I saved the world after leaving the island

The Emerald Restaurant was silent for a moment, and even the violin playing did not know when it stopped.

The head waiter looked a little dazed on his face as he watched the rather sentimental dining atmosphere being completely destroyed.

The dazzling brilliance subsided after five seconds.

The restaurant was back to dim, and everyone focused on the three dishes.

The beautiful pomegranate coral, the fairy chicken exuding a domineering aroma, and the sashimi flower platter that looks very rich, each dish is radiant and extremely eye-catching.

Qin Mochuan, who received much attention because he ordered three dishes: "..."

The brilliance dissipated, the pause button of the restaurant seemed to be unlocked, and time flowed again.

The violin music played a few wrong notes, the waiter wandered around in a daze, and the guests twitched their noses reservedly.

So delicious!

The air is filled with the aroma of Immortal Chicken, which is strong and mellow. Just smelling the taste can make people eat three bowls of rice!

So some guests began to urge the dishes.

Naturally, some customers are asking if they can add more orders, because they actually saw these three dishes when ordering, but they missed them because of the strange names and lack of confidence in the new chef.

That's right, it's definitely just a miss, it's definitely not deliberately not ordering... So is it too late to add an order now?

Under everyone's envious eyes, Qin Mochuan cut off a piece of chicken and put it in his mouth: "!!!"

The meat is soft and tender, and when you bite it, you can feel the strong juice flowing from it. The freshness of the ingredients and the concentrated essence of the broth are wrapped in this bite of meat, leaving a mouthful of fragrance.

What kind of fairy taste is this? !

It was completely different from the spiritual food he had eaten before!

Qin Mochuan didn't care about dining etiquette, and used his actions to fully express what it means to be windy and delicious, and what it means to be delicious is written on his face.

"Gulu." The crowd secretly swallowed.

In view of Qin Mochuan's delicious food, other guests condemned him, and the waiter reported all complaints to Yu Qianchu.

The inexplicable Yu Qian could only come forward to appease the customer first, and then promised that the single purchase option would be opened in the future.

After closing the door, Yu Qian turned around and poured bitter water on Yuan Yi: "What do you mean our restaurant lacks publicity for the new chef? The menu we sent over was not marked in red and bold. Is this the new chef? I'm so blind." Me?

These rich people really want to save face. Don’t think I don’t know. I refused to place an order before because I thought the new chef was not worthy of their noodles.Hehe, didn't he put on airs just now, he obviously wanted to eat to death, but he had to put on airs and say follow the rules, and he pretended and stood up again, it really made me laugh! "

Yuan Yi expressed curiosity about Ye Zhaosheng's dishes: "Is it really so delicious?"

"How do I know that I haven't eaten it? It smells delicious." Yu Qian felt a little hungry: "But the first customer to eat is a well-known food critic, so it should be very good for him to eat like a pig." Not bad right."

"And it's spiritual food, it can maintain a certain state of gain after eating it." Yuan Yi suggested eagerly: "Is it possible to abduct people back to the group?"

Yu Qian exploded in an instant: "Why do you want me to be beaten to death by that P7 strongman? They have their own masters!"

Emerald Restaurant.

After experiencing the baptism of Ye Zhaosheng's three dishes of sight and smell, the others felt uninterested in eating the dishes in front of them, and suddenly saw the waiter come out with three more plates.

"Hello, guest, do I need to help you uncover the lid?" The waiter put the three dishes in front of Mr. Xia with a solemn expression, "I strongly suggest that you do not open the three dishes of this chef at the same time."

Xia Lao: "..." I always feel that the eyes around me are staring at me.

To be honest, he didn't expect to make such a big commotion just by serving a dish.

Especially since his seat was next to him, and his face was just blurred by the light of the dishes.

With Qin Mochuan's lessons learned, Xia Lao said cheerfully: "No need to open it, I'm going to pack it up and take it away."

Service grows out of breath.

The other guests were slightly disappointed.

Originally, even if I couldn't eat the food, I could have a meal after smelling the aroma, but now I can't even smell the smell.

By the way, what's the name of that chicken?

"I'm good"?

No no no, we are really not good at all.

Galoxiu entered the restaurant when the guests were whispering and discussing the strange name, passed by Qin Mochuan's table, raised his eyebrows, always felt that he had missed a good show.

The waiters all recognized Jia Luoxiu who had been to the restaurant with Ye Zhaosheng yesterday, so he didn't stop him and let him go to the back kitchen.

In the kitchen, Ye Zhaosheng was a little nervous after finishing six dishes.

The dish is ready, what about the feedback?

Tuya wiped the boning knife leisurely with a white cloth, Ye Zhaosheng's little emotions didn't affect him at all.

Xiaofang was so anxious that he wanted to pick his feet, although as a robot, he didn't have such things as toes: "Zhaozhao, Xiaofang, go out and have a look!"

Ye Zhaosheng didn't stop him, and watched Xiaofang jump out from the small window next to the door to pass the food: "Be careful, don't be found when you take a sneak shot."

Xiaofang: "[Leave it to me and you can rest assured.jpg]"

However, the confident robot didn't go far, and was picked up by Jia Luoxiu who was walking towards him.

Xiaofang was picked up by Galo Xiu: "[Oops, I was discovered.jpg]"

"Axiu~" Ye Zhaosheng saw the person coming, and went to press the switch to open the door, with a surprised tone: "Why are you here? Our appointment time is in the afternoon."

Jia Luoxiu coughed weakly twice: "I didn't order your food, can I have lunch?"

"Of course!" Ye Zhaosheng expressed his welcome, and walked to the nearby boiler to uncover the pot. The large pieces of meat inside were tumbling in the boiling juice. "We have beef noodles at noon, all beef noodles!"

"But the reservations for the dishes are not full." Ye Zhaosheng was a little frustrated, "Did Ah Xiu miss the order time?"

In fact, he didn't look at the menu at all, and Galosh, who didn't expect to be dissatisfied with the order, said: "..." I was careless.

"Well, I went back late yesterday and got up late in the morning." Galosiu blushed without heartbeat, "Perfectly missed the time."

Ye Zhaosheng asked Jia Luoxiu to sit down first, started kneading the dough to make noodles, and introduced him and Tuya to each other.

Tuya's face remained paralyzed as usual, and he nodded to Galoxiu, "Hello, Tuya."

Galosh smiled back, "Hello, Galosh."

This is considered an official meeting.

The kneaded dough was covered with a cloth to rest, Ye Zhaosheng took out a small piece of beef, cut it into slices, put it in Xiaodie and put it in front of Jia Luoxiu: "Put your stomach first, and then help me taste the saltiness, oh yes "He took out his mobile phone and clicked on the beef to take a few photos.

The corner of Galosh's mouth twitched.

"Zhaozhaoji~" The forgotten Xiaofang felt wronged and crawled out of Jia Luoxiu's arms.

Ye Zhaosheng: "!!!" He snapped back to his senses and scratched his head in panic, "Ahhh, Xiaofang went out to help me read the feedback of the guests' dining, is there still time, can't I finish eating?"

Tuya changed the knife and continued wiping, the corners of her mouth raised in a subtle arc.

Jia Luoxiu carried Xiaofang to the table, a little amused: "I just came from the dining area, why didn't you ask me."

Ye Zhaosheng clenched his fists and lowered his head: "I'm stupid."

Ye Zhaosheng brought back the sliced ​​beef, took another marinated egg and put it in, brought it to Jia Luoxiu again, and said courteously: "Axiu, you eat~"

My information is actually only worth a corned egg... Okay, Galoxiu took Ye Zhaosheng's bribe: "That guest eats very well." Thinking of the whispers he heard when he entered the door, he continued, "The feedback from other guests is also very good." Not bad, there should be additional orders soon."

Just saying this, the doorbell rang.

Yu Qian stood outside the door and asked to enter, and went straight in after entering: "Congratulations, you have won the favor of the guests on the first day, and you have obtained the qualification to add an order."

Ye Zhaosheng was confused: "What is the qualification for adding orders?"

Yu Qian saw that Galoxiu was there, her eyes flashed, and she smiled and said, "It is a tradition in Emerald Restaurant that when the number of reservations for the chef's signature menu exceeds 5, the excess can be sold at your own price, and the restaurant will take 50% of the price." , as material and operating expenses.”

Ye Zhaosheng tried his best to understand this: "It means, I can sell it myself?"

"Yes, the other two chefs are accompanied by a cooking team. The number of signature dishes for each meal is about 20 per dish. Each dish is made according to the material, and the price is between 1 and 5 shells." Wait." Yu Qian provided Ye Zhaosheng with reference data.

Ye Zhaosheng: "!" Add the order, sell it yourself, and sell a dish for more than [-] shells, and the sum is... a lot of shells!

Ashiu is right, someone has added an order!Good start!

Ye Zhaosheng was dizzy from the windfall, and stammered, "Then, let's sell it, anyway, I'm quick." It seemed as if he saw a magic camera piled up with vegetables right in front of him.

Yu Qian immediately picked up the words: "Then I will allow the background to add orders, and you can operate the score and order volume in the background..."

The sound of "click" was the sound of Jia Luoxiu putting down his chopsticks and the wooden chopsticks resting on the dishes.

With a light movement of putting it down, he was stunned to release an aura that made others dare not move.

"Before that, can Director Yu talk about the commission of the other two chefs?" Galosh said politely and forcefully.

Yu Qian: "..." Uncle, I wasn't fooled.

Tuya put the polished knife back on the knife holder, and the blade rubbed against the stainless steel knife holder, making a sharpening sound.

Feeling chills in her neck, Yu Qian said calmly, "The other two chefs have worked in the Jade Restaurant for three years, and the commission is calculated at the lowest 10%." The implication is that Ye Zhaosheng is new here and does not have this kind of treatment.

Jia Luoxiu did not refute, and retreated as an advance: "Director Yu is right, we are newcomers, how can we ask for the same treatment as other chefs, but I am afraid that Zhao Zhao will be tired, so it is fine to add orders. Do you think that with Zhao Zhao's craftsmanship? , will we be short of these money?"

lack!It's missing!Ye Zhaosheng screamed like a groundhog in his heart, hugged Xiaofang tightly and shivered.

But he knew that Galoche was fighting for himself, and there was a lot of difference between 10% and 50%, so keeping silent was golden.

"Ding dong." The doorbell rang, indicating that someone outside was about to come in.

No one moved in the room, and Ye Zhaosheng wanted to open it, but he had to bypass Yu Qian to open the door, and he always felt that it would destroy the current negotiation atmosphere.

Seeing that no one responded, the waiter outside leaned over and poked his head through the delivery window. He was stunned when he saw the supervisor inside, and then he talked about the business: "Chef, there are customers outside who want to thank you in person, you have to go and see ?"

In general, when encountering such a thing, the waiter will help and decline.

But Ye Zhaosheng is the new chef, so there is no special explanation on this aspect, and the waiter thinks that Ye Zhaosheng may need this opportunity to show his face to help him attract customers—after all, the reservations were not full when the order was cut off this morning—so kindly asked one time.

"Thank me?" Ye Zhaosheng wondered, "Why?"

"The guest said that your food is delicious, and it is the most satisfying he has eaten in the past 20 years." The waiter continued, "He also said that your cooking method is very similar to someone he knows, and I want to ask you Can you cook him a single dish?"

Ye Zhaosheng was even more surprised: "What kind of food?" Could it be someone who knew Aunt Hua again?

Waiter: "The guest didn't say anything, but he probably wanted to tell you in person."

The two actually chatted through the narrow food delivery port with only Yu Qian separated!

Yu Qian: "..." Why, are you pretending that I don't exist?

"Then why don't you go? Write me so I can talk back." The waiter's neck and waist felt a little sore from the posture of the conversation. "By the way, the guest said that he is a well-known food critic and has 2000 million fans on Chaobo." , if you agree, he can do an interview report for Emerald Restaurant and write you a letter of recommendation for King of Chefs."

Ye Zhaosheng: "Huh?" Scratching his head, "But I'm going to be a photographer in the future, what do I need a letter of recommendation for?"

Galoxiu: "..." As far as your aesthetics is concerned, my conscience suggests taking the development route of the spirit chef, dear.

Yu Qian: "??" Photographer?You seem to be teasing me.