***

Cut the toast into thick slices, soak them in the egg wash, and fry them in butter until golden. You can add peanut butter or chocolate sauce between the two slices of toast.The essence of this dessert is that the top of the toast should be pressed out of a pit, poured with milk boiled with condensed milk, and finally sift the Ovaltine powder and sprinkle it evenly on the entire bread slice.

Ovaltine powder spreads the entire toast surface densely, hiding all the toast and milk sauce underneath.Only when walking around with a plate, can one peek out from the slightly shaking surface that there is something else underneath.

The most shocking thing is that the knife is split in the middle, and the milk pours down from the mark cut by the knife, with the smell of sweet condensed milk, and the soft toast is soaked in milk and Ovaltine powder ...

After one sip, there is no way to describe this satisfaction in words.

Of course, eating only this food can’t be called a meal. He Jiuli also made Margherita pizza.

Margherita pizza is a traditional Italian-style pizza. High-gluten flour is mixed with salt and yeast. After waking up the noodles, roll them out to be very thin. First, spread the freshly cooked tomato sauce on the top, and then spread it evenly on the surface of the pie. Sprinkle with parmesan cheese and don't forget a couple of chunks of mozzarella at the end.

Then put it in the oven, bake it for seven or eight minutes, and then you can take it out and eat it.

The bottom of the traditional margarita is very thin, so that it is very crispy after baking, and the cheese on it is fragrant and soft. When you bite it down, you will pull out long cheese strands. The taste of cheese and tomato The flavors are intertwined in the mouth, coupled with the crunchy base...

Ah, content.

Today's drink is a Hong Kong-style frozen lemon tea that was made two days ago and frozen in the refrigerator. This was originally a new product that they planned to serve in the ice room. The flavors of the teas vary widely, and Lin Shiyin also likes them after tasting them.

After the things were put on the table, Lin Shiyin had gone to the yard to pick a few basil leaves and came back. Basil is easy to feed, so I planted it in the yard. When necessary, I picked a few leaves and chopped them up. It is very convenient.

She opened the door and came in, followed by Leng Xue who had just finished sword practice, with a thin layer of sweat all over her body, and she was a little shiny when she was illuminated by the sunlight outside the window.After exercising, the contours of the muscles all over the body are more obvious, and there is a feeling of blood vessels.

As soon as he went up to the second floor, he saw He Jiuli, who was wearing a T-shirt and pajama pants, busy in front of the operating desk, and suddenly he felt a strange feeling in his heart, and whispered vaguely: "...you, No more rest...?"

His eyes stopped on He Jiuli's shoulder, which is now covered by clothes, and nothing can be seen there, but Leng Xue knows that it must be there now? It still hurts a lot, because he bit her shoulder when he couldn't restrain his desire He took a sip and licked off the blood oozing from his head.

The blood smelled like rust, which was not good.But Leng Xue trembled all over, and his pupils constricted in excitement.

When he calmed down, he felt that he had done a little too much.

He is a very strange person, with a strange personality and strange hobbies. He can't distinguish between death and happiness, and he can't distinguish between pain and pleasure. Maybe these things? The boundaries are blurred for him.

Then he hugged He Jiuli gently, and kissed her lightly, like the most devout believer is confessing.

But now, Leng-Blood's heart is in a mess, and he was very absent-minded when he was practicing sword just now.

On the one hand, as a man who is satisfied, he only feels that the breath in his chest is light, and his whole body is warm.

On the other hand, he couldn't help but wonder what the future between himself and He Jiuli should look like. He is not the kind of frivolous and irresponsible man, as long as He Jiuli asks, no matter what she wants , he has nothing to say.

But He Jiuli just gave him a very flat look, and said to him: "Well, dinner is about to start, why don't you go take a shower and change your clothes."

Then he looked away, and continued talking and laughing with Lin Shiyin, as if... he didn't really care about him at all.

Leng Xue was a little disappointed and a little dazed, he didn't know what to say at the moment, so he nodded silently, turned around and went to the guest room on the second floor to take a shower.

Wait? When he came back, the table was full of food, the white dining table was covered with light yellow tablecloth, and in the glass vase was an iris flower that had just been folded from the yard, lavender, from a certain angle Look, it looks like a butterfly about to fly.

The dinner plate was white, the knives were silver and shiny, and there was a strange scent in the air, a sweet scent that warmed the whole body, and Leng Xue had never smelled it anywhere else.

His eyes stayed on the plate of sliced ​​pizza, bright red under the creamy yellow, and the irregular round cakes were baked into attractive colors. He Jiuli always has many here that he has never seen before. Leng Xue was a little curious about something he hadn't eaten before, so he asked, "What is this?"

He Jiuli said very calmly: "Hit braised naan."

Cold-blooded: "..."

Do you always think it's weird?

He felt that he frowned a bit strangely, and felt that she seemed to be lying to him, but there was no proof, so he just sat down and prepared to eat after a groan. After Lin Shiyin tidied up the console briefly, Come and sit down.

Originally, because she wanted to avoid suspicion, she tried to reduce the number of times she ate at the same table with strangers, but when Lu Xiaofeng and Huamanlou came, she also hid in her room.But now, she suddenly felt that it was a very sad thing for her to live in Li Xunhuan's rules and regulations.

So she naturally sat down at the table.

Today's dishes are all sweet. The milk-soaked milk is very soft. After entering the mouth, the strong cocoa flavor of Ovaltine powder fills the mouth instantly, mixing with the aroma of butter on the soft toast. .

Ovaltine powder is not pure cocoa powder, malt, milk, etc. are added in it, so the taste will be richer, but even so, the taste of cocoa can still stimulate the taste buds instantly.

Lin Shiyin has never eaten chocolate before, but she just thinks that this bitter-sweet, slightly-sweet taste with a deep aroma is really amazing. She couldn't help but groaned, and praised: "It's delicious."

He Jiuli said: "The main ingredient here is bread."

Local people in Bianjing love noodles very much. There are no less than [-] kinds of popular noodles on the market, such as plum blossom buns, mustard cakes, combined vegetable cakes, steamed cakes, short cakes with preserved vegetables, etc. He Jiuli has tasted them all. Once again, the taste is really good.

Speaking of which, in the West, bread is similar to steamed buns. For Chinese people, it is a staple food for satiety. Although there are many differences in taste, the gap is not that big.

For example, French sticks, when freshly baked, have a crispy skin, loose and porous inside, with a slightly salty wheat aroma, and you can easily eat more than half of them without dipping anything in them. He Jiuli loves them, and the people of Bianjing should love them eat this.

Of course, after a few hours of dehydration, this thing will become extremely hard, and the head of the person who chews it will hurt. But think about it, buying a staple food, not only a staple food, but also a staple food. I also got a tool for self-defense, wouldn't that be a good deal?

He Jiuli was very satisfied, and always felt that his business empire had gone a step further.

After dinner, it's time to discuss business.

Last night at the Shenhou Mansion, Leng Xue entrusted his elder brother Ru Qing to investigate the so-called Jinpeng Dynasty. Ru Qing was extremely efficient? After half a day, he sent someone to tell Leng Xue what he had found.

The Jinpeng Dynasty was destroyed 50 years ago. At that time, the little prince was taken by four ministers and fled to the Central Plains, and the treasures of the royal family were also kept by each of the four ministers. But later, three of the ministers fled with their treasures. There is no hope of restoring the Jinpeng Dynasty.

Today, the former little prince of the Jinpeng Dynasty is now living in seclusion in the south of the Yangtze River. He has a daughter named Danfeng and a niece named Feiyan.

Shangguan Feiyan and He Jiuli are already very familiar. As for Princess Danfeng, since Feiyan pretended to be her, it is estimated that her sister Feiyan really killed her.

The disaster relief money of the imperial court was issued in batches. Although only one batch was stolen, a household servant died because of it. This was a slap in the face of the imperial court. A door can never let it go.

Leng Xue wants to go to the south of the Yangtze River to meet the Princess Feiyan for a while.

He Jiuli is going too, because Shangguan Feiyan got her into this trouble, and no matter what, this trouble has to be resolved.

Lin Shiyin also has to go, because she has just experienced such a big change, although she looks very strong, but who knows if there will be any problems if she is left alone in the inn, Jiangnan is a good place to travel and relax. It is also great for her to take it out for a walk.

Summer has come to an end, although she is reluctant to part with the booming business in the ice room, but there is nothing she can do about it, anyway, the reputation of this small shop is really good, and it will be the same when it reopens in a few months.

As for the Penglai Inn...

Lu Xiaofeng's celebrity effect has not yet yielded results, and the inn has no business yet.

Therefore, it doesn't matter if you put this mess aside.

The three of them had a brief discussion and decided to leave tomorrow. They didn't have much rest today, and they really needed to rest.

After eating such a high-calorie meal at noon, people do get sleepy easily. Lin Shiyin went back to the house to prepare her bags, and then only He Jiuli and Leng Xue were left in the restaurant.

He Jiuli yawned, and said to Leng Xue: "I'm going up to rest for a while."

She was tired all over. Leng Xue looked at her like this, and couldn't help but think wildly, thinking that this was all his masterpiece.There were waves in his eyes, and a smile subconsciously appeared on the corner of his mouth, and he said in a low voice, "Okay."

The author has something to say:

Add more trouble today! ! !

感谢在2021-04-1021:36:31~2021-04-1118:27:47期间为我投出霸王票或灌溉营养液的小天使哦~

Thanks to the little angel who threw the landmine: Wu Liao~, 1 chili sauce;

Thanks to the little angels who irrigate the nutrient solution: 70 bottles of mermaid hiding; 3 bottles of chuya; 2 bottles of rich children;

Thank you very much for your support, I will continue to work hard!

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