Shen Yanling frowned, such a bowl of mutton soup cost about four to five Wen.

This is because, in every bowl of mutton soup, there must be some mutton, or at least some mutton bones, with some meat on it.

In this way, it can give people a feeling of eating mutton.

Otherwise, there is no meat in the whole bowl of mutton soup, and others will not spend money to buy it.

But this matter is for Aunt Wei to do.At the beginning, it must be the kind of mobile stall. People who come to eat at this kind of stall are absolutely impossible to pay a high price.

Even if this bowl of soup is delicious, they will not be willing.Unless it's a foodie like Sheng Minglan, or a child.

It is still easy to earn money from women and children, and of course, it is relatively difficult to earn money from housewives.

Shen Yanling quickly found a solution: "You can put some haggis in. These internal organs are worthless in themselves, but with our method to remove the fishy smell, the taste is still the same."

Wei Xiaoniang was still a little worried: "Will it taste strange if you add innards?"

Ancient people did not eat these internal organs, and those ancient cooking techniques have not yet been developed.

Of course, there are places to eat haggis soup, but most people don't eat it.

"Then let's try it!"

In this way, Shen Yanling asked Xiaodie to buy some mutton, mutton bones and some haggis, and experimented again.

It turned out that everyone liked it very much, so the idea was settled.

However, this matter also has some sequelae.

For example, Sheng Hong, the cheap father, came here twice because of the mutton soup.Sheng Hong was not in charge of the family and didn't know that oil and salt were expensive, so he asked Wei Xiaoniang to make him mutton soup on the spot.

Wei Xiaoniang was also a little bit difficult, she didn't have much money in her hand, and with the money in her hand, she bought mutton twice, and it was almost spent.

The rest is used for Aunt Wei's opening.

On Aunt Wei's side, except for the remaining two acres of paddy fields, everything else was sold to buy medicine for Wei Xiucai to treat his illness.

As for the two acres of paddy fields, if Wei Xiucai hadn't died so quickly, I'm afraid they would have been sold.

Sheng Minglan took the opportunity to complain to Sheng Hong about their hardships in life.

This made Sheng Hong feel some pity in his heart.

His land, shop and money were all given to Lin Xiaoniang, and Wei Xiaoniang here has nothing.

Immediately, Sheng Hong waved his hand and gave Wei Xiaoniang ten taels of silver.

Shen Yanling pursed her mouth, thinking that Sheng Hong would be more generous and give him a shop or something.

It turned out to be ten taels of silver!

Ten taels of silver is a lot, enough for them to use for a few months.

But this is much less, but relative.

What Sheng Hong gave to Lin Xiaoniang was hundreds or thousands of times more than this.

With the help of Sheng Hong's official position, that uncle has made a lot of money.

Sheng Hong was the official backer of the Sheng family, and that uncle sent a large amount of property every year except for the New Year's Eve.

This field shop and the like have also given a lot.

It can be said that the Sheng family is still very powerful in Yangzhou.

In the end, after Sheng Minglan complained, Sheng Hong only gave him ten taels of silver.

The next time Sheng Hong doesn't come, how long can ten taels of silver last?

It's not that Shen Yanling can't endure hardships, it's just that living in the Sheng family, it's impossible to eat bran and swallow vegetables like ordinary civilians, right?

If Wei Xiaoniang dared to do this, Lin Xiaoniang would definitely apply eye drops to Sheng Hong.

No way, feudal society, patriarchal society.Husband, father, oh my god.

And Sheng Hong was such a person.

At any rate, he bought mutton twice and was fooled by Sheng Hong.

To this end, also spent three taels of silver.

"It's not bad. After all, we still have seven taels of silver left. In addition, we also ate mutton soup twice, which is not bad."

Wei Xiaoniang glanced at Shen Yanling, and heard the irony in her words.

Sheng Minglan didn't think too much about it. She recently enjoyed her father's love and was very happy.

Wei Xiaoniang pulled Shen Yanling, signaling her not to say more, because she was afraid that Sheng Minglan's dream would be awakened and she would be sad.

Shen Yanling nodded, and whispered to Wei Xiaoniang: "Little lady, I know. But you have to know your father is unreliable. Your character is not willing to compete for favor. Our only reliance is Aunt Wei and Uncle Wei. Only when the natal family is up, can our father value us."

Wei Xiaoniang nodded heavily, not because of her situation, but because of her own daughter.

"Yunlan is still so young, she has already started to think about these things. This is because I, a mother, have no skills, otherwise, Yunlan should be like Minglan, carefree." Wei Xiaoniang thought to herself.

Shen Yanling instructed again: "Our secret recipe must never be known to others. If anyone asks, just do as I said."

Shen Yanling almost figured out how to make the mutton soup that the old lady gave her before.

The statement Shen Yanling prepared was exactly the same as that mutton soup.

Just to fool others, the main target is Lin Xiaoniang.

This femme-hearted woman can't look down on others.

Another month has passed in a blink of an eye, and it will soon be the Hungry Ghost Festival.

Shen Yanling woke up early in the morning and urged Wei Xiaoniang to pay Wang Ruofu a greeting.

Wei Xiaoniang smiled and said, "Is Yunlan in such a hurry?"

Shen Yanling also had no choice, the earlier he started, the earlier he would be stronger.

Her cherry tomatoes are selling well, and now they have sold a few trading points.

Up to now, plus the original remaining 14 trading points, Shen Yanling already has 23 trading points.

In addition, Shen Yanling still has about two hundred catties of cherry tomatoes.

These, Shen Yanling will stay, ready to prepare for the next step.

Wei Xiaoniang took Shen Yanling, and Sheng Minglan who just got up and was still getting angry, to meet Wang Ruofu.

After inviting Ann, Wang Ruofu asked Wei Xiaoniang if there was anything wrong.

Wei Xiaoniang said: "Ma'am, my father just passed away this year. This is the first Hungry Ghost Festival after his death. I want to take Yunlan and Minglan back and burn some paper for my father."

This is a custom here. On the first Ghost Festival after a person dies, paper is to be burned.

Wang Ruofu thought for a while, because Sheng Minglan made things difficult for Lin Xiaoniang recently, so she didn't mind Wei Xiaoniang's going back: "There is nothing to do near you, you go. Let the housekeeper prepare a carriage for you, and stay at home." It's fine for two days."

Wei Xiaoniang got up: "Then I am very grateful to Madam."

Because I want to teach my sister how to cook mutton soup, if I can stay at home for two days, it would be perfect.

Originally, she didn't have much silver on hand, but after Sheng Minglan complained, it was also beneficial, and she got ten taels of silver.

After making mutton soup for Sheng Hong twice, there were still seven taels of silver left.

These seven taels of silver are enough to open a small stall for Aunt Wei.

Shen Yanling even has some other ideas, but she can only decide after discussing with Wei Xiaoniang.

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