Farming through the portable space
Chapter 13
In the afternoon, pickled wild vegetables, bamboo shoots, and so many cucumbers and cowpeas in the backyard. If they don’t eat so much, they will get old, and they can’t finish eating so much, so they simply pickle it, and they can still eat it in winter!And at night they have to finish planting the bamboo in the space, and harvest soybeans the next day. Xiang Yu suddenly felt that he was very miserable. When he couldn't wear it well, he just wore it during the busy farming season. Now it's better, so many Waiting for him to do the work is worse than a cow, not to mention that he is not as strong as a cow yet!
Xiang Yu remembers very clearly that in his hometown, only radishes and cabbage were the most in winter, and other vegetables were few, so my mother would often pickle some vegetables in summer and autumn when they were the most, and eat them in winter. , Xiang Yu is tired of eating, but he has almost learned it. After all, no matter what kind of work, his mother will always ask him for help, and he will occasionally watch curiously, so now Xiang Yu is trying to remember how her mother Made it?
Xiang Yu began to search around at home, and finally found four or five jars full of dust in the corner. thighs!
Xiang Yu began to order Zhu Youran to go to the back to pick off the relatively tender cucumbers and cowpeas, and those that were still growing should not be moved, and they will be eaten later.And he himself picked two or three large pumpkin leaves to brush the jars; the pumpkin leaves are rough, and the tiny burrs on the pages can take away the dust and oil stains. My mother always washes them like this, it is green, clean and convenient!
After the jar was finished, Xiang Yu started to empty out all the bamboo shoots in the space. There was a huge pile of them, and the bamboo shoots were so big that Xiang Yu even wondered if so many bamboo shoots could be filled in one tank.
Peel the bamboo shoots, then put the white and tender bamboo shoots inside into a large basin filled with water on one side, and prepare to wash them later, and finally peeled off a lot of bamboo shoots in a hurry, and then washed them one by one, and then You have to cut them open one by one, and finally put them in the pot to cook!
Xiang Yu asked Zhu, who had already picked cucumbers and cowpeas, to watch the pot cook leisurely, while he himself started to pickle cucumbers and cowpeas on the sidelines.He just wanted to split himself into several halves, and the whole person was very busy.
Cowpeas are easier to clean up. Clean them first, then the next step is relatively simple. You need to spread them out to dry first. Fortunately, the sun is very strong and hot, and they can be dried soon. Let’s leave this aside and wait. Let's talk about it after it's done, now let's clean up the cucumbers.
Washed cucumbers can be cut into strips or not, but Xiang Yu likes to eat sliced ones, which are more flavorful and more even; however, the cores of old cucumbers need to be removed, and then sprinkled with salt to kill water. One or two hours, wait until the moisture comes out!
Start to prepare the seasoning, slice the ginger, pepper, star anise, cumin, etc., wash and put aside, the bamboo shoots over there have been boiled for a while, take them out, dry them and let them cool, then slice or shred. I like both kinds of Xiangyu, so I cut them both, and finally put ginger, salt, soy sauce, cold boiled water, etc., and put them in a clean jar and seal it with a lid.There is no chili here, at least Xiang Yu hasn’t seen it yet. Xiang Yu thinks that he really needs to find chili. Now any dish is not good without chili, especially now that he is pickling bamboo shoots while thinking about red oil bamboo shoots Do it, I feel that we must find chili, otherwise it will be boring to eat in the future!
After the bamboo shoots are cleaned up, cowpeas and cucumbers are next. Prepare them in the same way, put them neatly into the jars, and then put in various prepared star anise and other seasonings. The most important thing is salt, not too much, or it will be too salty. It can't be too little, or it will be too bland and tasteless, and the brine must cover the cowpea, or the exposed ones will rot easily; the other is to add a little wine, so that it is not easy to foam.Cucumbers are layered with a layer of salt, and then the salt water should cover the cucumbers. Finally, cover them and put them in a cool place, and you’re done. The cowpeas will be ready to eat in a few days, and the cucumbers will take about a month. About, as for the bamboo shoots and cucumbers, it's about the same time.
At the end, Xiang Yu saw that there were still a lot of bamboo shoots left, so he simply marinated them into sour bamboo shoots for an appetizer.The sour bamboo shoots are relatively simple. Put the cleaned bamboo shoots directly into the jar. You don’t need to slice the bamboo shoots, just thicker ones, and then add water directly. Be sure to add more water, don’t put any ingredients, and then seal the lid. After a week, it’s almost the same. At that time, there will be a slight sour taste, if you want to be more sour, just keep it longer!
When thinking of pickled vegetables, the first thing to talk about is pickled vegetables and pickled vegetables, especially pickled vegetables with pickled vegetables, edamame and other delicacies. After making it, there are too few ways to eat the dishes here. If you have no money, you can, but we can eat cheap things and eat them expensively. The poorer things are, the more delicious they are when they are cooked well!
Xiang Yu felt that he really couldn't think about it now, the more he thought about it, the hungrier he became, and the sun was about to set, and there was already smoke coming out of someone's house, oops, no wonder he was so hungry, he was only busy with pickling vegetables, and it was time to eat It's time!
And Xiaoxiao has already woken up, Zhu Youran is holding him to play, what can a baby under one year old play, but it is just curious about everything, hold him for a walk, look at all kinds of things , no matter what it is, as long as it has never been seen before, it wants to put it in its mouth. Xiang Yu knows that this is unique to babies, and they just want to taste if it can be eaten!Now they are only obsessed with eating!
Xiaoxiao is actually a good baby. She doesn’t cry very much. Maybe she doesn’t have the strength to cry. After all, she has been in a state of not being able to eat enough or eating well. Only when Xiang Yu came in the past two days did she know how to do some steaming. Eggs and the like are suitable for babies. Zhu Youran has always been fed batter or coarse batter before. How can it be nutritious for a baby under one year old?
Since Xiang Yu's arrival, Xiang Yu has basically done all the cooking and other tasks by himself. Zhu Youran now mainly smiles, and occasionally beats her up.Before Xiang Yu didn't come, Zhu Youran could only laugh and cry on the bed, and then hurriedly do things, now it's better, finally have time to smile.
Zhu Youran sometimes feels very embarrassed, and sometimes even wants to cry when thinking about it. Brother Xiang has been helping them with work since he came to their house, and there is nothing delicious in their house. Harvesting wheat is a lot of work, Zhu Youran secretly made up her mind in her heart that she must repay Brother Xiang well in the future!
Dinner is relatively simple, bamboo shoots and mushroom soup, then cold cucumber, the staple food is noodle soup, noodle soup is a food that farmers eat a lot, first put a little oil (of course, usually just a drop, not willing, Xiang Yu is not willing) Yes, he has a large bucket of olive oil, but he is not willing to put more, it will be gone after eating, so save it), then sauté the chopped green onion and add water to boil, then put in the prepared batter, don’t need to stir it, put it directly After entering it, it will turn into solid noodles one by one. Finally, put some green vegetables and add some salt, and it can be out of the pot.
This time, I gave Xiaoxiao egg tea made directly with boiling water, which is very thick, and there is less boiling water. Originally, Xiang Yu calculated that he would save some eggs to sell, but now it seems impossible. Three chickens, when the hens are strong, they only have three eggs a day, and when they are not strong, they only have one or two eggs a day, sometimes even none. After all, hens do not have any nutritional supplements and are not fat, so, The egg production is naturally not high, not to mention that summer is not the peak egg production period for hens, so it is good to be able to eat with a smile!
Bamboo shoot and mushroom soup and noodle soup were all eaten, only half of the cold cucumber was left. After they finished their meal, they went back to the space and continued to grow bamboo...
Bamboo is a relatively easy-to-survive plant. Since Xiang Yu and the others just planted fruit trees last night, they are more proficient in their business, so it is much faster to do it now.
Xiang Yu looked at all kinds of plants in the space with satisfaction. The fruit trees that were planted yesterday were actually green and tall. They didn’t look like they had just moved their nests. People move trees to move the dead and live, but it’s not applicable in the space now. Now, each of these fruit trees looks even more energetic than when they were on the mountain.Even the bamboos that hadn't been planted last night didn't show any sign of decay, they were still green with green leaves and green, and they were very gratifying.
It made Xiang Yu laugh happily, and even started to play when he was soaking in the water at the end. He did all kinds of backstrokes and slashing fiercely, which made Zhu Youran laugh out loud. He felt that Brother Xiang The various poses are so funny, like a flooded cat, flopping around, although it won't be submerged, but the poses are not good-looking!
Xiang Yu took advantage of Zhu Youran's inattentiveness, a fierce man appeared in front of Zhu Youran, pinched his little face, turned around and swam away again, Zhu Youran was still a child at heart, his thin body was flexible in the water, grasping Xiang Yu just scratched his flesh for a while, causing Xiang Yu to flop around in the water, Zhu Youran's face was full of smiles, and while smiling, he grimaced at Xiang Yu with his teeth bared and smiled cheerfully, Xiang Yu was so angry that he thought Catch him and give him a spanking, but that kid is as slippery as a fish, and I haven't swam in the river for many years, so I couldn't catch him. I can only watch the kid laughing arrogantly, but I have no choice. Go to provoke others first.
Xiang Yu remembers very clearly that in his hometown, only radishes and cabbage were the most in winter, and other vegetables were few, so my mother would often pickle some vegetables in summer and autumn when they were the most, and eat them in winter. , Xiang Yu is tired of eating, but he has almost learned it. After all, no matter what kind of work, his mother will always ask him for help, and he will occasionally watch curiously, so now Xiang Yu is trying to remember how her mother Made it?
Xiang Yu began to search around at home, and finally found four or five jars full of dust in the corner. thighs!
Xiang Yu began to order Zhu Youran to go to the back to pick off the relatively tender cucumbers and cowpeas, and those that were still growing should not be moved, and they will be eaten later.And he himself picked two or three large pumpkin leaves to brush the jars; the pumpkin leaves are rough, and the tiny burrs on the pages can take away the dust and oil stains. My mother always washes them like this, it is green, clean and convenient!
After the jar was finished, Xiang Yu started to empty out all the bamboo shoots in the space. There was a huge pile of them, and the bamboo shoots were so big that Xiang Yu even wondered if so many bamboo shoots could be filled in one tank.
Peel the bamboo shoots, then put the white and tender bamboo shoots inside into a large basin filled with water on one side, and prepare to wash them later, and finally peeled off a lot of bamboo shoots in a hurry, and then washed them one by one, and then You have to cut them open one by one, and finally put them in the pot to cook!
Xiang Yu asked Zhu, who had already picked cucumbers and cowpeas, to watch the pot cook leisurely, while he himself started to pickle cucumbers and cowpeas on the sidelines.He just wanted to split himself into several halves, and the whole person was very busy.
Cowpeas are easier to clean up. Clean them first, then the next step is relatively simple. You need to spread them out to dry first. Fortunately, the sun is very strong and hot, and they can be dried soon. Let’s leave this aside and wait. Let's talk about it after it's done, now let's clean up the cucumbers.
Washed cucumbers can be cut into strips or not, but Xiang Yu likes to eat sliced ones, which are more flavorful and more even; however, the cores of old cucumbers need to be removed, and then sprinkled with salt to kill water. One or two hours, wait until the moisture comes out!
Start to prepare the seasoning, slice the ginger, pepper, star anise, cumin, etc., wash and put aside, the bamboo shoots over there have been boiled for a while, take them out, dry them and let them cool, then slice or shred. I like both kinds of Xiangyu, so I cut them both, and finally put ginger, salt, soy sauce, cold boiled water, etc., and put them in a clean jar and seal it with a lid.There is no chili here, at least Xiang Yu hasn’t seen it yet. Xiang Yu thinks that he really needs to find chili. Now any dish is not good without chili, especially now that he is pickling bamboo shoots while thinking about red oil bamboo shoots Do it, I feel that we must find chili, otherwise it will be boring to eat in the future!
After the bamboo shoots are cleaned up, cowpeas and cucumbers are next. Prepare them in the same way, put them neatly into the jars, and then put in various prepared star anise and other seasonings. The most important thing is salt, not too much, or it will be too salty. It can't be too little, or it will be too bland and tasteless, and the brine must cover the cowpea, or the exposed ones will rot easily; the other is to add a little wine, so that it is not easy to foam.Cucumbers are layered with a layer of salt, and then the salt water should cover the cucumbers. Finally, cover them and put them in a cool place, and you’re done. The cowpeas will be ready to eat in a few days, and the cucumbers will take about a month. About, as for the bamboo shoots and cucumbers, it's about the same time.
At the end, Xiang Yu saw that there were still a lot of bamboo shoots left, so he simply marinated them into sour bamboo shoots for an appetizer.The sour bamboo shoots are relatively simple. Put the cleaned bamboo shoots directly into the jar. You don’t need to slice the bamboo shoots, just thicker ones, and then add water directly. Be sure to add more water, don’t put any ingredients, and then seal the lid. After a week, it’s almost the same. At that time, there will be a slight sour taste, if you want to be more sour, just keep it longer!
When thinking of pickled vegetables, the first thing to talk about is pickled vegetables and pickled vegetables, especially pickled vegetables with pickled vegetables, edamame and other delicacies. After making it, there are too few ways to eat the dishes here. If you have no money, you can, but we can eat cheap things and eat them expensively. The poorer things are, the more delicious they are when they are cooked well!
Xiang Yu felt that he really couldn't think about it now, the more he thought about it, the hungrier he became, and the sun was about to set, and there was already smoke coming out of someone's house, oops, no wonder he was so hungry, he was only busy with pickling vegetables, and it was time to eat It's time!
And Xiaoxiao has already woken up, Zhu Youran is holding him to play, what can a baby under one year old play, but it is just curious about everything, hold him for a walk, look at all kinds of things , no matter what it is, as long as it has never been seen before, it wants to put it in its mouth. Xiang Yu knows that this is unique to babies, and they just want to taste if it can be eaten!Now they are only obsessed with eating!
Xiaoxiao is actually a good baby. She doesn’t cry very much. Maybe she doesn’t have the strength to cry. After all, she has been in a state of not being able to eat enough or eating well. Only when Xiang Yu came in the past two days did she know how to do some steaming. Eggs and the like are suitable for babies. Zhu Youran has always been fed batter or coarse batter before. How can it be nutritious for a baby under one year old?
Since Xiang Yu's arrival, Xiang Yu has basically done all the cooking and other tasks by himself. Zhu Youran now mainly smiles, and occasionally beats her up.Before Xiang Yu didn't come, Zhu Youran could only laugh and cry on the bed, and then hurriedly do things, now it's better, finally have time to smile.
Zhu Youran sometimes feels very embarrassed, and sometimes even wants to cry when thinking about it. Brother Xiang has been helping them with work since he came to their house, and there is nothing delicious in their house. Harvesting wheat is a lot of work, Zhu Youran secretly made up her mind in her heart that she must repay Brother Xiang well in the future!
Dinner is relatively simple, bamboo shoots and mushroom soup, then cold cucumber, the staple food is noodle soup, noodle soup is a food that farmers eat a lot, first put a little oil (of course, usually just a drop, not willing, Xiang Yu is not willing) Yes, he has a large bucket of olive oil, but he is not willing to put more, it will be gone after eating, so save it), then sauté the chopped green onion and add water to boil, then put in the prepared batter, don’t need to stir it, put it directly After entering it, it will turn into solid noodles one by one. Finally, put some green vegetables and add some salt, and it can be out of the pot.
This time, I gave Xiaoxiao egg tea made directly with boiling water, which is very thick, and there is less boiling water. Originally, Xiang Yu calculated that he would save some eggs to sell, but now it seems impossible. Three chickens, when the hens are strong, they only have three eggs a day, and when they are not strong, they only have one or two eggs a day, sometimes even none. After all, hens do not have any nutritional supplements and are not fat, so, The egg production is naturally not high, not to mention that summer is not the peak egg production period for hens, so it is good to be able to eat with a smile!
Bamboo shoot and mushroom soup and noodle soup were all eaten, only half of the cold cucumber was left. After they finished their meal, they went back to the space and continued to grow bamboo...
Bamboo is a relatively easy-to-survive plant. Since Xiang Yu and the others just planted fruit trees last night, they are more proficient in their business, so it is much faster to do it now.
Xiang Yu looked at all kinds of plants in the space with satisfaction. The fruit trees that were planted yesterday were actually green and tall. They didn’t look like they had just moved their nests. People move trees to move the dead and live, but it’s not applicable in the space now. Now, each of these fruit trees looks even more energetic than when they were on the mountain.Even the bamboos that hadn't been planted last night didn't show any sign of decay, they were still green with green leaves and green, and they were very gratifying.
It made Xiang Yu laugh happily, and even started to play when he was soaking in the water at the end. He did all kinds of backstrokes and slashing fiercely, which made Zhu Youran laugh out loud. He felt that Brother Xiang The various poses are so funny, like a flooded cat, flopping around, although it won't be submerged, but the poses are not good-looking!
Xiang Yu took advantage of Zhu Youran's inattentiveness, a fierce man appeared in front of Zhu Youran, pinched his little face, turned around and swam away again, Zhu Youran was still a child at heart, his thin body was flexible in the water, grasping Xiang Yu just scratched his flesh for a while, causing Xiang Yu to flop around in the water, Zhu Youran's face was full of smiles, and while smiling, he grimaced at Xiang Yu with his teeth bared and smiled cheerfully, Xiang Yu was so angry that he thought Catch him and give him a spanking, but that kid is as slippery as a fish, and I haven't swam in the river for many years, so I couldn't catch him. I can only watch the kid laughing arrogantly, but I have no choice. Go to provoke others first.
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