Seventy two hundred

"Brother Ming, where are you?" Xu Tang ordered while calling. He ordered a spicy hot pot, pointing to the beef, hairy tripe, goose intestines, brain flowers, yellow throat, duck blood, brown sugar glutinous rice cakes, and ice cream on the menu. Fan showed it to the waiter, turned it over again, poked his fingers from top to bottom, and ordered all his favorite foods.

Then, with a bit of grievance in his stern speech, he said to the phone: "I'll wait until you're starving, so I'll order food first!"

Guan Ming glanced at the time and replied to Xu Tang: "We're on our way, and we'll be there in 15 minutes."

Xu Tangchong waved to the waiter, reminding him not to sprinkle chopped green onion on his oil dish, and ordered two more bottles of iced soy milk before continuing to tell Guan Ming: "Then you navigate to the place to eat, it's next to our hotel, come here Just eat it!"

Guan Ming laughed softly, and said, "Okay, I'll follow your orders, wait for me, I'll be there soon."

After hanging up the phone, the driver in the driver's seat glanced at the rearview mirror, and with a strong Sichuan accent, he asked with a smile, "Suai Guo, are you here to play with your girlfriend?"

Guan Ming turned off the screen and looked up at the driver with sharp eyes: "What?"

The master smiled, and quickly changed into a Trumpian: "I asked you if you came to find a girlfriend?"

Guan Ming was thoughtful, and pressed his finger on the phone screen again. Seeing the word "Tangtang" flashing in the call log, he sighed lightly as if mocking himself, and said, "It's not my girlfriend."

With a clear face, the master comforted Guan Ming: "Haven't caught up yet? It's okay, you'll be her ears, and you can do whatever she says!"

Guan Ming looked puzzled again: "Uh, sorry, what is ear raking?"

When the red light came on, the master stepped on the brakes, turned to look at Guan Ming, and smiled mysteriously: "Ha, you can just ask her."

When Guan Ming arrived at the restaurant, the spicy hot pot in front of Xu Tang had already been opened, giving off a fairy air.

The bottom of the pot is so red that you can't see it at a glance. It is covered with peppercorns and peppers, and there is a layer of oil flowers floating on the top, which is so red that it hits the heart.

Next to it was a pile of meat and meat. There were three big plates of fresh-cut beef and fat beef. There were hairy tripe, goose intestines, brain flowers, yellow throat, duck blood, etc. Some of the plates had blood soup, and some of them had blood soup. The dish is placed on ice cubes, and when the hot pot is opened, the ice cubes melt, and the meat and vegetables are all in the air.

The brown sugar glutinous rice cakes were deep-fried and crispy, and they were served in a rectangular plate in a bright yellow color. They were poured with brown sugar, waving at them fragrantly.

And two large portions of ice powder were placed in two bowls as big as the palm of your hand, with a layer of brown sugar spread, and enough sesame seeds and crushed peanuts, as well as crushed hawthorn, raisins, glutinous rice cakes, and small pieces of watermelon And dragon fruit, the ingredients are almost popping out of the bowl.

A strong spicy aroma hit his nostrils, making Guan Ming cough.

"Brother Ming is here!" Xu Tang got up and walked towards Guan Ming, quickly took the suitcase in Guan Ming's hand, helped Guan Ming's back and led him to the seat, as enthusiastic as a Sichuanese man. Local: "Hurry up, sit down, the dishes are ready, you are so lucky!"

Guan Ming pressed his fist to his mouth to suppress his cough, and allowed Xu Tang to drag him away, greet him, listen to his greetings, and then sat down opposite Xu Tang.

Xu Tang was considerate and calm, brought a bowl of ice powder on the table to Guan Ming, poured ice soy milk into Guan Ming's cup, and asked with a smile, "Brother Ming, have you ever been to Sichuan before?" ?”

Guan Ming took the cup and said "thank you", drank a big mouthful of iced soy milk, temporarily suppressed the hot excitement in front of him, and replied: "No, I rarely come to Sichuan and Chongqing. I went to Chongqing two years ago. .”

Xu Tang froze for a second, then slapped his forehead: "Oh, it's bad, are you used to spicy food? I even ordered a spicy hot pot, and I want you to try the authentic Sichuan hot pot!"

Guan Ming took a look at the hot pot that was bubbling with red oil, calmed himself down, and said, "It's true that I don't often eat spicy food, but it's okay, it should be quite fragrant."

Xu Tang raised his eyebrows and smiled, nodded his head, said "deep", stood up, took his own and Guan Ming's two oil dishes, and walked towards the dipping area.

Guan Ming took a sip of iced milk tea and sat in the noisy hot pot restaurant, watching Xu Tang's busy figure.

Xu Tang walked back and forth with two saucers, stopped in front of various seasonings, stretched out his arms to scoop something up, bent over to dig something up, held a bottle and poured it into a bowl, Looks like he's too busy.

At eight o'clock in the night, the hot pot restaurant is full of people, and the spicy white smoke is burning everywhere. The spicy aroma in the red oil is wafting around. The surrounding is lively and noisy, but it is reassuring.

After a while, Xu Tang finally finished concocting his so-called "exclusive secret recipe".

He added a little salt, vinegar and monosodium glutamate to the original ordinary oil dish, ordered a few drops of sesame oil and oyster sauce, sprinkled two handfuls of sesame seeds and crushed peanuts, and finally added a little bit of sugar, and added to his own dish. Order the minced coriander and bring it back "fancy".

He smiled brightly, his eyes were bent into two crescents, and he yelled in desperation: "Guest officer, you have been waiting for a long time!"

Guan Ming also laughed, looking at the two "colorful" plates, he joked, "So rich?"

Xu Tang looked at Guan Ming, patted his chest to reassure him: "If it's not delicious, you can find me!"

However, in less than 5 minutes, Guan Ming was almost in tears.

"Cough cough", Guan Ming gulped soy milk into his mouth, and after drinking it, he still did not forget to praise Xu Tang: "It's delicious, it's really delicious, cough, the dipping sauce you made is also very fragrant, but it's too spicy It's...cough..."

"Hahahahahahaha——" Xu Tang covered his stomach and laughed non-stop. After laughing, he added soy milk to Guan Ming's cup and called out to the waiter, "Boss, bring me a glass of water!"

After the water came up, Xu Tang told Guan Ming: "If you are really not used to spicy food, rinse it with water, and then eat after rinse."

Guan Ming obeyed obediently, took two bites, and sure enough it wasn't that spicy anymore, but Xu Tang was still worried, and said, "But I'm sure I'll have to eat spicy food for more than a week, no problem, how can there be no reason not to eat spicy food in Sichuan? Either you quickly force yourself to adapt, or you take a cup every time you eat, rinse it in this water and eat it, you know?"

Guan Ming lowered his head, pursed his lips, nodded, and said, "Understood, let me try."

Xu Tang saw that the child had low brows and was pleasing to the eye, and he was really obedient, with a pitiful look of being scorched, and somehow a maternal radiance appeared in his heart: "Oh, look at your pitiful look, come on, eat Squeeze a piece of glutinous rice cake."

After speaking, he pushed the rectangular plate towards Guan Ming's eyes, and Guan Ming put down the beef on the plate, and went to eat glutinous rice cakes.

The skin is still crispy and crispy. Shanghai people love sweet food. The layer of brown sugar coated on the outside is burnt on the outside and sticky on the inside. Guan Ming finished it in two or three bites.

Xu Tang looked at Guan Ming as he looked at the younger brother of one of his relatives. At this moment, his eyes were probably extremely loving, and he said, "Come on, let's try another bowl of ice powder, you can choose what you like."

Guan Ming put down his chopsticks again, and obediently took a spoon to eat the ice powder. A mouthful of ice powder soaked in brown sugar water mixed with sesame seeds, crushed peanuts, crushed hawthorn and various sweet and sour ingredients fell into his mouth with a snort. Point a little sweet to the depths.

Xu Tang was so cute by Guan Ming's appearance, he couldn't help but said: "Brother Ming, you are a bit cute, you can eat whatever I tell you to eat, isn't it too obedient?"

After chewing the ice powder in his mouth, Guan Ming took a second bite with a spoon. He raised his eyes, which were extremely soft and sincere, and asked slowly, "This is called raking ears, isn't it?"