My food has become an interstellar intangible cultural heritage

Xie Xun's heart was burning hot at Si Xing's soft brother call.

He felt very surprised.

Si Xing has always been calm and calm when speaking to the outside world, and fans have the impression that he is very gentle.

When Xie Xun saw him for the first time, he also thought he was calm and peaceful, but now, he couldn't help but sigh when he looked at Si Xing's drunken eyes.

His star is unexpectedly cute...

Si Xing was so dizzy that he was hugged.

Xie Xun's embrace is very warm, with a calming power.

"Don't drink next time." Xie Xun touched his hot face, "Sleep early today, okay?"

Si Xing rubbed his hand and whispered, "Okay."

Leaving Xie Xun's arms, he obediently sat down in the bed, thought for a while and then moved to the side, patted his side: "Do you want to sleep together?"

Xie Xun: "..."

He took a deep breath and suppressed the throbbing in his heart: "Well...you go to bed first, I'll take a bath."

Si Xing blinked.

The effect of alcohol made his head dizzy, he couldn't think about anything else at all, and instinctively followed what Xie Xun said.

Then there was the sound of splashing water in the bathroom next to the wall. Si Xing didn't know how long Xie Xun had been washing. He only knew that when he was drowsy, Xie Xun got under the bed with water vapor.

He woke up slightly, and was soon patted on the back by Xie Xun, and fell asleep with his eyes covered.

Si Xing's sleeping posture is very honest, lying on his side, with his left hand spread out in front of his face, and his right hand inadvertently grabbed Xie Xun's pajamas.

Xie Xun turned off the headlights, leaving only a small night light, watched him quietly for a while, then hugged him into his arms, and followed him to sleep.

When he woke up the next day, Xie Xun's hands were numb.

Si Xing rubbed his hands embarrassingly, and Xie Xun couldn't help but kiss him again because of his pitiful appearance.

·

Talking about dating and occasionally live broadcasting, Si Xing felt that his life was very comfortable, and then he received an invitation from Jiang Bin.

A very unexpected invitation.

When foreign envoys came to visit, Jiang Bin invited him to participate in the production of the state banquet.

Si Xing: "???"

What the hell!

He looked at the news again, is it really a state banquet? !

Trembling, he sent a message to Jiang Bin: "Mr. Jiang...? Are you serious?"

Jiang Bin replied to him: "Can this matter be false? You come to me tomorrow, and I will explain it to you."

The next day, Si Xing arrived at Jiang Bin's research institute with excitement and apprehension.

He lives alone and stays in the research institute all year round, so he set up a separate bedroom in the research institute.

Si Xing had only heard of this institute but had never been in it, so he was full of curiosity.

Seeing that he was very interested, Jiang Bin took him to visit: "Actually, our research institute is nothing. The main thing is to see if some dishes are poisonous, or if they interfere with each other. I read the one you recommended to me before. Only those books know that these things have been written in the past, and from then on, what we mainly do is to reproduce dishes.”

There are many research institutes like them, large and small, some are similar to them, and some are researching other things. After all, they all want to find the lost civilization.

Si Xing asked about the state banquet again.

It turned out to be a regular visit to China after the beginning of spring, every year, and most of them came to eat, drink, visit museums and the like.

When the envoys come, they must always have a meal, and they must always show the rich heritage of Greater China. Everything can be experienced together.

Most of the previous state banquets were recruited from the Chefs Association, or a large research institute worked together, and the menu was announced every year. The taste is supposed to be good, and the response from the public is not bad.

But that was before, everyone knew that a star had risen this year.

Overturned the previous chef system by himself.

The key is that the things he makes are really fucking delicious.

Now the hotels and restaurants outside are imitating his cooking, but they don't know how many cards Si Xing still has in his hand.

Anyway, it's been so long since the live broadcast, and none of Si Xing's dishes has been repeated.

Knowing that a foreign mission is coming this time, everyone can't help but wonder if it was Si Xing, what kind of food would he cook?

In the end, when counting the chefs who participated in the production of the state banquet, it was discovered that Si Xing was not on the list.

Many people asked Jiang Bin, who was more familiar with Si Xing, openly and secretly.

As a result, Jiang Bin was also very surprised.

He didn't know that Si Xing was completely a non-staff member, and he didn't understand this at all. The Chefs Association didn't expect to invite Si Xing, so they pulled him down.

Jiang Bin couldn't laugh or cry when he found out, so he invited Si Xing over to ask about specific matters.

"Do you have any ideas?" Jiang Bin asked Si Xing.

Si Xing said, "Is there any request?"

Jiang Bin thought for a while: "There are not too many requirements. The dishes in previous years are almost the same, and there is nothing unique."

Si Xing pondered.

He has also paid attention to local state banquets before, most of them are Huaiyang cuisine, light and delicious, the main purpose...is to preserve health.

It is said that the state banquet covers court delicacies and folk flavors, and each of the eight major cuisines is available.

Anyway, Si Xing has never eaten, but he has read some menus.

When the People's Republic of China was founded, Grandpa Mao held a state banquet in the square. That banquet was called the best banquet in the world, and it took three months to prepare for it.

Si Xing asked Jiang Bin: "What is the specification of the state banquet?"

Jiang Bin is very familiar with this: "Four cold dishes, four hot dishes, plus one fruit snack each."

He introduced a lot more in detail, all of which are small details, and those who don't participate will hardly notice.

Only then did Si Xing realize that he had to "compete" among the selected chefs first.

Each person prepares three dishes, and selects a few that everyone agrees with from all the dishes, and carefully selects them before serving them at the state banquet.

Jiang Bin was even in the mood to joke: "Don't serve stinky tofu this time. Although it is delicious, the taste is indeed a bit heavy. Don't spoil our international friends."

Si Xing smiled and asked, "By the way, what are the drinks for the state banquet?"

Jiang Bin said: "Last year's ones were all provided by the Xie family, and this year should be the same."

Si Xing asked some other questions and left the institute.

When Xie Xun came home at night, Si Xing asked about the state banquet last year.

In the end, Xie Xun sneered.

"That group of people pick and choose, no matter how good things are, they can pick out flaws for them, and all of them are habitual faults."

What he said was already very rude.

Si Xing was curious: "What's going on?"

Only then did Xie Xun talk about what happened before.

All the drinks for the state banquet are provided by the Xie family, and generally sake is also provided.

As a result, every year when the cherry blossom country comes, the yin and yang strange gas wine is not authentic enough, and the venue must provide authentic sake from other countries.

Other countries also have the problem of picking drinks. After picking the drinks, they continue to pick the food.

In short, it is useless to demote the state banquet, and the chef must perfunctory them.

The Xie family is the largest supplier, and they can be angry, but they can't do anything to them. They keep saying that the two countries have friendly relations, but any conflict at the beginning will be infinitely expanded, and it will rise to the national level at every turn.

So every year Xiejia Liquor has to work overtime at this time, even with Xie Xun.

He was aggrieved in his tone, his head drooped when he mentioned these things.

Si Xing listened quietly on the surface, but in fact he was screaming all the time in his heart.

Be good... the wronged Xie Xun is so cute.

Like a large dog drenched in the rain, even its hair is limp, and it is full of reluctance and displeasure when it comes to working overtime.

Si Xing lamented how cute the aggrieved Mr. Xie was, and at the same time stretched out his hand eagerly, put it on his head, and stroked it like smoothing the fur of a cat: "Okay, okay, I'm not angry."

Xie Xun made an inch, directly squeezed his hand and pulled him into his arms: "Angry."

Si Xing patted his head again: "Don't be angry, we won't serve you anymore."

Xie Xun stuffed himself into Si Xing's arms.

Si Xing was screaming again: Aaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaahhhhhhhhhhhh.

In the past, Si Xing would only eat dog food with others, but now!He is a machine for spreading dog food!

But to be honest, anyone would be angry when they heard those foreign envoys criticize. Who the hell is running wild on other people's territory.

Si Xing didn't want his boyfriend to be wronged.

He thought for a while and said, "Why don't we change the wine to Fen Bar this year?"

Some time ago, the distilled Fenjiu has been placed almost. If it is mass-produced, it will be about the same time until the state banquet begins.

The more Si Xing thought about it, the better he felt.

Don't they think that the wine provided by Xie's family is too weak, give them a whole bit of strong wine, and they will be dizzy after drinking two cups, so there is no time to criticize.

Moreover, Fenjiu is not inferior. It was the national liquor thousands of years ago, and Fenjiu is also used in traditional state banquets.

Xie Xun raised his head: "Didn't you brew this?"

Si Xing shook his head: "No, this prescription was available many years ago."

The Fenjiu he brewed last time is a brewing formula synthesized by the wisdom of countless people over thousands of years. He is still planning to take out the Fenjiu in two days, and it happens to be a complete video of Fenjiu brewing. Let me introduce the country liquor.

In the end, I didn't expect that there would be a state banquet temporarily.

He thought for a while: "I happen to be researching what kind of dish to make during this period. You go to see the mass production of Fenjiu? The specific temperature, humidity and distillation method, I will write a list for you later."

"There is still finished Fenjiu. Let's dig it out tomorrow and send it to you for research."

Xie Xun looked at him and suddenly smiled: "Then you can't eat any more, you little greedy cat."

Si Xing: "..." Cough, he didn't do it when he was drunk and called his brother or something!He will never admit it!

He blushed and said goodbye to Xie Xun gently.

Xie Xun thought he was cute and couldn't help kissing him again.

Si Xing was completely red this time, and pretended to be fierce: "You, you, you, are you a weirdo!"

Xie Xun was stunned for a moment, then let out a muffled laugh for a while: "Hahaha."

Si Xingchao whispered, "What are you laughing at?"

You dear monster!

snort!

The author has something to say: Have Xiaoyou Xie and Xiaoyou Si graduated from primary school?

No, they regressed to kindergarten