I conquered the empire with wine [Live]

After the live broadcast room was closed, Su Shaobai took the dumpling to go home, and on the way, Professor Ouyang's communication came.

Su Shaobai thought for a while and didn't leave. He took the dumpling to find a piece of grass and sat down to connect.

"Good afternoon, Your Highness."

"Hello, Professor Ouyang."

"2s, I have received the a++ wine sample. After testing, I found that the higher the purity of the wine, the greater the effect on curing mania. Let's take this example, if the a++ wine and the s wine have the effect of soothing , slow healing effect, then s+, 2s grades, it has the function of repairing damaged nerves. Especially 2s, I found that after the fusion of medicinal materials and wine, it is extremely surprising."

"Your Highness, this is a great feat." Professor Ouyang was very excited, but unfortunately, this matter has not been known to outsiders. He even has a terrible idea, but it is just a guess.

To confirm this conjecture, experiments have to be carried out, and it takes at least several decades to 100 years to obtain results.

"That's very good!" Su Shaobai was very happy. He didn't know anything about treatment, so he just listened to what Professor Ouyang said.

Professor Ouyang nodded, looked at Su Shaobai's immature face, and said, "Your Highness, have you ever thought about..."

"Huh?" Su Shaobai looked at Professor Ouyang's hesitation, and blinked at him.

"Have you ever thought about going to school?" Professor Ouyang just met Bai De yesterday, and after he reminded him, he realized that Su Shaobaicai was not yet an adult, and they couldn't put the burden of the empire on such a child. He has to do this, even as a drug researcher, he has tried countless times of cold-hearted drugs on human bodies, and he can't bear to do this.

Su Shaobai: "..."

"I think I'm good at making wine, Professor Ouyang, you see, I like to make wine, and I can save people, okay?" Su Shaobai tried to persuade Professor Ouyang.

The boy's eyes were clear and sincere, which made Professor Ouyang feel even more sad. This, this boy must have put the burden of saving lives on himself, and he didn't even go to school.

"No, Your Highness, going to school is not only about learning knowledge, it is important to broaden your horizons, have independent thoughts, and complete the shaping of your outlook on life and values," Professor Ouyang said earnestly, "It's like an alien planet. The universe is so big, you don't want to know about it. Does it hit?"

"Are there aliens? No, no, there are aliens," Su Shaobai immediately realized, who else would the empire fight with?only,"……"

He still doesn't want to read!

Su Shaobai's eyes lit up first, and then the light dimmed again. Professor Ouyang's heart shook. His Highness wanted to study. Could it be that His Majesty refused to let him?

His eyes turned to the white ball that grew more and more like a mutated white lion, angry!

Imperial Tuanzi: "..."

"In any case, please think it over, Your Highness. For example, if there is any resistance," Professor Ouyang gritted his teeth, "Tell me that even though I, Ouyang, am weak, I can give advice. There are other people, they must I can't bear to let my little highness keep making wine, keep making wine, and can't even read books."

Imperial Tuanzi: "..."

Oh, why do you feel like you are that resistance?

Su Shaobai looked at Professor Ouyang's blushing and aggressive look, nodded his head slowly, and then was shocked, why did he nod?

Su Shaobai's desire to survive immediately came up: "Professor Ouyang, I really..."

Professor Ouyang: "Your Highness, please think carefully, goodbye."

The holographic page disappears.

Su Shaobai: "..."

Su Shaobai and Tuanzi lay outside for a while before returning home, Tang's mother was in the kitchen, Tang Xingchen was doing homework, Tang Xinghe went out to compete.Su Shaobai was very curious about Tang Xinghe's frequent competitions, and he didn't know what the competitions were.

After Grandpa Tang came back from Su Shaobai, he looked at him, hesitant to speak.

Su Shaobai radar immediately issued a warning, and the words of Professor Ouyang and Bird flashed in his mind, and he was shocked: "Grandpa Tang, the dumpling is too dirty, I'll take it up to take a bath first."

After the words fell, he grabbed the dumpling casually, and he didn't know what he caught the dumpling, so he dragged it upstairs and ran away.

Imperial Tuanzi: My corner.

The bathroom upstairs was filled with smoke. The boy was rubbing the hair of the dumpling wrapped around a towel, muttering in his mouth.

"I didn't expect to go to school when I came to Interstellar." Su Shaobai used to like to go to school, at least in his memory, he still remembers the happy mood after knowing that he can go to school, but when did he start not to like to go to school?

Is it because he always doesn't understand what the teacher says, or is it from the countdown of every time he takes the test?

Grandparents and mothers also worried about his poor grades, but seeing that Su Shaobai has a talent for brewing wine, they no longer want to force him to study. After all, since Su Shaobai brewed a wine of his own at the age of 14 After drinking, his bank account balance is beyond the reach of many people for a lifetime.

There are eight figures!

While Su Shaobai was bathing the dumpling, the corner of his mouth couldn't stop smiling.

The silly appearance made the family unable to bear to tell him that if their family had not been from the imperial capital since their grandfather's generation, he could only buy a house with this little money.

"Tuanzi, you think I don't go to school, it's okay!" Su Shaobai turned the dumpling on his back using the slippery foam on the floor, and looked at each other, "Well, the dumpling is indeed my good dumpling, If you don’t speak up, you will accept it.”

Imperial Tuanzi: "..."

"Tuanzi, what are you doing with your eyes closed?" Su Shaobai approached strangely.

Imperial Tuanzi: I, yes, gentleman, son.

Huadiao is a famous wine in China from ancient times to the present, and the preparation before brewing is very complicated, especially for the master's skill.

At present, there are almost 69 people in the whole factory. Excluding five people who brew chrysanthemum wine and five people who brew red yeast rice wine, there are 59 people left. Su Shaobai selected 30 people to brew Huadiao. The person who was picked was also puzzled.

"No one from 'Blue Star Winery No. [-]' was selected. Why?"

"It's number two after all."

"What nonsense are you talking about? Your Excellency said that the most important thing for us now is to learn brewing yeast, red yeast rice and red yeast rice wine. This is the easiest way. If you can't even learn red yeast rice wine, how can you learn Huadiao?"

"That's right, we were very lucky to be picked here."

"I, I don't blame Your Excellency, it's just that I heard that Huadiao is a very expensive wine, so I want to learn it."

"Don't worry, we are the No. [-] factory. We will learn sooner or later. The most important thing now is to learn how to make red yeast rice wine. There are only a few days left. When the time comes, Du Shao will come to pick us up. If the test fails, maybe even the No. [-] factory will fail." Can't get in!"

Several people in Factory No. [-] were shocked.

, Su Shaobai came to the winery with the dumplings, and the masters were already standing in a row.

"Soaking rice, steaming rice, raking rice, this is what you have learned the most recently. It's been almost a month. How are you doing?" Su Shaobai was wearing a linen bunt, showing half of his fair hands and feet, and his slender bones could be seen Teenagers haven't grown up yet.With his hands behind his back, he stood solemnly in front of a group of [-]-year-old masters with spiritual power, his imposing manner was not inferior at all.

Everyone looked at each other in blank dismay. They wanted to say that they learned well, but they were afraid that they would appear complacent if they said it.

"Your Excellency, I have already learned it." Meng Mo took a step forward and replied loudly, "But I haven't mastered it yet."

For a month, Su Shaobai took the lead in the main process of brewing wine, and in the rest of the time they would learn these three things. They would be able to do it, but every time he looked at your expression, he could see that in your eyes, they just barely passed.

"Where are the others!" Su Shaobai glanced across the group of masters, his eyes were clear, and he encouraged everyone to stand up.

Everyone looked at each other, then at Meng Mo, and replied at the same time: "I have learned it, but I am not proficient."

Su Shaobai nodded, knowing his own shortcomings is the most advisable: "Since ancient times, the brewing methods of yellow rice wine have been similar. The quality of wine is not only affected by distiller's yeast, rice, air, bacteria, sunlight, and temperature, but also by soaking rice, distilling, and raking. The rice has a lot to do with it. For example, the method of raking the rice and cooling it is different, and the taste of the brewed wine is different."

All the masters: "..."

Is there such a subtle difference?

Seeing everyone's ignorance, Su Shaobai knew the harm that mechanized brewing brings to wine. As long as they have robots and testing instruments, everything will be easy to handle, but the production of such wine is different from the wine brewed manually. .

Machinery is just a cold tool. An experienced master is different. He can judge how long the rice needs to be spread according to today's weather and today's sunshine, and how to rake the rice to achieve the best spreading effect. It cannot be done mechanically.

In the 21st century, the more expensive the wine, the higher the labor ratio, which is the reason.

"All in order to make good Huadiao after three days. Starting today, we will divide into three batches. The first batch will continue to deepen the work of soaking the rice. The second batch will practice raking rice. The third batch will learn how to cook wine. .”

"Yes!" Thirty people responded loudly.

The winery was hot and dry, and the news about Su Shaobai's Kaifeng sweet-scented osmanthus and the flower carving that everyone was thinking about brewing was reprinted everywhere on the star network.

His colleagues turned pale.

"A++ is only sold for [-] yuan. It's the same as A-grade wine. How can we sell A+ at a higher price?" Tang Lie's mustache stood up, looking very sinister.

"Fortunately, they don't have a lot of volume, and the impact on us is not too big, but some people have already started to have opinions on the price of more than [-] yuan for A-grade wine." Byron thought of Gu Ruoyun who was with Su Shaobai, and gave A child who was a dog's leg, the once unparalleled freshman of the Royal Academy, has fallen.

"The price of Su Shaobai's wine is obviously lower than the market price. I believe that not only us, but also the entire winemaking industry in the empire will say the same." Iris looked at the four people in the 'Blue Star Mall' displayed on the holographic page, with eyes like Quenched like poison.

"What do you mean?" Tang Lie smiled and understood, but, "The people behind him..."

"No matter what, can you beat Prince Levi?" Iris smiled and said, "What's more, my Hera is the one the eldest princess likes, and sooner or later she will enter the central palace. Old man Tang, what are you afraid of?"

Tang Lie smiled. He knew that the Iris family was close to the eldest princess's family, and there were rumors that Iris's grandson had already been allocated to His Majesty, but he did not expect it to be true.

At this time, not only these people are paying attention to Su Shaobai, but Levi is also watching Su Shaobai's video. From a small cat to now growing into the size of a white bear, he will soon return to his full form.

This person has been active on the star network, but he doesn't know that there is also that boy.

Even in the interstellar era, when good looks have become the norm, this young man still does not conceal his demeanor, with a handsome appearance and noble temperament, which shows how amazing he is when he grows up.

No wonder your Majesty went to Shishi Xing for half a year.

"Your Highness, Major General Gavin is asking to see you." The adjutant carefully glanced at the holographic page, and recognized the winemaker who was finally in the limelight. His wine caused a sensation in the empire. His Highness Levy has been watching it for a day. Is this going to go? Looking for him?

"Let him in!" Levi turned off the holographic page and turned around.

The door opened, and Gavin walked in with white gloves on his hands, but Levi knew that his right hand had become a mechanical hand.

"Your Highness, your subordinates are back." Gavin was very confident and arrogant before, but since he came back from the front line, his aura has become darker and his actions have become more extreme.

"What did the Ministry of Security say?" Levi asked His Majesty about Gavin last time, and His Majesty's answer made Levi confirm that he should not have done it.Maybe it was just an accident that Gavin was fighting with others on the front line, but Levy felt that it was not easy because the A1 team of the security department had arrested Gavin beforehand.

"The main thing is to ask this subordinate, why did you go to Shi's Star privately?" Gavin gritted his teeth secretly: "Your Highness, this subordinate has absolutely no selfish intentions when going to Shi's Star, and only wants to find His Majesty back."

"I believe you." Levi nodded. He believed in this, but at that time, any troops who approached His Majesty had to report to him. Gavin asked people to catch him in private. It's really hard to tell.

"Your Highness, is Your Majesty really on Shishi Star?" Gavin's eyes were full of hatred. If it wasn't for the a1 team of His Majesty's Security Department to arrest him, how could he go to the front line?If you don't go to the front line, you won't lose your hand.

"Gavin, don't think too much about other things. Since you have been relieved of your duties, take a good rest first. After the investigation is over, I will restore your original position." Levi asked, "Did they torture you?"

"No!" Gavin replied, bowed to Levy, and stepped back.

Gavin, who turned his back on Levi, looked gloomy. He was examined by the A1 team of the security department. How could he not be sentenced? His mental valve was in severe pain.

The time to open sweet-scented osmanthus brewing is coming soon. On this day, Su Shaobai chose to open it in the morning, and then start brewing Huadiao.

The audience also stayed outside the live broadcast room early, and when the live broadcast room opened, countless people poured in.

"First."

"Good morning, kid."

"Little friend, I'm here, la la, I have a new drink today."

"Looking forward, looking forward to it, kid, let's open the wine, and then let's brew Huadiao, ah, kid, you still want to talk about the triangle relationship between your daughter Zhuangyuanhong and Huadiao."

Su Shaobai: "..."

"Good morning everyone, let's come to Kaifeng." Su Shaobai rolled up his sleeves and said while untying the rope tied to the mouth of the vat: "Osmanthus wine is the same as chrysanthemum wine. In fact, it can be drunk in about three days, but This time it's aged, so it's a bit longer."

"Aged sweet-scented osmanthus has a very difficult point to control." Su Shaobai turned around and said with a smile, "Guess what it is?"

Studio

"Controlling the winemaking process so it doesn't get sour."

"Damn it, you're so quick to answer, kid, right?"

"Well, because it is brewed from flower petals, if the temperature is not well controlled, the wine from flower petals will become sour after a long time, but once it is brewed, it will be absolutely delicious."

The lid was slowly lifted, and a mellow wine smell overflowed. As expected, yesterday's wine tasted stronger and more mellow, and the audience who drank the wine were drooling.On the contrary, those who did not drink only smelled the aroma of wine.

"It smells so good, my God, it's so fragrant, this is the real taste of wine, what should I do? I have to throw away other brands of wine!"

"Ahhhh, I really hope that the wine from the 'Blue Star' winery will soon spread throughout the empire. I bought a bottle a few days ago. After drinking it, I really don't want to drink any other wine."

"I am a person who didn't buy it. After drinking it through the holographic five senses in the live broadcast room, I don't want to drink it anymore."

"It's not important, the important thing is now, do you want to drink? Do you want to drink?"

"Ah, is it sweet-scented osmanthus?"

"That's right, the wine has a faint scent of sweet-scented osmanthus, it's too bad, kid, let's have a drink!"

"Well, let's do something different today," Su Shaobai smiled mysteriously, everyone didn't understand, wondering what Su Shaobai was going to do.

"First of all, we need a small charcoal stove. Of course, if you don't have a small charcoal stove, you can also use an alcohol stove. Remember that the alcohol is enough for cooking." Su Shaobai took out a set of familiar earthenware, peacock green , dotted with dots of white, like the stars in the sky, very beautiful.This set of pottery has a heating stove, a wine warmer, a wine jug, and five cups. It is very complete. "Let's warm the bar!"

Studio

"Am I missing alcohol? What I'm missing is alcohol, woo~"

"No, no, I also lack this set of pottery, please ask for the same model."

"Really good looking."

"I made this set of pottery to order. I have a store on his star network, but I don't know if there is any set of pottery. You can ask," Su Shaobai said, while taking a small pot that had already been fired. Put a piece of charcoal into the small stove, fill the wine warmer with water and put it on to boil. Su Shaobai took a wooden spoon to beat up the wine, and poured it into a pot with a neck that was three fingers wide in diameter. The spoon fell into the pot with a crisp sound.

The morning light just came in from the window, reflected on the young man pouring wine with a smile, like a fairy in a painting, beautiful and amazing!

"My heart is beating a little faster."

"Mine too, what to do, I can't control it, it's about to jump out."

"It's so beautiful, it's too beautiful to touch."

"I've always known that the kid is good-looking, but is he getting better and better?"

"I also feel that it has grown a little bit!"

"Ah, I can't take it anymore, my, my, my..."

"Your what?" Su Shaobai turned his head, only to hear someone calling "my my" and asked in confusion: "wine?"

Live broadcast room: "Okay, I'm still a teenager."

Su Shaobai: "..."

"Warming wine is also divided into civil and martial arts. Roasting directly with fire will make the wine taste stronger and stronger. Put the jug into hot water and the wine will be softer and more fragrant. I like the second one." Su Shaobai looked at Wen Wen The water in the wine vessel was almost boiled, and the carbon was pinched out from the bottom of the stove, and the wine vessel was stuffed with a gauze-wrapped cork, and put into the hot water to warm up.The wine warmer is very deep, when the jug is put in, the hot water does not reach the neck of the jug in an instant, wrapping the jug perfectly.

Su Shaobai withdrew his gaze and looked at the live broadcast room: "Do you know how the custom of warming wine, that is, scalding wine came about?"

"I don't know, it's the first time I know that the wine will be hot, why?"

"Yeah, I've wanted to ask for a long time."

"Ah, I know, the rice wine was boiled before, but this sweet-scented osmanthus wine is not boiled, so it has to be hot, right?"

"Does it taste better when it's hot?"

"Whether the scalded wine is good or not depends on personal taste," Su Shaobai said with a smile: "The scalding wine is passed down from the ancestors of the Chinese people, and the nation influenced by the Chinese civilization will also perform the action of scalding the wine. The beginning of scalding the wine is not It's not because it tastes good, but because the winemaking technology in ancient times was not high, the wine that came out was turbid and had impurities, which was harmful to the body, and the wine that was scalded could be purified and tasted better."

"Ah, will other brands of wine taste better if it is warmed?"

"Please, how is it possible, after boiling the sugar water, is it sweeter?"

"It can boil white wine!"

"Yes, can baijiu be boiled?"

"Baijiu is also available, you can try it at home, drink osmanthus wine, let's have a pot of osmanthus cake!" Su Shaobai took out a pot of white and tender osmanthus cake with crushed peanuts sprinkled on it from under the table, and served it in the In the clean white plate, the color is yellow and white, very beautiful.

"Ahhh, kid, you cook delicious food secretly."

"Looks good, can I eat it?"

"You can smell the aroma of peanuts, as well as a hint of sweet-scented osmanthus, which absolutely matches the wine."

"I can't wait, can I eat or drink?"

"It's almost there." Su Shaobai sat on the high chair, clamped the jug up with a wooden clip and put it on the wooden tray, then folded it with gauze to wrap it tightly around the body of the jug.Gently pull out the cork, a sweet and refreshing aroma of wine flooded into everyone's nose, people are drunk before drinking the wine.

The gauze-wrapped wine bottle tilted slightly, and the hot wine was poured into the small wine glass, with a crystal clear light yellow color, and the small petals rolled in the wine, carrying a sweet smell of wine.

Immediately, the audience was anxious, the beast in their hearts was roaring, and they kept asking with red eyes: Can I drink it?Can I drink it?Can I drink it?

"Okay, it's time to drink." Seeing that everyone's heads were about to go into the cups, Su Shaobai smiled helplessly: "Taste carefully."

After finishing the previous sentence, the audience in the live broadcast room rushed over. Su Shaobai picked up a cup, walked out of the camera, and placed it in front of Tuanzi lying on the sofa.This room is mainly used for Su Shaobai to open the wine, so the equipment is particularly complete.

Watching the dumpling sticking out its small tongue to lick the wine, Su Shaobai stroked its head, since the dumpling grew bigger and bigger, it didn't like appearing in front of the camera.

"Ah, where are the kids? I just have a glass of wine, where are the kids?"

"The wine is so delicious, I just want to share it with the children, where is it?"

"Didn't you abandon us!"

"There's a glass missing on the table, so I'm looking for a dumpling."

"Tuanzi, let's fight!"

Su Shaobai: "..."

"I'm here!" Su Shaobai walked back to the camera, picked up a glass to drink, the wine was mellow and thick, and the souped wine brought out the deepest fragrance of osmanthus, it was very special, it was right to brew it for three months.

"I have a glass of wine in my left hand, and a piece of cake in my right hand. Children, I am so happy."

"This wine is really delicious. I feel that the taste of the wine is not so strong, but it doesn't seem to evaporate, it's more like the taste of the wine is contained in it. Ahhh, I don't know how to describe it. It's delicious."

"Osmanthus cake is also delicious, sweet and soft, I can eat one at a time, and I can eat a pot at a time."

"Little friend, let's have a discussion. Do you want to hire a small worker? Don't be trustworthy, I can still pay back."

"I, I want too."

"Ah, what grade is this wine, kid, have you rated it yet?"

Su Shaobai: "Yes, but it's still too early to come out with results. We'll draw a lottery to sell wine after the results come out."

The audience in the live broadcast room: "I heard that right, I still have to smoke, hahaha, so happy."

"Well, then, let's brew Huadiao," Su Shaobai said as he walked out, "Huadiao is the most important six flavors, so its brewing process is very strict."

Not long after walking out the door, the audience in the live broadcast room saw the preparation work of the winery suddenly caught in their eyes.

What a great formation!