Don't owe your face to farming

But thinking about it, Yang Qiong knew that the white rice belonged to Ji's family, even if it was given to him for nothing, he still had to decide whether to want it or not.With just such a change of mind, Yang Qiong quickly came back to his senses, seeing Li Xiaoju and Han Qingshi carrying out the baskets in the house, and hurriedly said: "Brother Xiaoju, you should go home and cook the chestnuts first. Eat some."

Thinking of the soft, glutinous and sweet fragrance of chestnuts, Yang Qiong couldn't help drooling, and said involuntarily, "It's just me and Qingshi here."

Hearing what Yang Qiong said, Li Xiaoju was not polite, and ran home with the detoxifying herb. In the morning, he baked four brown rice pancakes. He ate one, and grandma only took a few bites. Coming to Yang Qiong, he remembered that Yang Qiong had said that chestnuts were sweet and soft, so he couldn't help looking forward to it.

"Qingshi, wash the chestnuts in a wooden basin." Yang Qiong sat on the slate and instructed Han Qingshi to wash the chestnuts, pour them into the pot after washing, and add water to heat the fire.

The iron pot at home is big, and it can hold a lot when it is filled at once. Yang Qiong moved to the side shed and sat down, watching Han Qingshi fill the stove with firewood.

I roughly calculated that it would take five big pots to cook all the chestnuts. Yang Qiong divided the remaining detoxification grass into six or seven parts, found a crock pot and put a little water at the bottom to prevent the detoxification grass from drying up.It takes about an hour to cook one pot, and it takes about four pots a day.Yang Qiong guessed that three pots a day and two pots a day happened to be completely cooked.

The chestnut skin is thick and firm, without any gaps. It was boiled dry at the beginning, and the water vapor that came out had no fragrance, but after waiting for half an hour, the water vapor that came out again had a fragrance, which was faint and pleasant to smell.

Leaning on Han Qingshi's body, Yang Qiong put his hand into his clothes, under his hand was the well-organized abdominal muscles, he couldn't help pinching, Yang Qiong was a little envious, "It would be great if I also grow up like this."

Whether it was in his previous life or in this life, Han Qingshi's body was tall and strong, without a trace of fat on his body, and his muscles were not exaggerated. He was born with a good figure.

Putting his big hand on Yang Qiong's waist, it could almost cover half of it. Han Qingshi cracked his mouth and smirked. He has eaten enough these days, his body is stronger, and he has more strength. He straightened his chest and made Yang Qiong more comfortable to lean on. "Hey, husband." Han Qingshi tilted his head and looked at his husband, smiling so hard that he couldn't see his teeth.

"Stupid." Yang Qiong said embarrassingly, touched two brown rice pancakes and handed them to Han Qingshi and said, "I'll eat it for you, let's put it on first."

After taking a bite out of the brown rice pancakes and bringing them to Yang Qiong's mouth, Han Qingshi looked at them eagerly and said, "Fulang, take a bite."

Raising her hand to push the pancake back, Yang Qiong smiled and said, "Eat it, I'm waiting to eat chestnuts."

The brown rice pancakes were only the size of a palm and thin. Han Qingshi could finish one in a few mouthfuls. After finishing both, he reached out to pick up the bowl on the stove and brought it to Yang Qiong's mouth.

After drinking a few sips of water from the bowl, Yang Qiong was a little speechless. Han Qingshi took care of him like a child.

No matter how slow the waiting time passed, it could still pass. Yang Qiong looked at the sun, estimated the time in his heart, and said, "Okay, open the lid of the pot."

As soon as the wooden lid was opened, hot air rushed in. Fortunately, Han Qingshi was tall and had long arms, so he was protected from the hot air.The water in the pot was almost gone, Yang Qiong hurriedly said: "Fill them all into the basin, don't use your hands, use a ladle."

At home, there is a ladle for scooping clear water, which is the kind made by cutting a big gourd in half.The wooden basin had been prepared a long time ago, Han Qingshi directly picked up the ladle, held the spoon in the other hand, pushed the chestnuts into the ladle, and then poured them into the basin.

Yang Qiong pulled Han Qingshi's clothes to stand up, smashed it and said, "Get me a few and put them in cold water to draw out the heat."

Next to it was a wooden barrel holding cold water. Han Qingshi hurriedly poured the cold water into the bowl, quickly took a few chestnuts and put them in, and then continued to scoop the chestnuts out.

Holding the bowl and sitting down slowly, Yang Qiong stretched out his fingers to stir the chestnuts in the cold water, and felt that the heat was not so hot, so he quickly took out one and put it in his mouth to bite open.After all, the time was too short, the chestnuts were only a little cool outside, and the inside was still hot. Yang Qiong took turns holding them with both hands, tearing off the outer skin with his teeth, and put the golden chestnut kernels in his mouth.

The fresh fragrance permeated between the lips and teeth, Yang Qiong's eyes lit up, this taste was even more delicious than the chestnuts he had eaten in his previous life, probably because it was pure wild, soft and sweet in the mouth, and the whole stomach felt warm when swallowed , uh, it's a bit too hot...

Bite another one, Yang Qiong quickly tore off the outer skin, stood up and stuffed the chestnut kernels into Han Qingshi's mouth, "Is it delicious?"

Han Qingshi's skin is rough and thick, and he is not afraid of being hot. He chewed it carefully before swallowing it, and smiled with his mouth open, "Fu Lang, it's delicious."

It's more than delicious. Han Qingshi has lived half his life, and he has never eaten such a delicious thing. It tastes completely different from meat, but it tastes better than any food, not even sweet syrup. What about the scent?Unexpectedly, it does not look good when it is raw, but it is so sweet when cooked. Han Qingshi only feels proud that his husband found it.

The yard had already been covered with big leaves. Han Qingshi washed the raw chestnuts and put them in the pot, filled them with firewood, and poured the cooked chestnuts on the leaves.

Holding a chestnut, Yang Qiong gnawed it and said, "Spread it all out, and put it away after it dries."

The chestnut is very hot now, because it was just out of the pot, Han Qingshi took a wooden stick and slowly spread it out. Hearing this, he raised his head and glanced at Yang Qiong. He couldn't stand still and almost fell to his knees.

"Be careful." Yang Qiong looked at this side, but his mouth kept gnawing.

Outside the fence gate, Li Xiaoju was holding a big tree leaf with several chestnuts in it, and he shouted to Yang Qiong with a look of surprise: "Yang Zi, this chestnut is so delicious, I have never eaten such a delicious thing "Li Xiaoju also cooked for an hour at home, and just out of the pot, he couldn't wait to peel one and ate it, and was immediately pleasantly surprised.

After Grandma Li tasted one, she asked Li Xiaoju to quickly come out and ask Yang Qiong. Such a good thing is not available in the town. If it is sold out, it will definitely be exchanged for a lot of money. Besides, these chestnuts are all discovered by Yang Qiong. , but gave Li Xiaoju so much for nothing, Grandma Li was grateful from the bottom of her heart, and urged Li Xiaoju to go to Yang Qiong quickly, if she could help, she would help, and if she couldn't, she would wait to help.

It was only at this moment that Yang Qiong realized that chestnuts were probably never eaten in this world. Thinking about it, it was true. Generally, there are few people in the deep mountains. If it weren’t for Alaska, he would not dare to go so far. This is also a coincidence. Gift it.

But what should be explained is still to be explained. Yang Qiong called Li Xiaoju to come and sit down, and said: "Brother Xiaoju, you also know that this is a good thing. I hope you don't tell the people in the village, and don't let them see it." The chestnuts are boiled and dried in the sun, they can be stored for a long time, and can be eaten slowly.”

"Yang Zi, I understand." Li Xiaoju blinked. Of course he knew that such a good thing should not be known to the villagers. If he knew about it, he would just talk about those gossip women.

The chestnut in the leaves was cold, Li Xiaoju picked it up and put it in her small cloth pocket, then took the chestnut in Yang Qiong's hand and said, "Yang Zi, rest, I'll peel it for you."

Yang Qiong was not polite, and directly handed it over to Li Xiaoju, asking: "Brother Xiaoju, I don't think you can cook those in your house in one pot, right?"

"Well, there are still some left. I put them in the pot. Grandma will watch the fire." Li Xiaoju easily tore off the chestnut skin, and handed the kernels to Yang Qiong.

After spreading out the cooked chestnuts, Han Qingshi hurried over, picked up the chestnuts in the bowl, peeled them and brought them to Yang Qiong's mouth.Chewing sweet chestnuts, Yang Qiong finally remembered Alaska where rabbits were still kept at the foot of the mountain, and said, "I don't know what happened to Gaga."

How about Alaska? He was lying on the soft lawn, flicking his tail, watching the five little rabbits grazing in front of him.

【Aww, hurry up, I'm almost full and go into the cage. 】

The little rabbits trembled when they heard Alaska's cry, and immediately immersed themselves in eating hard, and they were no longer picky eaters.In front of the natural enemies, they are just the ones to be slaughtered, and being able to eat grass is considered a good treatment.

Here is the foot of the mountain, a little further inward, the trees are not particularly tall, and the weeds are particularly lush. Of course, there are some edible wild vegetables, not too many, and the villagers sometimes come to look for some.

Shi Jinhua, with a basket on her shoulders, went out of the village with a few women, looked at Yang Qiong's house from a distance, raised her hand and poked it, and said, "Start the fire at this point, the grass roots will be rotten."

In the morning at Lizheng's house, Shi Jinhua didn't dare to go again, and took a long way around.

The rest of the women hurriedly echoed, without saying anything good, they were all about arranging Yang Qiong's family.Li Chunhua snorted and said, "If Han Qingshi doesn't come to my house to help plant the land, I won't give them food when they starve to death. There is no such thing as a white pie in this world."

"That's right, Yang Zi is also an ignorant person. There is no food in the house, so he has to gnaw grass roots." Shi Jinhua walked forward with a basket on his shoulders, and said with a sense of superiority, "Let's dig some wild vegetables and add some when we go back. The lard is fried and eaten, and it tastes delicious.”

"Yes, vegetable porridge is also good." Li Chunhua echoed.

Alaska raised his ears and looked in the direction of the village, raised his head and whined softly.

[The wind is tight, shouting.The rabbits get into the cage quickly, let's move. 】

He opened the dog's legs and gnawed a big mouthful of grass and put it into the wooden cage. Alaska raised his front paws and patted the wooden cage. The little rabbits kept jumping in. He quickly closed the wooden cage, picked it up, threw off the four dog legs and ran away.

"The wild vegetables in this mountain are getting less and less day by day." At the foot of the mountain, Shi Jinhua couldn't help complaining, "If you order more, there will be more wild vegetables, so it's not safe."

"Quickly dig, the same goes for other villages at the foot of the mountain." Li Chunhua rolled her eyes and said.