superstar chef
Chapter 83
Guys get it, he's a big change.state! "
The corner of Bai Feng's mouth twitched nervously, "Little master, when are you going to return to the Void Realm?"
Little Cheese held his pointed chin and blinked, "I'm not sure yet, we'll go back after Liang has dealt with the matter here."
Bai Feng frowned and said: "Recently, there have been strange fluctuations in the gaps in the space of the three realms. My subordinates are worried that it will endanger the void realm. If possible, I hope that the little master can return to the void realm as soon as possible to protect the spirit race in the void realm. It is my responsibility to help the high priest to share some of the responsibilities!"
Little Cheese looked at him solemnly, and nodded seriously, "I know Baifeng, after all, I am the next young priest! You don't have to worry, I believe in my mother's strength, there will be no bad things in the void world." It happened."
Bai Feng pondered for a while, then quietly stepped aside.
The little guy swaggered and led Bai Feng down the second floor, and Lilia screamed exaggeratedly.
"Who are you? Oh my god, beautiful boy, oh... are you a bad guy? Tom, Tom! Someone is going to hurt the little guy, you shoot him!"
Bai Feng tightened her beautiful brows, "Please keep your voice down, Ms. Lilia, your screaming is not ladylike!"
Lilia was dumbfounded: "Oh, whose little guy is he? How did he know my name? Huh? Who are you?!"
Thom pointed the gun at Baifeng's neutral, soft and beautiful face.
Little Cheese shrugged and said with a smile, "Baifeng, my bodyguard!"
Lilia was completely petrified: "Bird... little bird?"
"Yes, he is the king of birds in the Void Realm. Are there any female phoenixes here? You can find one to match him!" Little Cheese suggested wickedly.
Bai Feng's handsome face turned pale in embarrassment, "Little Master——"
Little Cheese innocently made a face at him, "Okay, relax Xiaobai, I'm just joking!"
Lilia blinked fiercely, and looked at the brightly smiling little guy. At this moment, the cute smile on the little guy's face looked like a cunning and evil little devil.
Little Cheese blinked her big innocent eyes, "Lilia, can you take Xiaobai to buy some clothes that fit? Liang's clothes look like a show!"
Bai Feng looked at Little Cheese sadly: "Little master——"
Thom withdrew the gun he was holding, touched the chin that had just returned to his face from the ground, "This is really amazing, oh...it's not scientific!"
Little Cheese played with her fingers and said, "I'll cook something delicious for you, can Lilia?"
Lilia bowed and said, "Of course, little guy, I'm happy to help you!"
So, Baifeng followed Lilia to go shopping in the city.
Then, the little guy took on the task of cooking food.
He and a group of maids were busy in the kitchen with division of labor. Some were baking bread, some were cleaning vegetables, and some were arranging the plates, knives and forks.
For the small cheese, 250 grams of kelp were made with water, 100 grams of honey, 20 grams of sugar, 250 ml of milk, 10 grams of fresh cream, 25 grams of white wine, and 2 slices of lemon.He washed Shuifa kelp, dried it, cut it into rectangular pieces, boiled it in a pot until soft, took it out, and dried it.Put sugar and honey into the pot, add milk, fresh cream, and white wine, bring to a boil, put kelp pieces, and simmer over a warm fire until the kelp pieces are covered with milk, remove from the heat, let cool, and cut into rhomboidal pieces. On the plate, put lemon slices on top, milky seaweed with crispy sweet frankincense, unique flavor, this is his favorite appetizer!
After the little guy puts the milk kelp on a plate, he puts the eggplant that the maid has washed and diced, and fry it in a pan with peanut oil. , oil control.Then put minced celery, minced green onion, and minced shallot into the frying spoon meat, fry until tooth yellow, add tomato juice and diced eggplant, thicken the soup, add salt and mix well, take out the spoon and let it cool, then put it in the refrigerator to refrigerate.Frozen diced eggplant is crispy, fresh, cool and fragrant, and it can promote appetite best when served with bread or shortbread.
After Little Cheese prepared two appetizers that he liked, he cut off the head and feet of the freshly slaughtered and cleaned chickens that the maids had prepared for him, and cut the heads and feet into chicken pieces, and washed the bright red tomatoes one by one. Blanch in boiling water and peel off the skin. Remove the seeds and slice the brightly colored green peppers. Put the tomatoes, green peppers, sesame seeds, almonds, garlic, and chocolate into the meat grinder and grind them. Add refined salt, clove powder, fennel powder, cinnamon powder, and coriander. Mix the seed powder and red pepper powder, pour in an appropriate amount of stewed chicken bone broth and mix thoroughly to make a seasoning sauce for later use, heat the pot and add butter, after it melts, add chicken nuggets and fry until it is colored, then put it in the stew pot , pour in the seasoning sauce, cover and bring to a boil, then simmer over low heat.Mocai chicken is fresh and fragrant, with a unique flavor.
The little guy glanced at the maid who was doing his job to prepare the cheeseburger. He picked up a small silver spoon and dug a piece of cheese into his mouth to taste it. The rich and delicious taste of milk lingered between his lips and teeth. The little guy was in a good mood Cleaned tuna; prepared mixed Cajun powder and green lemon juice; Japanese wasabi; Japanese soy sauce and chopped vegetable salad; sesame oil; refined salt; black pepper.He carefully coated both sides of the tuna with Cajun powder, marinated, added lemon juice, sesame oil, salt and pepper, fried the tuna in a pan for 20 to 30 seconds, took it out, and cut it into equal lengths with a sharp knife. The fish was placed in the center of the plate and spread out in a fan shape. The pungent and spicy mustard smelt the little guy sneezed several times, and the busy maid beside him couldn't stand the spicy smell and covered his mouth and nose with a handkerchief, "Sir, The taste of this dish is not very good!" someone said.
Little Cheese nodded deeply, "This dish is specially prepared for Uncle Bell. He always swears that it is as spicy as his life, and he will definitely like the little guy to make mustard spicy tuna!"
The little guy cleaned up the spicy tuna on the plate, and passed the fresh chicken wings on the plate on the sink. He frowned and thought for a while, then took out the chicken wings, and skillfully turned the meat out of the chicken wings with a knife. The bone is exposed and trimmed, put it in a mixing plate, and set aside, stir the onion, garlic, honey, red sweet sauce, aniseed powder, Chester juice, HP juice, and vegetable oil until smooth and fine.Pour the prepared mixed seasoning into the chicken wings and stir well, wrap the chicken wings with large blue leaves, leave about 15 cm at the tail of the chicken wings to be with the chicken bones, and leave the protruding blue leaves in the frying pan Put the oil, wait until the oil temperature rises, put the chicken wings wrapped in blue leaves and fry until the inside of the chicken wings is cooked, put them on a plate, decorate the edge of the plate with small tomatoes and lettuce, a delicious fried chicken wings with blue leaves That's it.
The little guy prepared fried pork chops and grilled steaks, as well as vegetable salad, pan-fried eel, and Scottish potato vegetables. He saw the time and ordered the maids to bring the prepared dishes to the restaurant and set them up, waiting for the real owner of the castle to come back. After that, let's eat!
Superstar's Little Chef Volume II: Little Chef 111 Love Macaroni
Bell's beautiful eyes like green diamonds showed inexplicable anger and mist. He put spicy tuna in his mouth and looked at Cheese for a while, and Cheese innocently blinked at him, "Is it delicious? Uncle Bell? "
Bell forced himself to smile: "It tastes good!" These four words seemed to be said through gritted teeth.
Little Cheese cheered happily: "I knew Uncle Bell likes spicy food, so I cooked it specially for you!" The little guy jumped off the chair and walked around Wen Renliang who was reading the newspaper. , trotted to the kitchen.
The group of maids standing in the restaurant waiting for orders all stared at him dumbfounded.
The little guy took out all the Japanese-style wasabi left in the kitchen, and he volunteered to continue adding spicy green wasabi to Bell's plate, "Hey, adding a little more will taste even better."
Bell was dumbfounded: "Little guy...you know me too well!"
Little Cheese nodded thoughtfully, and continued to add mustard to the food on the dinner plate near Bell.
Wen Renliang only glanced at the little guy from the newspaper, then continued to read the newspaper expressionlessly.
At this time, Bell was already in tears from the mustard, and Little Cheese whispered while squeezing the mustard: "The little guy knows, does Uncle Bell hate the little guy? That time... was at the New Year's Eve in New York." At that time, the little guy had a car accident, and Uncle Bell knows who did it, right?"
Little Cheese said lightly, but Wen Renliang's face hardened in an instant, and Bell was choked by the spicy mustard with tears and snot flowing from his nose, and he completely lost his elegant posture just now, and was extremely embarrassed.
Before the maid standing behind him had time to come forward and pour him a glass of water to quench his thirst, his handsome bodyguard who kept his head bowed and taciturn, who was inseparable from Bell, stepped forward first, and folded a neatly handkerchief to Bell's eyes.
Bell took the handkerchief and wiped his nose carelessly, "Little Cheese, you are smarter than before!" He stated flatly.
Hearing his praise, Little Cheese said softly: "Thank you, you are still as stupid as ever!" He felt that the word stupid was a bit too straightforward, so he changed the word again and said, "Unbelievably stupid!"
Bell smiled calmly, disapproving.
Little Cheese happily squeezed out the wasabi in his hand, "Hey, I'll eat all of it for you! Uncle Bell! Please do me a favor." He pushed all the wasabi-squeezed food in front of Bell.
Wen Renliang put down the newspaper in his hand, frowned and said coldly: "Little guy, don't mess around!"
Little Cheese pouted and looked at him angrily, "Cool..."
Wen Renliang frowned and said coldly: "The food is already a little cold, can you cook me something else delicious, baby?"
Little Cheese nodded hurriedly, "Okay, please wait a moment, I will
The corner of Bai Feng's mouth twitched nervously, "Little master, when are you going to return to the Void Realm?"
Little Cheese held his pointed chin and blinked, "I'm not sure yet, we'll go back after Liang has dealt with the matter here."
Bai Feng frowned and said: "Recently, there have been strange fluctuations in the gaps in the space of the three realms. My subordinates are worried that it will endanger the void realm. If possible, I hope that the little master can return to the void realm as soon as possible to protect the spirit race in the void realm. It is my responsibility to help the high priest to share some of the responsibilities!"
Little Cheese looked at him solemnly, and nodded seriously, "I know Baifeng, after all, I am the next young priest! You don't have to worry, I believe in my mother's strength, there will be no bad things in the void world." It happened."
Bai Feng pondered for a while, then quietly stepped aside.
The little guy swaggered and led Bai Feng down the second floor, and Lilia screamed exaggeratedly.
"Who are you? Oh my god, beautiful boy, oh... are you a bad guy? Tom, Tom! Someone is going to hurt the little guy, you shoot him!"
Bai Feng tightened her beautiful brows, "Please keep your voice down, Ms. Lilia, your screaming is not ladylike!"
Lilia was dumbfounded: "Oh, whose little guy is he? How did he know my name? Huh? Who are you?!"
Thom pointed the gun at Baifeng's neutral, soft and beautiful face.
Little Cheese shrugged and said with a smile, "Baifeng, my bodyguard!"
Lilia was completely petrified: "Bird... little bird?"
"Yes, he is the king of birds in the Void Realm. Are there any female phoenixes here? You can find one to match him!" Little Cheese suggested wickedly.
Bai Feng's handsome face turned pale in embarrassment, "Little Master——"
Little Cheese innocently made a face at him, "Okay, relax Xiaobai, I'm just joking!"
Lilia blinked fiercely, and looked at the brightly smiling little guy. At this moment, the cute smile on the little guy's face looked like a cunning and evil little devil.
Little Cheese blinked her big innocent eyes, "Lilia, can you take Xiaobai to buy some clothes that fit? Liang's clothes look like a show!"
Bai Feng looked at Little Cheese sadly: "Little master——"
Thom withdrew the gun he was holding, touched the chin that had just returned to his face from the ground, "This is really amazing, oh...it's not scientific!"
Little Cheese played with her fingers and said, "I'll cook something delicious for you, can Lilia?"
Lilia bowed and said, "Of course, little guy, I'm happy to help you!"
So, Baifeng followed Lilia to go shopping in the city.
Then, the little guy took on the task of cooking food.
He and a group of maids were busy in the kitchen with division of labor. Some were baking bread, some were cleaning vegetables, and some were arranging the plates, knives and forks.
For the small cheese, 250 grams of kelp were made with water, 100 grams of honey, 20 grams of sugar, 250 ml of milk, 10 grams of fresh cream, 25 grams of white wine, and 2 slices of lemon.He washed Shuifa kelp, dried it, cut it into rectangular pieces, boiled it in a pot until soft, took it out, and dried it.Put sugar and honey into the pot, add milk, fresh cream, and white wine, bring to a boil, put kelp pieces, and simmer over a warm fire until the kelp pieces are covered with milk, remove from the heat, let cool, and cut into rhomboidal pieces. On the plate, put lemon slices on top, milky seaweed with crispy sweet frankincense, unique flavor, this is his favorite appetizer!
After the little guy puts the milk kelp on a plate, he puts the eggplant that the maid has washed and diced, and fry it in a pan with peanut oil. , oil control.Then put minced celery, minced green onion, and minced shallot into the frying spoon meat, fry until tooth yellow, add tomato juice and diced eggplant, thicken the soup, add salt and mix well, take out the spoon and let it cool, then put it in the refrigerator to refrigerate.Frozen diced eggplant is crispy, fresh, cool and fragrant, and it can promote appetite best when served with bread or shortbread.
After Little Cheese prepared two appetizers that he liked, he cut off the head and feet of the freshly slaughtered and cleaned chickens that the maids had prepared for him, and cut the heads and feet into chicken pieces, and washed the bright red tomatoes one by one. Blanch in boiling water and peel off the skin. Remove the seeds and slice the brightly colored green peppers. Put the tomatoes, green peppers, sesame seeds, almonds, garlic, and chocolate into the meat grinder and grind them. Add refined salt, clove powder, fennel powder, cinnamon powder, and coriander. Mix the seed powder and red pepper powder, pour in an appropriate amount of stewed chicken bone broth and mix thoroughly to make a seasoning sauce for later use, heat the pot and add butter, after it melts, add chicken nuggets and fry until it is colored, then put it in the stew pot , pour in the seasoning sauce, cover and bring to a boil, then simmer over low heat.Mocai chicken is fresh and fragrant, with a unique flavor.
The little guy glanced at the maid who was doing his job to prepare the cheeseburger. He picked up a small silver spoon and dug a piece of cheese into his mouth to taste it. The rich and delicious taste of milk lingered between his lips and teeth. The little guy was in a good mood Cleaned tuna; prepared mixed Cajun powder and green lemon juice; Japanese wasabi; Japanese soy sauce and chopped vegetable salad; sesame oil; refined salt; black pepper.He carefully coated both sides of the tuna with Cajun powder, marinated, added lemon juice, sesame oil, salt and pepper, fried the tuna in a pan for 20 to 30 seconds, took it out, and cut it into equal lengths with a sharp knife. The fish was placed in the center of the plate and spread out in a fan shape. The pungent and spicy mustard smelt the little guy sneezed several times, and the busy maid beside him couldn't stand the spicy smell and covered his mouth and nose with a handkerchief, "Sir, The taste of this dish is not very good!" someone said.
Little Cheese nodded deeply, "This dish is specially prepared for Uncle Bell. He always swears that it is as spicy as his life, and he will definitely like the little guy to make mustard spicy tuna!"
The little guy cleaned up the spicy tuna on the plate, and passed the fresh chicken wings on the plate on the sink. He frowned and thought for a while, then took out the chicken wings, and skillfully turned the meat out of the chicken wings with a knife. The bone is exposed and trimmed, put it in a mixing plate, and set aside, stir the onion, garlic, honey, red sweet sauce, aniseed powder, Chester juice, HP juice, and vegetable oil until smooth and fine.Pour the prepared mixed seasoning into the chicken wings and stir well, wrap the chicken wings with large blue leaves, leave about 15 cm at the tail of the chicken wings to be with the chicken bones, and leave the protruding blue leaves in the frying pan Put the oil, wait until the oil temperature rises, put the chicken wings wrapped in blue leaves and fry until the inside of the chicken wings is cooked, put them on a plate, decorate the edge of the plate with small tomatoes and lettuce, a delicious fried chicken wings with blue leaves That's it.
The little guy prepared fried pork chops and grilled steaks, as well as vegetable salad, pan-fried eel, and Scottish potato vegetables. He saw the time and ordered the maids to bring the prepared dishes to the restaurant and set them up, waiting for the real owner of the castle to come back. After that, let's eat!
Superstar's Little Chef Volume II: Little Chef 111 Love Macaroni
Bell's beautiful eyes like green diamonds showed inexplicable anger and mist. He put spicy tuna in his mouth and looked at Cheese for a while, and Cheese innocently blinked at him, "Is it delicious? Uncle Bell? "
Bell forced himself to smile: "It tastes good!" These four words seemed to be said through gritted teeth.
Little Cheese cheered happily: "I knew Uncle Bell likes spicy food, so I cooked it specially for you!" The little guy jumped off the chair and walked around Wen Renliang who was reading the newspaper. , trotted to the kitchen.
The group of maids standing in the restaurant waiting for orders all stared at him dumbfounded.
The little guy took out all the Japanese-style wasabi left in the kitchen, and he volunteered to continue adding spicy green wasabi to Bell's plate, "Hey, adding a little more will taste even better."
Bell was dumbfounded: "Little guy...you know me too well!"
Little Cheese nodded thoughtfully, and continued to add mustard to the food on the dinner plate near Bell.
Wen Renliang only glanced at the little guy from the newspaper, then continued to read the newspaper expressionlessly.
At this time, Bell was already in tears from the mustard, and Little Cheese whispered while squeezing the mustard: "The little guy knows, does Uncle Bell hate the little guy? That time... was at the New Year's Eve in New York." At that time, the little guy had a car accident, and Uncle Bell knows who did it, right?"
Little Cheese said lightly, but Wen Renliang's face hardened in an instant, and Bell was choked by the spicy mustard with tears and snot flowing from his nose, and he completely lost his elegant posture just now, and was extremely embarrassed.
Before the maid standing behind him had time to come forward and pour him a glass of water to quench his thirst, his handsome bodyguard who kept his head bowed and taciturn, who was inseparable from Bell, stepped forward first, and folded a neatly handkerchief to Bell's eyes.
Bell took the handkerchief and wiped his nose carelessly, "Little Cheese, you are smarter than before!" He stated flatly.
Hearing his praise, Little Cheese said softly: "Thank you, you are still as stupid as ever!" He felt that the word stupid was a bit too straightforward, so he changed the word again and said, "Unbelievably stupid!"
Bell smiled calmly, disapproving.
Little Cheese happily squeezed out the wasabi in his hand, "Hey, I'll eat all of it for you! Uncle Bell! Please do me a favor." He pushed all the wasabi-squeezed food in front of Bell.
Wen Renliang put down the newspaper in his hand, frowned and said coldly: "Little guy, don't mess around!"
Little Cheese pouted and looked at him angrily, "Cool..."
Wen Renliang frowned and said coldly: "The food is already a little cold, can you cook me something else delicious, baby?"
Little Cheese nodded hurriedly, "Okay, please wait a moment, I will
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