When Ye Yuanfeng was finally so sleepy that he fell asleep, Ye Mingqiao quietly left the room to prepare to write a few more recipes outside.When there were many guests yesterday, one recipe was obviously not enough.

After finishing the recipe, Ye Mingqiao thought again, he can start selling breakfast early tomorrow morning. Although he can't make much money for breakfast, he can at least earn popularity and let everyone know about this small restaurant.He prepared the ingredients for breakfast, and after finishing everything, he quietly went back to the room.

Although Ye Mingqiao was an adult in his 20s before crossing, it was no big deal to stay up all night, but now his body is too small, after midnight, he was so sleepy, his eyelids were clenched.

He rang the bell and got up again before five o'clock in the morning, ready to start making breakfast.

Ye Mingqiao was so sleepy that he was dying, but when he thought that he would have to earn money by himself in the future, and he had a younger brother to support, he had to get up.

On a summer morning, it's very early outside.After Ye Mingqiao washed up, he felt refreshed, and quickly steamed the buns with various fillings that he made yesterday, and hung a big signboard at the door, saying "early".

There is a residential area behind this street, because the place is relatively close to the suburbs, the transportation in remote places is not very convenient, and there are few small restaurants on the whole street.Although Ye Mingqiao's small restaurant is small, it is bright and clean, and the two children are busy running around, which makes people look at the flood of motherhood.

Waking up early in the morning, the smell of buns wafts out, attracting many people who wake up early for morning exercises or go to work.

When Ye Yuanfeng got up, he heard the bustle and bustle outside. When he looked outside, he saw that the small restaurant was full of people, all of them were eating breakfast, and several people were waiting in line to take away.

The breakfast was only sold until nine o'clock, and the number of people buying breakfast gradually decreased. Ye Mingqiao was sweating profusely, and finally he could sit down and rest for a while.

"Brother, drink water." Ye Yuanfeng came over with a water glass.

Ye Mingqiao patted his head and said, "Xiao Feng is so good."

Ye Yuanfeng said: "Brother, you are so busy, how can I help you?"

Ye Mingqiao said that his younger brother was still too young, so he was afraid that he would touch it, and said: "Xiaofeng just play obediently, tell brother what you want to eat, and brother will make it for you."

Ye Mingqiao thought, Ye Yuanfeng would be going to school soon, and he needed to save up for tuition.Thinking of this, he felt very motivated, and jumped up to get the ingredients for lunch.

Ye Mingqiao counted some of the materials in the backpack, there are still a lot, and he is not worried about not enough.He took out a few ingredients, removed the bones from the fish and marinated them, cut the meat into small pieces, put the ingredients that needed to be blanched in the pot, and made the noodles to wake them up. He did everything that needed to be prepared in advance.

When I looked up after I finished, it was already 10:30.The time is simply too tight, it is almost time for lunch, and it is time to start working again.

Ye Mingqiao thought about it, always working alone, and felt a little overwhelmed.But his little money is not enough to hire waiters.

Before eleven o'clock, a guest came in, it was an old lady.

The old lady came in and said, "Yesterday, I heard from my neighbor that there is a new small restaurant here, and the taste is very good. The boiled fish she brings back smells so good even when the door is closed."

Ye Mingqiao hurried up to meet her, and handed over the menu to ask her to order.

The old man didn't order more, just ordered a bowl of noodles and a small cold dish, and said, "I'll taste it first."

Ye Mingqiao was not ambiguous at all, so he entered the back kitchen and started making noodles and cold dishes.

Zhajiangmian is a feature of old Beijing. Although it sounds simple and easy, it is actually a lot of attention.There are a lot of talking points from fried sauce to vegetables.

When the diced meat is fried in the pan, the scorched meat smell will come out immediately, and the taste will be even more attractive when it is poured into the yellow sauce and boiled.

There is absolutely nothing to say about Ye Mingqiao’s knife skills. He started cutting vegetables, shredded cucumbers, celery, cabbage, and Xinmei, and added bean sprouts, green beans, green garlic and garlic, eight vegetables and eight small dishes. Once placed, the color is cool and cool, and you will have an appetite just looking at it.

The cold dish ordered by the old man is nothing more than preserved egg tofu. The soft southern tofu is served with sliced ​​preserved eggs. Sprinkle a little seasoning on it and it's done.However, Ye Mingqiao decided to play tricks in order to show off his skills. He even cut the soft and perishable southern tofu into shapes with a knife, and then put the preserved eggs aside.

After everything was ready, Ye Mingqiao hurried out with two dishes.

The old lady was already anxiously waiting outside. When the sauce was fried just now, she smelled the aroma and stretched her neck to look at the kitchen.

Ye Mingqiao put the noodles with fried sauce and cold dishes on the table. Without saying a word, she tasted the noodles first, picked up the fried noodles and started to mix the noodles.

Ye Mingqiao didn't have time to ask how the taste was, another customer had already entered the small restaurant, sat down and quickly ordered a few home-cooked dishes, and then he ran into the back kitchen to cook.Because the preparation of various ingredients in the morning is sufficient, it does not take time. You only need to put it in the pot and pull it out, and it can be served.

At twelve o'clock, the small restaurant was already full, and the guests who came again saw that there was no place to sit, so they had to pack and take away.The patient customers sat on the side waiting to turn over the table, and they were so busy that they had to wait for a table.

The guests came one after another, and they were basically residents of the surrounding neighborhoods. After one o'clock, the number of people gradually decreased.

Ye Mingqiao breathed a sigh of relief, and when he entered the back kitchen, he saw Ye Yuanfeng lying on the small table, and the food money collected was piled up on the table.

Picking up a piece of five yuan, "One hundred and five."

Pick up a piece of ten yuan, "110 five."

Pick up a piece of paper, "120 five."

When Ye Mingqiao heard this, he couldn't help laughing out loud, and hurried over and said, "Xiaofeng, don't you take a nap? Go and take a nap, the kids need to take a nap. Brother Qian just sort it out. "Xin said that if he gave him such a small amount of money, he would not pay it.

Ye Yuanfeng nodded, yawned, handed the money to Ye Mingqiao, and said, "Is there no one outside? Brother, go ahead and order."

Ye Mingqiao watched Ye Yuanfeng obediently climbed into bed and went to sleep, then sat down and started counting the money.Adding one morning and one noon, I earned 150 yuan. The income is quite considerable, especially now that there is no need to import materials, and it is almost pure profit, which is even more impressive.

With a "ding", the sound of wind chimes came from outside.It was Ye Mingqiao who hung it at the gate, so that he could hear the sound when the guests piled up.

Ye Mingqiao hurriedly put the money into the drawer, and then rushed out to greet the guests.

A man walked in outside, Ye Mingqiao's originally sweet smile froze immediately, wishing to blow him out to be happy.

The person who came was Luo Xiangqi.

Luo Mengxia lost her popularity and didn't dare to tell Mr. Luo. She also heard that the two children went to the suburbs to open a small restaurant and even cooked for others.Luo Mengxia was so angry that people said that a gentleman should stay away from the kitchen. She looked down on such things as working in the kitchen, thinking that only servants would do it.As a woman, she had never stepped into the kitchen, and felt that Ye Mingqiao and Ye Yuanfeng were particularly ashamed, and she didn't want to find them back by herself.So Luo Mengxia thought for a long time, and decided to call Luo Xiangqi back to find someone.

Luo Xiangqi had just left for two days to discuss business in other places when he received a call from his elder sister Luo Mengxia.Luo Mengxia was very angry and asked him to go back immediately.Luo Xiangqi hung up the phone and asked someone to check what was going on.While dealing with business matters, he rushed back by private jet.

Luo Xiangqi entered the small restaurant, found a side table and sat down.There was a menu on the table, and he flipped through it casually to see that Ye Mingqiao's handwriting was not very attractive. Luo Xiangqi didn't know if it was because of this, but there was a smile on the corner of his mouth.

Ye Mingqiao suddenly felt his face burn, and thought that Luo Xiangqi must be making fun of his ugly handwriting!

Ye Mingqiao rushed to the table angrily, trying to grab the menu.

But Luo Xiangqi stepped forward, closed the menu, and handed it to his subordinates, saying: "I haven't had lunch yet, make me something simple, my stomach feels a little uncomfortable."

Ye Mingqiao gritted his teeth, thinking that whoever wants to cook for your surname Luo will starve to death.

Luo Xiangqi saw that his complexion was unkind, and he looked like a child quarreling, so he couldn't help laughing, and said: "My eldest sister did something wrong. If you don't want to go back to Luo's house, I won't force you, but it's what the old man ordered. , No one dares not to listen. In half a year, the old man will return to China, and he will definitely see you at that time. "

Ye Mingqiao ignored him, thinking who Mr. Luo wanted to see and what it had to do with him. His surname was Ye and not Luo.

Luo Xiangqi spoke again, "If you don't want to go back to Luo's house, then take Xiaofeng to my villa. But I'm very busy and don't have much time to take care of you. When the old man comes back and sees you, what do you want? No one can control what you say in front of the old man, can you?"

Ye Mingqiao felt that there was something in his words, did he let himself speak ill of Luo Mengxia in front of the old man?Sue Luo Mengxia?

He looked at Luo Xiangqi suspiciously, seeing that he didn't look like he was joking.Can't help sighing secretly, the wealthy family is really complicated, aren't Luo Xiangqi and Luo Mengxia real siblings?Also count each other.

Ye Mingqiao didn't know that the infighting in the rich family was fierce, especially Luo Mengxia and Luo Xiangqi were not born by the same mother. Although Luo Mengxia was the eldest sister, she was not born in the same wife.Xiao San'er's child, instead of taking the position of the boss at home, took Joe in various ways, of course people can't get used to it.

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