I got rich by the protagonist's lines

Yan Tang has been more relaxed recently, and the playful spirit that was suppressed when she was a child has also come up.

After learning that the cats were building a "Beijing View" at the pet clinic, he gave Lu Tingfan a thief smile, picked up the dustpan and broom two-piece set and got into the co-pilot.

While driving, Lu Tingfan glanced to the side from time to time, and after being caught by Yan Tang, he was reprimanded by Dayi.

"Mr. Lu, how did you get along with your driving notebook? How can you glance around while driving? The driving is irregular, and your loved ones are in tears!"

Lu Tingfan held back his smile and looked ahead, "Then don't recruit someone on purpose."

"Cut, obviously there isn't one, I'm super honest to help you see the way."

Lu Tingfan smiled and said nothing.

Yan Tang in the co-pilot was wearing a light-colored hooded sweater and pants today, because he decided to go out temporarily, and the red apron tied in front of him was not taken off.

With the length of the broom and mop, it may be no problem to put it horizontally under the rear seat, but in the co-pilot, it can only be placed vertically.

Yan Tang directly sandwiched the handles of the broom and mop between her legs, lifted up her apron and placed them on top of them.

Like a bride with a red hijab.

Unexpectedly, Yan Tang was dishonest, and even put his chin on it. The tip of his small chin was touching the broom head covered with the "red hijab", which was weird no matter how you looked at it.

After playing all the way, Yan Tang came to the pet clinic, under the cover of Lu Tingfan, swept down half of the "Jingguan" built by the cat today with a broom, and sent it into the trash can with a dustpan.

In the end, he quickly dragged his accomplices away.

For several days in a row, the two childish ghosts took advantage of the cat's unpreparedness to be "dogs", and had a great time...

-

"Old Pick" previously frightened his subordinates and asked him to send the wilted dishes to the school cafeteria directly, and said that if the other party refused to accept it, he would report his brother-in-law's name.

He is a related family, but those who can contract canteens have backgrounds, but he is more tactful and willing to give in on small matters.

Therefore, he said to the person in charge of the cafeteria: "Look at the quality of the dishes. Hygiene and quality can be guaranteed, and there is nothing wrong with accepting them."

"I heard the old man bragging that it's a dish from Xishui Village."

"Hey, if you really dare, let the children taste this famous giant dish!"

……

The cafeteria of No. [-] Middle School suddenly became popular with a dish, which is a dish that is usually cooked with pork belly and fried beans.

If the canteen dishes are divided simply, there are two types of meat and vegetables. The prices of the same meat dishes are not much different, and each kind of meat dish is made in one pot.

However, when the beans were still in the pot that day, they were followed by students with green eyes.

The person in charge of the canteen acted decisively and made another three pots, but even the last pot was quickly robbed in less than 15 minutes.

And the stewed beans with braised pork in soy sauce, which is looted by many students, is not a surprising dish.

After the old beans have passed the head and tail side lines, clean them and put them in the oil pan. It doesn't take long to remove them and drain the oil for later use.

When the braised pork is about six or seven years old, put in the soaked wide noodles, and it is about [-]% or [-]% ready to enter the state of juice collection. At this time, add the beans that have been quickly stir-fried in oil.

The meat, noodles and beans worked together to absorb the essence of the soup.

The canteen cooks braised pork, and Tukuai uses ingredients, which is nothing unusual. Wide noodles are popular, but they are also very common.

But after adding beans this time, it seems to have changed a dish.

The skin of the old bean that has been fried in oil has the taste of tiger skin, soft and tender, and the bean wrapped inside is the essence of the essence.

They are full of gravy, gathering all the deliciousness, and filtering out the fatness of the meat with the fragrance of beans. With a light sip, the beans are crushed and turned into a taro-like texture.

Not to mention the students, even the teachers with the teachers' cafeteria couldn't stand this temptation.

One by one, they lined up with the students holding their lunch boxes, and stretched their necks to see if they could get to them quickly.

Someone on the table on the left and right has already ordered the food, the opponent in front is grabbing the food, and the left and right are gobbling the food. For the people in the back, it is simply torment.

It is said that canteen cuisine is the ninth largest cuisine in China, and the principle is: cheap, large portions and dark cuisine.

Although there is no watermelon stewed hot pot in the canteen of No. [-] Middle School, it is so bland that it has no special features. It is also a kind of torture for everyone who has been eating canteen dishes for a long time.

No matter how much you eat, you can’t eat well. Even though you eat a lot of food, you will always feel that you will never be satisfied.

A dish of braised pork with fried beans completely broke everyone's perception. The sleeping taste buds were awakened. After tasting the delicious tongue, they were no longer willing to be ordinary.

Braised pork and stewed beans have been praised back and forth, and the old beans in Xishui Village have also exploded in the circle of friends of the locals.

When the Tang and Song Dynasties returned to Xishui Village after their business trip, they immediately received various calls requesting dishes.

With the stubbornness of Tang and Song Dynasties, he is actually very reluctant to sell dishes into the low-end market. He firmly believes that high-quality products should have high-quality prices.

It's just that this time it's different, there are really too many people calling, and in a trance, he even had the illusion that the whole city is reaching out to him.

Rao Tang and Song are as brave as Tang and Song, but they can't help but shrink back, they really dare not offend everyone.

But their production in Xishui Village is not enough!worry!

At this moment, Yan Tang received the news that the city of X, which used to rely on mineral veins as its main source of finance, has withstood the pressure after experiencing the depletion of resources, and with the help of Tian Bo and Li Bo, the agriculture has been revived again. vitality.

And what is abundant there is the big white radish improved by Tian Bo!

Tian Bo happily called and asked: "Boss, this white radish is absolutely dead, but it's a pity that the locals can't eat such a large amount. Do you want it in our shop?"

Yan Tang thought of the recently hot-discussed braised pork stewed with beans, and thought that stewed radish with braised pork is not bad!

"I want it! I can't go wrong with the radishes planted by Tian Bo!"

The beans in the field are about to be picked up and the supply is in short supply, so let's top it with radishes!

Although he knew that the radishes grown by Tian Bo were good, Yan Tang never expected that they would be so good.

On the day of receiving the goods, he randomly pulled out one in the truck, eight parts white and two parts green, it was really beautiful.

Rinse with water, peel off the outer skin and bite, with a click, the water pops out, it is crispy, sweet and juicy!

When fruit radishes are more than enough.

To be able to have such a good quality, Yan Tang chewed the crisp and sweet radish, thinking about X City in his heart.

The author has something to say: successful move!Hey!Babies!

感谢在2021-07-0423:53:54~2021-07-0523:56:23期间为我投出霸王票或灌溉营养液的小天使哦~

Thanks to the little angel of irrigation nutrient solution: 5 bottles of tearless stardust;

Thank you very much for your support, I will continue to work hard!