start to be happy

Maybe it’s because the products in this world are relatively rich. There are many types of food here, but the taste is relatively light, and the dishes are relatively simple. There are basically no spicy things, and there are no braised products.Although there are cooking methods such as cooking, frying, frying and stewing, the cooking methods are all single-style, such as preserved vegetables and braised pork, which is not here.Aquatic products are also more abundant in rivers, and almost no one eats seafood.

Chen Chen used to be a gourmand. Under the influence of his cousin, he liked to cook food, but it was not exquisite.

When he came to the kitchen, he saw that the chef had prepared the meals and was waiting for him.Chen Chen, who wanted to go up to say hello, retreated under the sharp gaze of the other party.He really didn't know why the big chef stared at him with the eyes of "borrowing his wife".He was just borrowing a kitchen for use, why did Mao want to look at him like he was "going to defile his wife"!

Chen Chen felt very hurt.Of course, he later learned that for this great chef, the kitchen is his wife.

He abandoned the other party's gaze, and silently came to another prepared stove next to the chef, looked at the prepared ingredients, and sure enough, he didn't see ginger.

Thinking of the ginger, cinnamon bark, fragrant leaves, Luo Han Guo, yam, lily, etc. that he accidentally found when he went to the pharmacy last time, he guessed it.Sure enough, the world did not regard these as ingredients, but only as medicinal materials.

He ordered the boy who came with him to go to the pharmacy to get some ginger, bay leaves, and cinnamon, and then went to see the seafood.

The seafood in this world is still very clean, and the mud and sand soaked in diluted salt water for a long time can only leave a trace of mud line.Thinking of the fact that a wash in modern times would be half a basin of sand, Chen Chen felt deeply that the environment in ancient times was good, and the people in ancient times were simple.

Now that it was washed clean, Chen Chen just washed it with clean water and fished it out.

I took the aniseed prickly ash and the peeled garlic, put them into the pot, cut the green onions into large pieces, put them in, added water, and asked the fireman next to me to start the fire—he couldn't make a fire.He also ordered another servant to tear the green peppers into pieces, cut the red peppers into small pieces for later use, cut the shallots and garlic into puree—that is, foam, and processed some other ingredients according to his instructions.

Chen Chen took the sea cucumber, peeled off the edible part and put it away for later use.Divide the shellfish into plates, and carefully divide the lobsters and crabs.

At this time, the boy came back and brought a large piece of ginger.Wash the ginger without peeling it, cut it into large pieces, and put a lot of it into a pot of boiling water.Chop some ginger into foam.The preparations are ready, let's do it.

Boil part of the shrimp, crab and shellfish in water, and part of it for stir-frying.As for the lobster, I made the smaller spicy crayfish into a spicy big lobster, but it is not very spicy. After all, people here are new to chili, so it is better to put less.The larger ones are simply steamed lobster with garlic and open back.In addition, I also made a Bazhen tofu and a seafood soup.

After working for a long time, it was finally done.Smelling the strong smell of seafood wafting from the entire kitchen, Chen Chen felt extremely satisfied.

Wipe your hands, prepare to let the boy serve the food, turn around...

drink……

Chen Chen couldn't help but took a step back.

Pairs of green eyes were staring at him... No, they were staring at the dish behind him, and some people were even wiping the corners of their mouths suspiciously.

Twitching the corners of his mouth, Chen Chen suppressed the twitching sensation, and said to the fairly normal chef next to him, whose eyes became scorching hot: "Set aside a part, you can keep it for eating. Now prepare to serve, it's very late."

"Yes, sir." The chef led the others to bow respectfully.

Suppressing the weird feeling in his heart that seemed to buy people's hearts, Chen Chen turned and left.

When I came to the hall, I saw everyone waiting there, and there was a handsome and indifferent young man.Chen Chen took a glance, and then went to Qi Qiao's side.Sensing Qi Qiao's worried eyes, Chen Chen smiled and shook his head, indicating that he was fine.

At this time, the food has come up.In an instant, the whole hall was filled with tempting seafood and spicy taste.

When the dishes were all on the table, the sound of swallowing saliva could be heard clearly from all around.Mr. Qi's eyes had fallen into the dishes and he couldn't get out, and Butler Qiao also paused suspiciously on the seafood for a long time.

In the end, the reliable butler Qiao said: "Everyone else go down. There are some left in the kitchen."

"Yes." Those little attendants and servants quickly withdrew.

"Haha~~~~~ Hurry up and eat!" Before Mr. Qi finished speaking, the chopsticks had already dropped.

Butler Qiao didn't fall behind, and took out his chopsticks quickly.Daddy Qi ate gracefully, but the speed was faster than usual.And the indifferent young man was slow and indifferent at first, but after eating with one chopstick, his speed also increased.

"Ah Chen, how do you eat this?" Mr. Qi did not know when he took a huge crab into his hand.

"And how do you eat this?" Daddy Qi was also holding a Pippi Shrimp mysteriously.

Butler Qiao actually held a big lobster and looked at him calmly.

Resisting the feeling of being choked, Chen Chen smiled and picked up a crab and gestured to peel it, then picked up the Pipi shrimp to peel, and then picked up the lobster to peel—fortunately, shellfish and sea cucumbers don’t need to be peeled!

After knowing how to peel it, several people ate fresh and tender meat.Eyes lit up for a moment.

Oh, this crab is so fresh! !This Pippi shrimp is full of shrimp meat! !Oh, and purple too! ! !This lobster is so delicious! ! !This thing with shells is so slippery! !Oh, that shellfish is so chewy! !Heh, each shell has a different taste! !Ah, this black stuff is also delicious! ! !Oh my god, why is this soup so fresh! !

"Huh~~~~~~" He opened his mouth and fanned his mouth, "It's too spicy!!"

But he kept moving, peeling the spicy lobster vigorously, his lips were red, and he was still eating.In the end, several people thought the chopsticks were troublesome, so they all started directly.

These are acceptable. What surprised Chen Chen was that the usually silent and serious Butler Qiao actually liked spicy food, and the indifferent young man peeled crabs and shrimps very skillfully—although at the beginning He was clumsy at times, but he became an "expert" after only a short while, Chen Chen sighed.

Seeing the "boldness" of how many people ate, Chen Chen was also satisfied.It is a great encouragement to him that the food he cooks is liked by others.

When Chen Chen was very happy, he accidentally saw Qi Qiao beside him eating slowly.I thought he didn't like to eat, but it didn't look like it after a closer look.Qi Qiao's expression is not a painful look of eating things she hates, but a look of happiness and depression.The action of peeling the shells in the hands was clumsy and slow, accidentally pierced my hands, and made the pippi shrimp scattered, and there were not even a few pieces of intact shrimp meat.There are also some crushed crab shells and lobster shells scattered beside it-with a trace of meat on it.

Chen Chen looked at him, inexplicably softening his heart.Pick up a Pippi shrimp, peel the shell and remove the feet skillfully.Soon, a whole shrimp was peeled out and put into Qiqiao's bowl.

Qi Qiao paused, staring fixedly at the extra shrimp meat in the bowl, unable to react.

"Eat it, whichever you want, I'll peel it for you."

Qi Qiao turned her head in a daze and looked at Chen Chen. After a long time, her face turned red and she quickly turned around.

"No... no need... I can... come by myself." The low voice, if it wasn't for Chen Chen's sharp ears, I'm afraid I couldn't hear it.

Chen Chen smiled, "It's okay, I'll peel it quickly, you can eat it."

Before Qi Qiao could answer, he took another crab and peeled it off.

Qi Qiao looked at Chen Chen who was seriously peeling the shell, and her face became even redder.Picking up the shrimp meat and putting it in my mouth, I found it very delicious, even sweet in my heart.

Put the peeled crab meat into Qi Qiao's bowl, seeing that he was eating the shrimp meat he peeled earlier, Chen Chen smiled.Didn't say much, just took a lobster and peeled it again.

Looking at the extra crab meat in the bowl, Qi Qiao couldn't help raising the corners of her mouth, and hurriedly lowered her head to cover it up, but the feeling that her heart was soaked in honey was so obvious.

After Chen Chen peeled this one and that one, he picked up this shellfish and took two chopsticks of sea cucumbers.The two peeled one, and the other ate, a kind of pink atmosphere surrounded them unconsciously.

On the opposite side, Mr. Qi, who was eating cheerfully, slowed down at some point, smiled in relief, and exchanged a glance with Father Qi, who was also smiling in relief, everything was in utter silence.Butler Qiao even curled up his mouth where no one was looking, his eyes full of reassurance.As for the young man who was just eating quickly, his eyes were deep in thought.

Everyone who eats a meal is in a good mood.

"Ah ~~~~~~~~~~~~~~~ It's so delicious!" Father Qi blushed with a pair of lips, lying on the chair with satisfaction, squinting his eyes, patting his belly, and laughing with a smile. .

"En. Ah Chen's cooking skills are really good." Daddy Qi praised with a smile, wiping the corner of his mouth.

Butler Qiao remained expressionless, but the temperature around him rose a few degrees.

That young man... didn't see anything, it was still the same.

"Hehe~~~~~~~ It's good that the elders like it." Although Chen Chen peeled it for Qi Qiao, Qi Qiao ate very little, and he ate very happily.

"Ah, that's right. Don't eat fruit or anything after eating seafood. Mixing them together can cause poisoning."

It's not a problem in modern times, after all, people there are used to poison, but this is not the case in ancient times.He will always remember the words that the elementary school teacher said when he taught environmental protection: If the ancients were put into the modern age, he might only live for 10 minutes.

"Oh?!" Everyone was surprised.

Chen Chen explained with a smile: "This is common sense, just like black-bone chickens cannot be in contact with willows, and seafood cannot be in contact with fruits."

Everyone understood, butler Qiao hurried out to give orders.

Several people chatted for a while, Mr. Qiao asked about Chen Chen's business, and Father Qi asked about their relationship.

Facing Mr. Qi's question, Chen Chen implicitly said that he just took over and didn't understand anything yet.But facing Qi's father, Chen Chen didn't know how to answer at all, he just kept laughing dryly.

Daddy Qi seemed to have noticed something, stopped asking, and looked at Qi Qiao with a smile.

When they were about to leave, Father Qi stopped Qi Qiao.

Chen Chen glanced at Qi Qiao worriedly, but he had no choice but to go back and wait for him.

Father Qi brought Qi Qiao back to the room, sent out the little attendant, and went to the table with Qi Qiao.

"Ah Qiao, tell Daddy, have you and Ah Chen...haven't consummated yet?" Daddy Qi asked seriously, not seeing the smiling face just now.

Qi Qiao blushed, then turned pale, "Daddy...I..."

"Don't lie to me, Ah Qiao. Your father and I are from here, can't you see it?"

"I..." Qi Qiao turned pale and lowered her eyes, "He doesn't like me..."

Daddy Qi didn't accuse Qi Qiao of anything, but just looked at him fixedly, "Ah Qiao, you like him."

Qi Qiao raised her head in panic, shook her head in panic, "No...no!"

Daddy Qi looked at him, earnestly and affirmatively, "You like him."

Qi Qiao opened her mouth, but didn't know what to say. Seeing her father's affirmative expression, she finally lowered her head dejectedly, acquiescing.

Seeing Qi Qiao like this, Qi Daddy felt very distressed.

"Stupid child," hugged Qi Qiao into his arms, and patted his head gently, "You, it's always like this. You obviously like it to death, but you care about this and that, and in the end you wronged yourself."

He hugged Qi Qiao a little tighter, "You are always so worrying, child. If you like something, fight for it. Even if you don't get it, you can tell yourself that I have fought for it. Don't think too much about everything, you Father and father are still alive! You still have us! Silly boy!"

Qi Qiao suddenly felt wronged, tears could not stop flowing down.Lying in his father's arms, he whimpered, and finally couldn't help but burst into tears.

"I like him...Daddy...I don't want him to go...I really don't want...Daddy...I like him so much...But he will go...He will leave...What should I do ……what do I do!"

Qi Qiao finally spoke his mind.His heart hurts every day, and he tells himself every day that he will go.He wanted to control his heart, but he couldn't.Every time, every time, I obviously want to stay away, but I still can't help but get closer.Every smile, every intimate contact can make him excited for a long time.But after the excitement is over, I just can't stop my heartache.

"Daddy...Daddy...what should I do...what should I do!" Qi Qiao was helpless like a child.

Daddy Qi hugged him dearly, tears streaming down his face.This kid has been strong since he was a child, and he doesn't shed tears as easily as other brothers—as if he was made of water.He has been sensible since he was a child, he doesn't quarrel, doesn't fight or grab, and holds back when he has grievances.Now that he is crying like this, Father Qi understands the grievance and helplessness in his heart.

"It's okay, it's okay, Daddy is here, Daddy is here..." Daddy Qi comforted him over and over again.

Venting the helplessness and panic in her heart, it took some time before Qi Qiao stopped crying.

Seeing that Qi Qiao stopped crying, Father Qi quickly took out a handkerchief to wipe his tears.

After Qi Qiao had vented, she regained her sanity, her face blushed uncontrollably, and her eyes drifted a little.What a grown-up man, still lying in his father's arms and crying like a child, what ah!

"Okay?" Dad asked softly.

Qi Qiao lowered her head and nodded.

"Then let's talk about Ah Chen."