people one day.He still wants to stay in Linjiacun well, and he will teach them these skills sooner or later.

The jars are about two catties each, and even though it is winter pickles, it is easy to change the taste once the jars are opened.They did a lot, and if Wei Zhengyu couldn't bear it, he could sell it in the town.The radish has become a little tired, sprinkle coarse salt and rub it vigorously.Put it into the altar and press it until it emerges from the mouth of the altar, seal it with oil paper and cover the altar, and it will be fine after half a month.

"Lizi and Dongzi have never been in the kitchen, so we can't be sure about the amount. You sprinkle the salt and we'll install the altar." The third uncle didn't expect that most of his life had passed, and he even washed the dishes once.Washing vegetables is not difficult, but even if the salt particles have not been cooked, they know that it is not so easy to handle. The one in his family has been cooking for decades and often the food will be salty.

"Okay, I'll knead both of you and put it in the altar. Press it tightly but not too hard." Pressing tightly means that there should be no gaps between the radish and the radish, but you can't use too much force. If the radish is crushed, the whole jar will rot. Lose.

"Brother Lizi, you should teach me again. Why does it sound so difficult to me?" Lin Dong came to him with the jar, and the third uncle also looked confused, wondering how much effort he was going to make.After working so hard for so many days, I can't make mistakes in this joint, so I taught each of them twice.Only then can I rest assured that they will continue to do it.

So tight and slow, I finally cut out all the radishes when the first snow fell, and the next dozen or so dustpans could only be placed in the living room.Lin Zhi and Lin Nan are finally on vacation and don't have to go to the private school anymore.There is no space in the living room and we can only eat in the kitchen. The snow is really heavy, and it never stops for a whole day and night.The family ate around the fire, "Master, we forgot to gather firewood."

Look at the little firewood left, isn't it?Since he came here, he hasn't gone up the mountain to collect firewood. First he used the stock picked up by Li Xian, and later he directly used corn stalks to burn.He really hadn't planned firewood. Before Li Xian gave birth, he bought a bag of carbon.But he also lived in the farm life, which was inseparable from the charcoal fire all day long, how could it be possible to burn it all with charcoal.

"Ah Xian, I really didn't think about it. What should I do? Can I ask the people in the village to make it easier?" Li Xian was also a little annoyed. Although the child didn't cry or make trouble, he was really busy with it alone. "This is the first snow that won't fall for a long time. Usually, it will be sunny for a long time after the snow. But the day after tomorrow will be full moon. Let's go to the third uncle's house to spread it first, and then go to the mountain to pick it up after the snow is over. "

Sure enough, the snow stopped in the morning, and the sun shone warmly.As usual, he arrived at the sheepfold first, and he made up all the gaps in the sheepfold.There is no paddy field in his house, so it is impossible to have straw. The sheep's nest is the withered grass cut in the back mountain. I saw that the whole body of the sheep was buried in the grass, and their mouths kept eating the surrounding withered grass.The weather is too cold and the milk production of goats is getting less and less. Even if they are fed with soybeans, they only milk half a bucket of milk in the morning.It's enough for the child to drink and I don't know how many days it can last. If it doesn't work, I can only feed milk fruit.