The leader of the list is the general
Chapter 18
After talking with Ap, Gu Nian became more energetic in his work, he took out the ingredients one by one, busy like a small spinning top.
Big Bear walked and stopped behind his buttocks without any effort, but he seemed to have a strong sense of participation.
All the seasonings and ingredients were prepared, and a table was filled, which looked spectacular.
[It looks so rich. 】
During the two days when Gu Nian was off the assembly line, he kept thinking about which dish to cook. This was the most serious thought he had done since the live broadcast.
Finally, a super invincible epic hard dish was finalized.
"What I'm cooking today is—Yuanyang Hot Pot."
[Hahaha yes yes, Ap did not satisfy our thirst for knowledge, you can satisfy our appetite. 】
[Move a small bench and wait. 】
The organization with the largest population in the Shire galaxy is the Federation, and Federation people like to eat hot pot very much.
But in the live broadcast room, there is someone who covets hot pot more than the federal people, and that is the little gourmet.
The galaxy is on top!To be able to see so many top-level ingredients at one time today is no less pleasant than seeing the best beauties in lsp!
The little gourmet was taking notes while looking up information, some ingredients he had never seen before.
There are as many as four or five kinds of peppers alone, and even he only knows two of them.
He checked the information and found out that one of the peppers, which has a slender fruit shape and a thin peel, is called Erjingtiao, which is a specialty of the federal town-level city.
Fresh peppers are bright red in color, while dried peppers are spicy and rich.
Butter is milky white in color and delicate in texture. Although it is just an ordinary piece of white, it has a miraculous effect when put into dishes.
What he wanted to talk about most was actually the thin sliced tenderloin. Looking at the LOGO on the wrapping paper, this shop only served the federal nobles and the royal families of various empires in the real world.
Even in the holographic world, he has never eaten it because his ID card is not authorized enough to buy raw meat. Fortunately, he can wait for the anchor to finish it.
A closer look at this piece of top-quality pork is really unusual.
The color is ruddy, and the flesh is transparent, tight and elastic.The texture is tender, without soft tendons, and it is all lean meat.
He only memorized three items, but there were dozens of seasonings and ingredients on the table, and the pen in the little gourmet's hand took off.
Gu Nian threw a large piece of beef bone into the pot filled with clear water. There were still scattered meat residues on the bone, and there was not much meat.
After the blood foam boiled out, Gu Nian picked up the beef bones, took another pot and put in water, sliced ginger, garlic cloves, and shallot knots, and then put in the clean beef bones.
"Just now, the blood foam was boiled out, now is the real beef bone soup."
"This piece of beef bone is very cheap, but the soup it makes tastes delicious, and the price is very high. You can try it."
Fu Xingsi suddenly remembered the days when he ate raw worm meat on the Boundary Star. The raw worm meat was so fishy that it tasted like uncondensed oil.
I have to say that the cooking method in front of me is very particular and meticulous, and it is very comfortable to look at.
The beef bone broth was ready, and Gu Nian used the same method to make the chicken bone broth.
The difference is that white wine was added this time to remove the fishy smell, and there was heavy meat on the chicken rack and pig bones.
"Beef bone broth is the base flavor of red soup, but chicken and pork bone broth is the original flavor of white soup, so we need to pay more attention to the latter broth."
[Take a small notebook and remember. 】
While waiting for the broth of chicken and pork bones to simmer.
Gu Nian picked up the four kinds of peppers on the table, namely bell peppers, sky eagle peppers, seven-star peppers and two vitex peppers, and soaked them in water.
I also grabbed a little spirit grass, fennel, fragrant leaves, cloves, fennel, papaya, grass fruit, fragrant fruit, cardamom, cinnamon, star anise, put them in a gauze bag and sealed it, and soaked it in water.
After waiting for a few minutes, Gu Nian took out the spice bag, "We generally don't chop spices mechanically, but use physical pressure to crush them."
He shook the spice bag in his hand, glanced at the big bear standing beside him, and asked tentatively, "Do you want to try it?"
"it is good."
Fu Xingsi took the spice bag and looked at it, put it on the table, and patted it with a bear's paw.
Gu Nian's eyes were bright and full of smiles.
The big bear is simply too cute.
He tried to tilt his head and pursed his lips to restrain the smile on the corner of his mouth.
But the barrage always cue him.
He thought the barrage would be over after a while, but they just didn't let this topic go.
new viewer says:
[Laughing so sweetly at the top of the list, double standard? 】
[Oh, man. 】
Old viewers said that he smiled politely at Xiao Canyang and half-smileed at Heather, very mischievous.
But he smiled genuinely when facing Ap.
[Knock it, knock it. 】
Relying on this interaction, the barrage has sprung up a small group of CP fans.
However, Wei Fan has high combat effectiveness.
[Although cute, this cannot be called a person. 】
After the spices were crushed, Gu Nian poured them into the first white porcelain plate.
After a few more minutes, he picked up several kinds of peppers, boiled them over a low heat, and then put them into a blender to grind them.Place the chili mince in a white china dish next to the spice mince.
"After the preparatory work is done, we start to make the base material on site."
Gu Nian took out a pan, moistened the pan with ordinary rapeseed oil, took out the butter, and threw it into the pan. After a while, the color was milky white, and the fine texture of the butter melted under the action of heat, turning into a mellow liquid oil. The color is not milky white, but translucent.
Fry the onion, ginger and garlic until fragrant, quickly pick it up, and put it on the third white porcelain plate.
Pour in the bean paste, stir-fry for a while, then pour in the crushed peppers in the second porcelain plate, stir-fry for another 5 minutes, pour in the crushed spices in the first white porcelain plate, and the fried shallots in the third porcelain plate Ginger, garlic, white wine, and stir fry constantly.
At this time, the live broadcast room is full of fragrance, and after stirring for at least 10 minutes on low heat, the fragrance becomes stronger and stronger.
Finally, pour in peppercorns and rock sugar, and cook for a while, then Gu Nian scoops up the bottom ingredients and puts them in a large porcelain bowl.
The movements are flowing and well-organized.
Big Bear lowered his huge head slightly, and kept watching seriously.
He usually falls asleep listening to the rhythmic and soothing sound of cooking, but today's cooking is in full swing.
If it weren't for Gu Nian, his mental state would have gone crazy long ago.
Different from the cooking voice that irritated him, the cook himself was dressed in clean and fresh clothes, with a warm and beautiful smile, and his fluffy ears looked very obedient, and even his voice was clear and crisp.
The whole person is soft, making people feel happy and relaxed when they get close.
Facts have proved that falling asleep listening to the sound of cooking is just looking for plums to quench thirst. In front of desert travelers who are about to die of thirst, real plums are fresh and tender, exuding fruity fragrance and sweetness.
Gu Nian approached Ap with the big porcelain bowl in his arms: "Smell?"
"good smell."
Gu Nian blinked and smiled brightly: "Let me tell."
[It's so cold, can't I eat it? 】
[Can I directly smash the bottom material on the bread slices?Poor poor hungry child. 】
Seeing this bullet screen, he reminded Gu Nian, "I will sell it in two parts, one is assorted hot pot, that is, there is a little bit of every dish in one bowl, and the other is hot pot base, you can buy it and cook hot pot by yourself."
【Amazing! ! ! 】
[The anchor is an angel today. 】
【Wuhu, want to eat samples. 】
Announcement in the live room:
{Visitor red tipped five confession balloons. }
{Tourist Yushu tipped 50 floats in front of the court. }
【what happened?A brother from the game area, a giant from the court food area, are they all here today? 】
[I, a rare blue vest viewer, want to be the anchor of the weekly list, but I still have to weigh my identity?Tut tut. 】
Gu Nian thanked the two for their gift, poured the spicy red hot pot base into half of the mandarin duck pot, poured beef bone broth, and sprinkled with salt.
Twisting the fire and cooking slowly, the spicy and delicious smell fills the whole kitchen.
Danmaku was very curious about the arrival of the two giants.
As a big anchor with an orange-red vest, red's barrage is more conspicuous than others, making him chatter more.
[Anchor anchor, what is the milky white cake-like thing?It looks delicious. 】
"Butter, don't just eat this, it's very greasy."
[Anchor anchor, can beef bone broth be drunk alone? 】
"Yes, the taste is very light."
[Anchor anchor, can I live broadcast with you? 】
【Wow. 】
The barrage booed.
[It's an invitation. 】
[He is the best-looking little brother in the game area. 】
In front of the court, Yushu chased and threw a float.
Just now, both of them tipped Gu Nian 5.1 yuan, and it was [-] yuan to follow up with a float.
Red shouted at Yushu in front of the court [You don't talk about martial arts, you obviously voted [-], respect Gu Nian's opinion, it depends on who Gu Nian chooses. 】
Before the court, Yushu was helpless [Who made an agreement with you? 】
They are not in the same area, so they don't know each other at all, okay, are people in the game area so good at talking nonsense?
Gu Nian sighed imperceptibly, although he grew up healthy and happy until now.
Even sometimes, his sharp tongue will stun people.
But I don't know if it's because I play too much on my mobile phone or what, I still feel a little socially afraid, especially in the current situation.
His eyelashes trembled slightly, his expression pondering, what should we do?
Red chatted wildly with Yushu in front of the court, who would have thought that the two of them would compete for the top spot at the same time.
No one wants to give up their sunk costs, but if they don't negotiate privately, they will only bite harder and lose more money.
Both of them are old fritters who have experienced thousands of sails. They are both calculating their own gains and losses, and they both want to win Gu Nian's weekly list with the lowest price.
The two of you are arguing and fighting with each other.
Fu Xingsi moved his fingers.
{Tourist Ap tipped ten confession balloons. }
{Announcement to the whole region: Tourist Ap rewarded anchor Gu Nian with ten confession balloons. }
The two big anchors were dumbfounded.
Red: [I'm overthinking myself. 】
The barrage brain supplemented his usual serious and funny tone in live broadcasts, and he was amused to laugh.
Gu Nian looked at Ap suspiciously.
Isn't he unwilling to be number one?
Today is also the state of wearing a doll.
[Sisters, I clicked into Ap's profile card, and he only tipped Niannian, not a dime for other anchors. 】
[Knock it up and knock it up. 】
Ap was blocked by the huge bear's head, Gu Nian couldn't see the other person's expression, he didn't know what the other person was thinking, he wanted to know why.
"Ap?"
Every time Gu Nian called these two letters, it was a gentle interrogative sentence, like a stone falling into a calm lake.
Fu Xingsi couldn't explain this problem in public, so he could only pat Gu Nian's head with his bear paw: "Come down and talk."
"Oh." Gu Nian replied in a daze.
At this time, a bullet screen floated by.
[Bet on a bag of spicy strips, the number one is chasing the anchor. 】
Gu Nian's eyelashes suddenly blinked violently.
Big Bear walked and stopped behind his buttocks without any effort, but he seemed to have a strong sense of participation.
All the seasonings and ingredients were prepared, and a table was filled, which looked spectacular.
[It looks so rich. 】
During the two days when Gu Nian was off the assembly line, he kept thinking about which dish to cook. This was the most serious thought he had done since the live broadcast.
Finally, a super invincible epic hard dish was finalized.
"What I'm cooking today is—Yuanyang Hot Pot."
[Hahaha yes yes, Ap did not satisfy our thirst for knowledge, you can satisfy our appetite. 】
[Move a small bench and wait. 】
The organization with the largest population in the Shire galaxy is the Federation, and Federation people like to eat hot pot very much.
But in the live broadcast room, there is someone who covets hot pot more than the federal people, and that is the little gourmet.
The galaxy is on top!To be able to see so many top-level ingredients at one time today is no less pleasant than seeing the best beauties in lsp!
The little gourmet was taking notes while looking up information, some ingredients he had never seen before.
There are as many as four or five kinds of peppers alone, and even he only knows two of them.
He checked the information and found out that one of the peppers, which has a slender fruit shape and a thin peel, is called Erjingtiao, which is a specialty of the federal town-level city.
Fresh peppers are bright red in color, while dried peppers are spicy and rich.
Butter is milky white in color and delicate in texture. Although it is just an ordinary piece of white, it has a miraculous effect when put into dishes.
What he wanted to talk about most was actually the thin sliced tenderloin. Looking at the LOGO on the wrapping paper, this shop only served the federal nobles and the royal families of various empires in the real world.
Even in the holographic world, he has never eaten it because his ID card is not authorized enough to buy raw meat. Fortunately, he can wait for the anchor to finish it.
A closer look at this piece of top-quality pork is really unusual.
The color is ruddy, and the flesh is transparent, tight and elastic.The texture is tender, without soft tendons, and it is all lean meat.
He only memorized three items, but there were dozens of seasonings and ingredients on the table, and the pen in the little gourmet's hand took off.
Gu Nian threw a large piece of beef bone into the pot filled with clear water. There were still scattered meat residues on the bone, and there was not much meat.
After the blood foam boiled out, Gu Nian picked up the beef bones, took another pot and put in water, sliced ginger, garlic cloves, and shallot knots, and then put in the clean beef bones.
"Just now, the blood foam was boiled out, now is the real beef bone soup."
"This piece of beef bone is very cheap, but the soup it makes tastes delicious, and the price is very high. You can try it."
Fu Xingsi suddenly remembered the days when he ate raw worm meat on the Boundary Star. The raw worm meat was so fishy that it tasted like uncondensed oil.
I have to say that the cooking method in front of me is very particular and meticulous, and it is very comfortable to look at.
The beef bone broth was ready, and Gu Nian used the same method to make the chicken bone broth.
The difference is that white wine was added this time to remove the fishy smell, and there was heavy meat on the chicken rack and pig bones.
"Beef bone broth is the base flavor of red soup, but chicken and pork bone broth is the original flavor of white soup, so we need to pay more attention to the latter broth."
[Take a small notebook and remember. 】
While waiting for the broth of chicken and pork bones to simmer.
Gu Nian picked up the four kinds of peppers on the table, namely bell peppers, sky eagle peppers, seven-star peppers and two vitex peppers, and soaked them in water.
I also grabbed a little spirit grass, fennel, fragrant leaves, cloves, fennel, papaya, grass fruit, fragrant fruit, cardamom, cinnamon, star anise, put them in a gauze bag and sealed it, and soaked it in water.
After waiting for a few minutes, Gu Nian took out the spice bag, "We generally don't chop spices mechanically, but use physical pressure to crush them."
He shook the spice bag in his hand, glanced at the big bear standing beside him, and asked tentatively, "Do you want to try it?"
"it is good."
Fu Xingsi took the spice bag and looked at it, put it on the table, and patted it with a bear's paw.
Gu Nian's eyes were bright and full of smiles.
The big bear is simply too cute.
He tried to tilt his head and pursed his lips to restrain the smile on the corner of his mouth.
But the barrage always cue him.
He thought the barrage would be over after a while, but they just didn't let this topic go.
new viewer says:
[Laughing so sweetly at the top of the list, double standard? 】
[Oh, man. 】
Old viewers said that he smiled politely at Xiao Canyang and half-smileed at Heather, very mischievous.
But he smiled genuinely when facing Ap.
[Knock it, knock it. 】
Relying on this interaction, the barrage has sprung up a small group of CP fans.
However, Wei Fan has high combat effectiveness.
[Although cute, this cannot be called a person. 】
After the spices were crushed, Gu Nian poured them into the first white porcelain plate.
After a few more minutes, he picked up several kinds of peppers, boiled them over a low heat, and then put them into a blender to grind them.Place the chili mince in a white china dish next to the spice mince.
"After the preparatory work is done, we start to make the base material on site."
Gu Nian took out a pan, moistened the pan with ordinary rapeseed oil, took out the butter, and threw it into the pan. After a while, the color was milky white, and the fine texture of the butter melted under the action of heat, turning into a mellow liquid oil. The color is not milky white, but translucent.
Fry the onion, ginger and garlic until fragrant, quickly pick it up, and put it on the third white porcelain plate.
Pour in the bean paste, stir-fry for a while, then pour in the crushed peppers in the second porcelain plate, stir-fry for another 5 minutes, pour in the crushed spices in the first white porcelain plate, and the fried shallots in the third porcelain plate Ginger, garlic, white wine, and stir fry constantly.
At this time, the live broadcast room is full of fragrance, and after stirring for at least 10 minutes on low heat, the fragrance becomes stronger and stronger.
Finally, pour in peppercorns and rock sugar, and cook for a while, then Gu Nian scoops up the bottom ingredients and puts them in a large porcelain bowl.
The movements are flowing and well-organized.
Big Bear lowered his huge head slightly, and kept watching seriously.
He usually falls asleep listening to the rhythmic and soothing sound of cooking, but today's cooking is in full swing.
If it weren't for Gu Nian, his mental state would have gone crazy long ago.
Different from the cooking voice that irritated him, the cook himself was dressed in clean and fresh clothes, with a warm and beautiful smile, and his fluffy ears looked very obedient, and even his voice was clear and crisp.
The whole person is soft, making people feel happy and relaxed when they get close.
Facts have proved that falling asleep listening to the sound of cooking is just looking for plums to quench thirst. In front of desert travelers who are about to die of thirst, real plums are fresh and tender, exuding fruity fragrance and sweetness.
Gu Nian approached Ap with the big porcelain bowl in his arms: "Smell?"
"good smell."
Gu Nian blinked and smiled brightly: "Let me tell."
[It's so cold, can't I eat it? 】
[Can I directly smash the bottom material on the bread slices?Poor poor hungry child. 】
Seeing this bullet screen, he reminded Gu Nian, "I will sell it in two parts, one is assorted hot pot, that is, there is a little bit of every dish in one bowl, and the other is hot pot base, you can buy it and cook hot pot by yourself."
【Amazing! ! ! 】
[The anchor is an angel today. 】
【Wuhu, want to eat samples. 】
Announcement in the live room:
{Visitor red tipped five confession balloons. }
{Tourist Yushu tipped 50 floats in front of the court. }
【what happened?A brother from the game area, a giant from the court food area, are they all here today? 】
[I, a rare blue vest viewer, want to be the anchor of the weekly list, but I still have to weigh my identity?Tut tut. 】
Gu Nian thanked the two for their gift, poured the spicy red hot pot base into half of the mandarin duck pot, poured beef bone broth, and sprinkled with salt.
Twisting the fire and cooking slowly, the spicy and delicious smell fills the whole kitchen.
Danmaku was very curious about the arrival of the two giants.
As a big anchor with an orange-red vest, red's barrage is more conspicuous than others, making him chatter more.
[Anchor anchor, what is the milky white cake-like thing?It looks delicious. 】
"Butter, don't just eat this, it's very greasy."
[Anchor anchor, can beef bone broth be drunk alone? 】
"Yes, the taste is very light."
[Anchor anchor, can I live broadcast with you? 】
【Wow. 】
The barrage booed.
[It's an invitation. 】
[He is the best-looking little brother in the game area. 】
In front of the court, Yushu chased and threw a float.
Just now, both of them tipped Gu Nian 5.1 yuan, and it was [-] yuan to follow up with a float.
Red shouted at Yushu in front of the court [You don't talk about martial arts, you obviously voted [-], respect Gu Nian's opinion, it depends on who Gu Nian chooses. 】
Before the court, Yushu was helpless [Who made an agreement with you? 】
They are not in the same area, so they don't know each other at all, okay, are people in the game area so good at talking nonsense?
Gu Nian sighed imperceptibly, although he grew up healthy and happy until now.
Even sometimes, his sharp tongue will stun people.
But I don't know if it's because I play too much on my mobile phone or what, I still feel a little socially afraid, especially in the current situation.
His eyelashes trembled slightly, his expression pondering, what should we do?
Red chatted wildly with Yushu in front of the court, who would have thought that the two of them would compete for the top spot at the same time.
No one wants to give up their sunk costs, but if they don't negotiate privately, they will only bite harder and lose more money.
Both of them are old fritters who have experienced thousands of sails. They are both calculating their own gains and losses, and they both want to win Gu Nian's weekly list with the lowest price.
The two of you are arguing and fighting with each other.
Fu Xingsi moved his fingers.
{Tourist Ap tipped ten confession balloons. }
{Announcement to the whole region: Tourist Ap rewarded anchor Gu Nian with ten confession balloons. }
The two big anchors were dumbfounded.
Red: [I'm overthinking myself. 】
The barrage brain supplemented his usual serious and funny tone in live broadcasts, and he was amused to laugh.
Gu Nian looked at Ap suspiciously.
Isn't he unwilling to be number one?
Today is also the state of wearing a doll.
[Sisters, I clicked into Ap's profile card, and he only tipped Niannian, not a dime for other anchors. 】
[Knock it up and knock it up. 】
Ap was blocked by the huge bear's head, Gu Nian couldn't see the other person's expression, he didn't know what the other person was thinking, he wanted to know why.
"Ap?"
Every time Gu Nian called these two letters, it was a gentle interrogative sentence, like a stone falling into a calm lake.
Fu Xingsi couldn't explain this problem in public, so he could only pat Gu Nian's head with his bear paw: "Come down and talk."
"Oh." Gu Nian replied in a daze.
At this time, a bullet screen floated by.
[Bet on a bag of spicy strips, the number one is chasing the anchor. 】
Gu Nian's eyelashes suddenly blinked violently.
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