Listening to Daughter-in-law

After 24, I sent the Stove Lord to heaven, and the year is approaching.At such a busy time, Xiao Yan pestered Qin Zhong to teach him how to make salted salted duck.It turned out that on the day of Laba, Qin Zhong recalled how he made salted salted duck in his previous life, and saw that there were enough spices at home, so he made one on a whim to taste.Xiaoyan ate a piece and thought it was delicious, and tore more than half of it back, and then pestered Qin Zhong to eat it every day,

Qin Zhong felt that the salted salted duck was too troublesome to make, so he didn't like to do it. No, Xiaoyan used the first-class skill of wrapping words to grind Qin Zhong.

"Good Qin Zhong, just teach me how to do it! Leopard liked this very much last time! I want to make this for him during the New Year's Eve dinner!" Xiaoyan said coquettishly.

"This salted salted duck is a snack, so the cooking for the New Year's Eve dinner is too sloppy." Qin Zhong disagreed.

"It doesn't matter. The New Year's Eve dinner is for people anyway, so just eat it if you like it! Besides, most of the dishes are made by leopards. I only cook this one, so I can surprise him!" Xiaoyan said!

Qin Zhong thought, it's fine if you don't make a few. Anyway, the sanitation and other things will be done by the tiger, and he has nothing to do. Let's make a few salted ducks and make snacks for the New Year!He also wondered if he should fry some potato chips or something. After all, the ancient times are no better than the modern ones, and there is nothing good to eat!Just do what you say, but the surface should still be calm.

"Okay Qin Zhong, you can teach me!" "Okay!" Xiaoyan was ready to persuasion, but she didn't expect Qin Zhong to readily agree, and she was still in place for a while, blinking, wondering if she heard it wrong.

"You are responsible for purchasing the ducks. They need to eat grains and raw eggs for more than two years. My family needs ten." Qin Zhong thought that salted salted ducks could be harvested for a long time, so he made a few more to avoid having to cook again when he had time. "How many you want is up to you!"

"Are you going to do so much!" Xiaoyan asked curiously.

"It's easy to make again, this thing can be stored for a long time without breaking." Qin Zhong replied, Xiaoyan also immediately counted how many he made.

Making salted salted duck is time-consuming, the most important thing is marinating and subsequent smoking.Waiting for Xiaoyan to come back from buying ducks, Qin Zhong prepared all the materials that might be used, the coarse salt should be fried with cumin and finely ground, Chinese prickly ash and five-spice powder, and the chili powder is dried and ground from mountain peppers Broken, very spicy, very energetic.Then boil the water and kill the duck later.Xiaoyan bought fifty ducks back.Hurry up and scream in the yard,

Just when the tiger came back, he ordered him to kill the duck to remove its feathers, guts, and feet. At the same time, he called Xiaoyan to call the leopard to kill together, and Qin Zhong went to prepare bamboo strips. How many bamboo strips should be prepared for the fifty ducks? ah!Qin Zhong complained a little bit about Xiaoyan, he was planning to get tired of it all at once.After finishing the bamboo strips, the three of them were killing ducks in the yard, and the duck feathers were flying all over the sky. Thinking of the duck feather pillow and duck feather quilt, Qin Zhong hurriedly put away the duck feathers again!

It is too late to cook the chopped duck feet this year.Qin Zhong turned them all into pickled peppers!Save the pickled peppers for chicken feet and make duck feet with pickled peppers first!Qin Zhong picked up a knife to cut open the finished breast from the breast and washed it, then hung it up to drip dry; after finally finishing the fifty ducks, everyone was exhausted.Even Tian Bao said how Xiaoyan made so many.Qin Zhong's cooking is relatively small, and he is too lazy to make any more food.

Make duck blood and duck water into a pot of duck blood vermicelli soup.It's dinner for four people.

In the evening, when Xiaoyan and Leopard went back, Qin Zhong began to take down the drained duck again, and used salt grains added with fennel to make horses and chickens for the ducks.Seeing that he was working hard, Dahu helped him, "Xiaoyan really, you have to do so much, you are so tired that you can't sleep in the middle of the night!" Put it in, turn and knead it repeatedly, so that the salt can evenly stick to all parts of the abdominal cavity.

To rub the rest of the salt on the body, it should be mainly the chest muscles, calf muscles and oral cavity. "It's too troublesome to make this food," Zhang Dahu said. He doesn't like salted duck very much, and thinks it is dry and has no meat.Qin Zhong glanced at him with a smile, and carefully taught him how to spread the salt evenly!After finishing more than [-] ducks in this way, Du Hu refused to let Qin Zhong do any more, and drove him to sleep, and then went to bed after finishing the rest of the ducks!

The next day, Xiaoyan came to Qin Zhong's house early in the morning. Seeing that Qin Zhong was still sleeping, she shook him up rudely, "Get up! Be a duck!" Qin Zhong was confused when he heard "Be a duck!" " Two words, turned over, buried his head in the quilt, "Be a duck! I won't go! I'm going to you!"

"I'm making a duck! You promised to teach me how to make a duck! Get up quickly!" Xiaoyan shook Qin Zhong reluctantly.

"I don't need to teach you how to make a duck! You can take off your clothes!" A murmur came from the bed.

"What are you talking about! Ah! Can't hear clearly, get up!" When Xiaoyan was about to pull Qin Zhong, Dui rushed in and dragged him out!Take him to the storage room to see that there are two big vats full of marinated ducks, "Don't disturb my wife's sleep, he took a lot of effort to pickle this thing yesterday, and my wife said yesterday that it will take ten hours to marinate What! It’s not here yet, so come back at noon!” said Duhu.

Xiaoyan thought to himself, if he had to marinate for ten hours, then the Chinese New Year would be the day after tomorrow, and it would be too late!Thinking about it, Xiaoyan didn't bother to ask Qin Zhong, if he went to disturb Qin Zhong's sleep again, maybe Duhu would really throw out his good friend who grew up with him!Woohoo~ Leopard, Dahu has a wife and forgot his friends!

When Qin Zhong woke up, he washed up and went to the living room. When he lifted the curtain, he was startled. Xiaoyan moved a stool to face the door of the bedroom and stared at the door. That's why Qin Zhong was scared!Dahu came out from the kitchen with a bowl of spicy chicken noodles, put it on the table, and said, "Xiaoyan, don't worry, wait until my daughter-in-law has eaten!"

Qin Zhong had just put down his chopsticks after eating, and before he could wipe his mouth, Xiaoyan dragged his arm to the storage room!Having no choice, Qin Zhong had no choice but to wipe his mouth with Zhang Dahu's hand, then took out the marinated duck, lifted the hind wings, and opened the anus to let all the salt water in the cavity flow out.The action is very simple, but it will not be beautiful if you repeat it several times. Qin Zhong went to adjust the seasoning for the second pickling, mixing pepper, five-spice powder, rose wine, and sugar together!Spread on the whole body of the duck, touch more on the thick meat, and put some chili powder on the spicy one.Then put it in the jar to marinate!This time the marinating time is short, five hours is enough, and the duck needs to be turned over in the middle.After explaining, Qin Zhong nestled on the stone sofa and thought about the recipe for the New Year's Eve dinner. There was a charcoal fire burning on the stone table, and it was very warm to sit there.

One day later, in the morning, Duo took out the drained duck that had been taken out last night and dried it with hot gauze. Plate shape, dry the water; Qin Zhong built a smoker oven in the yard, lit the fire with grain and grass, sprinkled chaff husks, and after the green smoke from the initial burning dissipated, smoked the ducks repeatedly until golden yellow, batch by batch. the roast!After baking, put it in a dustpan to dissipate heat, and after a while,

Leopard brought Xiaoyan here, but left with Dug!Xiaoyan was not very excited when he saw that the duck had reached the last step! "What's the matter! Two days ago, there were ducks and ducks every day, but today the ducks are ready, why are you screaming!" Qin Zhong joked.

"Leopard went to the ancestral hall to separate the family!" Xiaoyan said without energy!Qin Zhong asked, "Then why don't you go!"

Xiaoyan sneered a few times, "Why am I going! I don't want to see his sister-in-law's face!" Xiaoyan flipped the duck, "My father said, I will make trouble if I go, it is better not to go! No matter how bad I suffer today, I have to divide the family Now, short-term losses are better than long-term losses!"

Qin Zhong smiled, "Separate! No matter what happens to his eldest brother, you can help him! They are all in the same village, two brothers, how can they cut off communication!"

"You don't understand, his sister-in-law is just a leech. If you suck it up, don't try to get rid of it! Hey! Don't talk about those unhappy things! Qin Zhong, what do you think of us selling this duck! This is fresh food, and our place And pay attention to appetite, how about we sell this!" Xiao Yan said, "After the next year, I will send a few to my colleagues and rich families!"

Qin Zhong didn't say anything, let's talk about making money after the spring!When the fifty ducks were roasted, Qin Zhong also smelled of oily smoke, and went to take a bath by himself!Xiaoyan also went back with her own duck!

While soaking in the bath, Du Hu came in, his eyes glued to Qin Zhong's exposed white shoulders and he couldn't move away. Qin Zhong had no intention of avoiding suspicion, so he leaned on the edge of the tub and asked Du Hu, "The leopards are separated!" Hu forcibly turned around, fetched water to wash his hands hastily, and said "hmmm!"

Waiting to hear the following, Qin Zhong sat upright in the bathtub disappointedly, "It's all right! I thought there would be an ethical drama!" He patted the surface of the water, "Dahu, add some hot water!"

The big tiger poured the water carefully, and added a few more fires to the stove, "The leopard would rather suffer a loss and separate the family. What big event can happen! It will be the New Year tomorrow. Our family always celebrates the New Year at noon. Tomorrow we will have a new year." It's early!" Qin Zhong responded, and when Da Hu was about to go out, he ordered: "You set up the oil pan in the afternoon, and you want fried tofu, pork skin, meatballs and some small snacks!" Da Hu Nodded and went out.

In the afternoon, fried tofu, fried meat, and croquettes are all done by Zhang Dahu. Qin Zhong cuts potatoes into thin slices and fry them into potato chips, and cuts sweet potatoes into cubes and fry them into sweet potato pancakes with flour!Sweet balls wrapped in glutinous rice flour and taro powder. Vegetable balls are fried if Qin Zhong doesn’t like them!After everything was fried, Zhang Dahu asked Zhang Dahu to boil the pork bones and chicken bones he bought back into a pot, and cool them down for later use.Qin Zhong soaked another bucket of hot water. He has to rest well today and get up early tomorrow!

Qin Zhong's big menu is three cold dishes, two meat and one vegetable, which are sliced ​​sausage, white jade pork knuckle, mashed potatoes with sauce, and eight hot dishes, which are braised chicken in oil, roasted pork with chestnuts, braised fish in brown sauce, and first-class pot , shredded apples, pickled meat with pickled vegetables and taro, golden meat dumplings, fish maw cabbage heart in soup, one soup, eight-treasure vermicelli soup.The staple food is multicolored rice!During this period of time, I spent too much money, so I didn't buy those rare beef, mutton and seafood. Qin Zhong reasoned that he didn't like to eat them!I can't empty out my family's wealth in a year!After final confirmation, Qin Zhong fell asleep!