little husband

There are fresh ribs, tenderloin, crucian carp, goose feet, and some fresh vegetables and fruits in the refrigerator. Song Shi didn't consider the meal size of two big and one small at all. Intend.

Stewed pork ribs with secret sauce, sweet and sour pineapple tenderloin, crucian carp and yam soup, goose palm in abalone sauce, baby vegetables in soup, oily lettuce, dry-stir-fried green beans, assorted mushrooms, and even some fruits with saponins Rice and white fungus make a sweet soup.Saponaria rice, also known as snow lotus seeds, saponins, etc., is the fruit of saponins, rich in collagen, and has the functions of nourishing the heart, clearing the liver and improving eyesight.The bag Song Shi got was brought back by Chen Fan and his sister when they traveled around Yunnan and Guizhou. It has been in the cabinet for a while, and Song Shi has never thought about taking it out to eat. Today, when he rummaged through the box and saw it, he immediately soaked it in water. , After adding water to soak hair, it presents a translucent texture, and the elastic feel is full of collagen, which is sure to beautify after eating.

It is reasonable to say that soaking saponin rice in warm water can be completed in two or three hours, but it can be done in ten minutes in Song Dynasty.If people knew that Song Shi's spells and spiritual power were all used for cooking, they would definitely call it a waste of money.But Song Shi couldn't help being happy, as long as he thought of Yin Ming'an liking the food he cooked, he would be full of strength, the arc of his mouth widened, and he would show an exaggerated smile. He was so happy!

However, there are also unhappy ones.

Song Shi put the saponins, rice, tremella and fruit soup left in the casserole in the cupboard engraved with formations to keep warm and fresh, and the rest was for the younger sister to eat, and the female university did not keep it, the elder brother still misses her, she Fortunately, I am only thinking about my lover.Song Shi's heart was sour, and it was even more embarrassing to think that the person who "abducted" his sister was his good friend Chen Fan, ah, ah, the near water is the first to get the moon, Chen Fan must be well aware of the truth.

The little baby who couldn't walk turned into a slim and beautiful girl in the blink of an eye. She was snatched away after holding it in the palm of her hand for a few days.Alas, the cabbage that was so tender and tender and juicy after all was raised by pigs, Song Shi had the heart of pumping dead pigs.

Feeling the mentality of "marrying a daughter" in advance, Song Shi felt very uncomfortable in his heart. He had already thought about not adopting girls after he was with Yin Ming'an in the future, otherwise he would look like a pervert. Pigs who are close to their own cabbage will be suspected. Can the girl still marry?

However, Song Shi is not in charge of children's matters, and unexpected things will happen.

The saponins, rice, tremella, and fruit sweet soup was the first to be prepared and sent out for Yin Mingan and Xiaoxi to fill their stomachs. Although Yin Mingan is not picky about food, he will eat a bite or two of every dish that comes on stage, but he always has his own preference. According to Song Shi's observation , He likes to eat sweets, not the kind of sweetness that is so sweet and greasy that it is similar to a certain brand of black biscuits, but the sweetness that is added with light mint tea, a slice of lemon and a little honey. It was actually quite difficult to grasp the sweetness of the latter at the time, but Song Shi relied on the persistence that Yin Mingan had to make if he liked it, and insisted on controlling the amount of sugar used. Dessert soup or sweet and sour dishes could make Yin Mingan like it.

Yin Ming'an has been trained to be sensible since he was a child, and he is like an adult at a young age, so people around him seldom pay attention to his dietary preferences, only thinking that he likes to eat light meals, but there is no young man who does not like meat dishes , It's just that he doesn't like particularly greasy ones.

The reason why he likes Song Shi's cooking is that on the one hand, Song Shi has mastered his preferences, and on the other hand, it is because of Song Shi's hard work. Once a person makes a meal with heart, the taste will be delicious even if it is a little bit worse. What's more, the food cooked by Song Shi is quite delicious, even better than the food in some so-called unique private restaurants.

Xiaoxi doesn't have any special hobbies. If she likes it, she likes to eat meat. Hoofs, chicken feet, goose feet, duck necks, as long as it is meat, he likes it. Children are like this. Let me eat a green leafy vegetable I have to do a lot of ideological work. Fortunately, Xiaoxi doesn't need to coax or chase after eating, unlike the precious son of the Wang family who is barbecue next door. He is seven years old and is in primary school. He can still see his grandma at mealtime Holding a job bowl and chasing after him to eat, the kindergarten is considered useless, and he has not learned a little self-care ability.

Xiaoxi's two chubby paws are holding a goose paw, the goose paw in abalone sauce is tender and soft, it doesn't take much effort to eat it, and the delicious smell in the sauce is a good weapon for dinner.

In the past, Song Shi thought that abalone juice was the juice made from abalone. After watching Geng Ming make it once, he realized that it was far from that simple. Just one abalone juice needs dried abalone, ham, pork, old chicken, chicken feet, etc. , the amount of materials used and the cumbersome process are not the same thing for an old gourmet.

Song Shi is not a gourmet, but he is also known as a gourmet expert, he can eat and cook, and he likes to make food for Yin Mingan. A while ago, I missed Yin Mingan too much, so I made some abalone juice, maybe what When he comes back, he can make it and eat it. No, Yin Ming'an is back today, and the abalone juice is just in time.

Looking at the dishes on the table, Song Shi crossed his hands and thought for a while, then went back to the kitchen, and made another roasted tofu with abalone sauce, and that was all.

In Song Dynasty, the speed of cooking a table of dishes was very fast. One person was used by several people to work in the kitchen without any confusion. When the fire was turned on at six o'clock, the chopsticks could be moved at seven o'clock. There are a few dishes that still need some time to cook, but Song Shi cooked all of them in less than an hour, and they were all delicious in color, fragrance, and taste, so delicious that the eyebrows would fall off.The reason why Yin Ming'an didn't explore it was that Xiao Xi, a snack foodie, couldn't pay more attention to it. Song Shi brought up the crucian carp and yam soup stewed on the stove together with a wide-mouthed casserole, and greeted everyone who had finished eating the sweet soup and gnawed goose feet. Come over for dinner.

"I didn't know you were back, so I just made something casually. I made whatever was in the refrigerator." Song Shi took off his apron, opened the wooden barrel, and served Yin Mingan a bowl of soft and fragrant rice. The newly planted rice this year The rice that is punched out is not as bright and white as the rice sold in the supermarket, but its fragrant and glutinous taste is not comparable to that sold outside.

"I like everything you do." Yin Ming'an said with a smile. He was telling the truth. As long as it was Song Shi's cooking, he really liked it. It's good to see a person busy in and out for himself. Meals, that kind of mood is very satisfying.Yin Ming'an also knew that such a big table would not be finished with dishes, two or two snacks, but he just couldn't tell Song Shi to stop and not do it, because he was satisfied, so he was willful for a while.

"It smells so good." Xi Xiaozhu started to move without being greeted by anyone, and climbed onto his special seat with a stocky little body, looking at the two adults eagerly with a spoon in one hand and chopsticks in the other.

Xiaoxi was taught very well, he would not go to eat if the adults and elders did not move him, even if he wanted to die in his heart, he would not mess up the rules of manners.

After serving the rice, Song Shi served the soup again. Xiaoxi's soup contained the tender and thorn-free meat from the belly of the fish and softly boiled yam. Yin Ming'an looked at the contents of his soup bowl. He was treated like a child. My heart is warm.

"How about the soup? I wanted to add some more fungus, but I couldn't find it after searching for a long time. I will ask Geng Ming to buy some more tomorrow. I will make cold fungus for you to eat. It is sweet and sour with a slightly spicy taste. That kind, especially for dinner." Song Shi was also quite obsessed with eating.

"It's very fragrant, very fresh, and it tastes sweet when you drink it. I haven't eaten fish for two months. It feels fishy when I don't eat it. But what you do is different, and there is no fishy smell at all. "

"It's better to eat fish than meat. I'll buy a big fish tomorrow. How about stewed tofu?"

Yin Ming'an nodded. Song Shi's cooking didn't have any peculiar smell that made him uncomfortable. Just smelling the aroma made his index finger move and his appetite whetted. It was good when he came back. "One more whitebait steamed egg."

With a yam in her mouth, Xiaoxi, who spoke in a vague manner, did not forget to give her advice, "I want to eat small fried fish."

"You can find them everywhere, and there are wild small miscellaneous fish at any time. I will make fried hairtail for you tomorrow, a big pot, and you can eat whatever you want." Song Shi dug up the tofu with a spoon and put it in Yin Ming'an In the bowl, "Try it, tofu with abalone sauce."

Braised tofu in abalone sauce, the bibimbap in soup is especially delicious.

The upstairs space was too small, and the space in the backyard was limited, so Song Shi put together two tables in the hall and ate in the hall.They ate happily inside, and the scent that wafted out also attracted a lot of people.

"Boss, I also want to order roasted tofu. Where is the menu? I'll see if I can order a few more dishes for four people, one bucket, no, two buckets of such fragrant rice is too little. The rice is so fragrant, and the boss’s craftsmanship is really good.” The guests sat down when they came in, talking without stopping, still thinking about the food in their hearts, why are there so few people, and the boss doesn’t greet the guests outside, even Not even a waiter.It seems that the food tastes good and the service is also good, otherwise the business is so-so.

It was another person who was attracted by the smell and wanted to eat. Song Shi had rejected several times, and it was not a problem to be disturbed all the time. He even wrote a piece of paper and posted it outside. Obviously, this person didn't see the paper.

"The store doesn't do business at night. There is a sticker on the door. We eat at home now." Song Shi turned to the man and said.

"Ah? Are you the boss? Just smelling the fragrance outside, I called my friend and agreed to eat at your side. The boss will bother you to make another table. It doesn't need to be much, just like the one on your table. "The closer the distance, the more obvious the aroma of the food, and the more guests don't want to leave.

Song Shi shrugged, "It's impossible for me to cook for you. There are no more dishes in the store. If you want to eat, come back at noon tomorrow. We do morning and noon business. The chef's skills are better than mine."

"There is a supermarket next to it. If I go to buy vegetables, boss, you will process it for me, and you will be charged according to the price of each dish." The customer didn't even say that only the processing fee is charged. When talking, the eyes rolled Zizi stared at the rice on Song Shi's table the whole time. He likes the goose feet, the crucian carp soup is delicious, the tenderloin is so beautiful, and a big row of strips. Are there so many dishes, two big ones, and one snack? Let him have one or two dishes. He doesn't mind other people eating it.

But people don't mind, but Song Shi felt that it was inappropriate, "No, whether it's food processing or other things, I don't do business here at night. I want to eat tomorrow at noon. The chef's skills are better than mine." He said The food here is delicious, firstly because of his good craftsmanship, and secondly because he used spiritual energy.To be honest, the dishes made by chef Geng Ming are delicious, with good craftsmanship and many tricks, which cannot be compared with Song Shi, after all, he knows his professional background.

"Is it really not possible to be accommodating?" Due to Song Shi's momentum, the guest slowly softened.

Song Shi shook his head resolutely, "No."

"Anyone who often comes to the back street knows that our family does not do business at night, so come tomorrow at noon." Yin Ming'an said suddenly, Song Shi looked at Yin Ming'an in surprise, and was even more happy because of "our family".

"Okay, I'll come early tomorrow, alas, there is no room for a meal." Seeing that you can't eat, it's just a waste of thinking, and I'm sad tonight.

The guest walked away dejectedly, Song Shi and Yin Ming'an looked at each other and smiled, as if there was something more between each other, they could only feel the unspeakable intimacy.

No matter how big the stomach is, they can’t eat a whole table of food. When three people’s stomachs are half full, there is still half of the food on the table. "The rest seems to be too much to eat. I will put it in the refrigerator and eat it tomorrow." He has a cabinet with an exclusive fresh-keeping function, so it will be as fresh as tomorrow.

"I'm going to finish the soup too, it's really good."

"Okay." Yin Ming'an didn't need to do it himself, Song Shi was very considerate and enjoyed the process of eating with Yin Ming'an, so he almost had to feed the food into Yin Ming'an's mouth. "Hey, our house doesn't make noise at night, there are papers posted outside."

Another person came in, and Song Shi said displeasedly that it is immoral to disturb people's meals.

"Dad." Xiao Xi shouted happily, and it was his father who came in.