sunset pine smoke
Chapter 50
Ye Feiyang was still a little uncomfortable with Qi Shu's change, the good old man in his impression actually had such a fierce side, imitating Jixiang, he twitched the corner of his mouth, and honestly stood beside Qi Shu and watched him busy.Qi Shu dismembered the wild boar first, the large pieces of meat were peeled off from the bones, and the rest were ribs and bones, which could be kept for cooking soup, and the large pieces were pickled first. The big piece of meat was carried into the kitchen, Ye Feiyang followed immediately, picked up the salt and waited to sprinkle the salt for Qi Shu.Qi Shu glanced at him, did not refuse, took out the big wooden basin, first sprinkled a layer of salt, then put a large piece of pork, then sprinkled a layer of salt, spread evenly on the pork, and then put the meat, just like this A layer of salt and a layer of pork were marinated in three large wooden basins.Ye Feiyang couldn't help clicking his tongue, how long will it take to finish eating!
The rest of the bones, Qi Shu, picked up the knife and dropped them, neatly chopping them into small pieces and putting them together for preparation. The spare ribs that Ye Feiyang didn't make back tasted good no matter whether they were roasted or boiled.For the remaining pig's head, Qi Shu didn't hesitate too much, he directly cut off the ears first, and then cut out the pig's head meat, these things taste very good.
After dealing with the big wild boar, it was already a little later in the afternoon. Looking at the buckets of pig offal that hadn't been removed from the cart, Ye Feiyang suddenly felt a lot of pressure. If Qi Shu washed it by himself, it would last forever You can't finish washing the black, but you can't do without washing this thing.Qi Shu didn't seem to think about it, and took a bamboo sieve, a large wooden basin, and a few empty wooden buckets from the house, and put them on the cart, and was about to go out while pushing the cart, when he turned around and saw Ye Feiyang following him, he couldn't help but wrinkled Frowning: "You have so many injuries, go lie down with Ji Xiang and rest for a while, don't follow."
Ye Feiyang shook his head, his attitude was very firm: "How can you finish all these things by yourself? Don't worry, if I don't wash it, it's okay to just bring a basin to help you." Qi Shu's expression showed a little helplessness He Chongni acquiesced to Ye Feiyang's actions.
I didn't see many people on the road, probably they were processing pork at home and taking a rest. After all, killing wild boars is hard work. Qi Shu pushed the cart all the way to the side of the creek, and then walked some distance downstream. Seeing that he was about to leave the village, he stopped to wash his internal organs.
The viscera were just taken out from the wild boar's stomach, and there was blood in them. Half of the viscera in a bucket was filled with blood. Ye Feiyang felt a little disgusted when he saw it, but Qi Shu didn't care. He put the sieve in the shallow water of the creek, and then Take the wooden bucket into it, and the blood leaks into the creek through the mesh of the sieve, instantly staining a large area red.Seeing that there was no one around, Ye Feiyang quickly entered the space, took out two pairs of rubber gloves usually used for housework, and handed a pair to Qi Shu: "Brother Qi, please take this with you, hands have been soaked for a long time in this weather. Not good in the water."
Qi Shu was taken aback by Ye Feiyang's sudden action, and was about to warn him not to disappear casually outside, when he saw a thin glove-like thing handed in front of him, a trace of novelty flashed in his eyes, he stretched out his hand to take it, and touched it. Hands are a little cold, very strange touch.Ye Feiyang brought another pair in front of Qi Shu like a demonstration, and explained: "These are gloves specially used for housework in our hometown. They are waterproof and very thin, and they are very useful." Qi Shu wanted to say no , but he was a little curious in his heart, and finally imitated Ye Feiyang and put on the gloves. It felt a little strange. He tentatively stretched out his fingers into the creek, and the cold feeling passed through his fingertips, but was covered by a layer of something Separated, it was a novel feeling. I took out my hand and saw that the glove was dripping with water, but it didn't seep through. It must be really waterproof, which is a good thing.
Seeing Qi Shu's surprised expression, Ye Feiyang slightly bent the corners of his mouth, and naturally pulled the bamboo basket a little in front of him, and was about to reach out to pick up the internal organs when he was held down by Qi Shu who came back to his senses .Ye Feiyang immediately showed a flattering smile: "As you can see, these gloves are waterproof, and I will help you clean up pig liver and lungs, etc., without hurting your hands. Can you wash your intestines and stomach? This can also be done. Hurry up."
Just like Ye Feiyang has nothing to do with Ji Xiang and Xiaohu Cub's coquettish and cute appearance, Qi Shu also has no problem with Ye Feiyang's ingratiating appearance. Cleaned."
"Okay!" Ye Feiyang immediately smiled and frowned, next to Qi Shu, the two shared a bamboo basket to wash the internal organs.Taking advantage of Qi Shu's time to wash the intestines, Ye Feiyang first took a few empty wooden barrels and washed them, then put them aside for later use, and then separated the pork liver, pig lungs, pig heart, etc. These things are all good something.Ancient wild boars grew up eating natural things. There are all sorts of miscellaneous things in the internal organs, but it will be fine after washing. It is much safer than modern pigs that are fed feed. You don’t have to go through it again and again every time. The head still doesn't feel clean.
Squatting by the creek for a long time to wash things is hard work, Ye Feiyang began to think about farming to make money again: "Brother Qi, the millet, corn, etc. that everyone harvests from farming are all brought to a fixed place To sell horses? If you pay taxes, do you pay grain or money?"
"Pay taxes and pay money, keep some food for yourself, and sell the rest at the grain store, or directly to the government. The government will follow the parity price of the year, and the price of the grain store depends on the individual."
Ye Feiyang thought for a while, and then asked: "Then no matter how much grain there was in the past, will the government collect it? What if the granary is full?"
Qi Shu said with a smile: "Our Xiao country has a vast land, and there are always natural disasters in some places every year. Naturally, the places with good harvests should distribute some to the disaster areas. In addition, there are army rations. The army needs countless grains and grasses every year. This food will only be in short supply. Where? How many will there be?"
Ye Feiyang was relieved to be sure that he didn't have to worry about sales. The grain yield per mu was so low in ancient times, and there was no way to deal with natural and man-made disasters. How could it be the same as in modern society, where farmers couldn't sell their crops every now and then.After this conversation, Ye Feiyang felt more and more that it is quite reliable to make a fortune by farming, so he moved closer to Qi Shu, pretending to be mysterious and said: "Brother Qi, I have thought of a way to make money !"
Qi Shu turned his face sideways, brushed Ye Feiyang's nose inadvertently, looked at the excited opponent who didn't seem to care, and immediately asked calmly, "Oh, what can you do?"
"Let's plant some high-yield seeds in the spring, and sell them for money when they are harvested in the fall. We can also take the opportunity to get the ones in my treasures and sell them together. They may sell for a lot of money."
Qi Shu smiled and nodded: "That's not bad."
Seeing that Qi Shu agreed, Ye Feiyang continued: "It's a pity that I don't have enough seeds. I guess it's only enough for us. When we harvest next autumn, let's save some seeds for everyone to share."
Qi Shu was not surprised by Ye Feiyang's temperament, and continued to nod immediately.
"Let's live here for a few years first, and when Ji Xiang grows up, we'll go to the city to buy a house, open a restaurant or something, do some small business, and study with him." Ye Feiyang pondered for a long time In ancient times, there were not many shops that could make money. Others had to be purchased. The cost was high and the recovery was slow. The most suitable option for him was to open a restaurant. Yes, let’s dig out slowly later.”
Listening to Ye Feiyang's words, it seems that the future days have been calculated, and it is the days when the three of them are together, Qi Shu feels warm in his heart, and feels that the place that has been empty for a long time has been filled, even if he was with that person back then. When we were together, that person never made such a long-term promise.The person in front of him was rescued unintentionally just to relieve his loneliness, and he did nothing for him, but he was treated so sincerely by him, Qi Shu felt how lucky he was.
After talking for a long time without hearing Qi Shu's answer, Ye Feiyang suddenly remembered the tomb on the mountain, and secretly thought that he was confused, Qi Shu was clearly here to accompany that person, and he even asked him to leave!Just as he was about to change the subject, Qi Shu turned his head, with a warm smile on his face and eyes: "Okay." Ye Feiyang only felt that the sour feeling that had just popped up in his heart suddenly disappeared. Floating away, only the joy of being affirmed is left.
After washing for several hours, seeing that it was getting dark, I finally washed all the pig internal organs.Ye Feiyang got some soap locusts and rubbed the gloves back and forth until the oil was washed off, then he took them off and threw Qi Shu's pair into the space.When he got up, his legs were numb, and he was about to fall headlong into the stream, but luckily Qi Shu stretched out his hand and hugged him in time as if he had expected it.After hugging for a long time, Ye Feiyang stood up straight with a blushing face, and whispered: "Thank you."
Pushing the cart back to the old doctor's house, it was already dark, everyone had already eaten, Fang Zhengjie left dinner for them, but his little eyes couldn't stop glancing at the wooden barrels, gently Pulling Ye Feiyang's sleeves, he asked expectantly: "Brother Ye, when did you get these?" Ye Feiyang couldn't help but pinch the tender face of this snack: "I'll be here later , when the time comes, cut something to satisfy your hunger."
Obtaining a result that exceeded expectations, Fang Zhengjie's eyes were brighter than the stars in the sky: "Brother Ye, you are so kind!"
Looking at the pile of internal organs in front of him, Ye Feiyang felt a headache. These things can only be kept fresh if they are placed in the space, otherwise they will be broken in a few days.Most people in ancient times didn't eat these things. Even if they were ready, they couldn't take them rashly to invite others to eat, they could only be consumed internally.Standing in the kitchen thinking about it, two little tiger cubs rushed over, biting Ye Feiyang's trouser legs from left to right and screaming, obviously hungry, Ye Feiyang remembered that these two little guys hadn't eaten yet, no more auspicious They will give in when they are hungry. Except for Ye Feiyang and Qi Shu, these two little tiger cubs never eat anything from others. It is getting dark now, so they must be very hungry. Ye Feiyang quickly took a piece of pig heart , wipe off the water on it, cut it into small pieces, and put them in front of the cubs, watching them eat happily, worried that one was not enough, so I cut another one, and finally fed them five in a row before feeding them enough, Ye Feiyang Touching their bulging stomachs, I was a little worried about eating too much. Thinking about their brave performance when killing wild boars today, I felt that maybe they had consumed too much, so they ate too much.
Qi Shu, who fed the cubs and returned the cart and barrels to others, would also come. Ye Feiyang brought out the vegetables that Fang Zhengjie had put in the pot to warm. People still eat with relish.
After dinner, Ye Feiyang started to marinate the pork belly. The old doctor’s family has two mouthfuls of rice, so it’s much more convenient to cook. First, put the pork belly and intestines into the water to boil. After thinking about it, put the pair of pig ears They also threw it in, and chopped some ginger, garlic, and onion on the other side, and then chopped some chili peppers. At first, Ye Feiyang wondered that the old doctor had chili peppers here, but after asking, he found out that they were used to treat diseases for people in the city.Stir-fry these in a pot for a while, then add water, pepper, cinnamon, soy sauce, sugar, vinegar, salt, and wine.The pot on the other side was already foaming. Ye Feiyang took out the pig’s intestines and belly, put them into the pot with ingredients, stirred it, then covered it and let him cook slowly. The water was poured out.Fang Zhengjie followed around, Ye Feiyang laughed: "Hey, let's go play for a while, this will take half an hour to cook."
Taking advantage of this time, Ye Feiyang slipped into the house and coaxed Jixiang, who was irritated, to giggle. Ye Feiyang knew that he was too busy going down the mountain this time, so he didn't care about taking care of Jixiang. The baby was very uncomfortable with the change of environment. In addition, people close to you are always not around, crying is normal, Ye Feiyang kissed Jixiang's face, feeling very guilty: "Baby Jixiang, I have wronged you these days, when I am done with work, I will hug you every day You, I will cook a lot of delicious food for you, good luck, don't be angry with me." Xiao Jixiang spit out a few bubbles of saliva, shook his head symbolically, and smiled with Ye Feiyang's collar up.
After playing for a while, there was a tantalizing smell from the kitchen. Ye Feiyang handed the auspiciousness to Qi Shu, and turned to go to the kitchen. Fang Zhengjie followed immediately, lifted the lid, and the flesh-colored intestines had turned dark brown. There was a burst of aroma, Ye Feiyang took a chopstick into the pot and poked it, the marinade was just right, then he took one out, cut out a small piece and tasted it, it tasted good, he saw it by his side With bright eyes that cannot be ignored, Ye Feiyang smiled and cut another piece and stuffed it into the snack foodie's mouth.
"In the middle of the night, what are you stealing?" Xiao San's lazily voice sounded behind him, and Ye Feiyang turned his head to see him leaning on the door frame, looking at the pot with his hands folded, and then looking outside, the yard Isn't that old doctor standing there?Ye Feiyang is a little speechless, all feelings are foodies?He pointed to the things in his hand: "Do you want to have another meal? I'll make some dishes."
Xiao San pretended to turn around and look at the sky: "The night is pretty good tonight, let's get some side dishes and a jug of wine, the best way to watch the moon."
Ye Feiyang was already used to this person's awkwardness, he was greedy and wanted to use the moon as an excuse, but he responded: "Okay, wait a moment."
Xiao San nodded in satisfaction, turned around gracefully, and went to watch the moon with the old doctor.Ye Feiyang quickly took out the contents of the pot and drained them through a sieve, picked some black fungus and carrots and washed them, then took a pork liver, first cut the pork liver into slices, poured some wine and vinegar to soak it, washed it Cut a few peppers into thin strips and set aside.Cut the carrots into slices, pour some oil into the pan, heat it up and throw in the carrots, stir-fry for a while, add some salt, then pour in the black fungus, stir-fry a few times and it will come out of the pan, keep aside Fang Zhengjie immediately snickered, but he didn't expect that the black fungus is also delicious!
Ye Feiyang took the time to pat Fang Zhengjie on the head: "I'm still taking it away." Then he picked out a pig's ear and cut it into thin slices. Put some green onions, put them in a bowl, add some sugar, drop a few drops of soy sauce, pour half a bowl of vinegar, mix well, then pour in the cold pig ears, mix well, this time Ye Feiyang himself Unable to hold back, he took one and put it in his mouth. He squinted his eyes in satisfaction. It tasted good, so he put it on a plate and put it aside.
The oil in the pot was heated up again, Ye Feiyang threw the onion and garlic into it and sautéed it until fragrant, then put in shredded chili peppers after frying for three or five times, then put in the soaked pork liver after a while, and stir-fried until cooked. .Finally, I cut a small section of pig intestines and belly, and cut two peppers as usual and fried them together.
When Ye Feiyang brought out the last dish, the stone table in the yard was surrounded by a circle, and even the small wine was full. Ye Feiyang took a look and poured three glasses of wine. Fortunately, there was no wine. For his sake, he doesn't know how to drink, and even drinks beer in three glasses.
Fang Zhengjie held the jug and asked, "Brother Ye, do you want a drink?"
Ye Feiyang quickly shook his head: "No need."
It is said to be admiring the moon, but after the dishes are served, who else is admiring the moon besides Ye Feiyang?They all buried their heads in eating, clinking glasses occasionally.Back then, Xiao Sanyi just said that he refused to eat pig internal organs, but he still looked disgusted when he saw the raw ones in the afternoon, but now he doesn't change his face, chopsticks after chopsticks.
When everyone is full of appetite, the most pitiful one is Xiao Jixiang, who can only lie in Ye Feiyang's arms, smell the aroma and watch others eat!Not to mention how pitiful it is.No, the little guy soon became unhappy, and stretched out his chubby little paws to grab something on Ye Feiyang's chopsticks.After several times of snatching failed, the little guy completely lost his patience, and burst into tears of grievance, you bad guys!Don't bring such abusive babies! ╮(╯▽╰)╭
The rest of the bones, Qi Shu, picked up the knife and dropped them, neatly chopping them into small pieces and putting them together for preparation. The spare ribs that Ye Feiyang didn't make back tasted good no matter whether they were roasted or boiled.For the remaining pig's head, Qi Shu didn't hesitate too much, he directly cut off the ears first, and then cut out the pig's head meat, these things taste very good.
After dealing with the big wild boar, it was already a little later in the afternoon. Looking at the buckets of pig offal that hadn't been removed from the cart, Ye Feiyang suddenly felt a lot of pressure. If Qi Shu washed it by himself, it would last forever You can't finish washing the black, but you can't do without washing this thing.Qi Shu didn't seem to think about it, and took a bamboo sieve, a large wooden basin, and a few empty wooden buckets from the house, and put them on the cart, and was about to go out while pushing the cart, when he turned around and saw Ye Feiyang following him, he couldn't help but wrinkled Frowning: "You have so many injuries, go lie down with Ji Xiang and rest for a while, don't follow."
Ye Feiyang shook his head, his attitude was very firm: "How can you finish all these things by yourself? Don't worry, if I don't wash it, it's okay to just bring a basin to help you." Qi Shu's expression showed a little helplessness He Chongni acquiesced to Ye Feiyang's actions.
I didn't see many people on the road, probably they were processing pork at home and taking a rest. After all, killing wild boars is hard work. Qi Shu pushed the cart all the way to the side of the creek, and then walked some distance downstream. Seeing that he was about to leave the village, he stopped to wash his internal organs.
The viscera were just taken out from the wild boar's stomach, and there was blood in them. Half of the viscera in a bucket was filled with blood. Ye Feiyang felt a little disgusted when he saw it, but Qi Shu didn't care. He put the sieve in the shallow water of the creek, and then Take the wooden bucket into it, and the blood leaks into the creek through the mesh of the sieve, instantly staining a large area red.Seeing that there was no one around, Ye Feiyang quickly entered the space, took out two pairs of rubber gloves usually used for housework, and handed a pair to Qi Shu: "Brother Qi, please take this with you, hands have been soaked for a long time in this weather. Not good in the water."
Qi Shu was taken aback by Ye Feiyang's sudden action, and was about to warn him not to disappear casually outside, when he saw a thin glove-like thing handed in front of him, a trace of novelty flashed in his eyes, he stretched out his hand to take it, and touched it. Hands are a little cold, very strange touch.Ye Feiyang brought another pair in front of Qi Shu like a demonstration, and explained: "These are gloves specially used for housework in our hometown. They are waterproof and very thin, and they are very useful." Qi Shu wanted to say no , but he was a little curious in his heart, and finally imitated Ye Feiyang and put on the gloves. It felt a little strange. He tentatively stretched out his fingers into the creek, and the cold feeling passed through his fingertips, but was covered by a layer of something Separated, it was a novel feeling. I took out my hand and saw that the glove was dripping with water, but it didn't seep through. It must be really waterproof, which is a good thing.
Seeing Qi Shu's surprised expression, Ye Feiyang slightly bent the corners of his mouth, and naturally pulled the bamboo basket a little in front of him, and was about to reach out to pick up the internal organs when he was held down by Qi Shu who came back to his senses .Ye Feiyang immediately showed a flattering smile: "As you can see, these gloves are waterproof, and I will help you clean up pig liver and lungs, etc., without hurting your hands. Can you wash your intestines and stomach? This can also be done. Hurry up."
Just like Ye Feiyang has nothing to do with Ji Xiang and Xiaohu Cub's coquettish and cute appearance, Qi Shu also has no problem with Ye Feiyang's ingratiating appearance. Cleaned."
"Okay!" Ye Feiyang immediately smiled and frowned, next to Qi Shu, the two shared a bamboo basket to wash the internal organs.Taking advantage of Qi Shu's time to wash the intestines, Ye Feiyang first took a few empty wooden barrels and washed them, then put them aside for later use, and then separated the pork liver, pig lungs, pig heart, etc. These things are all good something.Ancient wild boars grew up eating natural things. There are all sorts of miscellaneous things in the internal organs, but it will be fine after washing. It is much safer than modern pigs that are fed feed. You don’t have to go through it again and again every time. The head still doesn't feel clean.
Squatting by the creek for a long time to wash things is hard work, Ye Feiyang began to think about farming to make money again: "Brother Qi, the millet, corn, etc. that everyone harvests from farming are all brought to a fixed place To sell horses? If you pay taxes, do you pay grain or money?"
"Pay taxes and pay money, keep some food for yourself, and sell the rest at the grain store, or directly to the government. The government will follow the parity price of the year, and the price of the grain store depends on the individual."
Ye Feiyang thought for a while, and then asked: "Then no matter how much grain there was in the past, will the government collect it? What if the granary is full?"
Qi Shu said with a smile: "Our Xiao country has a vast land, and there are always natural disasters in some places every year. Naturally, the places with good harvests should distribute some to the disaster areas. In addition, there are army rations. The army needs countless grains and grasses every year. This food will only be in short supply. Where? How many will there be?"
Ye Feiyang was relieved to be sure that he didn't have to worry about sales. The grain yield per mu was so low in ancient times, and there was no way to deal with natural and man-made disasters. How could it be the same as in modern society, where farmers couldn't sell their crops every now and then.After this conversation, Ye Feiyang felt more and more that it is quite reliable to make a fortune by farming, so he moved closer to Qi Shu, pretending to be mysterious and said: "Brother Qi, I have thought of a way to make money !"
Qi Shu turned his face sideways, brushed Ye Feiyang's nose inadvertently, looked at the excited opponent who didn't seem to care, and immediately asked calmly, "Oh, what can you do?"
"Let's plant some high-yield seeds in the spring, and sell them for money when they are harvested in the fall. We can also take the opportunity to get the ones in my treasures and sell them together. They may sell for a lot of money."
Qi Shu smiled and nodded: "That's not bad."
Seeing that Qi Shu agreed, Ye Feiyang continued: "It's a pity that I don't have enough seeds. I guess it's only enough for us. When we harvest next autumn, let's save some seeds for everyone to share."
Qi Shu was not surprised by Ye Feiyang's temperament, and continued to nod immediately.
"Let's live here for a few years first, and when Ji Xiang grows up, we'll go to the city to buy a house, open a restaurant or something, do some small business, and study with him." Ye Feiyang pondered for a long time In ancient times, there were not many shops that could make money. Others had to be purchased. The cost was high and the recovery was slow. The most suitable option for him was to open a restaurant. Yes, let’s dig out slowly later.”
Listening to Ye Feiyang's words, it seems that the future days have been calculated, and it is the days when the three of them are together, Qi Shu feels warm in his heart, and feels that the place that has been empty for a long time has been filled, even if he was with that person back then. When we were together, that person never made such a long-term promise.The person in front of him was rescued unintentionally just to relieve his loneliness, and he did nothing for him, but he was treated so sincerely by him, Qi Shu felt how lucky he was.
After talking for a long time without hearing Qi Shu's answer, Ye Feiyang suddenly remembered the tomb on the mountain, and secretly thought that he was confused, Qi Shu was clearly here to accompany that person, and he even asked him to leave!Just as he was about to change the subject, Qi Shu turned his head, with a warm smile on his face and eyes: "Okay." Ye Feiyang only felt that the sour feeling that had just popped up in his heart suddenly disappeared. Floating away, only the joy of being affirmed is left.
After washing for several hours, seeing that it was getting dark, I finally washed all the pig internal organs.Ye Feiyang got some soap locusts and rubbed the gloves back and forth until the oil was washed off, then he took them off and threw Qi Shu's pair into the space.When he got up, his legs were numb, and he was about to fall headlong into the stream, but luckily Qi Shu stretched out his hand and hugged him in time as if he had expected it.After hugging for a long time, Ye Feiyang stood up straight with a blushing face, and whispered: "Thank you."
Pushing the cart back to the old doctor's house, it was already dark, everyone had already eaten, Fang Zhengjie left dinner for them, but his little eyes couldn't stop glancing at the wooden barrels, gently Pulling Ye Feiyang's sleeves, he asked expectantly: "Brother Ye, when did you get these?" Ye Feiyang couldn't help but pinch the tender face of this snack: "I'll be here later , when the time comes, cut something to satisfy your hunger."
Obtaining a result that exceeded expectations, Fang Zhengjie's eyes were brighter than the stars in the sky: "Brother Ye, you are so kind!"
Looking at the pile of internal organs in front of him, Ye Feiyang felt a headache. These things can only be kept fresh if they are placed in the space, otherwise they will be broken in a few days.Most people in ancient times didn't eat these things. Even if they were ready, they couldn't take them rashly to invite others to eat, they could only be consumed internally.Standing in the kitchen thinking about it, two little tiger cubs rushed over, biting Ye Feiyang's trouser legs from left to right and screaming, obviously hungry, Ye Feiyang remembered that these two little guys hadn't eaten yet, no more auspicious They will give in when they are hungry. Except for Ye Feiyang and Qi Shu, these two little tiger cubs never eat anything from others. It is getting dark now, so they must be very hungry. Ye Feiyang quickly took a piece of pig heart , wipe off the water on it, cut it into small pieces, and put them in front of the cubs, watching them eat happily, worried that one was not enough, so I cut another one, and finally fed them five in a row before feeding them enough, Ye Feiyang Touching their bulging stomachs, I was a little worried about eating too much. Thinking about their brave performance when killing wild boars today, I felt that maybe they had consumed too much, so they ate too much.
Qi Shu, who fed the cubs and returned the cart and barrels to others, would also come. Ye Feiyang brought out the vegetables that Fang Zhengjie had put in the pot to warm. People still eat with relish.
After dinner, Ye Feiyang started to marinate the pork belly. The old doctor’s family has two mouthfuls of rice, so it’s much more convenient to cook. First, put the pork belly and intestines into the water to boil. After thinking about it, put the pair of pig ears They also threw it in, and chopped some ginger, garlic, and onion on the other side, and then chopped some chili peppers. At first, Ye Feiyang wondered that the old doctor had chili peppers here, but after asking, he found out that they were used to treat diseases for people in the city.Stir-fry these in a pot for a while, then add water, pepper, cinnamon, soy sauce, sugar, vinegar, salt, and wine.The pot on the other side was already foaming. Ye Feiyang took out the pig’s intestines and belly, put them into the pot with ingredients, stirred it, then covered it and let him cook slowly. The water was poured out.Fang Zhengjie followed around, Ye Feiyang laughed: "Hey, let's go play for a while, this will take half an hour to cook."
Taking advantage of this time, Ye Feiyang slipped into the house and coaxed Jixiang, who was irritated, to giggle. Ye Feiyang knew that he was too busy going down the mountain this time, so he didn't care about taking care of Jixiang. The baby was very uncomfortable with the change of environment. In addition, people close to you are always not around, crying is normal, Ye Feiyang kissed Jixiang's face, feeling very guilty: "Baby Jixiang, I have wronged you these days, when I am done with work, I will hug you every day You, I will cook a lot of delicious food for you, good luck, don't be angry with me." Xiao Jixiang spit out a few bubbles of saliva, shook his head symbolically, and smiled with Ye Feiyang's collar up.
After playing for a while, there was a tantalizing smell from the kitchen. Ye Feiyang handed the auspiciousness to Qi Shu, and turned to go to the kitchen. Fang Zhengjie followed immediately, lifted the lid, and the flesh-colored intestines had turned dark brown. There was a burst of aroma, Ye Feiyang took a chopstick into the pot and poked it, the marinade was just right, then he took one out, cut out a small piece and tasted it, it tasted good, he saw it by his side With bright eyes that cannot be ignored, Ye Feiyang smiled and cut another piece and stuffed it into the snack foodie's mouth.
"In the middle of the night, what are you stealing?" Xiao San's lazily voice sounded behind him, and Ye Feiyang turned his head to see him leaning on the door frame, looking at the pot with his hands folded, and then looking outside, the yard Isn't that old doctor standing there?Ye Feiyang is a little speechless, all feelings are foodies?He pointed to the things in his hand: "Do you want to have another meal? I'll make some dishes."
Xiao San pretended to turn around and look at the sky: "The night is pretty good tonight, let's get some side dishes and a jug of wine, the best way to watch the moon."
Ye Feiyang was already used to this person's awkwardness, he was greedy and wanted to use the moon as an excuse, but he responded: "Okay, wait a moment."
Xiao San nodded in satisfaction, turned around gracefully, and went to watch the moon with the old doctor.Ye Feiyang quickly took out the contents of the pot and drained them through a sieve, picked some black fungus and carrots and washed them, then took a pork liver, first cut the pork liver into slices, poured some wine and vinegar to soak it, washed it Cut a few peppers into thin strips and set aside.Cut the carrots into slices, pour some oil into the pan, heat it up and throw in the carrots, stir-fry for a while, add some salt, then pour in the black fungus, stir-fry a few times and it will come out of the pan, keep aside Fang Zhengjie immediately snickered, but he didn't expect that the black fungus is also delicious!
Ye Feiyang took the time to pat Fang Zhengjie on the head: "I'm still taking it away." Then he picked out a pig's ear and cut it into thin slices. Put some green onions, put them in a bowl, add some sugar, drop a few drops of soy sauce, pour half a bowl of vinegar, mix well, then pour in the cold pig ears, mix well, this time Ye Feiyang himself Unable to hold back, he took one and put it in his mouth. He squinted his eyes in satisfaction. It tasted good, so he put it on a plate and put it aside.
The oil in the pot was heated up again, Ye Feiyang threw the onion and garlic into it and sautéed it until fragrant, then put in shredded chili peppers after frying for three or five times, then put in the soaked pork liver after a while, and stir-fried until cooked. .Finally, I cut a small section of pig intestines and belly, and cut two peppers as usual and fried them together.
When Ye Feiyang brought out the last dish, the stone table in the yard was surrounded by a circle, and even the small wine was full. Ye Feiyang took a look and poured three glasses of wine. Fortunately, there was no wine. For his sake, he doesn't know how to drink, and even drinks beer in three glasses.
Fang Zhengjie held the jug and asked, "Brother Ye, do you want a drink?"
Ye Feiyang quickly shook his head: "No need."
It is said to be admiring the moon, but after the dishes are served, who else is admiring the moon besides Ye Feiyang?They all buried their heads in eating, clinking glasses occasionally.Back then, Xiao Sanyi just said that he refused to eat pig internal organs, but he still looked disgusted when he saw the raw ones in the afternoon, but now he doesn't change his face, chopsticks after chopsticks.
When everyone is full of appetite, the most pitiful one is Xiao Jixiang, who can only lie in Ye Feiyang's arms, smell the aroma and watch others eat!Not to mention how pitiful it is.No, the little guy soon became unhappy, and stretched out his chubby little paws to grab something on Ye Feiyang's chopsticks.After several times of snatching failed, the little guy completely lost his patience, and burst into tears of grievance, you bad guys!Don't bring such abusive babies! ╮(╯▽╰)╭
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