Reborn in the beast world

Recently, it was very lively in the tribe. First, it was rumored that Mu was so stupid as to pick up the leaves of withered grass everywhere, which caused a group of females to laugh at him. A group of females were jealous, and then heard that the patriarch helped Feng find dead grass leaves and green leaves everywhere, and Feng paid the patriarch a lot of money, which aroused a group of females' curiosity.Finally, everyone heard that Nan went to Feng's house to learn something from Mu. This time, not only a group of females were interested, but even male orcs were interested, because they all knew that what Nan learned was given to the patriarch by Feng It's called a kang mat!

Therefore, these days, Nan is very busy, and Ji is also very busy.Nan was busy entertaining the females who came to his house for various reasons, and Ji was busy answering all kinds of questions from the males about the mat.

When everyone knew that such a good kang mat was woven by Mu out of withered grass leaves, all discordant voices disappeared.At least on the surface, the issue of Mu was not discussed any more.Mu thinks this is very good, no one disturbs, can achieve his own goals (eating wild vegetables), and can also help the development of the tribe, killing three birds with one stone, really good.

Feng looked at Mu who was laughing while picking up the wild vegetables Nan sent, and raised the corners of his mouth, revealing a doting smile.

Mu picked out wild vegetables, thought for a while, and called Feng: "Feng, go and get a bowl, which is a reduced pot for boiling water, about this big." Mu compared the size and asked Feng to find it: " By the way, tell Nan that the leaves of withered grass are only usable for a few days, and when the weather gets warmer, they won’t be able to be used to weave kang mats.”

Feng nodded and went to carry out the task.

Mu found a slightly sunken stone, and then found a long strip of stone, pulled off the heads of the small garlic, smashed them into garlic paste little by little, and kept some of the leaves of the small garlic and put them aside for later use.Put the dandelion and the remaining garlic leaves in boiling water to blanch for a while, take them out and put them aside to cool, and when they are cool, put the shepherd's purse in hot water to blanch quickly. After all, the current The wild vegetables are very small and tender, so there is no need to blanch them for too long, then change the water, boil, put in the shepherd's purse, and after a while, Mu can smell the unique fragrance of wild vegetables.Mu wiped away the saliva that didn't exist on his lips, and immediately put the garlic leaves and salt in it. Immediately, the fragrance became stronger, and Mu wished he could pick up the pot and pour the soup into his mouth.

It can't be blamed that Mu is so greedy for this simple wild vegetable soup. After all, the wild vegetables in the beast world are pure wild, and there is no pollution. Too greedy, now that he can finally eat green vegetables, can he not be excited, excited!

Just when he was so excited that he couldn't control himself, Feng came back: "Mu, what's wrong with you?"

"Feng, you are back, hurry up, where is the bowl?"

Feng laughed and handed the four bowls he had just made to Mu, kissed his lips, and asked, "Mu, what did you do? It smells so good."

Upon hearing this, Mu was proud: "Isn't it? It smells delicious, right? I made it!"

Feng's smile deepened, he liked Mu Xian's happy and proud look very much.It let him know that he was taking good care of the sad and tired female.

Feng held Mu's cheeks, gave him another gentle kiss, and said, "Yes, my Mu is the best!"

Mu smiled back and kissed him, then pushed him away: "You go to the barbecue." Then she gave Feng the mashed garlic that she just smashed: "When the meat is grilled later, put this on it. This is called mashed garlic, and it's a small head The garlic head is smashed like this."

Feng nodded: "Okay." Then he went to barbecue.

Mu once again felt that Feng was really a good man.

Mu cleaned the bowl, put the cold wild vegetables into the bowl, added a little garlic and salt, mixed it, pinched a little and put it in his mouth, and narrowed his eyes in happiness.It's delicious!He squeezed a little more, and ran to Feng who was grilling: "Feng, open your mouth."

Feng obediently opened his mouth, and ate the cold wild vegetables that Mu fed into his mouth.Nodded: "Delicious."

Mu stared at him: "Is it really delicious?"

Feng nodded: "It's delicious. Although it's a bit bitter." It's not like I haven't eaten the bitter fruit that came by accident before. This bit of bitterness is really nothing.

"Well, it's a bit bitter. The dandelion is still young, and it will be even more bitter when it grows up. But if it's not bitter, you can't go to the fire. So, you have to eat the bitterness. And I added garlic paste and garlic leaves Inside, some of the bitterness is counteracted with the spiciness of a small head of garlic."

"Spicy? Is that weird smell spicy?"

"Yeah." Mu nodded: "Little head garlic is spicy, in fact, it can prevent colds to a certain extent. But you," he looked at Feng's strong body and shook his head: "You will definitely not catch a cold. of."

Feng smiled.He knew that Mu had always had objections to his body, thinking he was thin and weak.However, Feng felt that it didn't matter, as long as he was healthy and not sick.

Mu saw Feng smiling, and stepped forward to kiss him: "I went to the back of the house to find branches to make chopsticks." This was what he remembered when he was feeding Feng with wild vegetables with his hands, they didn't have chopsticks.

When mixing wild vegetables, you can wash your hands and mix them with your hands, but you can’t use your hands when eating, right?Moreover, the soup can be poured into a bowl and drunk directly. What about the shepherd's purse in the soup?He can't get a spoon, why can't he grab it with his hands?He is not interested in practicing two-finger meditation.

Feng didn't know what chopsticks were, but he didn't ask.He nodded, indicating that he understood.

When Mu made two pairs of chopsticks, Feng's barbecue was also ready. According to his request, he spread garlic on the barbecue, but only a small piece of barbecue was covered with garlic, because there was too little garlic.

Feng poured soup for Mu, and it was really poured, because there was no spoon and the pot was too heavy for Mu to hold.

Taking a sip of the soup from a bowl, Feng relished it and took another sip: "Mu, this soup is really delicious. I thought this pot could only boil water, but it turns out it can also cook soup."

Mu handed Feng a pair of chopsticks: "Well, the mustard greens in it are also delicious, try it." Mu sipped the soup, but he couldn't help it, it was too hot.

Feng took the two sticks, not understanding what it meant to eat mustard green sticks.

Mu Yi looked up, just in time to see Feng holding the bowl in one hand and holding up the chopsticks in the other, meditating, a mouthful of soup in his mouth almost spat out.

"Feng, this is how chopsticks are used." He picked up his own pair of chopsticks, demonstrated to Feng, picked up a mouthful of mixed vegetables and ate them.

Feng Kanmu easily picked up the vegetables with two wooden sticks, and also tried to pick up the shepherd's purse in the bowl, but who knows, the two wooden sticks didn't listen to him at all, either they crossed, or the tips of the chopsticks were not at all. Just inseparable.Feng is depressed, such a simple thing can not be done!

Mu lowered his head and grinned.But this is not to blame Feng, I think chopsticks were known as the most difficult tableware to use.

He picked up the shepherd's purse in the abundant bowl and brought it to his mouth: "Don't worry, it will be over after a few days of learning. Take your time."

Feng nodded, ate the food in front of his mouth, and handed the garlic-smeared roast meat to Mu: "Your roast meat."

Mu picked up the barbecue and smelled it, it was really delicious!Immediately gnawed up.In the middle, I didn’t forget to feed Feng and eat vegetables.But as he ate, Mu felt something was wrong.Male orcs don't like to eat vegetarian food, but it can be seen that Feng still likes the two wild vegetables made today, but he really doesn't have any comments on the barbecue with garlic paste?

"Feng, don't you like barbecue with garlic?"

Feng Yitong: "No. There is too little mashed garlic, only your piece has mashed garlic added."

Mu suddenly felt that the piece of barbecue in his hand was pressing heavily on his heart.After being silent for a while, he smiled again and held up the barbecue: "Feng, let's eat together, and you can try it too."

Feng shook his head: "Eat it. Haven't you been wanting to eat it for a long time? I'll finish this piece today. I'll roast it next time when there are a lot of small heads of garlic."

Mu pursed her lips: "Let's eat together, I can't finish eating such a big piece. Hurry up, I'm tired of holding it all the time."

Feng Cou stepped forward and took a symbolic bite. Immediately, a special taste filled the mouth. The smell of barbecue was stronger, and it didn't have the greasy feeling when eating barbecue before.

"How about it?"

"delicious."

Mu smiled proudly: "There will be more garlic in the future, we eat barbecue with garlic every day."

"Well. I'll find it for you later."

Mu fed him another mouthful of mixed vegetables: "You can eat more meat, but you have to eat green vegetables."

"Well. Listen to you." Although I don't like food, Mu's cooking is really delicious, which is acceptable.

Looking at the barbecue Mu You fed, Feng shook his head and refused.Although it is really delicious and I really want to eat it, but just that little amount is not enough for two people at all.

Mu raised his eyebrows, leaned forward and took a bite of Feng's barbecue: "Let's eat together."

Feng thought about it, and if he refused, would Mu be unhappy?Well, if you stutter a little, you should be able to leave a lot for Mu.Thinking about it, I didn't refuse, and took a small bite.

Just like that, the two of you ate up the wild vegetables and barbecue.