After time travel, I became the general's exclusive cook

"Buy fish, fresh grass carp!"

"Guest officer, take a look, the prawns just caught this morning are alive."

"Miss, these silk flowers are the latest batch, do you want to buy some?"

Chu Qiu tugged on Mu Guichen's sleeve, looked around the booth curiously, and would pull the man's sleeve to play with it when he saw novel gadgets.

"Ahaha, young master, do you want a bunch of fun and delicious sugar figurines?" The old man who was guarding a small stove on which brown-red syrup was boiling with fine bubbles asked kindly.

In front of the small booth, there are several sugar paintings of different shapes on the small stacks made of straw, including rabbits, snakes, pigs, etc., which are very cute. Chu Qiu was immediately attracted, da da da Trot to the booth, squatting down to watch the old man paint.

Looking at the childish young man in front of him, the old man smiled kindly, scooped up a small spoonful from the large spoonful of syrup, and quickly drew a little white rabbit with its head tilted on the cooling board.

Insert a thin bamboo stick into the uncoagulated sugar solution, wait until the sugar solution is completely solidified, and carefully scoop up the sugar painting with a spatula dipped in cold water.

"Give"

Chu Qiu stared blankly at the little rabbit handed in front of him, rubbing his hands against his clothes, wondering whether he should accept it or not.

"Take it."

The old man laughed, put the bamboo stick directly into the young boy's hand, and began to draw another sugar painting with his head down.

Holding a thin bamboo stick, Chu Qiu looked at the old man's wrinkled hands, and looked for help to the man standing beside him, with a clear meaning in his eyes: Don't take other people's things casually.

But he has no money, and all the money is in the hands of men.

Mu Guichen snorted, stretched out his hand to lift up the boy who was squatting on the ground, and took out a bulging purse from his pocket.

"Let's go."

"Ok!"

The young man happily licked the little rabbit in his hand, and walked side by side with the man to the next shop. The old man raised his eyes, saw the broken silver on the table, and hurriedly stood up and shouted: "Oh, guest officer, I have given you too much!"

But the people who were far away couldn't hear this, even if they heard it, the two didn't care, so the old man just picked up the broken silver, shook his head and smiled.

The sweet malt syrup melted between the lips, bringing a sweet taste. Chu Qiu licked and licked it, and couldn't help but gulp it down. The little white rabbit's long ears lost a piece with a "click". Seeing the rabbit missing one ear, Chu Qiu was stunned for a moment, then brought the other ear to Mu Guichen's mouth.

The man opened his mouth, closed his long ear and licked it. The other ear of the sugar painting rabbit was gone, and now it became a bald eared rabbit. Chu Qiu happily licked it again.

The sugar-fried chestnuts on the roadside exuded a strong burnt aroma, Chu Qiu shrugged her nose, and her longing eyes fell on the open chestnuts in a paper bag.

So the man took out his purse again...

Along the way, Chu Qiu had chestnuts peeled by the man in his mouth, fried stinky tofu in his hands, and a bag of kidney bean cakes.

Even Mu Guichen's hands were not empty, they were full of various snacks.

After this stroll, it was time for dinner. The two stood in front of the restaurant, the young man blinked his eyes, and the man had no choice but to lead him into the restaurant.

Since it is a restaurant in Zhanjiang Prefecture, the signature dish must be He Xian.

"I want a fried prawn with scallions, steamed sea bass, fried lily with celery and fried shredded eel, oh, and another crystal shrimp soup."

Chu Qiu babbled out the names of a bunch of dishes, and the waiter was taken aback when he heard it. These two didn't look like locals, so why are they better at ordering dishes than the locals.

The restaurant is worthy of being a restaurant, the serving speed and service quality are very good.

First, there was a pot of tea as a gift. Mu Guichen licked it and raised his eyebrows. It turned out to be a white needle, and it was still top-grade. The owner of the shop was really willing to give this level of tea as a gift.

Unlike Mu Guichen, who knew tea, Chu Qiu, an uneducated person, didn't even know what kind of tea it was, so he thought it was very good. He sipped several cups like a cow drinking water, and then wiped his mouth: "Hi, really. It's so cool."

The store brought up another plate of peanuts. The fried peanuts were crispy and coated with a fine layer of salt powder, making each bite crunchy.

After a while, the main event came. The red and bright prawns had a crispy shell, mixed with thick scallions, and the meat was elastic and delicious, which was very delicious. For the middle bone, cut the eel meat into thin strips, deep-fry it in an oil pan until it curls up, then remove it to control the oil, and then stir-fry it with onion, ginger, garlic and other seasonings. , It tastes sweet and delicious.

The next steamed sea bass is also very delicious. After the fresh sea bass is slaughtered, smear it with cooking wine and marinate for a while. Put green onion and ginger on the bottom of the plate. Divide the fish into two and put a flower knife on the plate. Put garlic slices on top of the fish Pot steaming, the fish is easy to cook, and the steaming time should not be too long.

Experienced chefs can strictly control the time, take out the steamed fish, remove the onion, ginger and garlic, put a pinch of shredded green onion on it, and pour a circle of light soy sauce along the side of the fish, that is, Can.

The freshest fish has no fishy smell at all, and the meat is soft and not powdery. The light soy sauce is the finishing touch, which better highlights the freshness and sweetness of the fish.

"Little two, little two!"

"Here comes the guest officer."

Chu Qiu swallowed the fish in his mouth, and bluffed, "Two more bowls of rice!"

"Okay."

Mu Guichen sips his tea, watching the little one in front of him trying to sweep the table, but the level of this restaurant is really good.

Xiao Er quickly came up with two bowls of rice. Chu Qiu was stunned seeing the high pile of rice. Is this restaurant so affordable? The rice on the table was twice as much as he usually eats.

The last soup is also served. Take the freshest small river prawns, peel the shells and leave the meat, supplement with seasonal dishes to make a pot of delicious soup, pour a spoonful of soup on the rice, and eat a chopstick dish. Chu Qiu felt that he was satisfied.

After eating this meal, Chu Qiu's belly was bulging, and the plate on the table was empty, leaving only a layer of soup. Mu Guichen laughed out loud, and teased, "Are you full? Do you want some more?" ?”

The young man blushed, and stared at this malicious man with moist eyes.

Mu Guichen raised his hands and said with a smile: "Qiuqiu, you can eat so much, what should you do if you make me poor?"

Chu Qiu's small face was stunned, and he looked at the man with slightly raised lips foolishly, then frowned and began to think, Xiaoer just came to pay the bill, and he ate dozens of taels of silver for this meal, if he eats like this tomorrow, Chu Qiu was horrified to find that it was really possible to make a man poor.

Seeing the man's gentle expression, Chu Qiu felt embarrassed. Did it cost so much money to raise him?

"General... General, Qiuqiu is very easy to raise, it doesn't cost money, it really doesn't cost money," Chu Qiu retorted in a low voice, and then in Mu Guichen's eyes that seemed to be smiling but not smiling, his voice became lower and lower, "I want... .If you are really poor, at worst... at worst, Qiuqiu will make money to support you."

Mu Guichen looked at the angry young man, and finally laughed out loud: "You support me, hahahahaha."

It wasn't that he wanted to laugh, but he really couldn't help it. Looking at the boy who was serious and told him that he wanted to support him was so attractive. His boy still didn't know how rich he was.

Chu Qiu, who doesn't know how rich his general is, is really serious about earning money to support his family at the moment. He can be a cook, but look at his arms, such a thin cook, no one should want it. ...Maybe, it seems that I am really the most useless one!

This recognition made people feel heartbroken, the young boy had tears in his eyes, and cried, "General, Qiuqiu is so poor that I can't afford you, wow!"

The man who couldn't guess how wandering the boy's mind was was flustered, why did he make people cry, and he sat next to the boy and coaxed him.

"Don't cry, brother has plenty of money, so it's fine to raise another ten Qiuqiu."

"Really?" Chu Qiu looked suspicious.

"Really, have you been raising you for so long, has my brother ever been poor?" Mu Guichen wiped away the tears from the corners of the boy's eyes, coaxing softly.

Chu Qiu shook his head, and after the man repeatedly assured that he was rich, he let go of his raised little heart, and drank a big cup of tea again.

After paying the bill and going out, it was already dark, the streets and alleys were lit up, and the restaurant was built next to the river, which is Zhanjiang.

A flower boat sails on the lake, with gorgeous screen windows and graceful figures inside, and the emotional singing is transmitted on the water, hooking the hearts of passers-by.

A man looked at the flower boat with bewildered eyes longingly, but the little daughter-in-law next to him pinched his ears and pinched him hard, and immediately begged for mercy and sold it.

Chu Qiu laughed while covering his mouth, Mu Guichen patted the young man on the forehead, and led the young man for a walk by the lake.

Although the neighborhood at night is not as lively as during the day, it is still full of people.

The red lights of the shops that were only open at night had already been hung up, and the night snack shop also began to welcome customers. Chu Qiu took the man's hand and walked step by step towards the small courtyard.

At the gate of the dark courtyard, a lamp was burning with orange light, which was Lvmei waiting for them to go home.

"what!"

"what happened?"

Chu Qiu scratched his head and suddenly thought: "I haven't eaten my crayfish yet!"

Mu Guichen immediately burst out laughing, and Lumei, who came to greet her, couldn't help laughing while covering her stomach. What the child was thinking of was a crayfish with teeth and claws that didn't have much meat, so it was too funny.

Chu Qiu puffed out his cheeks, his eyes were shining brightly, why are you smiling, he's a little dragon!

"Don't be angry, let's burn it when we get home." Mu Guichen held the young man's waist and kissed his forehead.

Chu Qiu pursed her lips and said, "That's fine."

Hopefully they'll be alive when he gets home.

In the Chenyang Hall of the Bai Kingdom, a young man dressed in red was lying on a couch, playing with a fan in his hand.

A man in black knelt on the ground on one knee and reported: "Your Highness, all the grain and grass destined for the ten cities in the northwest of Tianyi have been robbed. Next... the young man closed his eyes, and a sneer appeared on the corner of his thin lips. Between them The good show has just begun.

"Go and tell the old man, I will go to Emperor Tianyi's birthday this year."

"say"

疋.