My food has become an interstellar intangible cultural heritage

The tears that Lu Yin had just wiped away fell again.

It's annoying, and she doesn't like to shed tears either.

But now, her heart is full of grievances, and her emotions are all blocked in her chest, making her feel stuffy and uncomfortable, and then a hole is scalded by the hot juice of the soup bag. The path of collapse, pouring out.

The juice went into the stomach, and the emotions rushed out.

She suddenly understood why the first dish Si Xing served was soup dumplings.

Before she came, she thought that if she could find a chance to talk to her boyfriend and solve the problem, but she didn't expect that the solution would be solved, and the future troubles would be eliminated forever.

Moreover, she felt that Si Xing actually wanted to help her.

When eating soup dumplings, the juice is boiling hot, so be careful, after the quarrel, no matter how irritable the mood will become stable and calm, and she always feels cold after the quarrel, this kind of soup is very good for regulating the mood of.

That's why she said thank you.

At the same time, I feel sorry, after all, for Si Xing, this is nothing more than an innocent disaster.

Si Xing is quite tolerant towards his fans: "You eat first, I'll make you something else."

At the same time, he removed the camera placed next to the restaurant, leaving only the one in the kitchen.

[Wooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooow ! !Suddenly gone! ! ! 】

[Hahahahaha upstairs is miserable! !I ate the soup dumpling as soon as it came up, and it was almost scalded, but it was so delicious!Even if I get burned, I still want to cry! !The soup dumplings are so delicious! 】

[When Mr. Si made tofu skin buns, I thought buns were my favorite food. Later, when Mr. Si made hot pot, I thought I liked hot pot the most. Now I just want to say, what kind of bicycle do you want? Mr. Si will always challenge me limit! 】

【QAQ of this man who makes people love (good craftsmanship) and hate (can't eat)】

[…: Thank you for the invitation, I don’t need your love. 】

[?Why can't I eat the soup dumplings, but still feed me dog food?I don't eat it, bah! 】

Si Xing went in to cook, Lu Yin slowly ate a few soup dumplings, wiped his hands, and found the book "Elegant House Talking about Eating" that Si Xing said.

The catalog of this book is all kinds of food, such as roast duck, pot roast chicken, roast lamb, croquettes, mullet money... everything is described in detail in the text and how to eat it. Stop drooling.

Lu Yin turned to the chapter on soup dumplings.

I saw what was written inside: [Someone came out of the cage to eat buns in the shop. There was a story about the soup in the buns burning their backs. Because the buns were bitten, the soup overflowed and flowed to the palms. Arms run down the spine.I don’t know if it’s true, but Tianjin steamed stuffed buns do have a lot of soup, so you have to be careful when eating them, so as not to burn your back, or at least splash them on the faces of diners at the same table. 】

Lu Yin smiled wryly.

Why does it feel like Teacher Si is not afraid that she and Jinke won't be able to reconcile, so he just poured the soup on Jinke's face, haha.

·

·

In the kitchen, a group of fans were asking Teacher Si how to make soup dumplings.

Si Xingdao: "Boil pork sausages and green onions, freeze them into gravy jelly, wrap them into buns, and steam them in a pan. After the juice is thawed, it will become soup. It's very simple."

[It's very simple... you look at the folds of the bun you made and say it again? 】

[It's really not human! 】

【What is Teacher Si doing again? 】

Si Xing dried the pork liver with kitchen paper and cut it into thin slices: "I'm going to make stir-fried pork liver."

His ingredients are the freshest ones delivered that morning. Si Xing usually makes a menu in advance and buys them the next morning, and sometimes he decides what to do on the spur of the moment like now.

It's just because Si Xing got a lot of inspiration from that box of books.

He had just glanced at it when he saw a copy of "Xu Sanguan Selling Blood", and couldn't help but think of the many delicacies in it.

Xu Sanguan is too poor, and there are several sons to raise at home, so he can't afford good food. Even on his birthday, he just said to his sons, knowing that you want to eat meat and fish after eating sweets, For the sake of my birthday, I fry it with my mouth, and you eat it with your ears.

Then he fried braised pork with his mouth for his sons, and stewed crucian carp for his wife, which caused the house to slobber. Finally, he fried a stir-fried pork liver with his mouth.

["The pork liver is first cut into slices, very small slices, and then put into a bowl, put some salt, put cornstarch, the cornstarch makes the pork liver fresh and tender, then put half a cup of rice wine, the rice wine makes the pork liver If there is a smell of wine, put chopped green onion on it, wait for the oil in the pan to smoke, pour the pork liver into the oil pan, fry it once, then fry it twice, fry it three times..."]

While Si Xing was frying the pork liver, he was reciting the fragments of the original work from his memory.

The barrage also echoed: [Four times, five times, six times...]

Si Xing shook his head, fried the pork liver three times, and filled it up.

Then he said: "Xu Sanguan's sons also said that they would fire four, five or six times. Do you know what Xu Sanguan said?"

[? ? ? ? ?I suspect that Mr. Si connoted us! ! ! 】

【I treat you as Oppa, you treat me as your son? 】

Si Xing looked at it and smiled: "Let me just say, why are you still rushing to be sons?"

"In the original book, Xu Sanguan said that you can only stir-fry three times. After the fourth stir-fry, it will be old. After the fifth stir-fry, it will be hard. After the sixth stir-fry, it will be hard to bite. After the third stir-fry, quickly pour out the pork liver. Don’t rush to eat at this time, first pour yourself two taels of rice wine.” Si Xing poured half a cup of rice wine for Lu Yin, “When the rice wine goes down his throat, it’s warm, like washing his face with a hot towel.”

Lu Yin took a small sip of rice wine.

She is not strong enough to drink, but she can also taste a little rice wine. Usually, her Gu family never drinks alcohol, but now she wants to drink a few sips, even if she gets drunk once.

"First wash the intestines with rice wine, then pick up a pair of chopsticks, put a piece of pork liver in your mouth, this is the life of a god!"

After drinking the rice wine, she really felt a wave of heat steaming in her stomach, as if all her troubles had been emptied.

She picked up a piece of pork liver with chopsticks and put it in her mouth.

Soft and delicious, overflowing with juice, the unique fragrance of pork liver explodes in the mouth.

And I don't know why, as Si Xing slowly repeated the sentences in the novel, she also had the same feeling, as if the whole stomach was clear and clean, only the smell of pork liver was lingering.

Si Xing closed his eyes, thinking about Xu Sanguan's last words: "Today is my birthday, everyone come and try my stir-fried pork liver!"

[Woo, I don't know why, I feel so sorry for Xu Sanguan...It sounds too sad to cook vegetables with your mouth...]

[And it's still a birthday...Although I haven't read this book, but hearing the name makes me feel abusive...Because I'm poor, I'm selling blood or something. 】

[And Xu Sanguan looks so optimistic... Teacher Si, what happened to Xu Sanguan in the end? 】

Si Xing thought for a while, and said: "If you are interested, you can read this book. Xu Sanguan has sold blood six times in his life, and he only sells it when he has to. Hmm... I don't know. What to say, everyone can see different things, anyway, in my eyes, Xu Sanguan is ordinary and great."

[Damn, I originally watched the live broadcast to relax!Ever since I watched Mr. Si's live broadcast, it feels like I have homework every day! 】

[Spitting out, isn't the body still very honest? 】

【...You're right, I haven't taken notes so seriously in class, if my head teacher knew that I was reading so seriously, he would probably think the sun came out from the west. 】

[Seriously, the books that Mr. Si has recommended so far are pretty good. 】

[Except for "Jin Ping Mei", hahahahahahahahaha. 】

The barrage started again, hahahaha, every time they found various opportunities to mention Si Xing watching "Jin Ping Mei", they crazily ridiculed Si Xing as an old driver, and it became a common meme in the live broadcast room.

·

After eating, Lu Yin asked Si Xing for his opinion, and sat in the courtyard for a while to digest, just holding the book "Xu Sanguan Selling Blood" in his hand to read.

In just 29 chapters, she read it quickly, and after reading it, she was stunned.

Was Xu Sanguan's life miserable?

awful.

Poverty, the son is not his own, and he has spent his whole life selling blood for others. At the end of the day, he wanted to have a bite/stir-fried pork liver, and when he wanted to sell blood to satisfy himself, he was rejected by the hospital.

But he still lives positively and pays for others.

Because of the matter between Xu Yulan and her ex-boyfriend, he intentionally rubbed her heart, but in the end he chose to change because of the suffering, and the two got back together.

Teacher Si is right, he is ordinary yet great.

Lu Yin caressed the book in his hand, the curly yellow pages were wrapped in the book cover, without any wrinkles.

This is a book her grandmother found from door to door. It is the most precious book, and it has been preserved perfectly. It has come into her hands.

She doesn't really like reading books, but Jinke does.

What once attracted her most to Jinke was his bookish air. At that time, she just looked at him quietly and felt happy.

But time has passed quickly, Jinke no longer reads books, no longer has the patience to stay at home, and falls in love with the mecha model.

Their lives were also ordinary, even compared to Xu Sanguan and Xu Yulan, they didn't have so many sufferings and setbacks, but they didn't end well.

Lu Yin did not regret the breakup, even if she was only angry at the time, after thinking about it carefully, she made the right decision at that time, and the three views were inconsistent, so she couldn't continue to get along.

·

When it was time to leave, Lu Yin ran into Xie Xun who came to pick Si Xing home.

The weather is already very cold at the moment, Xie Xun is wearing a thick overcoat with the collar turned up to block the cold wind from the outside world, his tall and tall appearance is very much like the dream lover of all girls.

Even Lu Yin, who just broke up, couldn't help but take a second look, but was overwhelmed by his aura, always felt that such a person seemed to be standing high in the clouds, overlooking the world like a god, unmoved, and without emotion .

However, when Xie Xun stretched out his hand to flick the fallen leaves on Si Xing's shoulders.

Lu Yin seemed to see it.

The gods fell into the mortal world, and Xingyue kissed the faces of passers-by.

He seems great, but loves ordinary.

The author has something to say: There is a movie version of Xu Sanguan Selling Blood, I have watched it several times, and I cried once.